Hippeastrum ndi wokongola kwambiri m'nyumba.
Mafrirescences a zomera zowimira awa ndi umbellate. Mukhale ndi maluwa okongola a 2-6.
Mitundu ya maluwa imadalira subspecies.
Maluwa
Chifukwa chiyani gippeastrum samasamba pakhomo? Ganizirani zolakwika zomwe zimayambitsa kuti gippeastrum sichiphulika.
Mukamabzala mababu anayikidwa kwambiri. Pankhaniyi, chomeracho chimakhala ndi mphamvu zambiri kuti zikule.
Chomeracho chinabzalidwa mu chidebe chachikulu. Ngakhale kuti mizu ya Hippeastrum imadzaza mphamvu, idzatenga nthawi yaitali.
Panthawi imeneyi, nthawi yamaluwa ikhoza kutha ndipo mbewu siidzaphuka.
Pambuyo pa mababuwo atagulidwa m'sitolo, ayenera kutsukidwa mosamala pa mamba wouma.
Ndondomekoyi siipweteka kubzala. Ndipo zimatsimikizira kuti mababu ndi abwino. Ngati atayikidwa, kudula kapena zolakwika zina - mbewu imeneyi siidzaphuka.
Zina zouma ziyenera kuchotsedwa. Ngati izi sizinachitike, mizu idzayamba mizu kwa nthawi yayitali, ndipo zomera sizidzaphuka.
Asanadzalemo mababu sanatetezedwe. Pachifukwachi ndikofunikira kukonzekera permanganate njira ya potaziyamu. Mukhoza kungogula potaziyamu permanganate mu mankhwala.
Gawo lapansi silinakonzedwe bwino. Kubzala zimalimbikitsidwa kugwiritsa ntchito nthaka yosungirako maluwa.
Pang'ono ndi mchenga wonyezimira umawonjezeredwa kunthaka. Ngati mukukonzekera kusakaniza nokha - mwinamwake nthaka ya mbewuyo idzakhala yolakwika. Ndiye pakadali pano mbewuyo sidzaphuka.
Kodi mungapange bwanji pachimake kunyumba?
Kodi muyenera kuchita chiyani pachimake? Kupanga chomera pachimake, kuyambira maluwa amalima amatchera masamba onse.
Uku ndi kulakwitsa kwakukulu kwambiri.
Mababu amafunikira kubwereza nthawi ndi nthawi.
Choncho, amafunikira mavitamini, madzi ndi kufufuza zinthu zina. Ndipo zakudya zoterezi ziri masamba.
Ngati atadulidwa - maluwa sadzakhala ndi chakudya. Adzakhalanso ozizira ndi kufa.
Pamene kudulira mutsimikizire kuti mutuluka piritsi yambiri. Ngati mutachotsa zimayambira ndi masamba - Hippeastrum sidzaphuka.
MFUNDO: M'nyengo yozizira, ndikofunikira kupereka chomera ndi kukonzekera maluwa chaka chamawa.
Kuti achite izi, iwo amasungidwa mowala komanso ofunda zipinda, kudyetsedwa mochuluka ndi mwadongosolo madzi. Ngati nthumwiyi ilibe nthawi yopuma m'chilimwe, sipadzakhala maluwa nyengo yotsatira.
Nkofunika kuonetsetsa duwa Hippeastrum dormant nthawi. Ngati chomeracho chiri chobiriwira chaka chonse, sichitha masamba, ndipo chidzakula muzipinda ndi kutentha kwapamwamba kuposa 15 ° C, ndiye sipadzakhalanso maluwa.
MFUNDO: Pankhaniyi, duwa limachotsedwa mwachangu masamba, zomwe zimapangitsa kuchepa kwa zakudya.
Pambuyo maluwa, nkofunika kuchepetsa mabokosi a mbewu. Ngati akhala nthawi yaitali, ndiye kuti zofunikira zidzatengedwa, ndipo chomera chidzayamba kufota.
Ndikofunika kuti nyengo yotsatira ifike kumalo awo.
Zinsinsi za distillation ya kubzala zakuthupi
Odziŵa bwino amalima a maluwa akuyembekeza kuti chomeracho chidzaphuka pa masiku a tchuthi - masiku okumbukira, chaka chatsopano, pa 8 March.
Njira yokakamiza ili yosavuta ndipo ili ndi magawo awiri.
Kumayambiriro kwa autumn, muli ndi maluwa amaikidwa m'malo ozizira.
Kutentha kwa chipinda sikuyenera kukhala chapamwamba kuposa 14-16 ° C.
Kawirikawiri amagwiritsira ntchito magalasi, zitseko, nyumba zamanja, verandas, loggias. Pambuyo pake, lekani feteleza. Kuthirira kumakhala kochepa. Ndiye kwa nthawi inayake, mpaka nthaka ikauma, zomera zimasiya kuthirira kwathunthu.
Pambuyo popuma mababu mu nthawi yopumula, zitsulozo zimasunthira ku zipinda zowala. Kutentha kwapakati kumakhala pamwamba pa 21-23 ° C. Ndiye mababu amayamba kuthira madzi ndikudyetsa kwambiri ndi feteleza ovuta.
MFUNDO: Kawirikawiri amagula anavala zovala za m'nyumba. Nthawi zina mumatha kupanga feteleza zipatso za mbewu.
Pambuyo pa nthawi yotereyi, duwa limakhalanso ndi moyo. Amakula mivi yamaluwa. Pambuyo pake, maluwa amatha masiku 60-70.
Podziwa chinsinsi chimenechi, amalima odziwa maluwa amatha kuchotsa woimira zomerawa masiku 60 tsiku la tchuthi lisanakwane. Ndipo ndi nthawi yofunikira Hippeastrum pambuyo pa nthawi yopumula imayamba pachimake.
ZOCHITA: Sangathe kuzunzidwa ndi nthawi yopumula. Ngati mumasunga chomera kwa nthawi yaitali popanda madzi ndi feteleza - akhoza kufa.
Kutuluka pambuyo maluwa
Ndipo kotero gippeastrum pachimake, chochita chotsatira, momwe angasamalire iye pambuyo maluwa?
Chomeracho chiyenera kuikidwa m'chipinda chowala.
Ngati alibe dzuwa, zizindikiro za maluwa zidzakula pang'onopang'ono. Ndipo nyengo yotsatira maluwawo sangawonongeke.
Ndikofunika kuonetsetsa kuti madzi okwanira mwamphamvu kwambiri.
ZOCHITA: Ndiletsedwa kudula maluwa, chifukwa muli ndi mavitamini ambiri, ndizomwe zimayambitsa maluwa.
Ndi bokosi lake lakumanzere ndi mbewu. Ndikofunika kuyembekezera nthawi yomwe maluwawo adzafota okha. Iyenera kukhala yowuma. Panthawiyi, muviwo wapereka kale zinthu zonse zofunikira, ndipo zingathetsedwe.
M'magulu ena aang'ono, muviwo umatha okha.
MFUNDO: M'chilimwe, mutatha maluwa, chomeracho chiyenera kudyetsedwa ndi feteleza.
Njirayi imathandizira kupanga mapulani abwino. Ndipo mababu wathanzi amapereka maluwa okongola kwambiri.
Ndikofunika kuyang'ana maluwa kuti agonjetse masamba ndi tsinde la tizirombo. Ngati nthumwi ya zomerazi ikukula pafupi ndi maluwa ena kapena ikabzala pamalo otseguka - mlingo wa kuwonongeka ndi wapamwamba kwambiri.
ZOFUNIKA KWAMBIRI: Zimaletsedwa kudzala chomera pafupi ndi banja la babu.
