Bambowa - chizindikiro cha chimwemwe ndi mwayi. Kukula modzichepetsa.
Zitha kuwonetsedwa ndi nsabwe za m'masamba ndi zotsamba. Matenda ofunika kwambiri ndi thunthu la nsungwi lopsa.
Masamba angakhalenso achikasu.
Nchifukwa chiyani masamba amasanduka chikasu mu nsungwi?
Timafotokoza zifukwa zazikulu zomwe masamba adatembenuka? Zigawo za matenda a zomera izi zimakhala zochepa. Vuto lalikulu la nsungwi ndi chikasu cha thunthu ndi masamba a zomera. Chifukwa cha matendawa ndi chisamaliro chosayenera. Ikhoza kutchedwa:
Zakudya zoperewera. Nthaka iyenera kudyetsedwa kamodzi pa masiku 14-20. Pochita izi, gwiritsani ntchito feteleza, kukhuta phosphorus ndi nayitrogeni. Pa feteleza uwu woyenera kumwa.
Ndikofunikirakotero kuti nthaka imakhala yochuluka mu zamoyo ndi mchere.
Madzi osauka okwanira ulimi wothirira. Ndikofunika kuti madziwo akhale ofewa popanda zopanda mankhwala zilizonse. Ndibwino kugwiritsa ntchito madzi owiritsa, osungunuka kapena osungunuka. Sungunulani madzi otentha kapena amvula amaloledwa. Kutentha kwa madzi kwa ulimi wothirira ayenera kutentha kutentha, osati kuzizizira komanso kusatentha kwambiri.
Mavuto osokoneza bongo kapena kusowa kwawo. Pansi pa thanki ndikofunikira kupanga mabowo. Amalola mizu kuti isavunda ndi kuchotsa chinyezi chowonjezera. Madzi ayenera kuthamanga kupita ku tray yapadera. Analimbikitsa kayendedwe ka madzi gwiritsani ntchito miyala, miyala yadongo kapena njerwa.
Kusintha kwanthawi yowonjezera kwa zinthu zowonongeka mu chipinda chowonjezera. M'nyengo yotentha, chomeracho chimasowa madzi owonjezera. Choncho gwiritsani ntchito zida zowonjezera ndi matanki ena ndi nkhalango zamaluwa kapena miyala yokongoletsera.
Ngati chinyezi choonjezera chauma kapena chosemphana - pachimake, mawanga achikasu adzayamba kuwonekera pa nsungwi. Chomeracho sichidzapuma bwino ndi fungo loyipa kapena madzi ophulika.
Kusamalira chikasu chokhala ndi chikasu
Kodi mungatani ngati thunthu la nsungwi likasanduka chikasu? Masamba ofiira kapena nthambi ayenera kudula mpeni wakuthwa.
Simungachoke pamayendedwe ngakhale ndi mawanga aang'ono, chifukwa iwo adzawonjezeka. Pamene mwamsanga kusonkhanitsa chikasu kungatenge tsinde la chomera, chomwe chidzapangitsa kufa kwa duwa.
Mdulidwe uyenera kusiya kwa maola 3-4 kuti uume. Ndiye mfundo zodulidwa pa bamboo mosamala ophera tizilombo toyambitsa matenda mothandizidwa ndi makala abwino kapena kugula mafuta a malasha. Pambuyo pake maola 3-4, zotsalira za malasha osatsukidwa ziyenera kuchotsedwa mosamala.
Ndikofunika kuti musavulaze mabala odwala maluwa. Sera yofewa imagwiritsidwa ntchito pa makala otayidwa. Mukhoza kutenga sera yodula kapena kugwiritsa kandulo. Amayatsa ndi kuyembekezera Sera kusungunuka.
Ndikofunikira! Inu simungakhoze kuyendetsa kandulo mmalo mwa nsungwi yodulidwa! Sera yofiira ikhoza kuyatsa kwambiri mbewu, zomwe zimayambitsa matenda aakulu.
Matenda obzala
Kuyanika masamba kumasonyeza kuwala kowala kwambiri. Chomeracho chiyenera kuyamba mthunzi kapena kukonzanso mu chipinda chakuda. Bamboo kusagwirizana ndi dzuwa.
Kuthamanga ndi kuvunda pa masamba kumasonyeza kuwonongeka kwa mbewu ya mizu. Kuthirira kumayenera kuima, ndi nsanganizo zimalowetsedwa mu chidebe chatsopano ndi nthaka yatsopano.
Maonekedwe a matenda a fungal pa masamba. Akulongosola kubereka kwa tizilombo toyambitsa matenda ndi mabakiteriya. Chomeracho chiyenera kutsukidwa pansi pa madzi ndikuyenda ndi fungicides. Yolondola kwambiri "Fundazol." 1 gramu ya ufa amayeretsedwa mu madzi okwanira 1 litre. Mitundu imasiyanasiyana pakupulumutsa chophimba.
Thrips - tizilombo toopsa kwambiri
Izi ndi tizilombo tochepa. Iwo ali ndi thupi lotetezeka, kufika kutalika kosapitirira 0.4-1.6 mm. Mungathe kuwuluka. Iwo ali ndi awiri awiriawiri a mapiko ang'onoang'ono. Yambani mwamsanga. Zazikazi zazikulu, zikhale ndi thupi lonse. Pa chomeracho mutha kukhazikika pa shtambe, timapepala, timitengo.
Zikuwoneka ngati kuuluka kwakukulu kwa tizilombo tating'ono ndi tizilombo touluka. Akuluakulu ndi mphutsi amayamwa selo yowonongeka yofunikira pa chomera. Amachokera ku minofu ya zomera. Malo owonongeka amafa, mabowo ang'onoang'ono amapangidwa mwa iwo.
Masamba ayamba kufota ndi kugwa. Bambowa amatha kukongoletsa kwake. Ngati tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda. Mukawona chomera odwala tizilombo toyambitsa matenda. Fitoverm, Vertimek, Agravertin, Aktelik adzachita.
Aphid
Tizilombo toyambitsa matenda ali ndi ubwino chitetezo cha mankhwala osiyanasiyana. Choncho, ndizovuta kwambiri kumenyera nsabwe za m'masamba. Mukhoza kugwiritsa ntchito "Kinmiks", "Karbofos." Mukhoza kugwiritsa ntchito mafuta kapena maphikidwe achilengedwe.
Olima amalima amagwiritsa ntchito Datura maluwa, yarrow, adyo, celandine, zikopa za citrus, singano zapaini, anyezi, dandelion. Aphid ndi tizilombo tambirimbiri. Chisa cha nsabwe za m'masamba chili pambali mwa masamba, komanso tsinde la maluwa.
Amayambitsa madzi a achinyamata achinyamata. Amapanga madzi othandizira omwe majeremusi ndi mabakiteriya amachulukira. Mukachitapo kanthu mwamsanga, nsungwi idzayamba kutha, matenda a fungal adzawonekera, zomwe zidzathetsa maluwa.
M'dzinja nthawi, nsabwe za m'masamba zimatha kuika mazira omwe amadzutsa masika. Choncho mutatha mankhwala chomera chiyenera kukhala mosamala yang'anani zisa.
PEZANI ZOKHUDZA! Mukhoza kufufuza nkhani ziwiri zokhudzana ndi nsungwi. Mmene mungamere ndi kufalitsa nsungwi ndi kulima ndi kusamba bwino kwa nsungwi.Potsatira malangizo a m'nkhanizi, chomera chanu chidzakhala chokonzekera bwino komanso chokhala ndi thanzi labwino.
Bambowa ali odwala ndipo amawoneka ndi tizirombo koma osasamala. Ngati mumatsatira malamulo, duwa limatha kukula zaka zoposa 10. Kutalika kumatha kufika mamita angapo. Amagwiritsidwa ntchito zokongoletsera. Amakongoletsa nyengo yozizira ndi zomera zam'maluwa, greenhouses, madera. Kuonjezerapo, tsopano mumadziwa kupulumutsa nsungwi ngati thunthu linakhala lokasu.
