Mitundu yamitundu ya chilimwe yoyenera ku Middle - "Cathedral"

Kwa munda aliyense munda wake wa zipatso ndi nkhani yonyada.

Aliyense akufuna kuwonjezera chinachake chatsopano ku zipatso zomwe zakhalapo kale kuti akondweretse okondedwa awo ndi zipatso zowutsa mudyo komanso zokoma.

Imodzi mwa mitengo yotchuka kwambiri yamaluwa lero ndi peyala.

Kupyolera mwa kuyesera kwa obereketsa, pali mitundu yambiri ya chomera ichi, chimodzi mwa izo - kalasi ya peyala ya Katolika, moyenerera kuchititsa chidwi pakati pa wamaluwa - kufotokoza kwathunthu, kufotokoza zosiyanasiyana ndi chithunzi cha chipatso pambuyo pake.

Ndi mtundu wanji?

Tsamba ndi la banja la Rosaceae. Banja ili limaphatikizapo mbewu zambiri ndi zipatso za mabulosi. Inflorescences chithokomiro kapena ngati burashi.

Kutengeka ndi tizilombo kapena mphepo. Katolika ukutanthauza skoroplodny tebulo kalasi.

Kutuluka kumachitika kumayambiriro kwa August. Zimasiyanitsa nthawi zonse fruiting.

Mitengo ya chilimwe ndi Rossoshanskaya wokongola, Carmen, Krasulya ndi Skorospelka ku Michurinsk.

Mbiri yobereketsa ndi dera loswana

Cathedral Pear inalembedwa ku Moscow Agricultural Academy (ICCA). Olemba a zosiyanasiyana ndi obereketsa S.P. Potapov ndi S.T. Chizhov. Mitundu iyi inkapezeka podutsa mitundu iwiri - Forest Beauty ndi wosakanizidwa "Forest Beauty ndi"Ntchafu ya Duchess".

Anayikidwa kuti abereke Mzere wapakatiKomabe, chifukwa cha kutentha kwa chisanu, chimatha kukula mu temperate kumpoto. Anapereka mayeso a boma mu 1990, ndipo mu 2001 - kuphatikizapo mu Register Register mu Central Federal District.

Peyala "Cathedral": kufotokozera zosiyanasiyana ndi zithunzi

Mtengo ukufika kutalika kwake. Kondomu ya mawonekedwe oyenera a conical. Kusakanikirana - kuchokera pakati mpaka pakati. Makungwawo ndi ofewa, imvi. Nthambi zoongoka kwambiri zimatsogoleredwa pamwamba, osati nthawi zambiri. Zipatso, makamaka pa mphukira pachaka.

Akuwombera kuzungulira, owongoka, ofiira-bulauni, osindikizira pang'ono. Masamba ndi ofiira, ofewa, osakaniza mpaka aakulu.

Chowoneka ngati chowulungika, chowoneka bwino, chokongoletsera, pamphepete muli mano abwino. Mitsempha inaphika maluwa akulu oyera.

Chipatso cha peyala "Katolika" kukula kwakukulu kapena kuchepetsa akulemera kuyambira 110 mpaka 130 g

Zowoneka ngati mapeyala, ndi ma tubercles pamwamba, mtundu wa chikasu. Pakutha mokwanira, mtundu ukhoza kusintha kukhala wowala wachikasu ndi bulawuni.

Tsinde ndi la kutalika kwazitali, lopindika. Mtima ndi waung'ono, rhombic, ndi zipinda zing'onozing'ono. Mu zipatso zipse mdima wofiirira woboola mbewu. Mnofu uli ndi kukoma kokoma ndi kowawasa, koyera, kofiira, kusakanikirana.

Kukoma kwakukulu kumasonyeza mitundu ya peyala ya Krasnobokaya, Lada, Nursery ndi Ilyinka.

Makhalidwe onse a peyala "Cathedral":

Kuti mudziwe zambiri zokhudza zosiyanasiyana ndikuwona mapepala a "Katolika" angaoneke pa chithunzi pansipa:

Zizindikiro

Zipatso zimakolola mu August, koma, monga mitundu yambiri ya chilimwe, kusungidwa kwautali, osaposa masabata awiri. Kutengeka kwa zipatso ndizochepa. Mapeyala osiyanasiyana "Cathedral" ndi abwino kwambiri.

M'tsogolomu ndi bwino kukolola mu mawonekedwe a zouma zipatso, chifukwa chotsatira kukonzekera kwa compotes. Mu mtundu wobiriwira wa chipatso akhoza kuphikidwa bwino kupanikizana kapena compote.

Imalekerera chisanu bwino. Nthawi zonse fructification chomwe ndi chimodzi mwa ubwino wa zosiyanasiyana. Ndiponso maphunziro omwe ali nawo kwambiri kugonjetsedwa ndi nkhanambo. Zokolola ndi pafupifupi mazana asanu ndi atatu pa hekitala, pafupifupi mtengo uliwonse wolemera makilogalamu 35. Fruiting imayamba kale mu 3-4 chaka.

Zokolola zambiri zimasiyanasiyana ndikumbukira Zhegalov, Muscovite, Otradnenskaya ndi Autumn Yakovlev.

Kubzala ndi kusamalira

Cathedral Pear kwambiri kwambiri pansi. Njira yabwino yoti mubzala idzakhale yochuluka mchenga chernozem nthaka. Ngati dera lanu likuyendetsedwa ndi loam kapena mchenga, m'pofunika kwambiri kugwiritsa ntchito feteleza pachaka.

Ndizosayenera kubzala malo ozizira omwe ali ndi madzi pansi. Ngati, komabe, zatsimikiziridwa kuchita izi, ndiye mukuyenera kulima pa phiri lapadera. Mwinanso, ngalande ingakonzedwe kuzungulira malo otsetsereka.

Mukadzala mmera sungakhale wozama kwambiri, Msuzi wa mizu iyenera kukhala masentimita asanu pamwamba pa nthaka. Peyala Palinso peyala yowonjezera munguchoncho ndibwino kuti mupeze nthawi yomweyo mutabzala kachiwiri ka sapling osati patali.

Zowonjezera zitsamba za mitundu ya peyala "Cathedral": Ana; Lada; Chizhovskaya.

Mu dzenje lakufika Ndikofunika kuwonjezera organic fertilizer (humus, humus.) Ngati izi sizikuchitika, mtengowo udzakhala wochepa, ukhale wofooka ndipo udzatengedwa ndi matenda.

Manyowa ena angagwiritsidwe ntchito mmalo mwa humus:

M'tsogolomu, mtengo udzafunikanso kudyetsa kwina, kuchuluka kwa nthaka kumadalira nthaka.

Kuwaza feteleza kumachitika ku dothi lachonde ngati kuyang'ana mtengo kumawonetsa kufunika kwake. Ngati dothi liri losauka, chakudya choyenera chaka ndi chaka n'chofunika. Manyowa amchere amagwiritsidwa ntchito pazinthu izi.

Manyowa okwanira pafupifupi 1 mamita a malo olima:

ZOFUNIKA KWAMBIRI! Ngati feteleza zikuchitika mu kugwa, sayenera kukhala ndi nayitrogeni!

Nthawi zina mtengo umakhala wotetezedwa m'chaka choyamba cha maluwa kudula maluwa 80%. M'zaka zotsatirazi, amaluwa ena amathirira mbewu.

Kwa ichi iwo chotsani theka la zipatso zatsopano. Chotsatira chake, zipatso zotsalira zimakhala zazikulu ndi zokoma zikadzala. Zimakhulupiriranso kuti chifukwa chaichi, mtengowo umalekerera nyengo yozizira.

Kudulira mapeyala a Katolika kumapangidwa bwino mu April, pamaso Mphukira kusweka. Kudulidwa kumalimbikitsa kusintha kwa zipatso ndi kuteteza mtengo ku matenda.

Kwa njira imeneyi, pali malamulo angapo:

1. Nthambi imadulidwa pansi (palibe hemp).
2. Nthambi za pansi ziyenera kuchotsedwa.
3. Only ofooka mphukira amadulidwa.
4. Mukhoza kuchotsa osachepera 14 a nthambi zonse.
5. Pa kamtengo kameneka, musanadzalemo, nthambizo zimadulidwa ku 1/3.

Kuthirira peyala kumakhala kamodzi pa sabata., Chidebe 1 kawiri pa tsiku pa mtengo uliwonse. Pa nthawi ya fruiting, kuchuluka kwa kuthirira kuyenera kuwonjezeka, monga momwe zilili ndi chilala.

Kuperewera kwa chinyezi kumawopsyeza kuwonongeka kwakukulu kwa mbeu osati chaka chino, komanso chaka chamawa. Koma mutatha kusonkhanitsa chipatso cha mbeu ayenera kusiya. Chokhachokha chingakhale chilala kumapeto kwa August ndi September.

Matenda ndi tizirombo

Pakubereka tchalitchi chachikulu, munthu ayenera kukumbukira kuti mwina matenda ena amapezeka ndi matenda:

• monilioz;
• mphunzitsi;
• khansa yakuda.

Peyala wa zosiyanasiyana pang'ono amadziwika ndi moniliosis ndi zowola zokhudzana. Koma ngati izo zinachitika, ndizofunikira Chotsani zipatso zonse zomwe zimakhudza mtengo komanso nthaka.

Gwero la matenda ndi moniliosis ndi zipatso zomwe zinatsalira pa nthambi m'nyengo yozizira ndipo zidapachikidwa kumeneko kufikira masika. Ngati aphwanyidwa, ndiye kuti pali vuto lalikulu la matenda.

Choncho, kuchokera ku mapeyala omwe atakanikizidwa pa nthambi za chaka chatha, muyenera kuchotsa mwamsanga. Pofuna kupeŵa zipatso zatsopano zomwe zingathenso kutenga kachilombo ka HIV, muyenera kuyang'anira chinyezi cha nthaka m'nyengo.

Mpata wa moniliosis ndi wotsika kwambiri ngati korona wa mtengo uli mpweya wokwanira.

Pofuna kupewa, zimalimbikitsa kupopera mtengo ndi yankho la urea (5-7%). Pofuna kupewa kutentha, izi ziyenera kuchitidwa musanaphuke.

Njira zina zingagwiritsidwe ntchito:

• chitsulo kapena mkuwa wa sulphate;
• yankho la manganese;
• Bordeaux osakaniza.

Cytosporosis ikhoza kukhudza mtengo wofooka.. Amapezeka m'madera ena a makungwa, omwe amayamba kuwuma.

Panthawi imodzimodziyo, m'madera okhudzidwawo muli zooneka zakuda zakuda - spores wa bowa, tizilombo toyambitsa matenda.

Nthambi zonse zingakhudzidwe. Polimbana ndi cytosporosis, m'pofunika kudula ndikuwotcha nthambi zonse za matenda.

Ngati thunthu la mtengo likhudzidwa, liyenera kuperekedwa ndi mkuwa (2%) kapena vitamini (3%). Kuchita izi, kuchepetsa 20-30 g mwa mankhwala ena mu lita imodzi ya madzi.

Pogwiritsa ntchito mpeni, yeretsani malo ofalikira a bowa, kenaka piritsani mankhwala ndi njira yothetsera. Mabala ayenera kuikidwa ndi phula la munda. Njira yabwino yopezera matendawa ndiyodalirika: kudyetsa ndi kudula nthawi yake.

Khansara yakuda - Matenda owopsa kwambiri a fungus, omwe amatsogolera ku imfa ya mtengo wonse. Matendawa amapezeka m'madera akum'mwera ndi nyengo yofunda. Choyamba, mawanga ofiira ofiira amaonekera pamasamba, omwe amakula pang'onopang'ono. Masamba odwala pa nthambi samakhala kwa nthawi yaitali ndipo posachedwa amagwa pansi.

Pa zipatso, kukhalapo kwa bowa kumawonekera mu mawonekedwe a zowola, basi asanayambe kusasitsa. Choyamba, chipatso chimasanduka bulauni, pang'onopang'ono chimadetsedwa kenako chimalira.

Galasi lotsekemera limasonyeza malo ofiira ofiira, monga masamba. Kenaka, chimfine chimakula, ndipo ming'alu imapangidwa pakati pa wodwalayo ndi minofu yathanzi.

Ndi kugonjetsedwa kwa masamba njira zothandiza kwambiri pakulimbana ndi khansa yakuda ndi Bordeaux osakaniza, omwe ayenera kutsitsidwa pambuyo maluwa.

Mutu wothandizira kuyeretsa ndi kukonza zamkuwa kapena mankhwala a sulphate.

Masamba okhudzidwa ndi zipatso ayenera kuwonongedwa. (yotentha), ngakhale atakhala pansi. Khansara yakuda imakhudza mitengo yofooka.

Popanda tizilombo tosiyanasiyana, kuteteza kutentha kwa dzuwa, kugwirizana ndi ulimi wamakono kumachepetsa kwambiri mwayi wa matenda.

ZOCHITIKA! Hares ndi makoswe amatha kuwononga makungwa a mtengo, makamaka nthawi yachisanu (njala). Pofuna kupewa izi, m'pofunika kukulunga mbali ya pansi ya thunthu ndi mfundo yapadera yomwe imayenera kupitilira mpweya.

Ngati sizikanatheka kupeza zinthu zoterozo, ndiye cholinga ichi ndi yabwino kwambiri kwa wodwala nylon pantyhose.

Kuwonjezera pa chitetezo ku tizirombo tozizira, iwo adzachita ntchito ya kusungunula. Ngakhale kuti zipembedzo zosiyanasiyana ndi ali ndi chisanu chabwino cha chisanu, koma nthawi zina zimakhala zovuta komanso nthawi yomweyo chisanu cha chisanu. Ngati mtengo uli wachinyamata, ndiye kuti muyeso umenewu sungakhale woposera.

Good chisanu kutsutsa komanso: Rogneda, Rossoshanskaya wokongola, Yakovlevskaya ndi Wonderland.

Kotero, peyala ya Cathedral ili ndi ubwino wambiri wosakayikira.

• Kutentha kwa chisanu.
• Zokolola zabwino.
• Chaka chilichonse fruiting.
• Pamwamba kutsutsa matenda ambiri a fungal.

Zoipa za mtundu uwu ndizochepa kanyumba kanyumba kokha komanso kukula kwake kwa chipatso. Komabe, omwe ali ndi tchalitchi chachikulu m'mundawo samadandaula ndi chisankho chawo.

Mtengo uli woyenera kulima pafupifupi dera lililonse la Russia (kupatula kumpoto kwenikweni). Ngati mumatsatira zofunikira zonse, mtengo umakondweretsa mwini wake pachaka ndi zipatso zokoma ndi zathanzi.