
Peyala zosiyanasiyana Wodabwitsa ali ndi zotsutsana kwambiri ndi matenda a fungal.
Korona wa mtengo mwa mawonekedwe a piramidi, kutalika sikufika pamtunda kuposa mamita atatu.
Mdierekezi wa peyala ali nawo zipatso zabwino zam'madzi komanso nthawi yaitali yosunga mapeyala m'masitolo ozizira. Tsatanetsatane mitundu ya mapeyala Wodabwitsa, zithunzi za zipatso ndi ndemanga za wamaluwa - kenako mu nkhaniyi.
Kodi ndi mapeyala otani?
Peyala Wonderland ikutanthauza kwa nyengo yozizira ndi mitundu yosiyanasiyana ya fruiting.
Ali ndi kulawa Malipiro a 4.3 mfundo mwa zisanu ndi zisanu zotheka.
Mndandanda umagwiritsidwa ntchito pokonzekera m'nyumba ndi pakupanga mafakitale.
Mitengo yachisanu imakhalanso ndi: Bere Russkaya, Janvarskaya, Fairy, Elena ndi Nika.
Chozizwitsa cha mapeyala osiyanasiyana - kufotokoza za mankhwala:
Kupanga | Chiwerengero cha |
---|---|
Nkhani yowuma | kuyambira 13 mpaka 13.3% |
Sahara | kuyambira 9 mpaka 9.6% |
Zida zamatenda | mpaka 0,3% |
Ascorbic acid | kuyambira 7 mpaka 8 mg pa magalamu 100 |
P-yogwira zinthu | kuyambira 175 mpaka 176 mg |
Zosiyanasiyanazi zimagwiritsidwa ntchito pa mankhwala achipatala. Amagwiritsidwa ntchito pa mankhwala osokoneza bongo popanga mankhwala ochizira matenda a bronchitis ndi matenda opatsirana kwambiri. Izi zimayambitsa kagayidwe kameneka imachepetsa shuga wa magazi.
Mbiri yobereketsa ndi dera loswana
Mitundu ya peyala inapezedwa ndi kusakaniza mitundu. "Mwana Wamwamuna" (apamwamba-ololera ndi zipatso zabwino zonunkhira zabwino) ndi "Talgar kukongola" (mitundu yopanda chisanu ndi zipatso za amber).
Mitundu yoyambitsa GNU VNIIG ndi SPR iwo. Michurin. Alemba: Stanislav Pavlovich Yakovlev, Anatoly Pavlovich Gribanovsky, Nikolai Ivanovich Saveliev, Elizaveta Nikolaevna Dzhigadlo, V.V. Chivilev.
Izi zakhala zikudziwika kwambiri kuyambira m'ma 2000s.
Amachokera makamaka kwa chigawo chapakati cha Russian Federation.
Kugawidwa mkati Moscow, Leningrad, Yaroslavl, madera a Voronezh. Akukula Belarus, Ukraine, Moldova, Kazakhstan.
Kumalo ozungulira pakati pa Russian Federation, mitundu yotsatirayi ili bwino kwambiri: Cathedral, Lyubimitsa Yakovleva, Cosmic, Autumn Yakovleva ndi Limonka.
Kufotokozera kwa Wonderful grade
Ganizirani mosiyana mawonekedwe a mtengo ndi zipatso.
Mtengo
Mtengo kutalika kwapakati kutalika kufika pa 2.5-3.0 mamita. Ili ndi korona mu mawonekedwe a piramidi ndi leafiness wa sing'anga makulidwe. Mphukira ndi, wandiweyani, wosabala ndi bulauni tinge. Lentils muzing'onozing'ono.
Impso ndi zowonongeka, zowonongeka, zazing'ono zojambula. Masambawa ndi ovunda, okhala ndi matte emerald pamwamba. Khalani ndi nsonga yaifupi yapamwamba ndi maziko osokoneza. Mbaleyo imapangidwira pamwamba.
Kugawidwa kwa mitsempha ya masamba omwe ndi tsamba ndi wofatsa, osati wosiyana. Kapepala kakang'ono. Sera yotchedwa serrated ndi yabwino serrate pamwamba. Mapulogalamu ali ndi mawonekedwe aang'ono a mapiritsidi.
Chipatso
Mapeyala yaikulu, yolemera kufika 140 mpaka 210 magalamu. Khalani ndi mawonekedwe a truncated mawonekedwemu ndi lathyathyathya lonyowa pamwamba. Khungu lobiriwira, pa palpation, liri ndi kuthandizidwa pang'ono kwa Sera.
Pa nthawi yokolola, mapeyala ali ndi chivundikiro chobiriwira chobiriwira ndi pinki, kutenga 1/8 ya chipatso.
Mu mapeyala a nyengo ya ogula ndi yaikulu emerald-amber ndi mthunzi wofiira wofiira, womwe umakhala ndi 1/3 mwa chipatsocho.
Tsinde ndi lopindika, lokhala ndi chigawo choyendera cha madigiri 75. Mng'omayo imapangidwira, kakang'ono kopanda kutchedwa kuti rustiness.
Chikho cha zipatso ndi theka lotseguka, sichitha. Msuziwo ndi wamkati, kukula kwake.
Mtima uli mu mawonekedwe a anyezi. Zipinda zambewu ndizochepa, mtundu wotsekedwa. Mbeu za Cylindroconic ndi bulauni tinge. Mnofu ndi wochuluka ndi mafuta pang'ono, ofewa.
Kuchuluka kwake kuli mthunzi, mthunzi wa beige ndi juicing wambiri. Madzi ndi okoma, popanda viscosity ndi astringency. Kukoma ndi kokoma ndi kuwawa pang'ono. Fungo la chipatsocho ndi lofiira.
Chithunzi
Zizindikiro
Kukolola kukupitirirabe Zaka zisanu kapena zisanu zitatha kudula. Nthawi yophika mapeyala ndi yocheperapo, imafika kukula msinkhu mu theka lachiwiri la mwezi wa September.
Zipatso zakucha nthawi imodzi ndi zokolola zambiri.
Mitundu yodzikweza kwambiri imaphatikizapo mapeyala: Bere Russkaya, Fairy, Uralochka, Tonkovetka ndi Silent Don.
Pamene makulidwe a mtengo wa mtengo ndi masamba wandiweyani, zipatso zimatha kukula. Pambuyo kukolola, kusunga chipatso muzipinda zozizira ndi kuyambira masiku 120 mpaka 150.
Analimbikitsa Chipinda chosungiramo chipatso cha madigiri 0 degrees. Akulozera nyengo yozizira yozizira.
Kum'katikati kwa Russia, sikutanthauza kuti kulibe nthawi yozizira. Kum'mwera kumpoto kuteteza kutentha, mtengo umadzala ndi chisanu.
Mu January, pamsika osachepera 38 madigiri Celsius, atayesa kuyesa mtengo, xylem ndi makungwa sankazizira.
Matenda a cambium anawonongeka ndi ma 0.7.
Kubzala ndi kusamalira
Zipangizo zosiyanasiyana Chudodernitsa ndi wodzichepetsa polima, ndikutaya mchenga.
Zimakula bwino pa dothi lachonde, lopangidwa ndi feteleza. Sitikonda madzi okwanira ndi madzi ochulukirapo pansi.
Chozizwitsa cha Peyala amakonda kuwala kwa dzuwa. Choncho, korona wake akusowa kudulira katswiri nthawi zonse.
Chifukwa cha njirayi, chipatso chimakhala chachikulu, chowongolera komanso chokongola. Kudulira mitengo kumayenera kuchitika mu kugwa.
Kuwonjezera pamenepo, chigoba chilichonse tsinde liyenera kukhala ndi nthambi ziwiri kapena zitatu za zipatso.
Mapangidwe oyenera a masamba amapereka njira yaulere ku mtengo kukolola ndi kupopera korona motsutsana ndi tizirombo.
Pamene kudulira kosasunthika ndi kosayenera, pali kukula kwakukulu kwa mtengo komanso kuchepetsa kuchepetsa zipatso.
Yang'anani kanema pa momwe mungakonzerere peyala.
Matenda ndi tizirombo
Sakani mwangwiro kugonjetsedwa ndi matenda fungal. Kuwonongeka kwa dzimbiri kapena //selo.guru/ptitsa/bolezni-p/gribkovye/parsha.html sinawonedwe.
Pear sucker ndi wofooka. Tizilombo timene timatulutsa madzi ofewa pamapanga, timabzala, masamba, komanso zimamera.
Pa nthawi yomweyi, zipatso zimakhala zochepetsetsa, zimataya kukoma ndi kuwonetsera. Mitundu yosiyanasiyana imafuna mankhwala ochepetsera tizilombo toyambitsa matenda.
Olima munda amagwiritsa ntchito mankhwala wothandizira. Mankhwala a mankhwala akhoza kukonzekera nokha.
Kuti muchite izi, mumayenera soposi, sopo yochapa ndi madzi otentha. Sopo lachapala 40 magalamu amawonjezeredwa pamadzi kuti athetse. Pambuyo pake, emulsion imasakanikirana ndi 80 gm ya mafuta. Kusakaniza kumeneku kumasakanizidwa bwino ndipo amaloledwa kuima kwa maminiti makumi atatu.
Kenaka, mankhwalawa amachepetsedwa ndi malita 10 a madzi kutentha ndipo amagwiritsidwa ntchito nthawi yomweyo. kupopera mbewu peyala mitengo.
Mankhwalawa amathetsa kubereka kwa anthuwa, kupha mphutsi zawo. Emulsion imateteza tizilombo toyambitsa matenda omwe amathandiza kwambiri chitetezeni chomera ku tizirombo.
Peyala zosiyanasiyana Wodabwitsa yozizira ndi zosakaniza mtundu wa fruiting. Ali ndi malingaliro okoma a 4.3 ndemanga pa zisanu zotheka.
Zipatso zikuluzikulu, zimakwana 140 mpaka 210 magalamu.
Zipatso za maluwa a beige-beige omwe ali ndi madzi ambiri.
Madzi ndi okoma, popanda viscosity ndi astringency.
Mitundu yosiyanasiyana imakhala yosagwirizana ndi matenda a fungal. Amafuna njira zochepa zothandizira tizilombo toyambitsa matenda.
Mitundu yabwino ya nkhanambo ndi matenda ena imasonyezedwa ndi zosiyanasiyana: Dessert Rossoshanskaya, Marble, Larinskaya, Svarog ndi Severyanka Red-cheeked.
Mtengo wa peyala wa zosiyanasiyanazi umakonda kuwala kwa dzuwa. Choncho, korona yake imayenera kudulidwa nthawi zonse.