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Zomwe zimapanga mbuzi zimaswana kuchokera ku Switzerland - Zaanenskaya

Mbuzi za Zaanensky mwachindunji zimatenga malo oyamba pakati pa mitundu ya mkaka bwino komanso zokolola zabwino. Malo amtundu umenewu ndi malo ochepa otchedwa Zaanen, omwe ali ku Bernese Alps ku Switzerland.

Mtundu umenewu unaperekedwa ku Exhibition ya Paris World mu 1856. Chakumapeto kwa 1905, mbuzi zaanensky zinabweretsedwa ku Russia.

Mbuzi ya Zaanen ndi nyama yaikulu, mbuzi imakhala yolemera makilogalamu makumi asanu ndi awiri, zazikazi zimachepetsa 50. Kutalika kwafalikira ndi masentimita 75 mpaka 90. Mafupa awo ali bwino, koma nyama ndi yabwino. Kumbuyo kuli kolunjika, kosasinthika, chifuwacho ndi chachikulu. Mutu ndi wokoma mtima, waung'ono, makutu ali ozungulira, sayenera kupachika, chifukwa ichi ndi chizindikiro chosavomerezeka.

Nkhumba zimakhala ndi zazikulu zambiri komanso zimbudzi za mammary. Mtundu wokhala ndi chovala choyera ndi woyera, koma muyezo wamtunduwu umapatsa mthunzi wakuda.

Mbuzi zonse ndi mbuzi zili ndi ndevu. Mbuzi za Zaanensky zimakhala ndi mtima wodekha, abwenzi okonda ndi ana.

Stock Foto Zaanenskoe mtundu wa mbuzi

Zaka za Zaanen za mbuzi zafala ku Russia, chifukwa ngati mudzifunsa nokha mtundu wa mbuzi ndi wofatsa kwambiri, yankho lidzakhala losagwirizana.
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Kusiyanasiyana kwa mitundu ina

Kukolola kwa mkaka ndi kwakukulu kwambiri: pamtambo waukulu wa mkaka, mbuzi ya mtundu wa Zaanen imapereka ma lita 8 a mkaka patsiku, chiberekero chopatsa thanzi chimatha kufika pa malita 12, zomwe zimapatsa mkaka zimatenga miyezi 8 mpaka 11.

Mkaka uli ndi kukoma kokoma. Mtengo wa mafuta mkaka ndi wotsika kuposa wa mitundu ina, pafupifupi 4%. Mkaka uwu ukhoza kuphatikizidwa mu zakudya, ngakhale makanda.

Mbuzi za Zaanenskoe zimakhala zazikulu kwambiri: Mbuzi 130 mpaka 250 pa azimayi 100. Nthawi zambiri, mbuzi idzabadwa mapasa.

Kusiyanasiyana kwina ndikutengeka kwabwino: ndi miyezi 10-12 ana amakula msinkhu. Iwo pafupifupi alibe konse kununkhiza kosavuta kwenikweni.

Zaka Zaanen ndi zazikulu pakati pa mitundu ya Switzerland.

Zokhutira, kuswana ndi kusamalira

Mitundu ya mbuzi imeneyi ndi yovuta kwambiri ponena za microclimate ya chipinda chomwe amasungiramo. Choyamba, zinyamazi zimakhala zogwirizana ndi dampness, chifukwa kutentha kwa mlengalenga mu nkhokwe sikuyenera kupitirira 75%, kachiwiri, kutentha kwa mphepo m'nyengo yozizira sikungagwe pansi pa madigiri 7, ndipo m'chilimwe nkukhala pamwamba pa 19.

Nkhumba zimafuna mpweya woyera, choncho ndi bwino kuti mbuzi zisamawononge malo komanso kuyang'ana mpweya wabwino m'chipinda.

Kudyetsa

Zakudya za mbuzi zaanensky zimasiyana pang'ono ndi zomwe mbuzi zina zimadya. Ndikofunika kukumbukira malamulo ochepa odyetsa:

  • mosasamala nyengo, mbuzi iyenera kukhala ndi tebulo mchere mu menyu;
  • m'nyengo yozizira, maziko a mpikisano amakhala silage; posankha udzu, chisankho chiyenera kuperekedwa kwa legume-cereal. Kuchokera ku nthambi za birch, alder, aspen ndi mitengo ina amapanga brooms kuti nyama zimapereka masiku awiri;
  • Vitamini zowonjezereka ziyenera kuperekedwa ngakhale poyenda pa msipu. Ndibwino kugwiritsa ntchito zovala zapamwamba za chirengedwe. Muyeneranso kuwonjezera mbatata, maapulo, kabichi kapena beets ku chakudya;
  • azimayi odyetsa komanso aang'ono omwe ali ndi zakudya zowonjezera (masamba) omwe amapereka bran;
  • Sikoyenera kudyetsa mbuzi ndi zotsalira za chakudya cha anthu, zidzasokonezedwa mwachisawawa mu thanzi lawo;
  • madzi akumwa ayenera kukhala ofunda.

Momwe mungapangire chophimba chobisika m'nyumba yamatabwa, werengani ndi ife.

Ndibwino kuti mukuwerenga Kukongola kokongola kwa orchid.

Kutentha padenga - kanema yomwe timapereka kuti tiwone m'nkhaniyi.

Matenda ndi kupewa kwawo

Ngati chinyama chimapatsidwa chisamaliro chofunikira, ndiye kuti sichidwala. Komabe, timalembetsa matenda angapo omwe amapezeka mbuzi za Saanen.

Poizoni

Nyama zomwe zakhala mu khola kwa nthawi yayitali zili pangozi yoopsa, chifukwa mbuzi, zomwe zimazoloƔera kudya, zimasiyanitsa mosavuta zomera zowononga zothandiza. Zizindikiro zikuluzikulu za matendawa ndi kunyoza, kusanza, maso otupa, kupweteka kwa mtima ndi kupuma, nthawi zambiri kukodza.

Ndikoyenera kupewa kudyetsa mbuzi pa msipu, komwe zomera zambiri zakupha ziyenera kuyang'anitsitsa chakudya ndikuonetsetsa kuti nyamayi siizoni ndi mankhwala omwe amachititsa kuti tizilombo kapena tizilombo tizilombo toyambitsa matenda.

Kuvulala

Palibe amene ali ndi inshuwalansi pa zovulala. Ngati phokoso limatuluka, mimbayo iyenera kukonzedwa ndi tayala, ngati pali magazi, ndiye kuti m'pofunika kutsuka ndi njira yothetsera potassium permanganate, yofiira ndi ayodini, ufa ndi naphthalene ndi bandage.

Nyama yovulalayo ili kutali ndi ena mpaka atachira.

Mphuno zosweka

Nthawi zambiri amapangidwa ndi inept milking kapena wolimba kwambiri posilki. Kwa ming'alu, nthawi zonse muzisambitsa udder wonse ndi yankho la boric acid (masupuni 4 pa lita imodzi ya madzi), ming'oma yomwe imadzaza ndi mafuta odzola.

Zolemba za zoweta

  • iwo ndi okonda kwambiri kuyenda, kotero ngakhale m'nyengo yozizira amafunika kuti achoke pamsewu kuti adye;
  • The milkiness ya mbuzi ikuwonjezeka ndi lambing, milking bwino 2 pa tsiku, monga lachitatu mkaka zipatso zimakhala zochepa.
  • pamene mutagula mbuzi, ndibwino kuti mupange komom, chifukwa, ngati mwamuna aliyense, mbuzi imateteza ufulu wake pankhondo, ndipo nyanga zikhoza kuvulaza nyama ina;
  • chibadwa chabwino cha amayi, sasiya ana awo ndipo amatha kudyetsa ena;
  • ziyenera kukumbukiridwa kuti nyama yopanda mtengo imadya ndalama zoposa hafu, koma mtengo wake ndi wolondola ndi zizindikiro zabwino zowonjezera.