Nyama Yophatikiza Nyama - Zophika - amasiyana ndi kawirikawiri mbalame zowonjezera zowonjezera mphamvu zowonjezera komanso chakudya chochepa mtengo pa 1 makilogalamu a kukula.
Kukula nkhuku za broiler m'munda ndizopindulitsa. Amaphedwa chifukwa cha nyama atasungidwa kwa miyezi 2.5. Poyang'anira bwino, kulemera kwa nkhuku panthawiyi ndi 1.4-1.6 kg.
Nyama yamphongo poyerekeza ndi nkhuku yaikulu ya nyama imakhala ndi zakudya zabwino kwambiri ndipo imakhala yathanzi. Zakudya zakonzedwa kuchokera mmenemo ndi zakudya ndipo zimalimbikitsidwa makamaka kwa ana, okalamba ndi odwala.
Kusankha mtundu
Nthawi zambiri nkhuku zimagulidwa kwa olima.kubereketsa iwo makamaka kugulitsa. Ambiri akuyesera kugula anapiye a usinkhu wa tsiku ndi tsiku pa mtengo wotsika kwambiri. Koma m'masiku oyambirira a anapiye amamwalira nthawi zambiri.
Choncho nthawi zina ndi nzeru kutenga mwana wa masiku khumi. Nkhuku zimagulidwa bwino pa malo osungira nyama ku nkhuku za nkhuku.
Ndikofunika kusankha nkhuku zogwira ntchito, zokongola, maso omveka. Kuti mulekanitse pakati pa nkhuku ndi nkhuku, muyenera kuwongolera mapiko a nkhuku. Nthenga za cockerel zofanana, mu nkhuku - zosiyana.
Nkhuku yathanzi imasiyanitsa kutsika ndi kutulutsa mimba, kuyenda pansi, "bulu" woyera. Mapiko awo ayenera kupanikizidwa ku thupi. Koma kwa mitundu ina ya broilers ("Kobu 500", "ROSS-308") mimba yocheperako pang'ono, mimba ya bluish ndi mlomo ndizofala.
Kawirikawiri kulima nkhuku nthawi zonse zimayankha kumveka. Pogwiritsa ntchito bokosi pomwe iwo ali, anapiye amakhala ngati phokoso.
Mtanda ndi mzere wa nkhuku zowedwa. ndi katundu wina. Silver Adler, Njuchi ya Kuchinskaya, Rodaylanp, Plymouthrock idzagwirizana ndi mitundu yosiyanasiyana ya nyama, koma nyama zawo ndizochepa.
Kuyenda kwa nyama ndipadziko lonse ndi Smena-7. Pafupifupi theka la ma broilers omwe amakula ndi minda ya nkhuku zowonongedwa ndi zomera za Smena.
Pa ma cross crossers, Cobb 500 ndi ROSS-308 amaonedwa kuti ndi abwino.
Kusakaniza kwa mazira
Ndi kuchepetsa nkhuku m'minda ya nkhuku, sikungatheke kupeza nkhuku za tsiku ndi tsiku. Pankhani imeneyi, musanayambe kukula kwa nyama, eni eni alimi amapanga mbalame zazing'ono kapena kuzikweza mpaka atha msinkhu. Ndiye mutenge mazira kuchokera kwa iwo.
Makampaniwa amapanga makina ochepa kwambiri omwe amawathandiza makamaka mabanja awo. Opanga nyumba amapanga mitundu: IPH-5, IPH-10, LEO-0.5, "Hatch" ndi ena. Iwo anagona mazira 50-100.
Koma kugwira ntchito ndi chofungatira ndi njira yovuta yomwe imakhala yofuna kudziwa zamtengo wapatali, kulumikiza mwatsatanetsatane nkhuku zamakono zamakono komanso kupeza zipangizo zamtengo wapatali.
Kuti mavitidwe apange, mazira amasankhidwa mosamala malinga ndi mawonekedwe, kulemera kwake, mazira ndi chikhalidwe cha chipolopolocho. Kwa kubereka nyama yaing'ono, kukanidwa sikungowonjezereka.
Pafupi moyo wa akalulu angapezeke pano. Izi ndi zosangalatsa!
Mbali za kulima ndi zikhalidwe za msungidwe
Malinga ndi zomwe zingatheke komanso malo omwe alipo, ma broilers amakula ndi njira zazikulu komanso zolimba. Mu njira yoyamba, nkhuku imodzi ya nkhuku imagulidwa masika kapena chilimwe ndipo ikukula mpaka m'dzinja. Pogwiritsira ntchito njira yovuta, achinyamata amagula miyezi 3-4 iliyonse pamagulu ang'onoang'ono pachaka.
Nkhuku siziloledwa kuyenda ndikudyetsedwa ndi chakudya chokwanira. Ngati simungathe kugula, ndiye kuti ali okonzekera kunyumba, kupanga chisakanizo molingana ndi miyezo yoyenera. Kukula nkhuku kwa masiku opitirira 70 sizowonjezera ndalama. Pambuyo pa msinkhu uwu, chitukuko chawo chimachepa, ndipo kubwezera kwa chakudya kumachepa.
Nkhuku zamagazi zili mu mitundu iwiri ya zikhalidwe: pa zinyalala zakuya komanso muzipinda (broiler cage). Mu njira yoyamba, malingana ndi dzina, malita amathandiza kwambiri. Chiyenera kukhala ndi madzi owuma, otayirira omwe amatha kuyamwa mpweya woipa ndi dothi.
Njira yabwino ndi youma youma. Kuthira kwawo kungakhale masentimita 10. Musanaphimbe ndi utuchi, perekani pansi ndi mandimu pa mlingo wa 0.5-1.0 makilogalamu pa 1 m2. Chipinda chokweza anapiye akale amatayika pozungulira nthawi.
Pa mamita 1 m2 mukhoza kukhala ndi mitu 18. Koma zimafuna mpweya wabwino. M'masiku oyambirira a kulima, kutentha kumakhala pa 26-33 ° C. Patsiku lachinayi, pang'onopang'ono amachepetsa 18-19 ° C. Pa kutentha kwapafupi, kukula kwa anapiye kumachedwa ndi kufooka nkhuku kufa.
Nyumba zamagetsi zimagwiritsidwa ntchito kutentha chipinda. Kutentha kumayenera kusintha nthawi ndi nthawi.
Kwa kukula broilers mu osayenera, apamwamba kutentha amakhalabe kuposa njira panja kusunga. Nkhuku zowonongeka sizingasankhe malo otentha, motero m'pofunika kuti kutentha kumtunda sikumagwa pansi pa 34 ° C.
Izi ndi zofunika kwambiri kwa anapiye akale. Kusakanikirana koyika achinyamata mukhola - zinyama 10 pa 0,5 m2. Sizisintha mpaka kulima kulima.
Kudyetsa ndi kusamalira
M'masiku oyambirira, nkhuku zazing'ono zimadyetsedwa ngati nkhuku za nkhuku. Zakudya zawo zikuphatikizaponso mapira, mazira owiritsa, oatmeal, tirigu wothira bwino, balere, oats. Zakudya zambewu zimayenera kukhala 60-65% mwa chakudya chonse.
Kuyambira tsiku lachitatu kuwonjezera mu mash atsopano akanadulidwa amadyera. Zikhoza kusinthidwa ndi ufa wa udzu kapena tirigu (makamaka balere). Grass chakudya amadyetsedwa kuposa 5 g pa mutu pa tsiku. Zingwe zomwe zili m'katizi sizikugwiritsidwa ntchito ndi thupi la anapiye.
Kuyambira ali ndi zaka 20 20% ya tirigu akhoza kubwezeretsedwa ndi mbatata yophika ndikupanga phala lonyowa. Zakudya zamchere zimayikidwa kuti zidyetse nkhuku: choko, fupa chakudya, chipolopolo. Mu mawonekedwe ophwanyika, amayamba phala 2-3 g pa mutu pa tsiku kuyambira masiku asanu aliwonse.
Mu mwezi wachiwiri wodyetsa Nkhuku sizikusowa zochepa pa zomwe zimapangidwa. Panthawiyi, chakudya chopatsa thanzi, udzu ndi zitsamba zimayambitsidwa kudya, ndipo kuchuluka kwa mapuloteni amachepetsedwa.
Mlingo wa kunenepa ndi kukonzekera kwa mbalame za kuphedwa kumatsimikiziridwa ndi mafuta amaika pansi pa mapiko ndi chifuwa. Pamene nthenga za kutupa kudutsa pakhungu, mafuta ayenera kuoneka.
Mukufunafuna zambiri zokhudza kukula ndi kusamalira dzungu? Yankho liri mu nkhaniyi.
Momwe mungapange bedi la maluwa likufotokozedwa m'nkhaniyi.
Video momwe mungapangire phokoso la kompositi: //selo.guru/stroitelstvo/dlya-sada/kak-sdelat-kompostnuyu-yamu.html
Mukufunafuna zambiri zokhudza kukula ndi kusamalira dzungu? Yankho liri mu nkhaniyi.Mfundo zofunika
Pa minda ya nkhuku zamakampani chakudya chachikulu cha broilers - chimanga chimadyetsa. Mu famu popanda chakudya choganiza komanso chosiyana, nkhuku zonenepa sizingakhale zomveka. Kuwunika kukula kwa broilers kumafuna kuyeza kwa mlungu uliwonse.
Masiku asanu oyambirira makamaka nthawi yopatsa chakudya kwa anapiye. Matenda awo sakusintha komabe chakudyacho chiyenera kukhala mosavuta.
Chofunika kwambiri pa chitukuko ndi kukula kwa nkhuku kuunikira. Malinga ndi kagayidwe kake kagayidwe kake. Pa crescent yoyamba amafunika kuzungulira nthawi.
Chithunzi
Zithunzi zina zothandiza, pakuti kuwonjezerani kokha kokha pa iwo.
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