Rose ndi mfumukazi ya maluwa. Maluwa okongola ndi zonunkhira bwino - njira yabwino yosangalatsa nokha kapena okondedwa anu. Duwa likufalikira m'mundamo silidzataya kukongola kwake ndi kupindulitsa pakati pa maluwa ena. Iye, monga chizindikiro cha chikondi, ukulu ndi chifundo, adzakulimbikitsani ku zitukuko zatsopano.
Kawirikawiri mumakonda kukula duwa kuchokera maluwa omwe munapatsidwa kwa achibale anu, achibale anu, abwenzi anu, koma ziribe kanthu momwe mukuyesera, wanu cuttings sakuvomerezedwa ndima. M'nkhani ino tidzakuuzani za momwe mungabzalitsire duwa phesi ku maluwa opanda mavuto.
Momwe mungakonzekere cuttings kuti mukule
Kufalikira kwa maluwa mwa kudula - Njira yotchuka komanso yothandiza kwambiri popanga ana ofanana. Pofuna kufalitsa mpweya wanu wosankhidwa kapena woperekedwa ndi cuttings, simukusowa kwambiri.
Ndikofunika kukonzekera duwa kuti lidulidwe. Lembani mu chikho cha duwa mu chidebe cha madzi usiku uliwonse, ndipo muyiike mu vesi ndi madzi oyera tsiku limodzi. Kudula kungatheke pamene maluwawo amayamba kugwa.
Timasankha zinthu zothandizira. Iyenera kukhala duwa ndi tsinde lamphamvu komanso masamba. Choyamba dulani chidutswa chachikulu, ndikuchiyeretsa mwanjira iyi. Akafika ku mphukira zamoyo, tsinde limadulidwa ndi masentimita 15, kutenga masamba 2-3.
Pambuyo pokonzekera cuttings, iwo amathiridwa mu njira yowonjezera ya kukula kulimbikitsa kwa maola 24.
Ndikofunikira! Kumbukirani kuti kwa cuttings makulidwe a tsinde ayenera kukhala osachepera 0,5 mm.
Kukonzekera kwa nthaka kubzala cuttings
Pofuna kubzala cuttings mukufunikira chipangizo chamakono, chomwe chingagulidwe mosavuta m'sitolo. Komanso, primer iyi ikhoza kukonzedwa pakhomo popanda ndalama zambiri.
Kwa ichi Muyenera kusakaniza magawo awiri a munda wamunda, magawo awiri a humus ndi gawo limodzi la mchenga. Gwiritsani ntchito bwino nthaka, kugubuduza zitsulo ndi kuchotsa miyalayi.
Kuti pakhale chakudya cholimba cha cuttings, ndi bwino kutentha pansi mu uvuni - izi zidzathetsa matenda osiyanasiyana.
Mukudziwa? Kuphatikizira moyenera kwambiri pakati pa tsinde.
Mtengo wokwanira wa thanki, umene mukukonzekera kubzala pinki, ndiwo masentimita 20, pomwepo pafupifupi kudula konse kudzakhala pansi. Pansi pa sitima musaiwale kuti mutha kukhetsa ngalande - sizingalole kuti madzi asapitirire ndi kusunga mizu ya cuttings kuti ikule bwino.
Mwamsanga pamene zigawo zonse zakonzeka, mungathe kubzala zowonjezera zophikidwa kuchokera ku maluwa a maluwa, popanda kuiwala kuti muzitsimikizire pansi.
Mmene mungamere phesi mu mbatata
Ndithudi munamva za njira yakukula maluwa mothandizidwa ndi mbatata. Amagwiritsidwa ntchito ndi wamaluwa odziwa bwino, osakhala ndi nkhawa. Mwa njira iyi, mukhoza kukula duwa limene limakula mumunda wanu, ndi duwa kuchokera ku maluwa.
Ngati mwakonzeratu kale cuttings, ndiye kuti mukufunika kukonzekera mbatata. Mitundu yabwino ya tubers ya kukula kwakukulu ndi sing'anga. Awayang'anitseni kuti awonongedwe kapena matenda.
Chotsani mosamala mbatata kuti musamere. Ndi mpeni wakuthwa, pangani zolemba zazing'ono mmenemo ndikugwirana ndi mapiri a cuttings kumeneko.
Tsopano mungathe kulima cuttings pansi popanda mantha kuti iwo ataya chinyezi - mbatata sadzawalola iwoume.
Momwe mungagwiritsire ntchito rooting m'madzi
Njira inanso yowonjezera cuttings ili m'madzi. Kuti muchite izi, muyenera kukonzekera cuttings okha ndi chidebe ndi madzi oyera.
Kuti izi zitheke, ndibwino kuti zithupiritse, monga madzi opaka akhoza kukhala ndi mabakiteriya osiyanasiyana ndi bowa. Komanso m'madzi mukhoza kuwonjezera makala, omwe ali ndi ziwalo zapiritsi komanso kupewa maluwa.
Mukudziwa? Nthaŵi ndi nthawi, madontho angapo a feteleza ayenera kuwonjezeredwa m'madzi, zidzakuthandizira kukula kwa kudula.
Chisamaliro chiyenera kutengedwera kuti masamba asakhudze madzi, chifukwa angayambe kuvunda mwamsanga.Mphamvu ziyenera kutsekedwa ndi zojambulajambula kapena zojambulazo, pozipanga mabowo mkati mwa zidutswa za cuttings.
Ndikofunikira! Cuttings sayenera kutayidwa dzuwa, mwachindunji momwe angathere. Kawirikawiri ayang'aneni iwo mizu yatsopano ndi pamwamba ndi madzi atsopano.
Pamene mizu yomwe yadikira kwa nthawi yaitali ikuwoneka (masiku 20-30), mudzawona kuti mapangidwe awo ndi osiyana ndi maonekedwe a mizu ya cuttings yomwe inakhazikika nthawi yomweyo pansi. Iwo ndi owonda komanso owonetsera bwino. Mizu yomwe imakula mumadzi, imatha kuwonongeka komanso yofooka kwambiri. Zitha kuonongeka mosavuta ndi kubzala pansi.
Nthawi zina zomera zimakula mizu yatsopano mmalo mwa izi, chifukwa zimasinthidwa bwino ndi nthaka ndipo zimafota m'malo ouma. Chomera kuchokera m'madzi chiyenera kuikidwa mu gawo lochepa pamene mizu ya cuttings ifike 5 cm.
Mukudziwa? Ngati mizu yayitali ndi yoposa masiku 30 kuti ikhale m'madzi, ndiye kuti zidzakhala zovuta kwambiri kuti zikhale pansi.
Ngati mukukula msipu m'nyengo yozizira, ndibwino kuti muwasiye mu chipinda chowonekera pawindo. Njira imeneyi siili yogwira ntchito nthawi zonse, popeza kuti mpweya uli ndi pang'onopang'ono kwambiri kuti muzuke bwino mizu m'madzi.
Choncho, rooting cuttings mu chidebe ndi dothi kapena mchenga mosavuta. Chotsatira cha kubzala maluwa cuttings ku maluwa m'madzi chidzadalira nyengo, chiyambi ndi kuleza mtima kwanu.
Momwe mungayambire rosi mu phukusi
Njirayi imakhala yothandiza kwambiri kuposa yoyamba, koma si yosiyana kwambiri ndi iyo. Pachifukwachi mukufunikira tsinde lokonzekera, lomwe laikidwa mu mtsuko wa madzi oyera.
Pamwamba pa banki amangiriza phukusi, kusiya mphoko yaing'ono, kotero kuti chomeracho sichikhala mu nyengo yotentha. Mtsuko wa tsinde umayikidwa pansi pa nyali ya fulorosenti.
Ndikofunikira! Masamba akale akhoza kuchotsa ndipo ayenera kuchotsedwa phukusi yomweyo.
Pambuyo masiku 15, mphukira zoyamba zimayamba kuonekera kuchokera ku masamba. Poyamba, masamba pa iwo adzakhala ofiira, koma pakapita nthawi adzatembenuka. Ndiye iwo adzayenera kudula ndi tsamba lakuthwa kuti alumikizanitsidwe.Mukhoza kuwonjezera yankho la fetereza kumadzi.
Njira yobereketsa maluwa cuttings nthawi yaitali. Pafupifupi masiku 30 mizu yoyamba ikuyamba kupanga njira. Pamene mizu ikuoneka (2-3 masentimita), phesi liyenera kubzalidwa mu mphika.
Phimbani ndi thumba la pulasitiki lomwelo, osati kumangiriza, ndikuzisiya kwa masabata 2-3. Nthaŵi ndi nthawi, chomeracho chiyenera kuthiriridwa ndi njira yowonjezera ya feteleza ndi nkhumba.
Kubzala cuttings, njira Burrito
Njira yotchedwa burrito imatchedwanso njira yosadula.. Mwachitsanzo, ngati robush yomwe mumakonda kuwonongeka, kapena mukufuna kukula maluwa, ndipo zowuma kale ndikudzala pang'ono, njira ya burrito idzapulumutsa - ikukula m'nyuzipepala.
Choyamba muyenera kukonzekera cuttings. Popeza palibe mphukira komanso masamba, zimayambira kuti zisankhidwe. Amakhala ndi chinyezi chambiri kuposa chochepa.
The cuttings ayenera kukhala pafupifupi 20-25 masentimita m'litali. Yendani bwino mphukirayi kuti muzindikire ziwonongeko ndi matenda. Masamba ayenera kuchotsedwa. Mphukira imayenera kuchitidwa mosamala ndi feteleza kuti ikule mizu.
Zomaliza za cuttings ziyenera kupangidwa umodzi, umodzi kapena "burrito", ndipo mosamala atakulungidwa mu nyuzipepala. Kuchokera mmwamba kumafunika kuthiriridwa ndi madzi, koma osati achangu.
Nyuzipepalayo iyenera kukhala yonyowa, koma siyikana. Kuti muteteze chinyezi chokhazikika cha convolution, muyenera kuchiyika mu thumba la pulasitiki.
Mukudziwa? Njirayi imathandiza kukonzekera zambiri za cuttings, kotero mukhoza kuyesa chinyezi pokonzekera "burritos".
Kuti mphukira ikhale mizu, muyenera kuyika mtolo m'malo amdima ndi kutentha kwa 18-20 ° C. Mlungu uliwonse muyenera kufufuza momwe zimakhalira mu nyuzipepala ndipo, ngati kuli kotheka, muzisungunula. Pa masiku 30, mizu idzawonekera.
Mmene mungakulitsire njira yochepetsera Trannua
Mwa njira iyi, si njira yobzala yomwe ndi yofunika, koma njira yokonzekera cuttings. Ayenera kukhala okonzekera kuti athandize kutaya kwa starch mu tsinde.
Kuti muchite izi, mukufunika pa tsinde la duwa limene mumakonda, kudula maluwa a maluwa otha. Tsinde liyenera kukhala m'madzi, pakati pa dzuwa.
Pambuyo pa masiku angapo, mudzawona kuti impso zikuphulika, koma simukuyenera kuzisiya. Mwamsanga kudula tsinde mu cuttings.
Mukudziwa? Pamene masamba akuphuka, zikutanthauza kuti chomeracho chapeza mphamvu kuti apitirize kukhala ndi moyo, koma kudula osadulidwa kumadzaza ndi imfa.
Nthawi yabwino ya njira imeneyi ndi June-Julayi, pambuyo poyambira maluwa. The cuttings ayenera kukhala 20 cm kutalika Masamba onse kupatula awiri apamwamba kudula.
Malingana ndi njira ya Tranois, iwo ayenera kubzalidwa pamalo amdima, chifukwa m'mikhalidwe yotere mizu ikukula bwino. Malinga ndi njira iyi, cuttings ayenera kubzalidwa nthawi yomweyo ku malo okhazikika. Ndipo koposa zonse kwa zidutswa zingapo - kuti mutha kupulumuka.
Bzalidwa pamtunda wa 45 °, choncho phesi lidzalandira mpweya wambiri. Timaphimba phesi ndi botolo la pulasitiki, ndikuphimba pang'ono ndi udzu ndi masamba. Koma osati zambiri, popeza kuwala kwa dzuwa kumabwera ku cuttings.
Kusamalira kwina kumakhala kofanana ndi njira zamakono. Samasulani nthaka yozungulira mpweya wokhalamo. Chidebe chophimba zomera, kuchoka mpaka m'nyengo yozizira, ngakhale kuli masamba.
Tsopano mukudziwa momwe mungabzalitsire duwa ku maluwa kunyumba. Njira zosiyanasiyana zowonjezera maluwa kuchokera ku cuttings, monga momwe mukuonera, zimakhala zambiri. Mungofunikira kusankha nokha, yabwino kwambiri kwa inu komanso yopindulitsa.
