Nkhaka

Nkhaka-lemon: zosowa m'munda

Mitundu yambiri ya nkhaka yapangidwa, yomwe imasiyana mofanana ndi kukula, mawonekedwe, kukula, mtundu, zokolola, kukana tizirombo ndi matenda. Mu wakunja kwatawuni m'madera ndi masamba minda makamaka wamkulu nkhaka oval, cylindrical.

Komabe, ochepa amadziwa kuti pali mitundu yambiri ya nkhaka, zipatso zomwe zimatha kuzungulira ndi kuzungulira. Ngati muli ndi chilakolako chodabwitsa abwenzi anu ndi achibale anu powadyetsa mwachidwi ndi kulawa ndi ndiwo zamasamba, tidzakudziwitsani za kukula kwa nkhaka-mandimu.

Nkhaka-lemu: kufotokoza kwa mbewu

Mwinamwake mudzadabwa ndi ofanana ndi dzina lachiwiri la masamba chikhalidwe. Komabe, kudabwa kudzatha pokhapokha ngati muwona zomwe nkhaka zowona zimayang'ana ngati chithunzi. Mu maonekedwe, zimakhala zovuta kuitcha nkhaka - mtundu, kukula ndi mawonekedwe zimawoneka ngati mandimu. Komabe, kukoma kwa masamba kumakhala kofanana ndi kawiri kawiri - kofiira ndi okoma, osakhwima ndi onunkhira.

Chomeracho chimakhala ndi mafunde amphamvu kwambiri, kufika kutalika kwa mamita 5-6, ndi masamba akulu. Chifukwa cha kukula kwake kwakukulu, nthawi zina amatchedwa mtengo wa nkhaka. Koma dzina lina - "Crystal Apple" (Crystal Apple) - mtundu uwu wa nkhaka unkapezeka chifukwa thupi lokhwima, losaoneka, loyera, loyera, ndi mafupa osasunthika mu madzi a kristalo, limawoneka ngati kristalo. Ndi pansi pa dzina ili mitundu iyi imadziwika ku Western Europe.

Mukudziwa? India imaonedwa kuti ndi malo okhwima a nkhaka (ngakhale zina zomwe zimanena kuti Mexico). Ndiko komwe kumakula nambala yambiri ya mitundu yozungulira, ovate, oval, zipatso zotchedwa elliptical. Mtundu umodzi wokha wochuluka wa nkhaka, Crystal Apple, yatenga mizu ku Ulaya.
Zipatso za nkhaka-mandimu ndizochepa, zozungulira ndi zofiira. Mtundu wawo umasiyana malinga ndi kuchuluka kwa kusasitsa. Choncho, nkhaka zing'onozing'ono zimakhala zojambula muzitoliro zobiriwira, zakhala ndi khungu lochepa kwambiri, lophimbidwa ndi pansi. Patapita nthawi, iwo amasanduka oyera, amakhala olawa. Ndipo pachimake cha kucha kuchada mandimu chikasu.

Mitunduyi imakhala pakatikati pa nyengo, imasiyanitsa ndi fruiting nthawi yaitali komanso zokolola zambiri - panthawi ya nkhaka 8 mpaka 10 za nkhaka akhoza kusonkhanitsidwa kuchokera ku chitsamba chimodzi. Amamasula 30-40 patatha masiku kumera. Mbewu imayamba kuyeretsa mu theka lachiwiri la chilimwe. Fruiting nthawi zina amapitirira mpaka chisanu choyamba.

Zomera zowonongeka zimapezeka chifukwa cha tizilombo ndi mphepo.

Mukudziwa? Mitengoyi imagwiritsidwanso ntchito pa zokongoletsa - imakula miphika pa windowsills.

Kusankha malo obzala "Crystal Apple"

Kufika kwa "Crystal Apple" ndikofunikira kusankha malo owala, otetezedwa ku mphepo. Zotsatila bwino za nkhaka izi zidzakhala zoyambirira kabichi ndi mbatata, tomato, anyezi, nyemba, manyowa wobiriwira. Popeza nkhaka-mandimu ndizochokera ku mtundu wa dzungu, sizowonjezeka kuti mubzale pambuyo pa mbeu zowonjezera (zukini, dzungu, sikwashi, vwende, zukini). Apo ayi, chiopsezo cha matenda ndi tizilombo toyambitsa matenda chimawonjezeka.

Maonekedwe a nthaka chomera sichimafuna. Komabe, zokolola zabwino zitha kupezeka pozifesa m'nthaka yachonde, mchenga kapena loamy ndi otsika acidity (pH sifupi ndi 6).

Ndikofunikira! Ngati malo anu ali ndi dongo lolemera ndi dothi la acidic, ndiye musanadzalemo nkhaka, mandimu, makonzedwe ake adzafunika kuwongolera powonjezera humus, mchenga, phulusa kapena kompositi.
Chikhalidwe chazamasamba sichimalola kuchepa kwa madzi apansi, zomwe ziyeneranso kuganiziridwa posankha malo obzala.

Amafuna kutentha ndi chinyezi.

Amakonda kutentha, amakula bwino pa kutentha kwa 25-30 ºС ndi chinyezi cha 70-80%.

Silingalekerere ngakhale pang'ono kuchepa kwa kutsika pansipa 0 ºС. Amasiya kukula +10 ºї.

Kubzala nkhaka

Malo omwe Crystal Apple akukonzekera kuti abzalidwe ayenera kukhala ndi feteleza mu kugwa ndi manyowa ovunda (5-6 makilogalamu / 1 sq. M) kapena kompositi (6-8 makilogalamu / 1 sq. M), superphosphate (30 g), potaziyamu sulfate ( 20 g). Pambuyo pake, nthaka iyenera bwino kukumba. Posakhalitsa musanadzalemo m'chaka, ndi zofunika kuti muyambe nayitrogeni feteleza (15-20 g).

Nkhaka-mandimu ingabzalidwe pogwiritsa ntchito njira ya mbeu ndi mbeu. Pachiyambi choyamba, chomeracho chifesedwa kumapeto kwa March. M'nthaka, mbande ali ndi zaka makumi atatu ndi makumi atatu mphambu zisanu ndi zisanu ndi zitatu (30-45 days) zimayikidwa mumzere umodzi, kusiya kusiyana pakati pa zomera za 50-60 masentimita. Mothandizidwa ndi njira ya mmera, kale komanso fruiting yayitali. Ngati chiopsezo cha chisanu chikachitika, kukwera kwa nthaka kudzafunika kukumbidwa ndi zojambulazo.

Mbewu yobzala pamalo otseguka ikuchitika pakati pa mwezi wa May. Mbewu imakula mkati mwa nthaka ndi 1-2 masentimita. Mtunda wa pakati pa zomera umasiyidwa mkati mwa theka la mita.

Pamene nsomba zikukula kumbuyo, zimatambasula pansi, pansi pa udzu.

Nkhaka ndi abwino kukula onse masamba minda ndi greenhouses ndi greenhouses. Popeza kuti zikwapu zawo ndizitali kwambiri, m'malo obiriwira ayenera kuloledwa kukula kukula kwa trellis, kenako akuwerama pamwamba pa waya woposa.

Komanso iwo adzapita pansi. Ndi njira yoyenera kubzala mu wowonjezera kutentha, mtunda wa pakati pa zomera uyenera kusungidwa pa mamita 1. Pakulima kochepa, zokolola zocheperako ziyenera kuyembekezera.

Feteleza "Crystal Apple"

Monga masamba onse, mandimu a mandimu amavomereza bwino kuwonjezera pa chitukuko cha vegetative ndi fruiting. Mu nyengoyi ndibwino kuti tigwiritse ntchito feteleza 6 mpaka 8 kuti mupange feteleza ndi feteleza.

Kwa nthawi yoyamba feteleza imagwiritsidwa ntchito kumayambiriro kwa nthawi ya maluwa. Monga chovala chapamwamba, mungagwiritsire ntchito chisakanizo cha zovuta zamchere feteleza monga azofoski (1 tbsp. Supuni) ndi mullein (1 chikho) amadzipukutira mu chidebe cha madzi khumi.

Pamene zipatso za nkhaka, imabzalidwa kangapo ndi nthawi ya masiku 10-12. Panthawi imeneyi, chisakanizo cha nitrophoska (supuni 2) ndi mullein (1 chikho) chimachepetsedwa mu 10 malita a madzi. Kugwiritsa ntchito: 5-6 l / 1 lalikulu. m

Kudyetsa komaliza kumachitika masabata awiri kapena atatu isanafike nthawi yokolola.

Mankhwala osakaniza amchere angagwiritsidwe ntchito ngati feteleza.

Mbali zimasamalira nkhaka-mandimu

Nkhaka "Crystal Apple" amadziwika ndi kudzichepetsa mu chisamaliro, zomwe si zosiyana ndi makhalidwe kukula nkhaka wamba. Zidzakhala kuthiridwa nthawi zonse, kudyetsedwa, namsongole namsongole ndikumasula nthaka.

Mitengo yothirira idzadalira pa siteji ya chitukuko cha zomera. Asanayambe maluwa, amamwetsa moyenera masiku asanu ndi awiri. Panthawi imeneyi, mufunikira 3-4 malita a madzi pa 1 lalikulu. m

Pa maluwa ndi fruiting ulimi wothirira ayenera kuchitika masiku 2-3 masiku mlingo wa 6-12 malita pa 1 lalikulu. m. Madzi amagwiritsidwa ntchito kutentha.

Ndikofunikira kuti nthawi zonse aziwunika, kuti nthaka pansi pa nkhaka ikhalebe yothira pang'ono, koma palibe chifukwa chonyowa. Kuti mukhale wotentha kwambiri, mukhoza kugwiritsa ntchito mulching ndi peat, udzu.

Kuchuluka kwa ulimi wothirira kumakhala koyenera kusintha chifukwa cha nyengo. Pa masiku a dzuwa, ndi bwino kuthirira pansi pazu kapena mizere kuti madontho a madzi pamasamba asawonongeke.

Sikoyenera kuthirira pamaso pa usiku - pamene kutentha kumadutsa nthawi ino ya tsiku, mu nthaka yonyowa kwambiri mbewuyo imakhala yosasangalatsa, ndipo ikhoza kuyambitsa matenda a fungal.

Ndikofunikira! Pamene kuthirira sikuyenera kugwiritsira ntchito ndege yolimba, ikhoza kuwononga mazira ambiri, mizu, zimayambira ndi masamba a chomera, komanso kusokoneza nthaka. Ndi bwino kugwiritsa ntchito kuthirira ndi wowonjezera.
M'mausiku ozizira, chikwapu chiyenera kuphimbidwa. Pambuyo kuthirira nthaka kumakhala kovomerezeka kutsegula. Ndifunikanso kupota tchire, pokhala osamala kwambiri, popeza mizu ya nkhaka ili pafupi ndi nthaka.

Kukolola ndi kudya zipatso

Zokolola zingayambe kusonkhanitsa pamene anyamata, zipatso zobiriwirabe zikufika kukula kwa masentimita 7-8 m'litali ndikupeza masentimita 50. Mu mawonekedwe awa, iwo ali oyenerera kale chakudya.

Ndi kubzala bwino ndi kusamalira, zokolola zichuluka. Nkhaka kukula onse pa phesi phesi ndi axils wa woyamba ndi wachiwiri tsamba pa stepsons. Ndikofunika kuwasonkhanitsa pamene akukula.

Ndibwino kuti tiyende pambali pa bedi ndi kafukufuku pazitsamba zobiriwira masiku onse awiri. Apo ayi, nkhaka zakupsa zidzasokoneza chitukuko cha mazira oyamba. Pambuyo pa chisanu choyamba muyenera kuchotsa mbewu yonse.

Makomanga okolola amafunika bwino m'mawa kapena madzulo. Pamene mukudulira zipatso kapena kudula zipatso, ndibwino kuti musasokoneze zikwapu.

Zomera zosonkhanitsa ayenera kuchotsedwa nthawi yomweyo kumalo ozizira. Kukonzekera kwawo kwa nthawi yaitali pansi pa dzuwa ndi kosafunika. Monga mitundu ina, "maapulo a crystal" samasungidwa kwa nthawi yayitali - kwa masabata awiri kapena awiri.

Lemon zipatso nkhaka zili ndi mavitamini, shuga, mchere, mchere wamchere, ayodini. Iwo ali oyenera kuphika saladi, kumangiriza ndi kusamba. Nkhuka zowonongeka, mandimu kulawa sizisiyana ndi kawirikawiri, khungu limangokhala lolimba. Mwa njira, nkhaka-mandimu, mosiyana ndi zomwe zimafanana, sizikhala zowawa.

"Maapulo a Crystal" akulimbikitsidwa kuti agwiritsidwe ntchito ndi anthu omwe ali ndi kunenepa kwambiri, matenda osokoneza bongo, matenda a mtima. Mbewu iyi imatha kuchotsa thupi la munthu la cholesterol ndi slag. Nkhaka yamadzi imagwiritsidwa ntchito zodzikongoletsera monga nkhope masks ndi lotions. Zimathandizira kuthetsa mawanga ndi misinkhu yokalamba.

Zambirizi, chifukwa sizitsamba, zimatha kusonkhanitsa mbewu - zidzakhala zoyenera kubzala nyengo yotsatira. Chinthu chokha chimene chiyenera kuganiziridwa: Mbeu zapamwamba zambewu zingapezedwe kokha ngati mutsekanitsa mitundu ina ya nkhaka.