Zomera

Spider mite pazomera zamkati: njira zowongolera

Mpheta la kangaude ndi tiziromboti tating'ono ta 0.5-1 mm. Imakhazikika m'matumbo pazomera zamkati, kusokoneza kukula kwawoko. Tizilombo timakonda kukhala pafupi ndi mizu, m'nthaka, pamaudzu ndi masamba. Masiku ano, pali mitundu ingapo ya mankhwala othandiza komanso njira zina zoyendetsera tizilombo.

Kuopsa kwa kangaude ka nthiti zamkati

Mafunso ang'onoting'ono ndi owopsa chifukwa cha kuperewera kwa zakudya zamasamba. Akuluakulu amabaya timuyo ndi timabowo tawo ndikulowetsa ma enzymes apadera omwe amawononga ma chloroplasts amaselo.

Zomwe zimakhudzidwa zikadzatha, mbewu ya tizirombo imakhala yathanzi. Ndi kuthekera kwakukulu, titha kunena kuti tizilombo topezeka pa maluwa amodzi tidayikidwa kale m'miphika yonse yomwe ili pawindo.

Zizindikiro zakuwoneka ngati kangaude pazomera zamkati

Chifukwa cha kukula kwa kangaude, zimakhala zosatheka kuwona popanda magalasi kapena galasi lokulitsa. Tizilombo timabisala kumbuyo kwa masamba amiyala kapena mafinya okha. Achikulire omwe ali ndi kuyerekezera - kuphatikiza ndi amadyera, okhala ndi mitundu yofananira nayo. Akazi ozizira nthawi yozizira ndizosavuta kuzindikira, amakhala ndi mtundu wofiyira.

Zizindikiro zazikulu zakuwoneka nkhupakupa ndi:

  • Ma punctenti amodzi okhazikika pamapuleti a masamba omwe amatha kuwonekera pakuwala. Poyamba palibe ambiri, koma chiwerengerocho chikuwonjezeka pang'onopang'ono. Popita nthawi, zimzake zimakulirakulira ndikuyamba kuphatikizana ndimatayala akulu otuwa.
  • Mitundu imataya mtundu wawo wachilengedwe: imakhala yachikasu, imvi, imakhala ndi bronze kapena red.
  • Masamba amasintha: ma curls, kupunduka kumachitika. Zomwezo zimagwiranso ntchito ndi masamba.
  • Imaleka kukula ndi kukula. Photosynthesis imalephera, maselo amaleka kugwira ntchito moyenera ndikuyamwa michere.
  • Mu magawo aposachedwa, kulumikizana kwa maonekedwe, owonda, osawoneka ndi maso. Nthawi zina zimakhala zotheka kuwaona pokhapokha nditazirombo tambiri kapena chomera chouma kale.

Choyamba, ndikofunikira kuyang'ana zikopa zomwe anthu akuluakulu adakhetsa atasungunuka. Ndi mbewu zoyera, zofanana ndi dandruff, zomwe zili mkati mwa tsamba. Pa magawo oyambilira, intaneti imawonekera pakati pa mitsempha, ndipo mutha kungoyang'ana ndikukuza.

Ikakhudzidwa kwambiri ndi tizirombo, chomeracho chimawoneka chodwala, choopsa, chimataya korona wobiriwira ndipo chimatha kufa.

Zimayambitsa ma kangaude pazomera zamkati

Ogulitsa maluwa omwe akutulutsa maluwa osiyanasiyana pazenera kapena pamakhonde posachedwa adzakumana ndi zovuta zowononga. Kudziwa zofunikira zakutsogolo kwa tiziromboti m'nyumba, mutha kupewa kuwoneka ndi kachiromboka.

Pakhoza kukhala zifukwa zingapo zowonjezera nkhupakupa:

  • Chomera chatsopano kuchokera ku sitolo kapena kuchotsedwa kwa abwenzi. Ndikwabwino kusungitsa zomwe zangofika kumene pagulu lodziwika bwino lomwe kwa masabata 1-2.
  • Tsegulani zenera. Anthu okhala m'munsi yotsika amakhala pachiwopsezo chachikulu, komwe kachilombo kamene kamatha kufalikira kuchokera ku mtengo wapafupi. Pangozi ndi maluwa omwe amakhala pamtengo wopanda mitengo. Munthu amatha kubweretsa nkwangwa pazovala kapena nsapato.
  • Gawo lodetsedwa lomwe linagulika m'sitolo. Njira ina ndi dothi lotengedwa pabedi la maluwa kuti limasulidwa.
  • Ma tub ndi ma pallet osagwiritsidwa ntchito nthawi yayitali.
  • Kutentha nyengo yozizira. Ozizira nthawi zambiri, akazi amakhala osatekeseka ndipo amakhala osagwira ntchito kufikira zinthu zitakhala bwino. Mazira amatha kusinthana mpaka zaka 5.

Wofesayo amafunika kuyendera mbeu zam'nyumba tsiku ndi tsiku, chifukwa chifukwa chinyezi komanso kutentha kwambiri, kuchuluka kwa anthu ochepa kumawonjezeka kwambiri. Wamkazi, ngakhale atakhala ndi nthawi yayitali bwanji, amatha kuyikira mazira 150-200 m'masabata atatu, nthawi yakukhwima yomwe ndi masiku 1-3.

Zomera zakunyumba zomwe zimakonda kugwidwa ndi akangaude

Zamoyo zamtundu uliwonse zimatha kukhala pafupifupi chomera chilichonse. Komabe, kangaudeyu ali ndi zokonda payekha ndipo nthawi zambiri amazunza mabanja achomera monga:

  • couture;
  • wosavomerezeka
  • zipatso za malalanje;
  • mango

Njira zowongolera za kangaude: Malamulo onse

Menyani majeremusi ayenera kukhala osasinthasintha komanso othandiza. Pakapanda kupopera kwamasamba, tizilombo timayamba kulimbana ndi zinthu zapoizoni, timapitilira kuchuluka komanso kuwononga maluwa.

Malamulo onse azachipatala ndi awa:

  • Ngati nkhupakupa zikapezeka, mbewu zonse zomwe zayima pazenera ziyenera kutsanulidwa, komanso nthenda yoopsa m'nyumba yonseyo.
  • Mbale zowonongeka ndi masamba owuma ziyenera kuchotsedwa ndikuzitaya.
  • Chitani njira zamadzi pansi pa bafa la maluwa amkati, kutentha kwa madzi + 40 ... +48 ° C. Kwa anthu omwe madzi amawaphimba, madzi osamba ndi abwino. Ku bafa, tsegulani pampu yotentha, ndipo mmalo mwake, kutseka chitseko, kusiya mapoto kwa mphindi zosachepera 15 mpaka 20. Bwerezani izi m'masiku atatu aliwonse.
  • Mankhwala ophera ma pallet ndi madzi otentha.
  • Thirani masamba ndikuthirira dothi ndikusankha kosankhidwa motsatira malangizo.
  • Kupititsa muyeso wa poizoni ndikuvala thumba la pulasitiki mozungulira toyesa matenda, osayiwala kuchotsa chidebecho pamalo pomwe pali dzuwa.
  • Pukutani pansi pamphika, zenera, sill windo, chimango ndi galasi bwino ndi mowa.
  • Kuti muwononge majeremusi, bwerezani mankhwala kawiri pakatha masiku 6, komanso musinthe mankhwalawa kapena gwiritsani ntchito mankhwala ena wowerengeka.

Njira zothandizira zimatengera kuchuluka kwa kuwonongeka kwa mite. Ngati pali anthu ochepa, mutha kuwachotsa pamakina: pukuta masamba ndi nsalu yothinitsidwa ndi madzi otentha ndi sopo. Ndi ochepa matenda a majeremusi akuluakulu ndi mphutsi zawo, chithandizo chamankhwala othandizira, masamba ndi maluwa okhala ndi fungo lamphamvu zithandizira. Ndi chotupa chokwanira, ndibwino kugwiritsa ntchito zinthu zachilengedwe, ndipo ngati chingwe cha kangaude chikawoneka ndipo korona wobiriwira wayamba kuwonongeka, mankhwala othandizira amafunikira.

Pambuyo pakugumula nkhupakupa, mbewuyo ikuyenera kuikidwa mu chidebe chatsopano, ndikusintha gawo lonselo, ndipo mizu iyenera kuthandizidwa ndi biologics yoteteza.

Zamapangidwe

Mukamagwiritsa ntchito mankhwala a gululi, ndikofunikira kuyang'anitsitsa kuchuluka kwa mankhwalawa komanso kuchuluka kwa mankhwalawa mogwirizana ndi malangizo omwe aphatikizidwa. Mankhwala omwe amawononga nkhupakupa amagawika m'magulu awiri:

  • mankhwala acaricides;
  • ma acaricides.

Pochiza matenda ndi tizilombo, njira zina zomwe zimapangidwa mosiyanasiyana ziyenera kusinthidwa. Zida zambiri zimasiya kugwira ntchito yawo pambuyo pobwezeretsanso.

Ngati mukufunikira kugwiritsa ntchito mankhwala amagetsi, muyenera kutsatira malamulo angapo osavuta koma ofunikira:

  • Mukamagwiritsa ntchito, valani zovala zazitali ndi manja, magolovesi, ndi chipewa kuti muteteze khungu ndi tsitsi. Malo abwino oti utsi wamankhwala upezeke ndi khonde, loggia.
  • Kwa maluwa amkati, sankhani zinthu zomwe zili ndi gulu la 3-4 la poizoni. Zinthu zapoizoni zambiri ndizoyenera zomera zakunja zokha.
  • Ngati muli ndi matenda oopsa, ndikofunikira kuchita osagwiritsa ntchito kamodzi, koma mankhwalawa a 4 omwe amatenga nthawi yayitali ya masiku 5-7.

Zitsanzo za mankhwala ndi kugwiritsa ntchito zimawonetsedwa patebulo:

Mutu

Nthawi yoteteza (masiku)

Mawonekedwe

Akarin8-15Imathandizira patatha maola 48. Zoyenera maluwa, ma warts ndi ma orchid.
Aktara14Ilibe fungo losasangalatsa, koma imawoneka ngati yopanda phindu nkhupakupa.
MadaloZoopsa, ndibwino kupopera mumsewu. Chokani pansi.
Kupokana7-9Mitundu yosiyanasiyana ya tizirombo imagwera.
Apollo60-90Amawiritsa achikulire.
Bi-5821Zimalepheretsa kutuluka kwa magulu atsopano a tiziromboti.
Nissoran50Zotsatira zake zimawonekera patatha masiku 11.
Neoron10-40Itha kugwiritsidwa ntchito pa chinyezi chilichonse komanso kutentha kwa mpweya.
Omwe 30 ndi 5714Amapezeka mu mitundu yosiyanasiyana.
Oberon20-25Imawononga magawo onse a tizilombo: mazira, mphutsi, zazikazi zazikulu, kupatula amuna.
Dzuwa30-35Zovuta pamasoni ndizochepa.
Skelt80-85Imfa ya tizilombo imachitika sabata limodzi. Amafuna kupopera mankhwalawa pambuyo masiku 8.
Fitoverm20Kuchepetsa kochepa, koma kuyambiranso kumafunika.

Chifukwa choti nkhupakupa zonse ndi zofanana, alimi a maluwa amagwiritsa ntchito mankhwala omwe amagwiritsidwa ntchito ngati mankhwala azowona ngati ziweto kuchiritsa nyama, mwachitsanzo, Neostomozan.

Pothandiza mankhwalawa, ndibwino kusinthanitsa magwiritsidwe acaricides ndi njira zamadzi. Zomera zazikulu machubu, komanso toyesa ndi masamba opindika kapena korona wandiweyani, mwachitsanzo, fince, ndikofunikira kulowa mu chidebe ndi kuchepetsedwa kumatanthauza kupitirira kwa mphindi 1-2.

Nthawi zina pamabwalo amalimbikitsa kugwiritsa ntchito Dichlorvos. Izi siziyenera kuchitika, mankhwalawa sathandiza kuthana ndi nkhupakupa, koma kukathiridwa mankhwala m'nyumba, kumavulaza thanzi la munthu.

Zithandizo za anthu

Amagwiritsidwa ntchito koyambirira kwa matendawa, pamene tizirombo sadziwika kwenikweni, koma masamba awebusayiti ndi omwe sawoneka sanawonekere. Zitsanzo za maphikidwe zimaperekedwa patebulo:

Zopangira

Ndalama (gr imodzi ya madzi)

Chinsinsi

Garlic50Kuumirira masiku 5. Lowetsani yankho lomalizidwa mu 1: 1.
Anyezi mankhusu20
Mowa, Vodka3Pukutani amadyera ndi swab thonje. Njirayi ndi yoyenera kwa mbeu zomwe zimakhala ndi masamba.
Sopo (boric, tar, sulfure)20-25Onjezani madontho ochepa a ammonia.
Mizu ya Dandelion30Dulani bwino, ikani m'malo amdima kwa masiku 1-2.
Calendula250Thirani maluwa atsopano kapena owuma m'madzi otentha.
CyclamenMa PC 1-2.Kuphika akanadulidwa tubers kwa mphindi 30-40. Lolani kuziziritsa. Bwerezani pambuyo masiku 5
Chamomile officinalis100Pukuta, kupirira maola 12-16.

Kufotokozera mwatsatanetsatane za zotupa ndi njira zothandizira kuthana ndi akangaude pazomera zinazake zamkati

Zomera zina zimakhudzidwa ndi nkhupakupa mwachangu kuposa zina. Duwa lirilonse limakhala ndi mawonekedwe ake posamalira, podziwa kuti muthe kuthana ndi tizirombo popanda kupweteketsa kwambiri.

Orchid

Chochititsa chidwi kwambiri pakusamalira maluwa ndikuti sichinganyowe m'mayankho ndipo iyenera kutetezedwa kuti isasunthike mumasamba amamba. Mankhwala atathandizira kwambiri, ma orchid amatha kudwala ndi mitundu yosiyanasiyana ya zowola. Kuti muthane ndi vuto lotere, muyenera kumviika duwa limodzi, ndi mphika, kulowa m'madzi osakanikirana ndi madzi ndikuwuma bwino ndikunyowetsa pansi ndikapukutidwa ndi zopukutira m'maso.

Mutha kuchititsanso mankhwala omwe ndi odekha: Acarin kapena Fitoverm. Makungwa kapena gawo lapansi litapukutika, mankhwala a Fitosporin-m amatha kuwonjezeredwa ndi madzi othirira pamlingo wa: 5 g pa 500 ml.

Rose

Maluwa nthawi zambiri kuposa maluwa ena amakhala ndi zovuta kuwatsutsa ndipo amafunika kutetezedwa mwapadera komanso njira zodzitetezera.

Pachizindikiro choyambirira cha matenda, duwa liyenera kutsukidwa ndi madzi kutentha kwa + 45 ... +55 ° C, ndikuwonjezera sopo ochapira, ndikukulunga mchikwama cha pulasitiki kwa maola 24. Pakapita kanthawi, muzimutsukanso pansi pa sopo yotentha, kenako utsi ndi kulowetsedwa kwa adyo, ndipo ngati pali nkhupakupa zambiri, gwiritsani ntchito Neoron.

Basamu

Chomerachi chimakopanso tizirombo chifukwa cha masamba ndi masamba. Mafuta a basamu owonongeka amafunikira kudulira, angathe kuchitidwa m'dzinja kapena nthawi yozizira. Zotsala ziyenera kutsukidwa bwino ndikuchiritsidwa ndi Dzuwa.

Ngati nthendayo yatuluka mchaka kapena chilimwe, duwa limatha kuthandizidwa ndi chithovu cha sopo, kenako ndi tizirombo toyambitsa matenda. Zochita zonse ziyenera kubwerezedwa pambuyo pa masiku 3-5. Ngati njuchi zokhala ndi nkhupakupa ndi zazikulu kwambiri, ndiye kuti toyesa matenda ndi bwino kutaya.

Ficus

Kuteteza faci ku tizirombo, kupopera mbewu mankhwalawa ndikofunikira. Ngati majeremusi akapezeka pachomera, pukutani masamba ndi nsalu ndi sopo wobooleza ndi kuphimba ndi polyethylene kwa tsiku limodzi. Pambuyo pakusamba ndi madzi ofunda ndi kupopera mbewu mankhwalawa ndi tincture wosudzulidwa wa maluwa a calendula pa mowa.

Violet

Violet salekerera madzi pamasamba, motero njira zamadzi zimadziwikiratu. M'pofunika kuyendera duwa ndikuchotsa amadyera owonongeka, kenako ndikuchita zowukirana ziwiri ndi Fitoverm pakadutsa masiku 10.

Dracaena

Pofuna kuthana ndi nkhwangwa, mbale za masamba a dracaena zimatha kutsukidwa posamba pogwiritsa ntchito sopo wanyumba kapena phula. Ngati chithandizo chambiri ngati chotere sichinakhale ndi zotulukapo, mutha kuyesa wowerengeka azitsamba kapena mankhwala ofatsa, mwachitsanzo, Fitoverm. Monga njira yothanirana, ikhoza kuthandizidwa ndi Green Soap.

Anthurium

Ngati nkhupakupa zikapezeka, mbewuyo imayenera kutsukidwa ndi madzi ofunda ndi chithovu cha sopo. Kenako, onetsetsani kuti masamba awonedwa ndi kudulidwa kwambiri. Chotsani anthurium mumphika, chotsani mbali zowonongeka za mizu ndikuziika, ndikuwonjezera gawo lapansi latsopano. Mutha kuchita zina zowonjezera ndi Acarin, ngati chithandizo chotere sichikupereka zotsatira, kukonzekera kwa mankhwala kumagwiritsidwa ntchito, mwachitsanzo, Bi-58.

A Dachnik akutsimikiza: kupewa matenda opatsirana m'nyumba ndi kangaude

Kuti maluwa atetezedwe, muchepetse chiopsezo chotenga matenda osataya mphamvu pamankhwala, ndibwino kuchitapo izi:

  • Musamale mukamagula mbewu zatsopano kapena zina zatsopano.
  • Nthawi ndi nthawi muzifufuzira majeremusi.
  • Tetezani mankhwala opaka pansi, dongo lokwezeka lamadzi, lomwe limagulidwa m'sitolo, ndi potaziyamu yamalonda kapena potini pa pepala lophika (mkate wophika) mu uvuni kwa mphindi 40 kutentha kwa +180 ° C. Njira ina yakuwombera dziko lapansi mu suna ndi wosanjikiza wa gauze m'madzi osamba kwa mphindi 20 mpaka 90. Pambuyo pa njirazi, ndikofunikira kuwonjezera yisiti kapena feteleza wina wama bacteria.
  • Chitani ndi fungicides apadera, monga Fitosporin, Alerin, Agate, Bactofit.
  • Chitani chokhazikika cha masabata 2-3 kwa obwera kumene.
  • Konzani kusamba kwakanthawi kwa amadyera.
  • Chepetsa mpweya ndi kupopera kuchokera mu botolo lothira, komabe, ndibwino kugula chinyezi.

Kangaude ndi kachilombo koyambitsa matenda komwe kamawononga mbewu zosiyanasiyana zamkati ndikuyambitsa mavuto kwa wamaluwa. Komabe, kusunga malamulo osavuta, kuchita zodzitetezera ndikuchita mosadukiza, chithandizo mwadongosolo kumachepetsa kuopsa kwa matenda.