Gatzania (gazania) ndi chomera cha herbaceous cha banja la a Astrovia, obadwira ku Australia komanso ku South Africa. Amachitanso kuti "African daisy" kapena "golide wamasana" mwanjira ina.
Kufotokozera ndi mawonekedwe a gatsaniya
Maluwa okongola okongoletsa. Itha kukhala pachaka kapena yosatha. Ubwino wabwino kwambiri ndi kusintha masanjidwe ndi mitundu. Kukonda ndi kulolerana kwambiri ndi chilala, kumatha kulekerera kutentha pang'ono komanso chisanu chochepa kwambiri.
Ndi chitsamba mpaka kutalika kwa 30 cm.Mbale zamtambo zimalumikizidwa ndi rosettes, pamakhala zamitundu yosiyanasiyana. Masamba obiriwira amtundu wakuda ndi utoto wotuwa, pubescent kuchokera pansi. Maonekedwe a pamakhala amaloledwa, utoto mitundu yosiyanasiyana: ofiira, achikasu a chikasu, lalanje, abulauni, ofiira.
Mbali ndi kupezeka kwa malo amdima pafupi ndi pakati. Chipatsochi ndi chamchere cham'mimba chaching'ono.
Mitundu yotchuka ya gazania
Mitundu yambiri ya iyo imadziwika, yotchuka kwambiri imaperekedwa patebulo.
| Gulu | Kukula kwa utoto ndi maluwa (cm), zina |
| Ampelic | Chikasu chowala, 2.5-4. Masamba ndi siliva pubescent. |
| Harsh (Shiny) | Orange, Green Yellow, 4-8. Pafupi ndi pakati, pamakhala matanga amdima. |
| Chingwe (Longshot kapena Potsy) | Choyera, lalanje, chikasu, mpaka 8. Mitundu yayitali kwambiri. |
| Ma Krebs (Pikoko) | Wofiira wakuda, lalanje wokhala ndi mawanga amdima koyambira kwa mapiri. Pafupi ndi mizu yofooka. |
| Zophatikiza | Choyera, chachikaso chagolide, rasipiberi, lalanje, 7-10. Zosavomerezeka. |
Kufalitsa kwa Gatzania
Njirayi imachitika zonse ziwiri ndikudula ndi mbeu.
Kufalikira ndi kudula
Kudula kumayambira kumapeto kwa chilimwe, koma osati kale, monga mayi ali wokonzeka - akuyenda ndi masamba, zimayambira. Poyamba, mphukira imasankhidwa yomwe ili kumbali ndikudula mosamala, ndipo kutalika kuyenera kukhala osachepera 10. Malo omwe adadulidwayo amakonzedwa ndi Kornevin (wothandizira yemwe amafulumizitsa chitukuko). Pesi lomwe limayikidwa limayikidwa mu chidebe chaching'ono ndi dothi lonyowa.
Kutentha m'chipindacho kuyenera kusungidwa +18 ° C, kupewa kuwala kwa dzuwa mwachindunji, chinyezi cha mpweya kusungitsa 60%. Kutsirira kuyenera kuchitidwa pafupipafupi, kupewa kupukuta. Pambuyo pa miyezi 1.5-2, imazika mizu yabwino kenako mutha kusamutsa kumsewu (nthawi yabwino ndi yophukira).
Kulimidwa kwa gatzania kuchokera ku mbewu
Ndi njirayi, mbande zimamera pansi pa denga, kenako zimasunthidwa pamsewu. Kubzala mbewu poyambirira sikungatheke, chifukwa zimamera pang'onopang'ono, ndipo mbande zimawopa nyengo yozizira.
Kubzala mbande
Kubzala nthawi kuyenera kusankhidwa kutengera nyengo. Chofunika kwambiri ndi pakati pa Marichi-Epulo. Zilimidwe, ndibwino kugwiritsa ntchito mabokosi akuya okhala ndi dothi losenda bwino ndi pH ya 7.
Kusamalira Mbewu
Mbewu zimabzalidwa mosasinthika kapena chosasunthika, koma mosakhalitsa masentimita 2-3. Pambuyo pake, zimakonkhedwa pang'ono ndi mchenga kapena kupanikizidwa ndikuthiriridwa. Kenako zonyamulirazo zimakutidwa ndi polyethylene kapena galasi ndikuziyika m'chipinda chowala kwambiri ndi kutentha kwa +20 ° C (osachepera).
Mbande imafunikira mpweya wabwino tsiku ndi tsiku ndikuchotsa masamba ophatikizidwa. Pakatha milungu iwiri, mbewuzo zimamera.
Yambirani ndi kukonzekera kutuluka panja
Ngati chomera chidabzalidwa mchidebe chaching'ono, kenako chimapangidwa ndi masamba atsopano (osachepera atatu), chimasinthidwa ndikuchiphika poto ndi dothi kuchokera ku peat ndi humus, ndiye kuti, kulowa pansi pamadzi kumachitika. Ngati poyambirira mudagwiritsa ntchito zazikulu, ndiye kuti mutha kuchita popanda iyo.
Kenako, zikumera zomwe zimayambitsidwa zimasinthidwa kuchipinda chokhala ndi kutentha kwa + 12 ... +16 ° C, mwachitsanzo, kupita kukhonde, komwe amalimba pang'onopang'ono, kukonzekera moyo kunja kwa nyumba.
Kubzala kunja ndi chisamaliro
Amayamba kupatsirana kuyambira Meyi 15 mpaka June 15. Mukachita izi m'mbuyomu, mutha kukhala ndi mavuto ndi kukula kwina. Bwino kusankha malo dzuwa.
Palibe zomwe zimakhudzidwa ndi dothi, chokhacho ndikuti ndibwino kugwiritsa ntchito nthaka yachilengedwe.
Kuthira mbande zokulira pabedi la maluwa ndi bwino kuchitira limodzi ndi dothi momwe munakulira kuti pawonongeke mizu. Mbande zibzalidwa ndi kupendekera kwa 20-25 masentimita. Kuwoneka kwama inflorescence kungayembekezeredwe m'miyezi 3-4.
Kunja kwa Gatzania Care
Midday Golide amakonda kuwala kwa dzuwa, nthaka yabwino ndi dothi komanso kutentha. Sidzapulumuka chisanu pang'onopang'ono (-5 ... -7 ° C). Pakakhala mvula kwa nthawi yayitali, kuthirira okwanira kuyenera kuthandizidwa. Mwambiri, mmera umathiriridwa katatu pamwezi ndi kumasula kwofunikira padziko lapansi ndikuchotsa namsongole.
Kutuluka kwa masamba atsopano kumathandizira kudulira kwa inflorescence kosokonekera. Kudyetsa kumathandizanso, makamaka ngati dothi lomwe lakulira mulibe michere yofunika. Kuti mukhale ndi "daisies" zokongola muyenera kuzidyetsa mwadongosolo pamwezi.
Zisanu
Pakakulitsa gazania ngati mbewu pachaka itaphuka, zotsalira zake zimasonkhanitsidwa ndikuwotchedwa. Komabe, mutha kupita chaka china. Kuti muchite izi, sankhani tchire lomwe silidaphuke, liwachotsere dothi ndi kuwaika m'chidebe chokonzedwa ndikuwasiya m'chipindamo ndi kutentha kwa + 8 ... + 10 ° C ndi kuyatsa kwabwino. Kuthirira kukhale kocheperako, koma osaloleza kuti dziko liume. Chapakatikati amapanga khwangwala pamsewu, kumachepetsa tsinde kawiri.
Kukula nyumba
Zikuwoneka bwino pawindo m'chipindacho. Chofunikira chofunikira ndi kuyatsa. Ziyenera kukhala zochulukirapo.
M'chilimwe, ndibwino kusunthira duwa ku loggia.
Matenda ndi Tizilombo
Mitundu yambiri ya zomera imagwirizana ndi majeremusi komanso matenda. Komabe, nsabwe za m'masamba, nthata za akangaude, nkhono za m'munda, ndi mafangasi ochepa nthawi zambiri zimawonedwa. Kuti mudziteteze ku tizilombo toyambitsa matenda, tagwiritsa ntchito njira zapadera zamavuto. Kutalika kwakanthawi kwamaluwa kumayang'anira kuyang'anira kosayenera.
Kukula ndi kusamalira asczania kumafuna chidziwitso, koma kuzidziwa bwino sikovuta.
