Zomera

Kukula zukini kutchire

Zukini ndi masamba a banja la dzungu, kwawo ndi Mexico. Imakhala ndi kukoma kwabwino kwambiri, kumagwiritsidwa ntchito kuphika komanso kuphika. Muli zopatsa mphamvu zochepa, zopindulitsa kwa akulu ndi ana.

Amasamba sanyalanyaza, amatha kuukulitsa m'malo obiriwira, poyera komanso m'njira zina. Zogulitsa zidzakhala zapamwamba mokomera zonse zaulimi.

Mbewu zabwino zukini zotseguka

Pali mitundu yambiri yambewu za zukini; zimasiyana m'mitundu, khungu, makulidwe, ndi kakomedwe. Siyanitsani pakati pa kucha kucha, pakati kucha, kucha kucha.

Ndikulimbikitsidwa kukula poyera:

  • Cavili F1 - Dutch wosakanizidwa, koyambirira, mawonekedwe a silinda, wobiriwira wopepuka. Zabadwa mu Meyi, koyambirira kwa Juni. Zipatso zimawonekera patatha masiku makumi anayi. Pewani kudwala. Kutalika osapitirira 22 cm, kulemera - 350 gr.
  • Aral ndi wosakanizidwa, ungabzalidwe mu Meyi popanda mantha chisanu. Zipatso ndizobiriwira mpaka 800 gr., Kuwonekera patatha masiku 45.
  • Iskander F1 - nthumwi ya Dutch, yolimbana ndi kutentha pang'ono. Zofesedwa mu Epulo, zimakula mpaka 20 cm ndipo zimalemera mpaka 600 gr. Chikopa chake ndi nyama yochepa thupi. Kucha masiku 40-45.
  • Katswiri wa zakuthambo - chitsamba choyambirira chosiyana, cholimbana ndi powdery mildew, mpaka 18 cm.
  • Belogor - kugonjetsedwa ndi zipatso zozizira, zobiriwira ndi zoyera zomwe zimalemera mpaka 1 kg.
  • Tsukesha ndi zukini zosiyanasiyana, zamtundu woyambirira kucha. Chipatsochi chimakhala chobiriwira chakuda ndi madontho ang'onoang'ono mpaka 30 cm ndikulemera 1 kg. Mwezi wa Meyi, wofesedwa, ukukula m'masiku 45.
  • Ardendo 174 F1 - kuchokera ku Holland, zipatso zooneka ngati pini, zobiriwira zowala ndi madontho. Kulemera kuli pafupifupi 600 gr. Masamba mu masiku 45. Adabzala mu Meyi, osawopa kutentha. Pamafunika kuthirira kambiri, kulima, kuvala pamwamba.
  • Choyera - kulolera kwambiri, kulemera kumafikira 1 makilogalamu, kukhwima m'masiku 40, kugonjetsedwa ndi powderyypew, yoyenera kutetezedwa.
  • Gold Rush F1 - chipatsocho chikasu, ndimakoma okoma, 20 cm kutalika ndi 200 g. Kucha masiku 50, tchire ndi yaying'ono, osadwala peronosporosis.
  • Masha F1 - okhwima nyengo yadzuwa, tizirombo sitimumenya. Kulemera kuli pafupifupi 3.5 kg.
  • Spaghetti ndi mtundu wosazolowereka, wofanana ndi dzungu, zipatso zake zimakhala zachikasu, zikaphika, mnofu umagawika kukhala ulusi wofanana ndi pasitala.
  • Gribovsky 37 - nthambi zopindika, zipatso za cylindrical mawonekedwe 20-25 cm, mpaka 1,3 kg, wobiriwira wotumbululuka.
  • Roller - yogonjetsedwa ndi kuziziritsa, ali ndi kukoma kwapamwamba, amagwiritsidwa ntchito zopanda kanthu.

Kukula mbande za zukini

Kumagawo akum'mwera, mbewu zamasamba zimabzalidwa nthawi yomweyo m'mundamo, m'malo ozizira mbande zimayamba kukonzedwa. Dothi limagulidwa makamaka ngati dzungu kapena kusakaniza padothi lamtundu, humus, kuwonjezera peat ndi utuchi (2: 2: 1: 1). Njira inanso ndi peat, kompositi, malovu a saw, utuchi (6: 2: 2: 1). Dziko lapansi latetezedwa ndi tizilombo toononga pa manganese sabata imodzi tisanabzale.

Mbewu zimayamba kusungidwa padzuwa kwa masiku asanu ndi awiri, kenako ndikunyowa m'madzi ofunda, atakulungidwa mu nsalu yonyowa pambuyo maola ochepa. Mbewu ikubwatula pakatha masiku awiri ndi atatu. Miphika yokonzedwa kapena makapu okhala ndi 0,5 l amawongoleredwa bwino ndi dothi ndikufesedwa akuya masentimita atatu, mumbewu iliyonse. Ngati sananyowe m'mbuyomu, ndiye kuti 2-3, ndiye kuti masamba opepuka amachotsedwa. Madzi ambiri ndikudikirira patatha masiku 2-3 kuti mbande. Kutentha kumayikidwa + 23 ... +25 ° C. Ngati kulibe magetsi okwanira, yatsani kuwonjezera.

Pambuyo pobzala mbande, matenthedwe amasinthidwa kukhala + 18 ... +20 ° C kuti mbande zisatambasule. Pakatha sabata, amamwetsedwa ndi urea kapena feteleza wovuta, kachiwiri ndi nitrophos. Pambuyo pakupanga ma shiti angapo enieni, amawasinthira kuchipinda chamdimba. Nthawi yomweyo, mphukira zimakhazikika mu sabata, kutsika kutentha.

Kubzala masiku kutengera chigawo:

  • Bandi lapakati kumapeto kwa Epulo;
  • Dera la Moscow - kumapeto kwa Epulo, kuyambira Meyi;
  • Siberia, Urals - kumapeto kwa Meyi, kuyambira Juni.

Malinga ndi kalendala yoyendera mwezi wa 2019, masiku abwino ndi Epulo: 15-17; Meyi: 10, 13-17; Juni: 5-9.

Iyenera kukumbukiridwa - miyezi 1-1.5 mutabzala, mbande ziyenera kubzalidwa kale m'nthaka.

Mr. Chilimwe wokhala anati: njira zokulira zukini

Wamaluwa amadziwa zinsinsi zingapo kuti muthe kukolola bwino ngati malo ake alibe. Njira yatsopano yabwera yodzala mbewu mu "nkhono" (mapoto apulasitiki omwe adakulungidwa mwanjira yapadera).

Thumba likukula

Zikwama zimagwiritsidwa ntchito ngati shuga, ufa kapena mapepala apulasitiki okwana 120 kg. Feteleza zachilengedwe, dothi lochokera kumunda, utuchi umathiridwa. Pansipa panga mabowo angapo. Chitsamba chimodzi cha mbande chimayikidwa m'thumba lililonse. Madzi ndikupanga feteleza wamamineral. Pothirira, chubu chopanda kanthu ndi mabowo aikapo, ndoko imayikidwa pamwamba.

Kukula mwanjira yachinyengo

Kwa izi, gawo lapansi limakonzedwa mchaka chimodzi. Dulani udzu m'mundamo ndipo yikani mawonekedwe a bwalo lalikulu, mainchesi 2,5. Onjezani mbatata, phwetekere, nsonga za karoti. Mukugwa, mutatentha kwambiri, kutalika kwake kufikira 0.5 metres. Mwanjira iyi, chokani nthawi yachisanu. Chapakatikati amatembenukira, mudzaze dziko lapansi mpaka 10 cm. Gawani m'magawo atatu ndikufesa mbewu zomera, zidutswa 4 chimodzi. Nsipu ndi udzu zimayikidwa kumapeto kuti nthaka isaphwe. Zukini zimatuluka masiku atatu.

Mbiya

Mbiya za ma lita 150-200 zimagwiritsidwa ntchito, papa wokhala ndi mabowo ang'onoang'ono amaikidwapo. Zotupa, burashi ngati zotayirira zimayikidwa pansi. Top humus, hay, dothi, utuchi ndi peat m'magawo. Kenako dothi lina kuchokera pamalowo. Mbande zibzalidwa mozungulira konsekonse. Kutsirira kumachitika kudzera mumabowo mu chitoliro.

Kufesa mbewu ndikubzala mbande panthaka

Mbande zibzalidwe m'nthaka ndi chiphuphu, kuti zisawononge mizu. Malowa amakonzedwa mu kugwa, okumbidwa ndi 20-25 cm, superphosphate ndi potaziyamu sulfate amawonjezeredwa kapena masabata awiri asanabzalidwe. Malowa amasankhidwa ndi dzuwa, popanda mphepo. Kukumba mabowo, madzi, ikani chomera, kuwaza ndi nthaka, madzi. Mtunda pakati pa mizere ndi 1.5 mita, pakati pa tchire - 70-90 cm.

Malo abwino ndi pomwe omwe adalipo kale anali mbatata, kabichi, kaloti, anyezi. Palibe vuto kubzala pabedi ngati pali maungu, nkhaka, squash.

Mbewu imodzi mmodzimodzimodzi, womwe udadzamera kale, umayikidwa m'nthaka ndikufukula ndi ammonium nitrate kwa masentimita 3-4. Mtunda pakati pawo ndi 50-70 cm.Ngati mbewu ziwiri 2-3 zibzalidwe, ndiye kuti zimasiya zolimba. Giredi Roller

Zucchini Care

Kutsirira koyenera ndiye njira yofunika kuti mukolole. Dothi likamuma, mbewu zimamwetsedwa masiku khumi aliwonse kuti pasakhale chinyezi chochulukirapo m'mawa kapena madzulo. Ndi chilimwe chouma, chimathiriridwa madzi nthawi zambiri, apo ayi zimayambira. Madziwo ayenera kukhala ofunda, pomwepo kuchokera pamalowo amapangitsa kuti mbewu zizivunda. Masiku angapo nthawi yokolola isanakwane, akulangizidwa kuti muchepetse kuthirira.

Mitengo isanayambe kuluka, dothi limamasulidwa, namsongole amachotsedwa. Pambuyo kuwonekera 4-5 wowona masamba spud.

Pa chisamaliro musaiwale za pollination. Mwa izi, njira zingapo zimagwiritsidwa ntchito kukopa tizilombo. Mabedi amathiridwa ndi yankho la shuga (0,5 tbsp.) Ndi boric acid (2 g.) M'mtsuko wamadzi. Ikani uchi wovomerezeka (1 tsp. Mu 250 ml ya madzi). Kapena marigold omwe amakopa njuchi amabzala pafupi. Ndikofunika kugula mitundu yodzipukutira tokha.

Amadyetsa masiku 12 mutabzala ndi nitrophosus ndi madzi (30 g pa lita), mullein (kuchepetsedwa m'madzi otentha (1:10), pambuyo pa maola atatu amatsitsidwa ndi madzi (1: 5) ndikuthiriridwa pansi pamizu. Pa maluwa, superphosphate ndi potaziyamu nitrate yowonjezera ndi madzi imagwiritsidwa ntchito. Zipatso zikaonekera - Agricola, nitrophosphate kapena potaziyamu sodium ndi superphosphate ndi urea. Utsi ndi yankho la Bud masiku khumi aliwonse.

Bush zukini sizimangiriza, mphukira za mitundu yokwera zimaloledwa pa trellis ndikutsina pamwamba.

Matenda ndi Tizilombo

Zukini nthawi zina amapatsira matenda komanso tizirombo tina.

VutoliMawonekedweNjira zoyesera
Powdery mildewChovala chowoneka bwino, choyera, chimasanduka chofiirira. Masamba azipindika, youma, zipatso ndi zopunduka.Aliwaze ndi colloidal sulfure, Bayleton, Quadris, Topsin-M.
Chikombole chakudaMasamba achikasu, kenako mawanga akuda bii masamba. Zipatso sizikula, khwinya.Sichitha kuthandizidwa, zitsamba zowonongeka zimachotsedwa, ndikuwotcha.
Sclerotinia kapena zola zowolaZovala zoyera pazigawo zonse zobiriwira ndi thumba losunga mazira, zipatso zimakhazikika.Zigawo zomwe zakhudzidwazo zimachotsedwa, zigawo zimakonkhedwa ndi makala, kudyetsedwa ndi phulusa, zipolopolo za mazira, zosakaniza phosphorous. Amamwetsa nthaka ndi Fitolavin, ndikupanga manyowa.
Peronosporosis (Downy mildew)Malo owoneka bwino obiriwira, pomwe nthawi imayamba kutuwa.Imathandizira oxychloride wamkuwa, Metiram. Amasiya kuthirira kwa masiku angapo, adyetseni ndi feteleza wa potashi.
AnthractosisMadontho achikasu achikasu pamasamba, ndiye kuti amawuma ndi mabowo mawonekedwe, thupi limakoma zowawa, zipatso zimafota, zowola.Aliwaza ndi 1% Bordeaux madzi, Previkur, Fundazol akukonzekera.
BacteriosisMalo oyera oyera, okhala ndi bulauni, zilonda zamadzi pazipatso.Amathandizidwa ndi 1% Bordeaux madzi, mkuwa wa chloride. Ngati sichithandiza, tchire zowonongeka.
Nkhaka zithunziMasamba achikasu, oyera, amatuluka, palibe mbewu.Pa gawo loyambirira, konzanani ndi Actara, Actellik. Popewa, amawononga nyerere, nsabwe za m'masamba zomwe zimanyamula matendawa.
WhiteflyKutseka kumaso kumbuyo kwa masamba, omwe pang'onopang'ono kumera.Madontho amasambitsidwa ndimadzi, nthaka imasulidwa. Kenako amathiridwa ndi mankhwala ophera tizilombo: Commander, Tanrek, Oberon.
Nsabwe za m'masambaGawo lakumwambalo limadzuka.Anawaza ndi kulowetsedwa kwa anyezi, fodya, adyo, nsuzi za mbatata kapena Decis, Karbofos
SlugIdyani maluwa, mphukira, masamba.Tizirombo tisonkhanitsa pamanja, tsabola, mpiru, pansi Ndi chiopsezo chachikulu, amathandizidwa ndi sulfate yamkuwa, mphete za Metaldehyde zimabalalika.
Spider miteZimakhudza gawo lam'munsi la masamba, ndikupanga madontho achikasu, ma cobwebs. Chomera chiuma.Gwiritsani ntchito kulowetsedwa kwa anyezi, adyo ndi kuwonjezera kwa sopo wochapa. Mankhwala omwe amagwiritsidwabe ntchito: 20% Chloroethanol, 10% Isophen.