Zhiryanka - akukula ndi kusamalira kunyumba, mitundu yazithunzi

Zhiryanka (Pinguicula) - chomera chaching'ono cha banja la a Pemphigus, malo ake okhala ndi malo achimphepo kwambiri okhala kumpoto kwa Nyengo. Mitundu ina imakhalanso kumadera a Arctic ndi subtropics of America. Kwawo kwa mkazi wa Gingerbread ndi ku Europe, komwe mitundu pafupifupi 12 yake imakula.

Zhiryanka - nyama yolusa, yomwe ndi imodzi mwazakudya zake - tizilombo. Imawasirira ndi kuwamwetsa ndi masamba ake amtundu, yokutidwa ndi tsitsi loonda. Masamba amatenga masamba obzala otalika pafupifupi 15 cm; kutalika (mpaka 40c) masentimita amawoneka ngati ophukira kuchokera pakati pawo, pomwe maluwa amodzi a maluwa a violet hue amaphulika. Mwachilengedwe, mulinso mitundu yokhala ndi maluwa a pinki, achikaso, abuluu ndi oyera.

Onaninso chomera cholusa monga Nepentes.

	Kukula kotsika.
	Limamasula masika.
	Pakati pa zomera zodya nyama, nsomba yosavuta kudya imakhala yosavuta kukula.
	Chomera chosatha.

Zhiryanka: chisamaliro chakunyumba. Mwachidule

Njira yotentha	M'nyengo yotentha + 25- + 35 ° С, m'nyengo yozizira + 15- + 18 ° С.
Chinyezi cha mpweya	Zapamwamba, koma simungathe kupopera ndi kutsuka masamba. Mutha kukula thobwa mu terrarium ndikuwonjezera chinyezi.
Kuwala	Wofatsa, wopanda mtima. Mkazi wa panyumba amatha kumera mumithunzi komanso kuwala.
Kuthirira	Pabwino kwambiri m'chilimwe (kamodzi pa masiku awiri ndi atatu), osowa nthawi yozizira (kamodzi pa sabata).
Dothi	Zowonda, zopezeka bwino ku chinyezi ndi mpweya. Mutha kugwiritsa ntchito chisakanizo cha peat ndi mchenga, momwe mumamasulira kuwonjezera vermiculite kapena moss sphagnum.
Feteleza ndi feteleza	Zosafunika.
Kugulitsa girly	Pachaka kwa toyesa achinyamata, zaka ziwiri zilizonse za akuluakulu.
Kuswana	Mbewu, masamba odulidwa kapena magawano a rosettes.
Zomwe zimachitika pakukula kwa mafuta	Chomera sichikonda miphika yopanikizika, ngati mizu ilibe malo pang'ono, paprika imapweteka ndipo imakana kuphuka. Sitikulimbikitsidwa kuti mutembenuzire mphika wa maluwa ndikuwala.

Samalirani mayi wonenepa kunyumba. Mwatsatanetsatane

Maluwa okongola

Woopsa wopangidwa ndi nyumba nthawi zambiri amatulutsa masika. Pakadali pano, mitengo yaying'ono yopyapyala imakhala yozungulira pakati pa maluwa, pomwe maluwa amtundu umodzi amatulutsa maluwa ofanana ndi maluwa a violet.

Nthawi zambiri nsonga zawo zimakhala zofiirira, koma palinso mitundu yamtundu wa pinki, yoyera, yachikaso ndi yamtambo.

Njira yotentha

Kutentha kosangalatsa kwambiri kwa mayi wonenepa panthawi yanthawi yogwira ntchito ndi + 25- + 30 ° С, nthawi yozizira - + 15- + 18 ° С. Mtengowo umatha kupirira kutentha mpaka + 35 ° C, koma m'malo otere umafunikira chinyezi chambiri komanso kuthirira pafupipafupi.

Kuwaza

Ndi zoletsedwa kupopera, kupukuta ndi kutsuka masamba a puff, izi zimatha kubweretsa kuwonongeka ndi kuwonongeka kwa gawo la mbewu. Popeza mpweya chinyezi kuzungulira mphikawo ndi ginger uyenera kukhala wokwera, utha kuyikidwa pa chikwama chodzadza ndi dongo lotukulira m'madzi.

Njira yabwino ikakhala kuyikapo chomera pamalo odyera.

Kuwala

Msungwana wabwinobwino wa gingerb safunikira kuunikira kowala kwambiri, ndipo kuwongoleredwa ndi dzuwa mwachindunji nthawi zambiri kumakhala kwa iye. Paulimi wamkati, poto wokhala ndi chomera ndikulimbikitsidwa kuti ayikidwe kum'mawa kapena kumadzulo kwenera. Mutha kuyichotsa kulowa mchipindacho, chifukwa mwana wamkazi wopanda mafuta amamva bwino.

Kuthirira mayi wonenepa

Kuthirira gherkin mu nthawi yogwira ntchito kuyenera kukhala kokulirapo (kamodzi pa masiku awiri ndi atatu), yozizira, pafupipafupi kuthirira kumachepetsedwa 1 nthawi sabata. Madzi amatengedwa ofunda, nkukhazikika. Mukathirira, madzi sayenera kuloledwa kugwera pamasamba - kuvunda kumatha, chifukwa chomera chikafa.

Chovomerezeka kuchita kuthirira kotsika (kudzera poto) yokhala ndi chinyezi chadongosolo chokhazikika.

Miphika yamafuta

Kukula kwa bowa wama puffy kuyenera kukhala kokulirapo mokwanira, chomera sichimaphuka mumphika wolimba. Mizu yake imakhala yofooka kotero kuti isavunda, chinyezi sichiyenera kuzimiririka m'nthaka, zomwe zikutanthauza kuti mphika uyenera kukhala ndi dzenje lotaya kuti muchotse madzi ochuluka.

Dothi

Dothi losakaniza polima puff liyenera kukhala chinyezi komanso kupuma, ndikofunikira kuti lilinso ndi zochita za asidi. Gawo laling'ono likhoza kukonzedwa palokha posakanikirana ndi peat ndi mchenga ndi vermiculite (chomaliza nthawi zina chimasinthidwa ndi ulusi wa sphagnum moss).

Feteleza ndi feteleza

Zhiryanka safuna feteleza yowonjezera. Zakudya zopatsa thanzi, m'malo mwake, zitha kuwononga. Siyeneranso kudyetsedwa mwakudya tizilombo tating'onoting'ono ta mafuta, timatha kugwira ntchito imeneyi munthawi ya kukula komwe ikuchitika yokha. Mutha kukopa "chakudya" pafupi ndi chomeracho pofalitsa zipatso zingapo kuzungulira mphika wa maluwa.

Thirani

M'zaka zingapo zoyambirira, amayi achichepere amasinthidwa pachaka kumayambiriro kwa kasupe, posamutsa mosamala chomeracho ndi dongo lonyowa mumphika watsopano. M'mbuyomu, mutha kuchotsa dothi lakale, koma ndikofunikira kuti musawononge mizu yofooka, apo ayi maluwa atha kufa.

Kuyika kwa mayi wonenepa yemwe wafika pauchikulire kumachitidwa zaka ziwiri zilizonse kapena zochepa, pamene mizu ikukula.

Kudulira

Kusamalira wowotchera kunyumba sikumapereka kudulira kwa chomera, mutha kungochotsa masamba owonongeka ndi zowonongeka nthawi ndi nthawi kuti kuwomberako kutaya kukongoletsa kwake.

Nthawi yopumula

Mkazi wonenepa amapuma, monga mbewu zambiri, nthawi yophukira-yozizira. Pakadali pano, amachepetsa kuthirira komanso kumathandizira kuzizira, kutsitsa kutentha kwa mpweya kuti + 15- + 18 ° С.

Kukula butterwort kuchokera ku mbewu

Chomera chodzipangira chokha chimatha kufalitsa ndi mbewu, koma Izi ndizovuta koma sizipanga zipatso nthawi zonse. Mbewu zofesedwa mopepuka chinyezi-chovomerezeka, popanda kuzama osati kumwaza. Chidebe chokhala ndi mbewu chimakutidwa ndi filimu kapena galasi kuti apange microclimate yofunika mkati.

Pa kutentha kwa mpweya mu wowonjezera kutentha pafupifupi + 22- + 24 ° С, kuyatsa kowoneka bwino ndi chinyezi chachikulu, mbande nthawi zambiri zimawonekera patatha milungu ingapo. Ntchito yayikulu pakadali pano ndikuwasunga osalola kuwola.

Kuti muchite izi, wowonjezera kutentha azikhala ndi mpweya wokwanira, thirirani mbewuzo modekha ndi kupewa kusintha kwadzidzidzi kwa kutentha. Pakadutsa milungu itatu kapena itatu, mbande zachikulire zitha kuviikidwa m'miphika osiyana.

Kufalikira kwa masamba a masamba a masamba

Leafworm nthawi zambiri amafalitsidwa mu yophukira. Zodulidwa zimasiyanitsidwa mosamala ndi chomera cha mayi, malo omwe amadulira amakonzedwa ndi makala ophwanyika, ndipo zomwe zimayambitsa zimatumizidwa kuti zimazika mizu mu peat kapena gawo lina lowala. Pambuyo pakuwonekera kwa mizu yolimba, kudula kumadzalidwa mumiphika umodzi.

Kwa nthawi yoyamba, malo obiriwira opangidwa ndi polyethylene kapena galasi amatha kupangidwa kuti zomera zazing'ono zizikhala ndi chinyezi chofunikira. Zidula zikayamba kukula, malo obiriwira amachotsedwa.

Matenda ndi Tizilombo

Zhiryanka ndizosasamala, matenda ndi tizilombo toononga zimakhudza pamene kuphwanya kwakukulu mu chisamaliro chomera kuloledwa. Mavuto ambiri:

Masamba a gingerbread amasiyira malo owuma kapena amdima akuwoneka chifukwa chokhala motalika kwambiri padzuwa lotseguka. Kuchokera pakuwala kwadzuwa, mbewuyo imayenera kusinthidwa.
Masamba a paprika ndi owuma komanso chifukwa chosakwanira kuthirira kapena kouma kwambiri mkatimu.
Zhiryanka siliphuka, ngati alibe kuwala kokwanira, ayenera kusamutsidwira kuchipinda chopepuka. Chifukwa chake chitha kukhala mphika wopanikizika.
Zhiryanka zowola nyengo yachisanu chifukwa chosasamalidwa bwino panthawi ya matumbo (kuthilira kwambiri).
Masamba opala nthawi yozizira - Ichi ndi chisonyezo cha kusintha kwa mbewu kukhala dormant state. Kwa kanthawi, mayi wonenepa amayenera kupereka kuzizira, kuthirira pang'ono komanso kowala, koma kuyimitsa kuyatsa.

Tizilombo sitimakonda kwambiri puff, koma tikakula mu mpweya wouma kwambiri, nthata za ma spider kapena nsabwe za m'madzi zimatha kukhazikika pamalowo.

Mitundu ya asungwana achabechabe okhala ndi zithunzi ndi mayina

Zhiryanka wamba (Pinguicula vulgaris)

Chomera cha kumpoto ndi kotentha kwa Europe ndi America. Amapanga masamba obiriwira ang'onoang'ono kuchokera ku masamba owala owoneka bwino. Maluwa amtundu wamaluwa amtundu wamtambo wa buluu.

Alpine Zhiryanka (Pinguicula alpina, Pinguicula albanica)

Chimamera kumpoto ndi mapiri a Eurasia. Mukukula, amapanga masamba obiriwira okhala ndi masamba owoneka bwino amtundu wachikasu wobiriwira. Maluwa amakhala amodzi, owongoka (samakonda kugwa), oyera kapena oyera chikaso ndi malo owala achikaso pamlomo wapansi.

Morana woopsa (Pingucula moranensis)

Zomera zaku South America, zomwe zili ndi zotsatirazi: moyo wa tsambali udagawika magawo awiri - yonyowa komanso yowuma. Pa masamba oyamba (mu chirimwe) masamba okongoletsa achikasu obiriwira kapena obiriwira a maroon amakula, ndikupanga ma rosettes apakatikati.

Ma Peduncle amawonekera m'chilimwe ndipo amabala maluwa amodzi a lilac kapena oyera. Kubwera kwa nyengo yozizira, nthawi yachiwiri ya moyo wamasamba imayamba, pomwe duwa lamalimwe lamalimwe limalowedwa m'malo ndi nthawi yachisanu, lopangidwa kuchokera masamba osalala osalala omwe mulibe gland kuti mugwire tizilombo.

Balkan Zhiryanka (Pinguicula balcanica)

Adagawidwa ku Peninsula ya Balkan. Masamba amtundu wobiriwira wobiriwira pa petioles achidule amasonkhanitsidwa mumakola amiyendo, kuyambira pomwe pamakhala timiyendo tating'ono tokhala ndi maluwa amtundu umodzi wamtambo wamtambo kapena oyera.