Zomera

Aglaonema - chisamaliro chakunyumba, chithunzi

Chithunzi aglaonema

Aglaonema (Aglaonema) - Chomera chokongoletsera nthawi zonse kuchokera ku banja la Aroid (Aronikovye). Kummwera chakum'mawa kwa Asia kumadziwika kuti kwawo ndi kwawo. Imapezeka m'malo achilengedwe ku Philippines, ku New Guinea, India. Kutalika kwa thengo kumasiyana kuyambira 25 mpaka 75 cm. Duwa limakopa chidwi ndi masamba obiriwira achikopa omwe amakhala ndi mawonekedwe owumbika. Amawona bwino mzere wapakatikati wowunika ndi mawonekedwe ang'onoang'ono mawonekedwe a mawanga, mikwingwirima.

Aglaonema limakula pang'onopang'ono, pakatha chaka masamba amadzapangidwanso ndi masamba 5 - 6. Sichifalikira, kumasula inflorescence - khutu la chimanga litakulungidwa bulangeti. Kunyumba, amakhala ndi zaka 3, ndiye kuti amataya kukongoletsa ndipo amafunika kukonzanso.

Kukula mpaka masamba 6 pachaka.
Limamasula kwambiri. Mukugwa.
Zomera ndizosavuta kukula.
Chomera chosatha. Koma patatha zaka 3-4, masamba sanali okongola. Ndikwabwino kukula chomera chatsopano chilichonse zaka 3-4.

Zothandiza katundu

Atamadzaza mpweya mchipindacho. Amachepetsa mulingo wazakumwa zomwe zimatulutsidwa ndi mipando yatsopano ndi mafuta. Mitundu ina imagwiritsa ntchito mankhwala pochotsa mabakiteriya a anaerobic. Duwa nthawi yakula kwambiri limatulutsa mlengalenga, ndikupanga kukongola, kukulira kukana kupsinjika.

Mawonekedwe akukula kunyumba. Mwachidule

Ngakhale kudera lotentha, aglaonema amakula bwino kunyumba, mukamatsatira malamulo oyambira kuti akhazikike:

KutenthaM'nyengo yozizira, popanda kuthirira, amatha kupirira mpaka + 10 -15 ° C, nthawi yachilimwe + 24 ° C.
Chinyezi cha mpweyaKuchuluka; Nthawi zambiri amathiridwa mchere mu chirimwe, nthawi zambiri nthawi yozizira, koma amasunga mphika wa maluwa poto ndi dongo lowonjezera.
KuwalaKubalalika; kupukutira pang'ono.
KuthiriraMadzi otentha; M'dzinja, nthaka iyenera kukhala yonyowa, osamwetsa madzi nthawi yozizira, pafupifupi nthawi imodzi m'masiku 10.
DothiMalo osweka, otayirira, osunga chinyezi - dothi lopangidwa kale ndi mababu kapena okonzedwa ndi dothi la peat, peat, perlite (1: 2: 1), kwa tchire tating'ono - tating'ono tating'ono tating'ono tating'ono tating'ono tating'ono (2: 1: 1: 1): 1.
Feteleza ndi feteleza1 mu masiku 14, kusinthana feteleza mchere ndi michere mu madzi mawonekedwe.
ThiraniPatatha sabata limodzi atagula, amasinthidwa kupita mumphika wawung'ono wokhala ndi bowo lamadzi; Tchilimwe chilichonse chaching'ono chimasinthidwa, mbewu zakale - zaka 4 zilizonse.

Mtengowo ndi wopanda ulemu, kuusamalira ndiwophweka, koma pali zina mwazomwe zikukula za aglaonema. Magawo onse a duwa amakhala ndi zinthu zapoizoni, oxalic acid, omwe amachititsa kuti khungu lizimuwotcha komanso limakhumudwitsa zimagwira mucous. Madzi ndi zipatso zomwe zimawonekera pambuyo pa maluwa akutuluka zimayambitsa matenda akuluakulu. Chifukwa chake, muyenera kugwira ntchito ndi mbewu mosamala kwambiri, mumavala magolovesi. Amaonetsetsa kuti ana ndi nyama asakhudze chitsamba.

Aglonema amasamalira kunyumba. Mwatsatanetsatane

Duwa la aglaonema m'mikhalidwe yachipinda limakula bwino ndipo limamva bwino ngati zosowa zake za kuwala, kutentha, zakudya komanso chinyezi zakhuta.

Tikufika

Mitengo yayikulu yokongoletsera mbewu imadalira kubzala bwino. Ubwino wofunika kubzala zinthu (zodulidwa, njere, chidutswa cha chitsamba). Ngati mwasankha mbewu yosiyanasiyana mutabzala, njere zimangogwiritsidwa ntchito mwatsopano, zomwe zimatulutsidwa kuchokera ku zipatso zofiira. Kubala kumachitika mchaka cha chilimwe.

Phula labwino, lokhazikika, lokhala ndi mpweya limapatsa mbewu zipatso zabwino ndikuwoneka bwino. Kukula kwa aglaonema kumaphatikizapo kusankha malo oyenera. Duwa limakhala momasuka pawindo loyang'ana mbali ina kupatula kumwera: kuwala kowala kumapangitsa kuti masamba ayambe kutentha.

Maluwa

Aglaonema samakonda kuphuka kunyumba. Kukongola konse kwa mtengowu kumasamba ake amitundu yambiri. Maluwa aglaonema ndi chinthu chosasangalatsa. Kuyambira pa February mpaka Novembala, ma inflorescence osakhazikika amapangika m'makola am'maso mwa masamba amtundu wachikasu, wokutidwa ndi chophimba.

Pakhoza kukhala zidutswa 1 mpaka 3. Kutengera ndi mitundu yosiyanasiyana, zingwe zimawoneka ngati mbewa zazifupi kapena tinsapato zazitali. Nthawi zina amalima maluwa amapereka inflorescence ndikuwadula chifukwa chawoneka masamba atsopano. Ngati izi sizinachitike, mutha kudikirira kuti zipatso zizipezeka - zofiira (zochepa kawirikawiri - zoyera) ndi tirigu m'modzi.

Njira yotentha

Kusunga kukongoletsa kwa duwa, ndikofunikira kuyang'anira kayendetsedwe ka kutentha. Aglaonema ndi chomera cha thermophilic. Zojambula ndi kusintha kwadzidzidzi kwa kutentha kumatha kuwononga. Ngakhale pali mitundu yomwe imalola kuzizira kuti ifike + 10 ° C, kutentha kwenikweni kwa duwa kumayesedwa kuti kukuchokera 15 - 25 ° C nthawi yachilimwe ndi 15 - 18 ° C - m'nyengo yozizira.

Ngati simumathirira m'nyengo yozizira, mbewuyo imatha kulekerera kutentha pang'ono.

Kuwaza

Madera otentha amadziwika ndi chinyezi chowonjezereka cha mpweya. Kuti chipinda cha aglaonema chizikhala bwino, amafunikira kumwaza chomera kawiri masiku 14 aliwonse m'chilimwe, kukonza malo osambira kapena kupukuta masamba nthawi zambiri ndi nsalu yonyowa. Ingololani chinyezi kuti chidziunjike papepala: izi zitha kuchititsa kuti mbewuyo ithe.

M'nyengo yozizira, kupopera mbewu mankhwalawa kumachitika nthawi zambiri, koma duwa limayikidwa mu poto ndi dongo kapena timiyala. Pakati pa nyengo yotentha, duwa limasungidwa kutali ndi mabatire, zotulutsa mpweya zimagwiritsidwa ntchito, kapena chidebe chotseguka chamadzi chimayikidwa pafupi naye.

Kuwala

Kuunikira ndikofunikira pakumera kwazomera. Aglaonema imatsimikiza mwachilengedwe kulandira kuwala kambiri, koma sikuyenera kukhala kowala komanso koyaka, koma omwazikana. Dzuwa lowopsa la chilimwe limatha kuwotcha duwa, chifukwa chake mawindo akuyang'ana kumwera ndiopsa kwa iye. Ndikofunika kuyika zitsamba zobiriwira pamthunzi pang'ono.

Mitundu yosiyanasiyana ya aglaonema, m'malo mwake, imakonda kuwala kowala: motsogozedwa ndi iye, masamba amakhala okongola kwambiri. Koma mthunzi pang'ono umathandizanso kwa mitunduyi. M'nyengo yozizira, amakhazikitsa zowunikira zowonjezera.

Kuthirira

Mtengowo ndiwosakanikirana, koma madzi osasunthika amamuwononga. Kuthirira aglaonemes kukhala pachaka ndi nthawi yotentha, pamene padenga liziuma.

M'nyengo yozizira ndi pamene aglaonema imasungidwa m'chipinda chozizira, izi zimachitika pafupipafupi - pafupifupi kamodzi masiku 10. Pothirira madzi osamba, khalani mchipindacho.

Kukula kwa mphika

Palibe zopusa pazomwe zimomera. Kuti muchite bwino, ngakhale kukula kwa mphika komwe duwa lidabzalidwa ndikofunikira. Poto yochepa kwambiri imakonda. Kuchepetsa mphamvu kumathandizira kukhazikitsidwa kwa masamba atsopano ndikuthandizira mizu ya chitsamba.

Dothi

Dothi losasunga chinyezi, lomwe limasunga chinyezi ndilofunika kwambiri. Duwa limamera bwino dothi lokhazikika. Dothi lokonzeka kusakaniza mababu limafanana ndi izi. Mutha kupanga dothi nokha, ndikumatenga dothi lanthumba, peat, perlite, (1: 2: 1), ndikuyika zina zowirikiza kawiri pamtunda wachinyamata.

Makala amathanso kuwonjezeredwa. Zomera zazikulu, kuchuluka kwa nthaka yamtambo kungakulidwe.

Feteleza ndi feteleza

Feteleza ndi feteleza zinthu zachilengedwe ndi organic - gawo lofunika pakusamalira maluwa. Pakangotha ​​masabata awiri aliwonse, aglaonema imaphatikizidwa ndimadzi zopangira zokongoletsera zodzikongoletsera, zomwe sizinthu zazikulu zokha, potaziyamu, phosphorous ndi nayitrogeni, komanso kufufuza zinthu zomwe zimalepheretsa kulumidwa kwa nthaka.

Kusunga kukongoletsa kwa masamba, kuvala pamwamba kumachitidwa: masamba amathiridwa ndi feteleza wothira madzi. Izi zimachitika mutathirira mumitambo nyengo, kuti mwangozi tisatenthe. Zovala zonse zimachitika kuyambira kumayambiriro kwa Marichi mpaka kumayambiriro kwa Okutobala.

Simungathe kukumana ndi manyowa nthawi yachisanu, chifukwa chomera chikupumula panthawiyi.

Thirani

Nthawi yoyamba aglaonema imasinthidwa pambuyo pa sabata kuchokera pogula. Ikasinthira pang'ono panjira yanyumba, imasunthidwa kuchokera mumphika wosakhalitsa kupita ku chidebe chokhazikika. Tchire tating'onoting'ono timabzala kamodzi pachaka, akulu - kamodzi pachaka 4. Thirani aglaonemes ndikofunikira mizu itakulungidwa kwathunthu ndi mtanda. Nthawi zonse amapangidwa mchaka. Poto yatsopano imasankhidwa 20 mpaka 30 mm yokulirapo kuposa yoyamba.

Liyenera kukhala ndi mabowo otayira ndi malo okutsanulira ngalande yokwanira, komwe ndikofunikira kuti madzi ali mumphika asasunthike. Amasankha dothi mosamala, chifukwa choti amakonda nthaka yake ndi acidic komanso lotayirira. Dothi losakanikirana liyenera kukhala ndi malo owotchera tchire (chitsamba chachikulire chimatha kuyika zambiri), peat, tsamba lamasamba, makala ndi perlite (mchenga).

Nthawi yopumula

Monga mbewu zambiri, nthawi yopumira aglaonemes imagwera nyengo yachisanu. Pakadali pano, chepetsani kuthirira, siyani kulimbikitsa kukula kwa feteleza ndi kuvala kwapamwamba.

Kudulira

Aglaonema ikakula, thunthu lake limawululidwa. Izi zikusonyeza kuti duwa likufunika kuduliraMomwe limapangitsanso kukonzanso kwake. Pamwamba pa chomeracho chimapetedwa ndi mpeni wakuthwa, nsonga zodulidwazo zimasefusidwa ndi ufa wa malasha. Chitsa chatsala mumphika.

Amapitilizabe kumusamalira ndikudikirira impso kuti zibwerenso. Pamwamba pamazika madzi, pomwe kaboni imakonzedwa kuti isasungunuke. Nthawi zina mankhwalawa amabzala munthaka yonyowa. Phimbani ndi polyethylene ndipo mumakhala ndi kutentha kwa + 25 ° C mpaka muzu.

A aglaonema wanyumba safuna chisamaliro chapadera, ndikukonza koyenera imakula bwino ndikukhala chokongoletsera chenicheni cha mkati.

Kubala kwa Aglaonema

Ngati duwa layamba kuyamba kukhala nthambi kapena kubzala, mbewuyo ndi yabwino kufalitsa. Kuberekanso kumatheka m'njira zosiyanasiyana.

Kubalana mwa kugawa chitsamba

Njira yosavuta.

  • Amachotsa aglaonema mumphika, kupenda mizu.
  • Zidutswa zomwe zimakhala ndi mizu yoyambira zimasiyanitsidwa.
  • Bzalani muzigawo zosiyana.
  • Amathiriridwa madzi, yokutidwa ndi filimu ndikusiyidwa pa kutentha + 23 ° C kwa masiku angapo kuti mbewuyo imazika mizu.
  • Nthawi ndi nthawi amathiriridwa ndikuthothomola.

Kufalitsa kwa aglaonema ndi odulidwa

Idzachitika pomwe thunthu lidawululidwa.

  • Kuwombera kopanda kudula mpaka 10 cm, kudula kumakonkhedwa ndi makala opera, ndikuwuma.
  • Kenako 5 cm imamizidwa mumchenga wonyowa.
  • Phimbani ndi kanema ndikugwiritsitsa kwa mwezi kwa + 25 ° C mpaka chitsamba chitazika mizu.
  • Nthawi ndi nthawi madzi okwanira komanso podutsa mpweya.

Kukula kwa aglaonema kuchokera ku mbewu

Mwina pomwe aglaonema amadzipukuta. Chomera chadzapsa zipatso. Zikakhwima pach chitsamba, mbewuzo zimayenera kuchotsedwa mu zipatso, kutsukidwa ndikubzala mu chisakanizo cha peat ndi mchenga, kutengedwa mbali zofanana. Thirani, kuphimba ndi zojambulazo ndikusiya ku + 25 ° C. Mphukira zoyambirira zimawonekera mwachangu. Masamba awiri mpaka atatu atawonekera, tchire libzalidwa mumiphika yosiyana. Pambuyo pazaka 3, mumapeza mbewu zolimba.

Njira zonse zoberekera ndizopezeka komanso zosavuta, koma ndikofunikira kudziwa kuti pamene kufalitsa ndi mbewu, aglaoneme amataya mawonekedwe amitundu.

Matenda ndi Tizilombo

Mukamatsatira malamulo oyendetsera chisamaliro ndikukhala malo abwino, aglaonema imakula, matenda ambiri ndi tizirombo titha kuzilamba. Koma nthawi zina mavuto amakula chomera:

  • kubola phesi - chinyezi chambiri (overstate pamwamba);
  • imvi masamba aglaonemes - matenda oyamba ndi fungus (fungicides amagwiritsidwa ntchito);
  • Amasiya kupindika ndi kumada - pa kutentha kochepa (kukonzanso kutentha);
  • Masamba adasuluka - kusowa kwa michere (chakudya) kapena kuwala pang'ono (kukonzanso m'malo owala);
  • mawanga owuma pamasamba - dzuwa lowonjezera (pritenit);
  • ikukula pang'onopang'ono - ndondomeko yachilengedwe, chomera kuchokera pakati pang'onopang'ono;
  • osakula - kusowa kwa kuwala (kukonzanso m'malo owala); kuthirira ndi madzi ozizira kapena ovuta (gwiritsani ntchito madzi ofunda, okhazikika; 0,2 g wa citric acid amawonjezeredwa kuti amfewetse 10 l amadzi); Masamba owonongeka amachotsera mphamvu duwa (munthawi yotsuka chitsamba kwa iwo);
  • nsonga zofiirira - chinyezi chochepa (kutsitsi, ikani chidebe chotseguka ndi madzi pafupi);
  • mawanga amdima pamasamba - kutsitsa kapena kuthira madzi ozizira (ikani malo otentha, kuthira ndi madzi otentha, osakhazikika, ndikuwonjezera 0,2 g wa citric acid pa 10 l yamadzi);
  • masamba amachepera chikasu - njira yachilengedwe yachilengedwe (mutha kusintha maluwa ndi kuzika mizu pamwamba);
  • m'malovu masamba a masamba - magawidwe owonjezera chinyezi kuchokera kuzonyamula madzi, kutentha ndi chinyezi;
  • mawanga achikasu kapena oyera - kutentha kwa dzuwa (pritenit);
  • masamba owuma tsamba, mawonekedwe awo - kusowa kwa chinyezi ndi chinyezi (madzi ndi mpweya wabwino popanda kukonzekera);
  • Mtundu wa dambo pamasamba - kuyatsa pang'ono (kuyikidwa pamalo owala).

Ngati aglaonema ikayamba kufooka, tizirombo titha kuthana nayo: ma aphid, mealybugs, thrips, whiteflies, nthata za akangaude.

Mitundu ya aglaonema yakunyumba

Pafupifupi mitundu 50 ya aglaonema yomwe imakula m'chilengedwe imadziwika. Ena a iwo ndi okulirapo kunyumba. Kutengera kutalika kwa mbewu, mitunduyi imagawidwa m'magulu atatu.

Aglaonemes otsika

Kukula mpaka 0,25 m; masamba akuwuluka kapena akuwonekera. Mitundu itatu yotchuka:

Round Aglaonema (Aglaonema Rotundum)

Masamba obiriwira amtundu wobiriwira okhala ndi mikwingwirima ya pinki yowala yoyenda m'mitsempha kutalika konse kwa tsamba. Duwa ndi chifuwa cha pinki chomwe chimazunguliridwa ndi bulangete ya pinki ndi yoyera.

Agibonema Aglaonema (Aglaonema Costatum)

Nthambi za thunthu pansi. Masamba obiriwira ozungulira okhala ndi mawanga owala ndi mikwingwirima. Kutalika kwa pepala ndi mpaka 20 cm, m'lifupi ndi theka. Duwa ndi khutu loyera lophimbidwa ndi chotchinga chobiriwira. Aglaonema yaying'ono kwambiri.

Aglaonema (Aglaonema Brevispathum)

Thunthu lake limakhala mobisa. Phula masamba obiriwira okhala ndi mawonekedwe. Pakatikati pali chingwe choyera. Amapanga masamba ochepa. Duwa ndi khutu lomwe limakutidwa ndi chophimba choyera.

Mitundu yayikulu-yayikulu

Zoyambira mpaka 50 cm. thunthu lake ndi lowongoka. Masamba amatalika - mpaka 30 cm.

Aglaonema Maria

Tchire limakhala lokwera masentimita 60. Kutalika kwa masamba obiriwira ophimbidwa ndi mawanga oyera ndi masentimita 20. Cob yoyera idakulungidwa ndi chotchinga choyera. Itha kumera pansi pazowunikira kokumba popanda kutaya kukongoletsa kwake.

Mfumukazi Yasiliva (Mfumukazi Yasiliva)

Masamba amtundu wamtundu wa siliva wokhala ndi mikwingwirima yobiriwira. Kutalika kwa tsamba limayambira 15 - 30 cm. Kutalika kwa chitsamba kukufika pamamita 0.4. Khutu loyera limakutidwa ndi chotchinga choyera kumbali imodzi. Amakonda kuwala kwambiri.

Aglaonema Treyb (Aglaonema Treubii)

Masamba obiriwira okhala ndi siliva amafika masentimita 17. Khutu loyera limakutidwa pachikuto choyera. Mtundu wosanyalanyaza kwambiri wa aglaonem wapabanja.

Ma aglaonems apamwamba

Mitundu yotchuka yochokera ku mitundu yololera mumthunzi.

Aglaonema Silver Bay

Nthambi kuchokera kumizu. Thunthu lake limawululidwa pang'onopang'ono. Kutalika kwa chitsamba chachikulire kumatha kufika masentimita 100. Masamba owongoka ndiotalika masentimita 30. Pakati pakepo ndimtambo wobiriwira, mikwingwirima yakuda ndi mawanga m'mbali. Pansi pake pali zobiriwira zakuda. M'tchire akuluakulu, masamba amadetsedwa. Kukana kuzizira.

Aglaonema Friedman (Gabriel, Cecilia) (Aglaonema pictum Freedman)

Masamba akulu otambalala okhala ndi mavu m'mbali mwake. Malo owala ali pakatikati pa tsamba, masamba obiriwira obiriwira m'mphepete komanso pafupi ndi pakati. Kutalika kwa Bush - mpaka 150 cm.

Mikwingwirima ya Aglaonema (Mikwingwirima ya Aglaonema)

Masamba ofunda owaza okhala ndi malekezero ena amakula mpaka 35 cm. Kulumikizana kumapeto, amapanga malo owala pang'ono.

Chomera chokongoletsera, chisangalalo chake chomwe sichiri mu maluwa owala bwino omwe amakhala ndi zotulutsa, koma masamba osadziwika. Mitundu ya masamba imadabwitsa ndi masewera a mithunzi yobiriwira yopanda mikwingwirima ndi mawanga. Zokhala pamtengo wazomera, zimapanga chovala chokongoletsera chapadera chomwe chimasiyana ndi mbewu zina.Mlendo wochokera ku nkhalango yamvula ndiwokongoletsa woyenera wamkati wamakono.

Tsopano ndikuwerenga:

  • Kunyumba yaku Alocasia. Kulima ndi chisamaliro
  • Ehmeya - chisamaliro chakunyumba, kubereka, chithunzi
  • Oleander
  • Chlorophytum - chisamaliro ndi kubereka kunyumba, mitundu yazithunzi
  • Jasmine - akukula ndi kusamalira kunyumba, chithunzi