Kubala kwa Kalanchoe: zosankha ndi njira kunyumba

Pafupifupi nyumba iliyonse yomwe ili ndi mbewu zamkati imakhala ndi Kalanchoe. Kutchuka koteroko kumakhala koyenera chifukwa cha mawonekedwe ake achilendo ochiritsa. Pali mayina ena odziwika - dokotala wanyumba kapena ginseng. Pali mitundu pafupifupi 200 ya Kalanchoe, koma pafupifupi nyumba 20. Madokotala kunyumba ndi odzichitira chisamaliro, amatha kuletsa chilala komanso chinyezi chachikulu. Kuphatikiza apo, kuchulukitsa kwa Kalanchoe sikubweretsanso mavuto ambiri.

Nthawi ya kubala kwa Kalanchoe

Musanayambe kufalitsa Kalanchoe, muyenera kudziwa bwino za maluwawo. Amadziwika ndi mizu yopukutira, masamba amtundu, masamba opaka zipatso. Masamba a tsinde amakhala ozungulira. Maonekedwe ndi mawonekedwe amtundu uliwonse ndi osiyana: ndi m'mphepete posalala, kirrus kapena mano. Amasiyanasiyana kukula kwa pepala. Maluwa ndi ochepa, anayi-peteled. Maluwa enieni amapangika makamaka pamtunda, nthawi zambiri pamtengowu.

Kalanchoe - chomera kunyumba

Pali njira zingapo zofalitsira Kalanchoe. Zonsezi zimatsika m'mitundu iwiri - yamasamba ndi mbewu. Nthawi yakuswana imatsimikiziridwa ndi njira yosankhidwa:

• mbewu zobzalidwa m'nthaka kumapeto kwa dzinja;
• njira yamasamba ingagwiritsidwe ntchito mosasamala nyengo;
• ana pa masamba a ana amawonekera chaka chonse, kotero kuti kuzika kwawo kungachitike ngakhale nyengo yachisanu;
• kudula, kubzala masamba kapena kugawa bwino kumakololedwa mu April.

Nthawi ya kubzala kwa Kalanchoe zimatengera njira ya kuswana

Momwe mungaberekere Kalanchoe moyenera, kuti m'tsogolo chomera chimakula bwino ndipo sichikudwala matenda osiyanasiyana:

• Kalanchoe kudula kumachitika ndi mpeni. Amadzipukuta ndi mowa kapena kuwotcha pamoto, zomwe zimachepetsa mwayi wakufalikira kwa mbewuyo ndi mabakiteriya ndi bowa;
• phesi limasankhidwa mpaka kutalika kwa 10 cm. Mphukira iyenera kukhala yaying'ono kwambiri. Mizu yake ikhala yachangu;
• mphukira zimayamba zouma masiku awiri kuti zisawonongeke pamunsi pa tsinde;
• polalikira ndi masamba amamba, onetsetsani kuti masamba amabzalidwa pansi mozungulira;
• muzu kumera ntchito madzi owiritsa okha, m'malo mwake mumachitika masiku onse awiri;
• kubzala makamaka kuchitidwa mu peramic poto. Mu zotengera za pulasitiki, njirazo zimamera kwambiri;
• madzi osamala kuti madzi asagwere pamtengowo, ndi waukulu.

Kalanchoe: kubereka mwanjira zosiyanasiyana

Musanayambe kufalitsa Kalanchoe, sankhani njira yoyenera. Ochita maluwa nthawi zambiri amagwiritsa ntchito njira yamasamba, yomwe ndi yodula. Iyi ndi njira imodzi yothandiza, chifukwa chomera chimamera ndikukula mwachangu. Kukolola zodula kumapangidwa nthawi yamasika. Kuchokera pa duwa limodzi lokalamba la kudulira, mutha kupita mpaka njira za 10-15.

Njira yotsatira, yomwe siyimabweretsa mavuto kwa okonda mbewu zamkati, ndikubereka ndi ana. Zimamera mu dothi pafupi ndi chomera. Zimangotengera kusamutsa ku thanki yatsopano. Chokhacho chingavomereze kuti mbewu yomwe idakhazikitsidwa kwa ana kwa nthawi yayitali imakula. Pafupifupi, zimatenga pafupifupi zaka ziwiri kuti chomera chodzaza zonse.

Chovuta kwambiri ndikupanga tsamba. Pachifukwa ichi, mapepala amatsamba amasankhidwa omwe samapanga ana. Kukula chomera chamtunduwu sikugwira ntchito mwachangu.

Leaf

Njira imodzi yofikira mbewu zazing'ono za Kalanchoe ndikugwiritsa ntchito masamba odulidwa. Itha kugwiritsidwa ntchito kunyumba chaka chonse. Musanayambe kufalitsa tsamba la Kalanchoe, ndikofunikira kukonzekera. Kuti muchite izi, sankhani tsamba lokhazikika bwino pa chomera chachikulire ndikudula bwino ndi mpeni wakuthwa. Zida zabwino kwambiri ndi masamba apakatikati.

Masamba odulidwa amabzalidwa mumtsuko wodzaza ndi gawo lonyowa. Moisturization imachitika kudzera mu yankho la muzu ndi madzi. Kuchepetsa 1 g ufa mu 1 l madzi. Dothi limayang'aniridwa nthawi zonse, kupewa kupukuta. Gawo lokha lokonzedwa limakonzedwa kuchokera kumchenga wam'mphepete ndi peat muyezo wa 10: 1.

Tsamba limayikidwa munthaka pafupi ndi 1-1.5 cm.Ukumuwu umayikidwa mnyumbamo m'malo oterowo kuti kuwunikira kwachilengedwe kumaperekedwa momwe mungathere.

Ambiri olima minda yamaluwa amayamba masamba m'madzi. Pachifukwa ichi, chidacho chimakutidwa ndi chivindikiro chowonekera kuti madzi asasunthike. Mizu imawonekera pambuyo pa masiku 12-15. Pofalitsa Kalanchoe mwanjira iyi, masamba omwe agwa ndi oyenera. Chachikulu ndichakuti sizinaphwanyidwe kwathunthu.

Kudula

Njira ina yotchuka yopezera mbewu zazing'ono kunyumba ndikufalitsa Kalanchoe ndi odulidwa. Imachitika nthawi iliyonse, osatengera nthawi ya chaka.

Zidula zimapezeka podulira mbewu yachikulire maluwa atatha. Nthawi yakula, zitsamba za maluwa zimatambasulidwa, motero ziyenera kudulidwa. Zinthuzo ndizoyenera kufalitsa ndi zodula.

Wodula amasankhidwa achichepere ndi masamba osachepera asanu ndi limodzi

Akadula masamba, ndikudula masamba ochepa ndikusiya mphukira masiku awiri kuti ayume. Malangizo pang'onopang'ono amakuuzani momwe mungasankhire zoyenera kudula ndi momwe muzu wa Kalanchoe:

1. Asanadule Kalanchoe, mphukira ndi masentimita 6 mpaka 9 amasankhidwa. Mphukira zomwe zimadulidwa kuchokera kumtunda wa chomera zimayamba bwino. Njira yabwino yodulidulira ndi masamba, ndipo mtunda pakati pa malo ndi ochepa.
2. Pambuyo pouma, phesi limayikidwa m'madzi, kutentha kwake komwe kumayenerana ndi 20-25 ° C. Pambuyo pakuwonekera kwa mizu, iwo amawokedwa mu gawo lapansi.
3. Njira yokonzekera ikhoza kubzalidwa nthawi yomweyo m'nthaka. Pankhaniyi, malo odulidwa pachikumacho amakonkhedwa ndi makala ophwanyika pang'ono. Dothi limalimbitsidwa ndi pafupifupi masentimita 2. Ndikatsirira mwadongosolo, mizu imadzaonekera pakatha sabata.
4. Nthaka ya Kalanchoe siyenera kukhala acidic. Pa kukonzekera kwake pogwiritsa ntchito dothi losakanikirana, dothi lamchenga ndi mchenga wamtsinje 4: 2: 1. Ndikofunika kuwonjezera pang'ono humus.
5. Atazika mizuyo, patatha pafupifupi milungu iwiri, amayamba kupanga kutsina, momwe mawonekedwe a chitsamba amapangidwa.

Mutha kumera zodula m'madzi firiji

Mbewu

Njira yowononga nthawi yambiri ndikufalitsa Kalanchoe ndi mbewu. Kunyumba, ndizosatheka kugwiritsa ntchito. Ndioyenera mbande zambiri. Mbewu zimagulidwa m'masitolo apadera.

Zofesedwa m'dothi lozungulira kumapeto kwa dzinja. Gawo loyambira limasunthidwa bwino bwino kuti muchotse mabakiteriya, zowola ndi nkhungu. Kenako ikani zodyera ndikutsuka bwino.

Mbewuzo ndizochepa kwambiri, motero zimafesedwa m'njira ziwiri:

• Pamalo lonyowa pang'ono pangani mizere yaying'ono yomwe njere zimayikidwa mu masentimita atatu;
• njere zimagawanitsidwa pamtunda ndikuwaza ndi dothi laling'ono. Kenako dothi limanyowa.

Pamene Kalanchoe akamamera okhwima, amayimitsidwa kawiri

Mbeu isanaphuke, kutentha mu chidebe kumakhalabe kosiyanasiyana mwa 16-18 ° C. Mbande ziyenera kuyembekezeredwa pafupi mwezi. Mpaka mphukira zikafika pamalingo oyenera kubzala mu chidebe china, zimabisidwa kawiri.

Kufalikira kwa ana

Mbeu zamera ndi njira zomwe zimamera munthaka kuchokera pamizu ya chomera. Popita nthawi, ana amasiyana ndi maluwa akuluakulu, ndikupanga mizu yawoyawo.

Kuti mugwiritse ntchito pofalitsa, ndikofunikira kusankha mphukira yomwe yayitali kutalika 1/3 kapena ½ kutalika kwa chomera cha mayi. Amalekanitsidwa ndi mpeni ndikuziika mu chidebe chokonzedwa ndi gawo lapansi. Chifukwa cha njirazi, chitsamba cha Kalanchoe chatsopano chimakula msanga.

Achibale amapatulidwa kuchokera ku chomera cha mayi ndikuwabzala mu chidebe china

Kugawanitsa

Njira imodzi yosavuta yoberekera Kalanchoe ndikugawa chomera. Kuti muchite izi, duwa limachotsedwa mumphika ndikugawikana magawo angapo. Tsatirani njirayi mosamala kuti musawononge mizu. Kenako gawo lililonse liyenera kubzalidwa mumphika wokhawo, woyenera kukula, ndikuwadzaza ndi nthaka yatsopano.

Zochulukitsa za Kalanchoe zamitundu mitundu

Musanayambe kubereka Kalanchoe, muyenera kukumbukira kuti mitundu ina ili ndi mawonekedwe ake pakubala:

• Degremon. Maluwa a kirrus ndi tubular amaberekera ana bwino;
• Kalanchoe Kalandiva kufalitsa koyenera podulidwa. Iyi ndi njira yabwino kwambiri Magnin, Blossfeld;
• mitundu yonse yazomera yomwe imakhala ndi minofu yobiriwira yambiri imafalitsa ndikudula kwa petal;
• kupatukana ndi ana nkoyenera Blossfeld;
• mitundu ya nkhawa ya Kalanchoe bwino kufalitsa ndi impso;
• mtundu wambewu yobala umagwiritsidwa ntchito ngati mitengo ya cirrus ndi mitundu yamaluwa.

Kusamalira maluwa kwina

Nthawi yodzala, mbewuyo imapanikizika kwambiri. Zimatenga nthawi kuti ziyambe kukula bwino. Munthawi imeneyi, kusamalira bwino duwa kumachita mbali yayikulu. Zimayamba pa gawo la kusankha kwa nthaka ndi nthaka.

Kukonzekera kwa mphika

Muyenera kusankha chidebe chopangidwa ndi dongo, ndi kukula kwakang'ono. Bowo liyenera kupangidwa pansi pa mphika. Asanabzala, thankiyo imathandizidwa ndi madzi otentha, omwe amayikidwa kwa maola awiri m'madzi otentha. Kenako, ngalande zimathiridwa pansi, zomwe zimagwiritsidwa ntchito ngati mchenga wopota, dongo kapena ndulu zakudongo.

Kusankhidwa kwa dothi

Gawo laling'ono lodzala Kalanchoe limagulitsidwa m'misika yamaluu, koma dothi silovuta kuti mudzikonzekere. Kuti muchite izi, muyenera kansalu, pamtunda, pamtunda ndi mchenga malinga ndi 4: 2: 1: 1. Mutha kuwonjezera mullein. Kuti mulimbitse kufalikira kwa dothi, phula kapena makala ophwanyika ochokera ku birch amawonjezeredwa ndi zosakaniza zina.

Musanaze kudzaza dothi pansi pa mphika kufalitsa ngalande

Kuwala

Zomera zachinyamata za Kalanchoe sizimakonda kuyatsa kowala. Chifukwa chake, muyenera kuziyika mnyumbayo m'malo omwe dzuwa siligwera. M'nyengo yotentha, malo awa ayenera kukhala pang'ono pang'ono, koma kuwala kwachilengedwe kuyenera kugwera pamalowo kwa maola osachepera 12. M'nyengo yozizira, kutalika kwa kuwala sikuyenera kupitirira maola 8.

Kutentha

Pakukula bwino kwa mbewu zazing'ono zimapereka kutentha kwa iwo. Mu nthawi yachilimwe ndi nthawi yotentha, Kalanchoe amakhala omasuka kutentha kuyambira 18 ° C mpaka 30 ° C, ndipo m'dzinja ndi nthawi yozizira kuyambira 15 ° C mpaka 20 ° C. Duwa limatha kupulumuka mosavuta kutentha kwakanthawi kochepa kapena kusanja pang'ono. Koma pamlingo wotsika 10, C, mbewuyo imatha kuvutika ndikufa.

Chinyezi ndi kuthirira

Kwa Kalanchoe mulingo woyenera kwambiri chinyezi. M'nyengo yozizira, kupopera mbewu mankhwalawa sikulimbikitsidwa. Pamasiku otentha a chilimwe, kupopera mbewu mankhwalawa kumaloledwa, koma atatha izi, masamba onse amapukutidwa ndi nsalu yofewa komanso yonyowa. Chosiyana ndi masamba omwe amaponyera omwe amapezeka ndi komwe akupitako. Simalimbikitsidwa kupopera mankhwala.

Kutsirira kumachitika dothi likauma. Njira yodziwika bwino mchilimwe imakhala kawiri pa sabata, ndipo nthawi yozizira imakhala yochepa kwambiri.

Kuthirira kwambiri kwa Kalanchoe kumatha kuyambitsa mizu.

Mavalidwe apamwamba

Pakudyetsa gwiritsani ntchito feteleza wapadera wa ma suppulents. M'chilimwe, mbewuyo imadyetsedwa kawiri pamwezi. M'nyengo yozizira, maluwa akatapuma, safunikira kuthira manyowa.

Njira yothira feteleza imaphatikizidwa ndi kuthirira. Choyamba, Kalanchoe amathiriridwa madzi ochepa oyera, kenako gawo lofunikira la feteleza. Kuchulukana kwa yankho kukuwonetsedwa mu malangizo omwe amakhalapo pamalopo.

Kutsina

Pamene mphukira zazing'ono zimakula, kudula kwakanthawi kumachitika. Njirayi ndiyofunikira kuti chitsamba chizikhala cholimba ndikuchotsa nsonga, zomwe, ndi kukulitsa tsinde, zimayamba kuzimiririka ndikusasiya kukopa kwawo. Kupanikiza kumachitika pogwiritsa ntchito lumo lakuthwa. Magawo amathandizidwa ndi kaboni wophwanyika.

Pakukhomera mbutoyo, imapangidwa bwino kutchire

Kudziwa momwe Kalanchoe amafotokozera, kunyumba mutha kupeza tchire la maluwa. Chilichonse ndichosavuta komanso chophweka, chinthu chachikulu ndikusankha njira zoyenera za mtundu uwu kapena mtunduwo.