Zomera

Timafalitsa zamioculcas: njira zokomera nyumba

Zamioculcas nthawi zambiri amatchedwa "mtengo wa dola." Amakhulupirira kuti chomera ichi, chomwe chidabwera kunyumba kwathu kuchokera ku Africa, chimadzetsa moyo wa eni ake. Dzina lina la Zamioculcas ndi "chachikazi chachimwemwe." Anthu amakhulupirira kuti mwiniwakeyo amakhala wosiririka kwa anthu omwe si amuna kapena akazi anzawo ndipo amasangalala m'moyo wake. Gwirizanani, chifukwa chabwino chokhalira ndi nyumba yanuyanu yobiriwira kunyumba! Inde, mutha kugula chomera cha mascot m'sitolo, koma ndizosangalatsa kukulitsa chisangalalo ndi manja anu. Kuphatikiza apo, akuti pamenepa adzapezanso zambiri kuchokera pakupezedwa.

Zambiri mwa njirazi

Pali njira zinayi zofalitsira zazoculcas: mbewu, tubers, masamba kapena kudula. Nthawi zambiri, chomeracho chimafalitsidwa pogawa chiberekero m'mibulu, zodulidwa, mizu ya masamba kapena nthambi yonse yokhala ndi masamba.

Zamioculcas ndi chakupha! Valani magolovu ndipo musakope ana.

Kufalitsa mbewu

Musayembekezere kupeza nthanga - sizipezeka, chifukwa chomera ichi chimamasulidwa kwambiri popanda iwo (mwina ali ku Africa kuno, koma ayi). Ngati muli ndi mwayi:

  1. Bzalani mbeu muchidebe ndi dothi la violets kapena cacti ndi mtunda pakati pawo - 2-3 cm. Nthaka iyenera kukhala yonyowa, osati yonyowa.
  2. Phimbani ndi kanema ndikutseguka kwa airing kamodzi patsiku.
  3. Penyani chinyezi padziko lapansi, osalola kuti kuoneka kutumphuka, wothira ndi madzi kuchokera botolo lothira.
  4. Mpando pomwe masamba awiri owona amawoneka (amakula pambuyo pa cotyledon).

Nthambi zimadikira nthawi yayitali, osachepera miyezi iwiri. Choyamba, mbewuyo imayenera kupanga tuber, pomwe mbuto zake zimabowola.

Mbewu za Zamioculcas sizipsa zokha

Kubalana mwa magawo a chiberekero

Kubwezeretsanso kwa Zamioculcas pogawa chiberekero kumachitika mchaka, ikafika nthawi yoti mbewuyo ifalitsidwe kukhala duwa lalikulu. Tuber imagawidwa mosavuta kukhala magawo. Simuyenera kudula, chifukwa mungathe kuwononga chiweto chanu. Muyenera kuwonetsetsa kuti gawo limodzi lokhazikika likutsalira munjira iliyonse.

Palibe chifukwa muyenera kudula mizu ya Zamioculcus

Njira yakulera pogawa tuber imakhala ndi izi:
  1. Mukagawa tuber ndi kuchuluka kwa mbewu zam'tsogolo zomwe mukufuna, pukuta malo owonongeka, kuwaza ndi mitengo kapena kaboni yophwanyika.
  2. Asungeni mlengalenga kwa maola awiri.
  3. Pambuyo pake, dzalani mu maluwa osatha. Sankhani chidebe chokhala ndi mainchesi osachepera 20 cm ndi 25 cm kutalika. Lalirani dongo kapena miyala yaying'ono pansi. Mipira kapena zisa za mazira zitha kugwiritsidwanso ntchito ngati madzi. Osawopa kuti alkalize nthaka, kuchuluka acidity kuvulaza angaoculcas. Malo osungira ayenera kukhala osachepera 1 cm. Ngati dothi, gwiritsani ntchito dothi losakaniza la cacti kapena kuwala kwina kulikonse.
  4. Phimbani mphika ndi mtsuko kuti mupange microclimate yofunikira ndikuyiyika pawindo. Zomera sizifunikira kuwunikira kowonjezereka.
  5. Yang'anirani chinyezi ndipo nthawi ndi nthawi mumathira madzi ndi sprayer kuti mizu komanso masamba asalandire chinyezi.
  6. Pambuyo polemba timapepala tatsopano, chotsani botolo.

Kuchepetsa kungathandizenso kuchepetsa nthaka m'nthaka, werengani za izi: //diz-cafe.com/ozelenenie/izvestkovanie-pochvy.html

Chomera chokhwima bwino chimatha kusilira mchaka chimodzi.

Kudula

Chodulidwa cha zamioculcas sichinthu china choposa tsamba lovuta, lathunthu. Pa tsinde lapakati pali mbale zosavuta zingapo zamasamba.

Pali masamba angapo odulidwa kwa Zamioculcas

Njira yoduladula ili motere:
  1. Dulani pepala lonse ndikuchotsa masamba otsika 4-5.
  2. Pambuyo pake, pukuta phesi pamalo otentha.
  3. Patulani mbali zowonongeka ndi makala.
  4. Itha kuyikidwa kumera mu thanki ndi madzi okhazikika. Poterepa, onetsetsani kuti madzi satuluka. Mutha kuwonjezera hydrogel, yomwe imamwa madzi, kenako ndikupatsani mbewuzo pang'onopang'ono.
  5. Bzalani pamalo okhazikika pambuyo pakuwonekera kwa mizu yoyamba 2-3 masentimita ndi tuber yokhala ndi mainchesi osachepera 0,5.
  6. Phimbani ndi mtsuko mpaka masamba atsopano awonekere. Osakweza chovalacho kuti chisasokoneze microclimate, mbewuyo imalandira mpweya kuchokera m'nthaka.

Pachiwongola dzanja, mizu ndi tuber zopangidwa zimawoneka, zomwe zikutanthauza kuti zingabzalidwe

Mukamadula zotsalazo, muyenera kudikirira miyezi ingapo. Chinyama chanu chatsopano chidzafunika nthawi kuti chikule mizu, yomwe imasungabe chinyezi komanso michere, ndipo pokhapo imakula.

Kanema: kufalitsa kwa zamoculcus podulidwa

Kufalikira kwa masamba a masamba

Ndikosavuta kupeza masamba, koma muyenera kudikirira zotsatira zake osachepera miyezi isanu ndi umodzi. Zimayambira ndi masamba mizu mwachangu - zotsatira zake zimatha kuwoneka mwezi umodzi ndi theka. Ma algorithm omwe ali ndi mizu ndi ofanana kumadera aliwonse azanguoculcas:

  1. Phimbani pepalali kwa maola angapo.
  2. Finyani makala pamayala.
  3. Amiza masamba pang'ono pang'ono ndi pafupifupi chitatu.

Tsamba limakhuthula lachitatu pamtunda pang'ono

Choikiracho chitha kupukuta kapena kufota, koma tengani nthawi yanu kuti muchitaye. Ndikotheka kuti tuber ikupanga pansi, kenako chomera chatsopano chimabowola.

Musathamangire kusokoneza kuyesera ngati masamba atha

Chisamaliro chowonjezereka cha Zamioculcus wachikulire chimakhala madzi okwanira ndi kupopera. Chomera chaching'ono chimayenera kuwaika mumphika wokulirapo chaka chilichonse, ndipo wachikulire - zaka 2-4 zilizonse.