Gooseberries - tizirombo, matenda ndi njira zolimbana nawo

Pakhala nthawi zopambana ndi zotayika m'mbiri ya kubereka kwamzimu ku Europe. Amadziwika kuti zipatso za chitsamba chomera zipatso zadyedwa zidadyedwa, koma gooseberry boom idapangidwa ku England, komwe chitsamba chokonda chinyezi chomwe chimachokera kumtunda chinazika mizu ndipo, mosamala ndi kusankha mosamala, idapereka zipatso za zipatso zonunkhira komanso zokoma. Kubwerera kosangalatsa kwachikhalidwe ku Europe ndikomwe kudafalikira ku America kudakonzedweratu m'zaka za zana la zana ndi kugonjetsedwa kwa powdery mildew. Koma sikuti amangowopseza tchire la jamu.

Matenda a Gooseberry: Kufotokozera ndi njira zamankhwala

Mukakulitsa gooseberries, ndikofunikira kuisamalira - tchire labwinobwino silingatenge matenda. Ngati simupereka chidwi chokwanira popewa matenda a jamu, mutha kutaya mbewu ndi mbewu zokha.

Malo a library

Zotsatira zakufa kwa American powderyypew (ozungulira), mitundu yambiri yodziwika bwino yakale ya jamu inasowa. Mitundu yamakonoyi idaperekedwa ndi hybrids a mitundu yaku Europe omwe amakhala ndi mitundu yaku America omwe sanayang'anire ku laibulale. Komabe, matendawa amakhudzanso tchire la jamu, komanso la wakuda komanso wocheperako nthawi zambiri wofiyira.

Ndi laibulale yozungulira, yeretsani mitundu yoyika masamba a masamba a jamu

Sphereotka ndi matenda oyamba ndi mafangasi. Wothandizirana ndi causative ndi ufa wowonda womwe umalowa pachomera chonse ndikuwaphimba ndi wokutira woyera. Masamba achichepere omwe akhudzidwa ndi spherical library curl, nthambi zopindika. Thumba losunga mazira limagwa. Popita nthawi, ma whitish hue amasintha kukhala bulauni. Zipatso zodwala sizimakula ndikuwonongeka kwawo ndikulawa.

Popita nthawi, zinthu zoyera za laibulale yokhala ndi zikhalidwe zimasanduka zofiirira

Library yosungiramo zinthu zingachititse kuti chomera chifa. Wothandizirana ndi causative amasintha bwino nthawi ndikuyamba kufalitsa mikangano poyambira nyengo yofunda. Tsoka ilo, sizingatheke kuchotsa bowa kwathunthu. Ntchito yamaluwa imatsikira kuti izindikiridwe poyambira komanso kupewa zotsatira za powdery mildew. Njira ina yothanirana ndi matenda a jamu ndikugula zinthu zobzala mu malo akuluakulu otsimikiziridwa ndikusankha mitundu yolimbana ndi matenda: Commander, Magetsi a Krasnodar, Malachite, Kapteni waku Northern, Ural Mphesa. Zidachitika kuti mitundu yosakhala ya jamu imasungidwa kumalo owerengera.

Njira zoyeserera zothetsera za poty mphutsi:

• kumayambiriro kwa kasupe, gwiritsani ntchito 1% yankho la sulfate ya mkuwa, mutha kubwereza mankhwalawa 2 kapena 3 mosinthana kwa sabata limodzi kapena awiri, koma kuti amaliza masiku 15 musanakolole;
• pachizindikiro choyamba cha matenda oyamba ndi fungus, chitsamba chimathandizidwa nthawi yomweyo ndi yankho la phulusa la sopo kuti zomwe zimafalikira zisawononge mbewu. Konzani malonda powonjezera mpaka 10 malamu 50 madzi a phulusa la sopo ndi 50 g la sopo yochapidwa bwino kuti muzitsatira bwino. Chipinda chimathiriridwa mokwanira ndi yankho lake. Ndikofunika kuchita mankhwalawo kamodzi maluwa asanaphukire, ndiye kuti mubwerezanso kupopera mbewu mankhwalawa patatha masiku khumi maluwa
• koyambirira kwa matenda kulowetsedwa tansy kumathandiza. 50 g ya tansy youma kutsanulira 10 malita a madzi ndi kupita kwa tsiku limodzi. Zotsatira zake zimapsa pamoto kwa maola awiri, utakhazikika, osemedwa, wothandizidwa ndi gooseberries ndi nthaka mozungulira chitsamba kawiri - nthawi yophukira ndi masika;
• ogwira magawo oyambirira ndi kulowetsedwa kwa phulusa. 1.5 makilogalamu a phulusa amathiriridwa m'malita 10 amadzi, amalimbikizidwa m'chipinda chamdima kwa masiku asanu ndi awiri, oyambitsa zina. Njira yothetsera vutoli ndi yokhazikika (phulusa lomwe latsala ndi kukumba), 50 g ya sopo yochapidwa bwino amawonjezerera ndodo yabwino, ndipo tchire limalandiridwa katatu kumayambiriro kwa mwezi wa June pakadutsa masiku awiri;
• Kuchepetsa kuchepetsedwa kumagwiritsidwanso ntchito kupopera mbewu mankhwalawa - kwenikweni, chitsamba chimathiriridwa ndi feteleza wa nayitrogeni kuphatikiza mabakiteriya. Phatikizani 1 litre ya manyowa ndi malita atatu amadzi, onjezerani kwa masiku atatu, gwiritsani ntchito njira yothetsera vutoli, mutatha kuwonjezera malita atatu amadzi, sansani tchire, mutasakaniza madzi amadzimadzi. Mutha kuchepetsa ma 700 g a urea mu 10 l amadzi. Utsi ndi izi njira chitsamba cha jamu ndi thunthu mtengo kumapeto kwa masika.

Monga njira yotsatsira:

• zitsamba za jamu sizabzalidwe m'malo otsika komanso m'malo okhala ndi madzi apansi popewa kuthirira kwambiri;
• kumayambiriro kwa kasupe, tisanafike thukuta, tchire la jamu limakhetsa kutentha (95^zaC) madzi;
• pafupi ndi tchire la mabulosi iwo amabzala tomato, mbatata, izi zimalepheretsa chitukuko cha laibulale;
• musatenge manyowa ndi feteleza wa nayitrogeni masamba ataphuka;
• osalola kutukuka kwa chitsamba, chotsani mphukira zofooka ndipo musasiye masamba agwa pansi pa mbewu yophukira;
• kukumba dothi pansi pa chitsamba ndikupanga makapu 1-1.5 a phulusa louma pansi pa muzu kuti mulimbikitse chitetezo chokwanira.

Njira zachikhalidwe zopewera matenda a powderyole sizimangokhala pazomwe zalembedweratu, koma ngati matendawa sangathe kuthandizidwa, mankhwalawa agwiritsidwa ntchito:

• Acrex ndi simagulu osagwiritsa ntchito zinthu motsutsana ndi akangaude ndi fungicide yolimbana ndi powdery hlobo. Njira yothetsera imakonzedwa pamlingo wa 10 g pa 10 l yamadzi, imagwiritsidwa ntchito kawiri: musanayambe maluwa ndi mutakolola. Poizoni kwambiri kwa anthu ndi njuchi, siyikulimbikitsidwa kuti mugwiritse ntchito maluwa ndipo patadutsa milungu itatu musanakolole.
• Vectra ndi mankhwala antifungal. Dilute 3 mg mu 10 l amadzi, gwiritsani ntchito katatu pachaka: mutatha maluwa, masabata awiri mutalandira chithandizo, mukangokolola;
• Caratan 57 ndi cholumikizira cholumikizira ndi acaricide, chimatsukidwa mosavuta, ndipo sichikhala ndi poizoni kwa anthu ndi nyama. Ikani yankho la 0.8% kapena 1% musanayambe maluwa kapena mutakolola, pafupipafupi kugwiritsa ntchito kumatengera kuchuluka kwa kuwonongeka kwamatchire. The pakati pakati pa mankhwala ndi masiku 24;
• Cumulus ndi fungosis yomwe imakhala ndi colloidal sulfure, yothandiza ngati acaricide. Osakhala poizoni ku mbewu, itha kugwiritsidwa ntchito mpaka kasanu ndi kamodzi pakukula kwa gooseberries. Kukonzekera njira yothandizira, 20-30 g ya Cumulus amatengedwa pa 10 malita a madzi;
• Quadris - imagwira ntchito bwino ndikuwonetsera koyambirira kwa laibulale yokhala ndi makulidwe, pazinthu zapamwamba sikuthandiza. Pakhoza kukhala osokoneza, osagwiritsa ntchito zoposa kawiri. Kutetezedwa kwa zomera, tizilombo ndi anthu. Gwiritsani ntchito njira ya 0.2% yankho kumayambiriro kwa matenda, nthawi yotsiriza kuti musagwiritse ntchito sabata limodzi musanakolole;
• Nitrafen No. 125 - 1-3% yankho la Nitrafen imagwiritsidwa ntchito motsutsana ndi laibulale yokhala ndi jamu ndi anthacosis, ilinso ndi mankhwala osokoneza bongo ndipo ndi poizoni wowopsa kwa anthu. Lumikizanani kawiri: musanakhwime komanso musanakhazikitse thumba losunga mazira, malinga ndi njira zodzitetezera zofunika;
• Topaz - fungicide, imawoneka yotetezeka motero amalimbikitsidwa kuti azigwiritsidwa ntchito nthawi yonse yomwe akukula. Njira yothetsera imapezeka ndikumatha 2 ml ya Topaz mu 10 l madzi.

Topazi ndiye bowa wotetezeka kwambiri kuti ateteze powdery mildew

Polimbana ndi matenda oyamba ndi bakiteriya a mbewu, dongosolo la Microphic Fitosporin limagwiritsidwa ntchito bwino, lomwe silikugwira ntchito mothandizana ndi laibulale yokha, komanso ufa wa mtundu wina, mitundu yosiyanasiyana ya dzimbiri, alternaria ndi ena. Nyengo, Phytosporin amatha kuyika katatu: asanaphuke, atayamba maluwa, ndikugwa masamba.

Kuti tikwaniritse zotsatira zokhazokha pothandizira mankhwala a jamu, tikulimbikitsidwa kuphatikiza magulu osiyanasiyana a mankhwala ndi njira zina zotetezera. Kuphatikiza kwa mankhwalawa ndikofunikanso chifukwa ndi monotherapy, kukonzekera kumachitika kawirikawiri, zomwe zimatanthawuza kuti magwiridwe antchito amachepa.

Anthracosis

Matendawa amafalitsa masamba posachedwa ndi madontho ang'onoang'ono kuphatikiza mawanga a bulauni. Pambuyo pake, masamba omwe akukhudzidwa amapunduka, kupukuta ndi kugwa, zipatso zimatha kuwawa. Mafangayi amakhudza mbali zonse za chomeracho. Osati ma gooseberries okha, komanso ma currants akukhudzidwa ndi anthracosis, chifukwa chake mabulosi onse amtunduwu ayenera kuthandizidwa nthawi yomweyo.

Anthracosis imadziwoneka yaying'ono m'malo otuwa

Kupewa anthracosis ndikutsatira mfundo zaulimi:

• mutabzala musayime mtunda pakati pa tchire lotalika 1.2-1,5 m;
• osalola chinyezi chambiri kapena kuthirira kwambiri;
• mu kugwa, mphukira zachikale ndi zodula zimadulidwa, kupewa chitsikidzi;
• yang'anani mkhalidwe wa mbewuyo, chotsani masamba omwe akhudzidwa ndikudula nthambi zodwala;
• Udzu umachulidwa mwadongosolo, zinyalala zonse za mbewu kuzungulira chitsamba zimachotsedwa mu kugwa, chifukwa bowa amasungidwa pamenepo.

Pofuna kupewa anthracosis, gooseberries amathandizidwa ndi yankho la mkuwa sulphate mu chiŵerengero cha 40 g pa 10 l yamadzi kumayambiriro kwamasika. Mutha kubwereza kupopera manambala 2 ndi masabata awiri, ngati mbewuyo yakhudzidwa ndi bowa.

Chithandizo cha Hom ndi prophylactic, koma chitha kugwiritsidwanso ntchito pochiza. 40 g ya Homa sitimadzipereka mu 10 l madzi ndi chithandizo kumayambiriro kasupe zitsamba 2 2 yankho pa 10 m². Masamba ayenera kuthiridwa mkati ndi kunja konse. Zizindikiro za anthracosis zikawoneka, chithandizo chikuchitika nthawi 1 pamwezi. Kuyambira pachiyambi cha maluwa, chithandizo cha tchire ndi mankhwala adayimitsidwa kuti chiphe poizoni. Kumwaza kumachitika mobwerezabwereza maluwa atatha ndipo, ngati kuli kotheka, mukakolola.

Pankhani yowonongeka kwambiri, mankhwalawa Fundazole (fung fungole ndi acaricide) amagwiritsidwa ntchito, ndi Previkur, omwe ali ndi fungicidal, chitetezo ndi kukula-kolimbikitsa.

Matenda ena a jamu

Matenda ena a gooseberry amaphatikizapo alternariosis, chikhotakhota (kapena goblet) dzimbiri, ndi septoria. Zimakhudzanso mphukira zazing'ono ndi masamba a jamu. Njira zoyeserera ndi kupewa matenda awa ndi ofanana ndi a anthracosis. Pomaliza: Njira zoyenera zaulimi zimapereka chitetezo chomera.

Zithunzi Zojambula: Matenda Ena a Gooseberry

Tizilombo ta gooseberry ndikuwongolera

Mphukira zazing'ono zokhala ndi masamba osakhwima ndi zipatso zabwino za jamu ndizokoma ndi tizirombo. Zowonongeka zazikulu pamera la mabulosi zimayambitsidwa ndi:

• jamu
• kachilombo ka jamu,
• njenjete zam'madzi,
• curall ndulu midge,
• zakuda
• galasi lopindika;
• kangaude,
• kuwombera aphid.

Pochita ndi kupewa matenda komanso kupewa tizirombo touluka, sitiyenera kuiwala kuti dothi limakhala mphutsi zambirimbiri ndi mphutsi za tizirombo. Nthawi zina ndikokwanira kukumba dothi pansi pa tchire ndikuwathira ndi zida zoteteza kuti muchotse zovuta zazikulu.

Moto wa jamu

Mfundo yoti mbewuyo imakanthidwa ndi moto imayamba kuonekeratu zipatso zikaoneka kuti zakupsa, zitakoloweka muwewe, zikaonekera pachitsamba cha jamu chisanafike. Izi ndikuchitika chifukwa cha ntchito ya mphutsi yomwe imadya ovary, kenako imasiyira mbewuyo kuti igundane ndikukula kukhala gulugufe wachikulire pakudula kwa nthaka.

Odziwa odziwa zamaluwa amalimbikitsa pakadali pano kuti aphimbe dothi lomwe lili pansi pa tchire ndi zinthu wandiweyani ndipo potero amateteza kukula kwa mphutsi.

Pa mfundo yomweyo, njira ina yothanirana ndi kuchoka kwa mfuti imakhazikitsidwa. Potere, kumayambiriro kwa kasupe, tchire la jamu limalumikizidwa mpaka kutalika kwa 10-15 cm, ndipo maluwa atayamba, ngozi zikatha, nthaka imachotsedwa. Gulugufe sangathe kuthana ndi dothi lapansi ndikufa.

Malinga ndi olima dimba, zotsatira zabwino zimaperekedwa ndi misampha ya gulugufe: mazenera amadulidwa m'mabotolo apulasitiki, gawo limodzi mwa magawo atatu a madzi otsekemera, kvass kapena mowa amathiridwa, amayimitsidwa. Mwa njira, mukasiya magalasi amowa pansi, slugs adzasonkhananso kumeneko. Kusonkhanitsa kwa zipatso zomwe zakhudzidwa, kupopera mbewu tchire tsiku lachisanu ndikutulutsa maluwa ndi kulowetsedwa kwa phulusa (njira yokonzekera ndikofanana ndi kugonjetsedwa kwa ozungulira) ndi mankhwala a chamomile (100 g a maluwa owuma a chamomile, kutsanulira 10 l a madzi otentha, ozizira ndi njira) amathandiza. Pazowopsa, amapangira Actellik, Karbofos kapena Spark M.

Nthenga za gooseberry zimakhudza gooseberries ndi currants

Khungubwi la jamu

M'malo mwake, pansi pa dzina "tombolombo" tizirombo tiwiri taphatikizana, achikasu ndi miyendo, ngakhale alipo masauzande angapo. Mphutsi zamtunduwu ndizabwino kwambiri, zomwe zimakhudza masamba a gooseberries ndi ma currants ofiira. Sawm nyengo yozizira m'chigawo cha pupae, ndipo kumapeto kwa gulugufe amayala masamba atsopano pamasamba. Mphutsi zomwe zimadya masamba ake ndi kusiya masamba ake ali amaliseche, ndipo tinthu tambiri timayala. Nyengo, mbewa zimadutsa mpaka katatu.

Amasiyidwa popanda masamba, tchire limafa, chifukwa njira zakatsutsidwe zimasokonekera, photosynthesis sizimachitika popanda tsamba lobiriwira.

Popewa, tchire la mayonesi mu kasupe amathandizidwa ndi mayankho onunkhira okhala ndi phula kapena zowonjezera zina, zolumikizira muzu khosi la pini singano zimagwiritsidwa ntchito. Spray mbewu ndi tizirombo tisanayambe maluwa. Tizilombo tikapezeka, njira zodzitchinjiriza togwiritsa ntchito: zimagwiritsa ntchito adani achilengedwe a tizilombo, nematode. Zilimbikitso zimapangidwa ndi Anthem F ndi Nemabakt, zomwe zimaphatikiza ndi nematode, mabakiteriya omwe amafalitsa tizirombo ta m'munda.

Nthanga ya jamu imadya masamba a mbewu

Gooseberry moth

Mphutsi za jamu ndi mbozi zimadyera masamba a mbewu, zimadya mpaka mitsempha. Asanalowe, mboziyo imabowola tsamba ndikugwera pansi. Mwa makonzedwe osintha a masamba okhudzidwa ndi okayikakayika, kudulira ndi kuyika mitengoyo mozungulira, mbewuyo itha kuchotsa tizirombo. Ndi zowonongeka zazikulu za tchire, tchire zimapakidwa mankhwala ophera tizilombo. Chifukwa chaichi, nthawi isanafike maluwa, mutaphuka kumene ndikututa, ndiyabwino kwambiri. Tizilombo toyambitsa matenda monga Actellic ndi Spark M tili ndi zotulukapo zosiyanasiyana, chifukwa chake, monga lamulo, amachotsa tizirombo tina tambiri.

Mbuto zamtchire zimadya tsamba kukhala mitsempha

Currant Gallic

Ngakhale dzina lodziwika bwino, ndulu ya currant imaphwanya bwino zitsamba za jamu kwa ana ake. Gall midge ndi kachilombo kakang'ono chifukwa ma gooseberries, vuto lalikulu ndi mphutsi zake. Pali mitundu ingapo ya ma midges a ndulu: mphukira, tsamba ndi duwa. Amasiyana mu kukoma ndi malo omanga.

Maluwa, masamba ndi mphukira zimakhudza mitundu yosiyanasiyana ya ndulu

Ndikosavuta kuteteza tizilombo kuti tisakugonjetse kuposa kuthana nako. Popewa, njira zomwezi zimagwiritsidwa ntchito ngati zina. Tambitsani bwalo loyandikira tsinde la tomato kapena muthira chitsamba ndi kulowetsedwa kwa nsonga. Njira imodzi yokonzekera kulowetsedwa: 2 makilogalamu atsopano a phwetekere osadulidwa, kutsanulira ndowa ya madzi otentha ndikuumirira maola 4. Maluwa onunkhira amabzala pafupi - Gallicia makamaka sakonda timbewu. Kuchita kudulira kwa yophukira, kudula nthambi zomwe zikukhudzidwa ndi muzu, osasiya stumps. Pogwira ntchito, amayesetsa kuti asavulaze mphukira.

Mphukira zomwe zimakhudzidwa ndi midges ya ndulu zimasiyana mosiyanasiyana ndi athanzi

Currant Goldfish

Curfish Goldfish imakhudza mphukira za currants ndi gooseberries, kudya pakati kuyambira pamwamba mpaka pansi. Mphutsi zake zimabisala mkatikati, ndipo kumayambiriro kwa chilimwe anthu akuluakulu amapita kukabisala timabuku tatsopano ndi makungwa a mitengo. Mpweya wotumphukira womwe udawoneka mu mphukira, umazungulira. Tchire lomwe limakhudzidwa silimamera ndipo silibala zipatso. Pofuna kuthana ndi tizilombo, nthambi zomwe zimakhudzidwa zimadulidwa kumizu ndikuwonongeka. Monga njira yodzitetezera, baka zokha zomwe zimagulidwa kwa opanga odalirika omwe amabzala.Mukabzala, zokongoletsa zaulimi zimaganiziridwanso, namsongole, masamba okugwa amachotsedwa ndikuthyoledwa nthambi zimachotsedwa mu nthawi.

Zlatka amadya masamba ndikuzu

Magalasi Opindika

Chiyerekezo chachikulire chagalasi-ndi gulugufe wofikira 25 mm pamapiko. Zimakhudza tchire la currants, jamu, rasipiberi. Mphutsi zimatuluka mumazira oikidwa, omwe, kudzera muming'alu ndi kuvulala pamsewu, zimalowa mkati ndi zodutsa. Mphukira zomwe zakhudzidwa zikuwoneka zikuwoneka, kenako nkufa. Pamtanda wa nthambi zam'mbuyo zomwe zikuwoneka. Mphutsi zina zimakonda kusewera m'mwezi wa Meyi ndipo pakatha milungu iwiri zimakhala gulugufe ndipo zimatuluka, mphutsi zina zimabisala mkati.

Currant galasi mlandu limalowetsa currants, gooseberries, raspberries

Monga njira yopewera kupewa galasi, mbewu zonunkhira zimabzalidwa m'mizere ya tchire: nasturtiums, calendula, marigolds, anyezi ndi adyo.

Okhala odziwa nyengo yotentha adazindikira kuti mtengo wamtengo wamtchire umakopa galasi, motero salimbikitsa kuti uukule m'minda.

Mukakonza mbewu, kuvutikira nthambi ndi makungwa zimapewedwa. Nthawi ndi nthawi muziyang'ana mphukira. M'dzinja, mutakolola, zipatso za jamu ndizowombedwa pang'ono - wathanzi zimawerama, ndipo mphukira zomwe zimakhudzidwa ndi kuphulika kwa bokosi-galasi. Amadulidwa pansi ndikuwotchedwa.

Spider mite

Amatanthauzanso kuyamwa majeremusi. Imapezeka pansi pa tsamba, imakulungidwa m'makola am'madzi, ndipo imadyanso zipatso zake. Masamba okhudzidwa amasintha chikasu ndikufa. Mu nyengo yotentha ndi yowuma, kubereka nthata za kangaude ndizovuta kwambiri, m'nyengo yachilimwe amatha kupereka mibadwo isanu ndi itatu. Monga lamulo, ndizosatheka kuzindikira nkhupakupa kapena mazira awo ndi maliseche.

Poteteza ndi kuwongolera nthata za akangaude:

• namsongole nthawi zonse akumeretsa ndi kumasula dothi lozungulira chitsamba;
• mbewu zonunkhira (marigolds, marigold kapena solanaceous zomera) zimabzalidwe pafupi ndi tchire la jamu;
• Kututa ndi kuwononga masamba omwe akhudzidwa;
• utsi wa zomera ndi infusions wamafuta onunkhira (tansy, fodya, adyo).

Spider mite sikuwoneka ndi maliseche

Popanda kugwiritsa ntchito njira zina zochiritsira, amapangira njira zowopsa zoteteza mankhwala, mwachitsanzo, Fitovermu kapena Vermitek, pogwiritsa ntchito mankhwalawa musanayambe maluwa kapena mutakolola zipatsozo. Actellik amagwira bwino ntchito ngati anti-mite mankhwala, komanso wowopsa. Kusankhidwa kwa zida zoteteza kumatengera ndi kuchuluka kwa tizirombo tomera.

Kuwombera aphid

Nsabwe za m'masamba ndi tizilombo tofala kwambiri m'minda yathu. Pa duwa la masamba kapena masamba a zukini magulu ake osankhika amawononga masamba, masamba, ovary. Samasungira tchire la jamu.

Kuwombera aphid amatha kugwira chitsamba, ndikupha mbewu

Mwa njira zotchuka zolimbana ndi nsabwe za m'masamba, ndikofunikira kutchula kulowetsedwa kwa mpiru. Supuni zinayi za ufa wa mpiru zimathiridwa ndi lita imodzi ya madzi ofunda ndikusiyidwa pamalo otentha kwa masiku awiri, ndiye kuti zimatsimikizika ndipo yankho limabwera ndi malita khumi. Zomera zonse zimapopanitsidwa, osati ma jamu zokha. Nthawi zambiri kupopera kumodzi kumakhala kokwanira. Njira yophika ndi adyo imagwiritsidwanso ntchito. Ndipo kwa olimawo omwe akufuna kuchita bwino pa tizirombo toyambitsa matenda, amatulutsa mankhwala a Biotlin, omwe amawononga osati ma aphid okha, komanso tizirombo tina tambiri.

Kanema: Ntchito ya masika yopangira zipatso za goose zipatso

Maupangiri andalama

Kuti muwonetsetse thanzi lanu, chitetezo cha okondedwa komanso kugwiritsa ntchito bwino njira zomwe mwatsata, ndikofunikira kukumbukira malamulo asanu ndi anayi omwe amagwira ntchito akamagwira mankhwala ophera tizilombo:

1. Onani nthawi yake komanso kuchuluka kwake.
2. Osapitilira muyeso.
3. Sakanizani molondola mankhwalawa mukamagwira ntchito ndi ophatikiza.
4. Sankhani nthawi yoyenera: m'mawa kwambiri kapena madzulo, dzuwa litalowa, nyengo yabwino, osagwa mvula.
5. Gwiritsani ntchito zida zodzitchinjiriza.
6. Onani zaukhondo.
7. Kutaya zatsalira za mankhwala moyenera.
8. Sungani nthawi yodikirira - kuyambira pokonzekera mpaka kukolola, zimatenga masiku 20-30.
9. Osagula mankhwala m'manja, chifukwa malo osungirako akhoza kuphwanyidwa, ndipo musangokhala ndi mankhwala ophera tizilombo kuti mudzagwiritse ntchito mtsogolo.

Pogula tsamba ndikukonzekera kubzala zipatso za jamu, ndizosowa kuti munthu wokhala chilimwe akuimira ntchito yonse yomwe ikuyenera kuchitika mtsogolo. Ndipo pali matenda ndi tizirombo tingati timabisalira pach chitsamba chilichonse! Ndine wokondwa kuti njira zotchinjiriza ndi njira zowongolera ndizokulirapo, ndipo kuchuluka kwa maulosi ena atsopano sikuchepa.