Honeysuckle ndi chitsamba cha mabulosi chomwe chimakula mpaka 1.5m kutalika. Honeysuckle zipatso ndi wathanzi komanso chokoma, kucha ngakhale kale kuposa sitiroberi. Koma kuti kukolola kukhale bwino, honeysuckle iyenera kuphatikizidwa.
Kodi ndifunika kudyetsa honeysuckle
Monga mabulosi ambiri, honeysuckle ndi wonyentchera. Kuti muchulukane bwino, amafunika kuwala komanso woyandikana ndi tchire la honeysuckle la mitundu ina. M'malo otentha, kuthirira kowonjezera kumakhala kothandiza.
Musaiwale kubzala tchire tambiri patali - popanda kupukutira, zipatsozo sizingatheke
Olima munda ambiri, mutabzala tchire la mabulosi, amawasiyira zaka zingapo, akukhulupirira kuti chitsamba chomwechi chidzapeza chakudya. Kuchokera pakuchotseka kumeneku, makamaka m'malo ovuta, pafupifupi mbewu zonse zimangolimbana ndi moyo, ndipo osagwiritsa ntchito mbewu.
Popeza mizu ya honeysuckle ndi yapamwamba, yopanda, kuti mukule bwino ndi kuphatikiza ndiyophatikiza umuna nthawi zonse. Chifukwa chake, wamaluwa omwe akufuna kukwera mpaka 6 kg wazipatso kuchokera ku chitsamba, ayenera kupanga lamulo kudyetsa mbewuzo katatu pakula.
Kodi ndibwino kuti manyowa
Kukula kwa Honeysuckle kumayamba kumayambiriro kwa kasupe: masamba pachimake, masamba ake amaphuka. Ndipo ndikubwera kwa masamba oyamba obiriwira, ndikofunikira kuphatikiza ndi mankhwala okhala ndi nayitrogeni.
Pambuyo maluwa, honeysuckle imathiridwa ndi kulowetsedwa kwa vermicompost, mutatha kuphatikiza zipatsozo zimadyetsedwa ndi phulusa. Nthawi yotsiriza feteleza amagwiritsidwa ntchito kumapeto kwa nthawi yophukira.
Gwiritsani ntchito malo owuma kapena amadzimadzi vermicompost
Momwe mungadyetse honeysuckle
Wamaluwa ambiri amawopa kugwiritsa ntchito feteleza wamchere ndipo amangogwiritsa ntchito feteleza wokha: manyowa, kompositi, mankhwala a mankhwala azitsamba, phulusa. Zachilengedwe zimakongoletsa kapangidwe ka dothi, kuwola, limatulutsa kaboni dayopiya mlengalenga, pakufunika kwa mbewu ndikukula. Zophatikiza michere ndizokhazikika komanso zogwira ntchito mwachangu, ndikofunikira kuyang'anira ndi kusamala pozigwiritsa ntchito.
Za feteleza okhala ndi nayitrogeni amathandiza honeysuckle kukula mwachangu, kuwonjezera kutalika kwa kukula kwa mphukira pachaka, kuchuluka kwa masamba ndi kukula kwawo. Koma kuyambitsidwa kwa mankhwalawa m'chilimwe komanso koyambilira kwa nyundo kungakhale kovulaza kuthengo - mphukira sizidzapsa kuzizira, mbewuyo sikukonzekera nyengo yozizira ndipo mwina imayamba kuzizira.
Ma feteleza a Phosphorous ndi ofunikira kwambiri pakupanga mizu yolimba komanso yamphamvu.
Fosphorous feteleza kusintha bwino mizu
Feteleza wa potashi amafunikira kuti apange maluwa ndikuwonjezera kukaniza matenda osiyanasiyana.
Feteleza wa potashi amathandiza mbewu kubzala maluwa ambiri
Chiweto chophweka cha honeysuckle
Kuti mupewe kuchuluka kwa feteleza wamamineral, mutha kugwiritsa ntchito chiwembu chodyetsa mabulosi a organic:
- chovala choyambirira chapamwamba - mchaka, munthawi yophukira: onjezani zidebe 0,5 za kompositi ndi magawo asanu aakonzedwe owuma a HB-101;
HB-101 imathandiza mmera kupulumuka pamavuto omwe amachitika chifukwa cha nyengo yoipa
- Kudya kwachiwiri - mutamasula: kuchepetsa 1 litre la vermicompost mu ndowa ndikuchoka kwa maola 24. Mutha kugwiritsa ntchito madzi amtundu wa biohumus kuchokera m'botolo, kuchuluka kwa kapu imodzi pa 1 ndowa, gwiritsani ntchito nthawi yomweyo;
Gumistar - yankho lamadzi la vermicompost, lingagwiritsidwe ntchito popanda kulowetsedwa m'madzi
- chovala chapamwamba chachitatu - mu Ogasiti: kutsanulira phulusa la 0,5-1 l pansi pa chitsamba chilichonse;
Honeysuckle amakonda kwambiri kudyetsa ndi phulusa
- wachinayi kudya - kumapeto kwa nthawi yophukira, chisanu chisanachitike: kutsanulira ndowa 0,5 za kompositi, ochepa manyowa kapena mbalame zitosi. Ndikofunikira kuyambitsa zinthu zachilengedwe chisanu chisanakhale, kuti dziko lapansi layamba kale kuzizira ndipo michere isalowe m'mizu. Ndi chisanu kusungunuka mu kasupe, feteleza wa nayitrogeni amalowa mozama ndikupereka mphamvu yolimba pakukula kwa mphukira zazing'ono.
Zidonsi za nkhuku ziyenera kuyambitsidwa kumapeto kwa nthawi yophukira, nthaka ikakhala youma kale
Ndikofunika kuti nthaka ikhale yolungidwa pansi pa nthawi yonseyo nthawi yachilimwe, kuti isamasulidwe ndikuwononga mizu yapafupi. Kuphatikiza apo, mulch wosanjikiza umathandiza kuti udzu usamere ndipo dothi lisamere.
Chiwembu cha kugwiritsa ntchito mchere feteleza
Zopangira feteleza zimagwiritsidwa ntchito kwambiri ndi wamaluwa: sizotsika mtengo, sizifunikira kwambiri, ndipo zotsatira zake zimawoneka nthawi yomweyo.
Chovala choyambirira chapamwamba chimakhala mchaka, nthawi yomweyo chisanu chisanathe, nthawi zambiri theka lachigawo la Epulo. Honeysuckle imafunikira feteleza wa nayitrogeni, zomwe zimapangitsa kuti mphukira, maluwa ndi mazira ambiri azikula. Pansi pa chitsamba chilichonse, kutsanulira 1 ndowa yamadzi ndi 1 tbsp. l urea.
Yesetsani kugwiritsa ntchito fetelezayu kumayambiriro kwa kasupe kuti pofika Meyi onse nayitrogeni ifalitsidwe munthaka, kugwiritsa ntchito urea kumatha kudzutsa masamba, omwe pambuyo pake amathandizira chitsamba.
Chovala chachiwiri chapamwamba chimachitika mutatha maluwa komanso nthawi ya zipatso: 1 tbsp. l potaziyamu sulfate kapena 2 tbsp. l nitrophosk kuchepetsedwa mu ndowa. Tchire tating'ono timapatsidwa malita asanu a njira zotere, ndipo akuluakulu - malita 20.
Chovala chachitatu chapamwamba ndi yophukira, yomwe idachitika mu Seputembala: 3 tbsp. l superphosphate ndi 1 tbsp. l potaziyamu sulfate.
Zithunzi Zithunzi: Zomera Zochulukirapo
- Urea - feteleza wogwira ntchito wokhala ndi nayitrogeni
- Nitrofoska ndikofunikira pakukhazikitsa zipatso
- Superphosphate - feteleza weniweni yemwe amagwiritsidwa ntchito yophukira pansi pa tchire la honeysuckle
Feteleza mutadulira
Popeza honeysuckle imabala chipatso pa mphukira zomwe zamera kumene pamtengowu, sizachilendo kudula chitsamba. Pofika zaka 6, imakula kwambiri ndipo kuyambira m'badwo uno imafunanso kukonzanso. Monga lamulo, honeysuckle imadulidwa zaka 3-4 zilizonse, pafupifupi kudula nthambi zonse zakale. Pambuyo pa ntchito yotere, chitsamba chimayenera kupatsidwa chakudya chopatsa thanzi, chokhala ndi:
- 50-70 g wa ammonium nitrate;
- 35-50 g wa superphosphate;
- 40-50 g wa mchere wa potaziyamu.
Dyetsani ndi feteleza wam'madzi pokhapokha ponyowa, mutagwa mvula yambiri kapena kuthirira koyambirira.
Kanema: Chovala chapamwamba cham'mwamba
Ngati honeysuckle imapatsidwa kuvala kwam'migodi kapena organic pamwamba, imakula ndikukula ndi chitsamba champhamvu chomwe chimatha kupanga mpaka 6 makilogalamu a zipatso pachaka.
