Iskander F1 ndi mtundu wamtundu wa zukini, womwe ndimudziwana nawo womwe ungakhale wodabwitsa munyengo yatsopano yamunda. Anali wofulumira, wokololedwa, wopanda chidwi ndi chisamaliro, ndipo kukoma kwake ndikabwino kwambiri.
Kufotokozera zamitundu yosiyanasiyana Iskander, mawonekedwe ake, dera lolima
Zukini wamitundu yosiyanasiyana ya Iskander F1 ndi msewu wosankhidwa wa Dutch womwe wapezeka ku Russia posachedwapa. Inaphatikizidwa ndi State Record of Breeding Achievement of the Russian Federation mu 2006 monga gawo la parthenocarpic la m'badwo woyamba. Amaloledwa kuti alime ku Northwest, Volga-Vyatka, Lower Volga, Ural, West Siberian ndi Far Eastern. Iskander ndi amitundu yoyambirira yakucha ya zukini. Sitikulimbikitsidwa kuti tichite zachinsinsi zokha, komanso kupanga mafakitale, zomwe zimayenderana ndi chisamaliro chake chosagwirizana, kulekerera kwa nyengo zoyipa ndi zokolola zambiri. Mahekitala amodzi amatha kuchotsedwa, malinga ndi State Record, - 916 c / ha.
Iskander - imodzi mw mitundu yamakono ya zukini
Mawonekedwe
Mtengowo ndi wamphamvu, wophatikiza, komanso wowongoka. Masamba a sing'anga disgment ali ndi mtundu wobiriwira wakuda wokhala ndi mawanga. Zipatso zake ndizobiriwira zowoneka bwino ndi ma tchuthi ndi mitsempha ndi zamkati Woyera. Kutalika kwa zipatso kumachulukitsa 18-20 cm. Unyinji wamalonda - 500-650 magalamu. Kuchokera pachitsamba chilichonse pamalopo mutha kutolera zipatso zakucha mpaka 15-17.
Chitsamba ndichopangika, chikukula molunjika, champhamvu
Zosiyanitsa zosiyanasiyana
Chimodzi mwazinthu zosiyanitsa mitundu ya Iskander ndi chipatso chake choyambirira - zipatso zopangidwazo zimatha kuchotsedwa kale patatha masiku 35 mpaka 40 mbewu zikafesedwa m'nthaka. Zosiyanasiyana zimatha kubala zipatso ngakhale kutentha pang'ono. Ngati mukukula zukini pansi pa filimuyo - zotsatirapo zake zitha kupezeka kale.
Peel ya Iskander zucchini ndi yochepa thupi komanso yowonda.
Ubwino wina wamitundu yosiyanasiyana ya Iskander ndi zipatso zake zambiri. Ichi ndichifukwa chake mitunduyi imalimbikitsa kuti ulimi wa mafakitale ukhale. Malinga ndi boma la State, zokolola zambiri ndizokwera kuposa Gribovsky 37 pofika 501 c / ha ndipo 916 c / ha, pamakolola awiri oyamba - 139 c / ha
Iskander imatha kubala zipatso zochokera ku 15-17 kg kuchokera pachitsamba chimodzi
Kuphatikizika kwa mitundu yosiyanasiyana ndi kukaniza kwake matenda omwe ali ndi powdery mildew ndi anthracnose.
Mawonekedwe obzala ndi kukula
Zomwe zimayambitsa kwambiri zukchini:
- mbatata
- anyezi;
- kabichi woyambirira ndi kolifulawa;
- nyemba;
- mbewu zamizu.
Ndikotheka kukula zukini wa Iskander zosiyanasiyana zonse m'njira yopanda mmera komanso mothandizidwa ndi mbande.
Njira yodzala mmera
Kufesa mbewu ndikofunikira patatsala mwezi umodzi kuti ubzale mbande panthaka, i.e. m'zaka khumi zapitazi za Epulo. Ngati zakonzedwa kuti zibzalidwe mbande pansi pa filimuyo, mutha kuyamba kuzikonzera m'ma April.
Kukonzekera kwa mbewu
Kuti mbewu zimere mwachangu, ndipo mphukira zimakhala zamphamvu komanso zochezeka, muyenera kuzikonzekera. Pali njira zingapo, koma nthawi zambiri mbewu zimanyowetsedwa m'madzi ofunda kwa tsiku limodzi, kenako zimasungidwa mu minyewa yonyowa kwa masiku angapo pa kutentha kwa pafupifupi 25zaC, kuletsa kuti nsalu isamere.
Ndizothandiza kukhwimitsa mbewu, kuziyika kwa masiku awiri m'chipinda chotsika cha firiji.
Musanafesere mbewu muyenera kukonzekera bwino
Kufesa mbewu za mbande
Mutha kubzala mbande padzuwa lamwanyumba m'nyumba kapena mu wowonjezera kutentha.
Nutrient osakaniza mbande ya squash akhoza kukhala ndi izi:
- Magawo asanu a peat,
- Magawo 4 a humus,
- Gawo limodzi utuchi,
- theka la kapu ya nkhuni phulusa ndi 6-5 g ya ammonium nitrate pa ndowa imodzi yosakaniza.
Osakaniza amakhala ndi makapu opanda pansi (10 × 10 cm), amathiriridwa ndi madzi ofunda ndikusindikizidwa mkati mwake mpaka akuya masentimita 3-4.
Kusamalira Mbewu
Kukula koyenera ndi kakulidwe kazomera, nyengo zotentha ndizofunikira. Muli kutentha kwa zinthu motere:
- asanatuluke - 18-25 ° C;
- pambuyo pa kutuluka mkati mwa masiku 4-5 usiku 12-15 ° C, nthawi ya 15 15 ° C;
- Kuphatikiza apo, musanagwetsedwe pansi, ndikofunikira kuti 13-17 ° С usiku, ndi 17-22 ° С masana.
Kuthirira
Kuthirira kumachitika kokha ndi madzi ofunda (+ 25 ° C) - 1l / 8 mbewu pambuyo masiku 5.
Mavalidwe apamwamba
Choyamba kudya kumachitika sabata pambuyo zikamera: 0,5 tsp. urea / 1l madzi, kumwa - theka chikho / chomera.
Kudyetsa kwachiwiri - pakatha sabata limodzi: 1 tsp nitrophoski / 1 l yamadzi, madzi otuluka - kapu / chomera.
Kuti mbande izikula, ndikofunikira kuyang'anira mafutawa, kuvala pamwamba komanso kuthirira
Thirani mu nthaka
Mbande zimabzalidwa m'nthaka nthawi yoti chisanu chikutha. Ndi bwino ngati bedi lomwe lakhala lokonzekera kapena mulu wankhungu.
Zokwera zouma zimakonzedwa ngati zitunda zakuya, zokutira, zokhala ndi dzenje lakuya, momwe, kusintha biofuel pachaka, masamba oyambilira amabzala kwa zaka zingapo.
Kukula kwa malo omwe ali pansi pa zotchingira kumakhala koperewera, kukonzekera konse ndi ntchito yawo zimachitika pamanja. Pomanga zigawo za nthunzi m'malo akulu nthawi zambiri mumagwiritsa ntchito pulawo. Zingwezo zimapangidwa kutalika kwa 20 m osati kupitirira 30. M'lifupi mwa dzenjelo ndi 1-1.1 m, m'lifupi mwake mabedi okonzedwa komaliza ndi 1.2 m, m'lifupi mwake pakati pazingwezo ndi 50-60 cm. Mizere yake idachokera kumpoto mpaka kumwera.
Ndikofunika kupanga maiwe otentha ndi ndowe okha 1.20 m mulifupi, chifukwa biofuel imagwiritsidwa ntchito bwino mulifupi uno, ndipo chachiwiri, ndizosavuta kusamalira mbewu ndipo, ngati mukuzizira, mutha kugwiritsa ntchito mafelemu obiriwira aulere mwakuyiyika pa slabs, mitengo ndi zina zothandizira kuzera.I.P. Popov
"Kukula masamba oyambilira" Gorky Publishing House, 1953
Mbande pa nthawi imeneyi ziyenera kukhazikitsidwa bwino ndi masamba owona a 2-3. Musanabzale, muyenera kuthira bwino mbande ndi zitsime ndi madzi ofunda. Chomera chokhala ndi dothi lapansi chimatsitsidwa mu dzenje pansi panthaka ndi masentimita 2-3 ndikufinya ndi nthaka kuti masamba cotyledon.
Ndikwabwino kuphimba pamwamba pa kama ndi filimu yakuda kuti tisunge kutentha, ndikuyika zingwe zama waya ndikuloweka filimu, zomwe zingapangitse kubzala mbande masabata 2-3 zisanachitike.
Ndikwabwino kubzala mbande za zukini pabedi lonyowa kapena mulu wanyalala
Kanema: zanzeru zofunikira pomera zukini Iskander F1
Kubzala mbewu mwachindunji mu nthaka
Pambuyo pokonzekera njere zoyambirira (onani pamwambapa), zibzalidwe m'nthaka yokonzedwa. Koma mutha kubzala ndi kuwuma mbewu. Kubzala mozama kumadalira mtundu wa dothi: chifukwa dothi lopepuka limatha kukhala 6-7 masentimita, chifukwa dothi lolemera - 3-4 masentimita. Mtunda pakati pa mbewu zamtundu uliwonse uyenera kukhala mita 1, pakati pa mizere - 1.5 mamita 2. Mbeu ziwiri zimabzalidwa mu bowo limodzi kusiya mbewu imodzi yamphamvu mtsogolo.
Zukini amakonda nthaka yachonde, motero ndikofunikira kuchita zoyambirira zake:
- Ngati dothi lili ndi mchenga, ndiye kuti muyenera kuwonjezera ndowa ya peat, humus, utuchi ndi turf nthaka / m2 ;
- Zomwe zimapangidwira zimafunikanso kukonza loam - 2-3 kg / m2.
Ndikwabwino ngati dothi lakonzedweratu pasadakhale kuti nthaka ithetsere kwa sabata limodzi. Malo a zukini azikhala otentha komanso ofunda.
Madeti obzala amatha kusiyanasiyana kuyambira Meyi mpaka kumayambiriro kwa Juni. Gawo lalikulu ndi lotenthetsedwa bwino dothi. Kupanda kutero, mbewu sizingaphuke kapena mbewu zikadwala kwa nthawi yayitali.
Mbewu za Iskander zimamera mwachangu mokwanira. Kutentha kwa 15-16zaNdi mphukira zimawonekera tsiku lachisanu.
Mbewu zimafunika zibzalidwe m'nthaka yabwino
Kanema: Kubzala zukini ndi nthangala
Zucchini Care
Chisamaliro cha Zukini chimaphatikizapo kuthirira panthawi yake, kuvala pamwamba, kumasula ndi kukhazikika pansi ndikuchotsa namsongole.
Kuthirira
Kuthirira zukini musanafike maluwa okwanira kamodzi pa sabata, ndipo kuyambira pomwe mazira akuwonekera ayenera kuwonjezeredwa: 5-10 malita a madzi / chomera. Kutsirira kumachitika ndi madzi otentha okhazikika pansi pa muzu, kuti musayambitse kuvunda kwa thumba losunga mazira ndi masamba.
Kuthirira zukini kuyenera kukhala mwachindunji pansi pa muzu
Mavalidwe apamwamba
Ndikulimbikitsidwa kuchita chakudya cha 3 kwa nyengo yonse:
- pagawo la masamba enieni a 3-4, kuvala pamwamba ndi mawonekedwe awa: 20 g ya ammonium nitrate, 20 g wa potaziyamu nitrate, 40 g wa superphosphate / ndowa; dyetsani mbewu bwino ndi kulowetsedwa kwa nkhuku kuthawa (muyezo wa 1:20) kapena mullein (1:10) - malita awiri pa chomera chilichonse;
- pa nthawi yopezeka thumba losunga mazira: 50 g ya superphosphate ndi potaziyamu nitrate / 10 L yamadzi;
- kubwereza zam'mbuyomu kudyetsa nthawi ya zipatso.
Zukini amayankha bwino feteleza wachilengedwe
Kumasulira ndi kuluka
Kuvuta kwa opaleshoni iyi kuli kuti zukchini mizu yake ili pafupi ndi dothi. Chifukwa chake, kumasula kumachitika mosamala, osaya. Ngati mulch nthaka ndi chisakanizo cha peat ndi humus, ndiye kuti kumasula kudzakhala kosavuta.
Popita nthawi, kusintha boma lowunikira, kuchotsa masamba otsika kumafunikira.
Kanema: momwe mungatengere zukini zambiri kuchitsamba chimodzi
Chaka chatha, mitundu iyi idakondweretsanso chidwi changa, choyambirira ndi dzina lake losadziwika (chifukwa mwana wathu wamwamuna ndi woyambitsa roketi amene amatumikirapo pomwe oyambitsa rocket ali ndi dzina lomweli akugwira ntchito). Ndipo pakati pa Meyi, ndinabzala Iskanders angapo kudzera mbande, zomwe zimakondanso kuziika. Kumayambiriro kwa mwezi wa June, kuwuma kwakutali kudayamba, koma Iskander adayima osasunthika, ngakhale masamba sanasinthe chikasu. Zipatso zoyambirira zomwe tinachokerapo kale mu Julayi. Zosiyanasiyana Iskander adatisangalatsa ndi zipatso zambiri nyengo yonseyo, ngakhale nyengo idakhala yamvula komanso yozizira chilimwe chonse. Tsopano msewuwu umakhalabe wokondedwa wanga mtsogolo.
Kusunga
Mitundu ya squash ya Iskander imasungidwa kwa miyezi isanu ndi umodzi, malinga ndi chifukwa ichi chipatsocho chinang'ambika pambuyo pouma pakhungu. Kupanda kutero, mwana wosabadwayo ayamba kuwonongeka kale.
Optimum yosungirako kutentha - osati apamwamba kuposa +10zaC. Chipindacho chizikhala chowuma komanso chamdima.
Zipatso zimatha kusungidwa mu fomu yozizira.
Sungani bwino zukini mu mawonekedwe osakanizidwa
Ndemanga
Mu 2015, ndidabzala mzere wa zukini, ndimbewu zachi Dutch za mitundu ya Iskander! Zukini woyambirira kwambiri wosakanizidwa woyamba, wopangidwa kuti azikapangidwa pang'onopang'ono. Zipatso zamtunduwu zimatha kuposa miyezi iwiri! Zipatso za zukini ndizabwino kwambiri ndipo masentimita 18-20, obiriwira owoneka bwino, ndipo thupi limangokhala loyera! Zosiyanazi ndizabwino kudya (ndizokoma kwambiri mukazinga), ndipo mutha kupanga zibwenzi, ineyo mosankha, zidakhala zabwino kwambiri! Zosiyanasiyana, chaka chino ndibzalira zochulukirapo), zomwe ndikukulangizani, simudzanong'oneza bondo!
Matadork1 Ukraine, Sarata
//otzovik.com/review_4419671.html
Mpaka ndidapeza kalasi yabwino ya zukini, ndimabzala hybrid iyi. Ngakhale ndi mitengo yodula, koma yotsimikizika monga momwe mungathere mbewu. Chokoma, chopatsa zipatso, osachokapo kwa nthawi yayitali. Wofesedwa m'mizere itatu pambuyo pa 70 cm kuchokera kwa wina ndi mnzake, koma sizingawapweteke kupereka mtunda wina. Pochoka - iye amangokhala ndi udzu ndipo nthawi zambiri ndimamwetsa. Chaka chatha, kuchokera ku mbewu 15 panali zitsamba 13 za squash. Wobzala kumayambiriro kwa Meyi, patatha mwezi umodzi udaphukira ndi kumangiriza, ndipo pa June 20 unatenga zipatso za 9 kg, ndipo zipatso zinapitilira mpaka Seputembara 20 (pambuyo pausiku kunazizira kwambiri). Kwa nthawi yonseyi ndidatola 60 makilogalamu, koma sikuti malire: kumapeto kwa zipatso, ndidasiya zolemba zazikulu pamapasawa, zomwe zimalepheretsa mazira atsopano kukula. Sindikufunanso achichepere, ndimafuna kukonzekera nyengo yachisanu ndikuwunika ngati zukini wakale ungagone mnyumbamo nthawi yozizira ngati maungu, kotero ndidasunga zipatso zomaliza kutchire mpaka michira itaphwa. Zidakwaniritsidwa! Mapeto ake anali mpaka pa Marichi 1, monga dzungu lomaliza. Zipatso zakale ndizosangalatsa mu mphodza zamasamba.
Natalia, Kiev.
Source: //sortoved.ru/blog-post/sort-kabachka-iskander-f1
Zukini Iskander imatha kukhala yosangalatsa nyengo yatsopano
Ngati mungafune kudziwa bwino Iskander zukini pafupi, ndi nthawi yoti musunge mbewu. Adzasangalatsa mbewu yabwino ngati zinthu zomwe zafotokozedwa m'nkhaniyi zikwaniritsidwa.
