Momwe mungapangire chakudya cha ducklings ndi momwe mungadyetse kuchokera masiku oyambirira a moyo

Kudyetsa ndi kusamalira nkhumba kumasiyana kwambiri ndi zomwe abakha wamkulu amakhala - kudya mofulumira komanso kukhala ndi thanzi labwino kumadalira momwe chakudya chokwanira komanso chokwanira chimakhalira pa nthawi yoyamba ya moyo wa anyani. M'nkhaniyi tiona momwe zimakhalira ndikusamalira bwino abakha wamba ndi musk kumayambiriro a moyo wawo.

Zamkatimu:

• Chakudya choyambira kwa nkhono za nthawi zonse
• Chofunika
• Malangizo
• Musk Duck Food
• Chofunika
• Malangizo
• Alimi a nkhuku amayamikira

Kudya kwa ducklings

Nkhuku zowonongeka zimayamba kudyetsa mwamsanga atangomitsa: kuchokera ku chakudya chomwe chinaperekedwa maola oyambirira a moyo wawo, kenako chimadalira mphamvu yodziwira zakudya zamthupi.

Mukudziwa? Chiwerengero chachikulu cha abakha ku China masiku ano ndi oposa 2 miliyoni mwa nkhukuzi: nyama imagwiritsidwa ntchito kuphika, ndipo mafuta a bakha amagwiritsidwa ntchito popanga. Nkhumba zazikuluzikulu zoterezi zimapangitsa kuti mbalamezi zikhale zochepa kwambiri ku China..

Zakudya zosinthika komanso zowonongeka za ducklings m'masiku oyambirira atabadwa zimawoneka ngati izi:

1. Tsiku loyamba. Matenda a nkhuku mu maola makumi awiri ndi awiri oyamba atabadwa akadali osasinthika kuti adye chakudya cholimba. Maziko a zakudya pa nthawiyi ayenera kukhala dzira lophwanyika - kuti akope chidwi cha anapiye, mukhoza kuwaza chakudya pamsana wawo (ambiri amakana kudya kuchokera pansi, komanso motero anapiye adzaphunzira kugwira chakudya). Ngati muli ndi anthu ambiri, mukhoza kupereka ducklings ena ophikira ophikira (opangidwa kuchokera ku balere, oatmeal, kapena mapira). Chakudya chotsatira, maola asanu ndi asanu ndi asanu ndi limodzi kuchokera pa chakudya choyambirira, chimayamba ndi kudyetsa anapiye ndi madzi, kenako amapereka phala lakumwa lophatikiza ndi mkaka. Musawope ngati zinyalala za anapiye pa tsiku loyamba ndi madzi (makamaka abakha a musk) - izi sizili vuto ndi chimbudzi, koma chinthu chachilendo.

2. 3-4 tsiku. Panthawi imeneyi, zakudya zatsopano zimayambitsidwa kudya: ufa wa balere, kanyumba kakang'ono ka mafuta, oatmeal ndi chimanga. Mukhoza kupereka zakudya zofunikira komanso kudyetsa nkhumba (kugulitsidwa m'masitolo onse apadera), - choncho achinyamata adzalandira mchere wambiri. Mukhoza kupanga phalala pogwiritsa ntchito barele kapena ufa wa chimanga, mazira owiritsa ndi mavitamini owonjezera. Kumbukirani kuti mawonekedwe a chakudya m'masiku atatu oyambirira ayenera kukhala ouma komanso osakanizika - owuma, chakudya chokwanira chingawononge mafunde a bakha.

Zidzakhalanso zothandiza kwa inu kuti mudziwe zenizeni za kusunga pakhomo mtundu wotchuka wamatchi monga ogar, chiukrasi chakuda, Cayuga, Bashkir, Peking, wokondedwa wa buluu.

3. Masiku asanu ndi awiri. Iyi ndi nthawi yowonjezera masamba pa chakudya - chigawo chomwe ducklings chidzadya mu moyo wawo wonse. Mazira atsopano opangidwa ndi nettle ophatikiza ndi dzira lophika ndi tchire la mafuta ochepa - zabwino kwambiri zosakaniza panthawiyi. Nettle, musanapereke chakudya, ndibwino kuti muzitsuka ndi madzi otentha - izo zimachiza matendawa, kuchotsa mkwiyo ndikuzipanga mofulumira. Idyani masamba amphongo ndikusakaniza ndi kuwonjezera mkaka, komanso whey ndi yogurt. Pa tsiku lachisanu, mukhoza kuwonjezera ufa kuchokera ku mafupa a nsomba kapena nkhuku ku chakudya, komanso kuwuza duckweed mu zakudya (izo zimachokera kuzipinda zilizonse zotseguka).
4. 1-2 sabata atabadwa. Pa tsiku lachisanu ndi chiwiri ndi kupitilira, mbatata yophika, mchere wa tebulo (osapitirira 0,2 gmm pa mutu umodzi), udzu wambiri, udzu wa mafuta, mafuta, mazira ndi nyama yowonongeka pang'onopang'ono amawonjezeredwa ku zakudya - mndandandawu uli ndi zakudya zonse zofunika .

Pafupipafupi, mapepala a tsiku ndi tsiku pa mbalame masiku khumi akuyenera kuoneka ngati awa:

• chimanga chambewu - mpaka 40 g;
• mbatata yophika - 20 g;
• kanyumba kakang'ono ka mafuta kambiri - 2 g;
• udzu watsopano - 20 g;
• zonyansa zakutchire kapena ufa wochokera pamtunda - osaposa 5 g;
• ufa wa balere ndi ufa - kufika 20 g uliwonse;
• choko - mpaka 2 g;
• mchere - mpaka 2 g

Ndikofunikira! Pambuyo pa masiku 17-20 kuchokera pamene mwana wabadwa, anyaniwa amafunika kuwirikiza kawiri. Kumbukirani kuti maziko a pulogalamuyo nthawi zonse ayenera kukhala phala palimodzi kapena poonjezera zakudya zamakaka, komanso udzu watsopano. Nthawi zina nkhuku zowonongeka mu maola oyambirira, zimakhala zosavuta kapena sizikula bwino kwambiri. Pachifukwachi, anapiye amathiridwa madzi ndi mphamvu yochepa ya potassium permanganate: madontho ochepa adzakhala okwanira, omwe amatha kuthira pamtima ndi pipette.

Chakudya choyambira kwa nkhono za nthawi zonse

Tinaganiziranso mfundo zomwe zingagwiritsidwe ntchito pazinyalala, musk komanso quails ndi turkey poults - zokhazokha za chakudya cha mtundu uliwonse wa mbalame zimasiyana. Tsopano tiyeni tifufuze momwe tingakonzekerere chakudya choyenera cha bakha wamba kunyumba.

Chofunika

Mwamwayi, nthawi zonse sitinagula chakudya kwa anapiye adzakhala ndi makina ndi macronutrients omwe ali ndi udindo wokula ndi kukula kwa nkhuku. Ndi bwino kukonzekera chakudya choyambirira kunyumba - kotero mutsimikiza kuti mbalame idzalandira chakudya choyenera komanso choyenera. Kuonjezera apo, chakudya chodzipangira yekha pamtundu wotsika n'chosakwera kuposa chomwe chinagulidwa mu sitolo yoyenera. Choncho, pokonzekera makilogalamu 1 oyambira kudyetsa nkhumba muyenera kufunikira zigawo zotsatirazi:

• wosweka tirigu - 200 g;
• wosweka chimanga - 200 g;
• ufa wa oat - 50 g;
• balere odulidwa - 200 g;
• Zakudya Zakudya - 20 g;
• wosweka zipolopolo - 20 g;
• chakudya cha nsomba - 70 g;
• nyama ndi fupa chakudya - 140 g;
• Pulezidenti "Sun" (zowonjezera ku chiwerengero chachikulu) - 10 g;
• ufa wa mpendadzuwa - 70 g;
• mafuta osadetsedwa - 19 g;
• mchere - 1 g.

Maziko a chakudya adzakhala apamwamba - omwe amapanga zitsulo zambiri, manganese, nthaka, ayodini, cobalt, selenium ndi zinthu zina zothandiza.

Malangizo

Kukonzekera kwa chakudya choyambira sikufuna khama - ngakhalenso wofalitsa nkhuku amatha kuchigwira:

1. Zigawo zonse zimayesedwa muzomwe zimayikidwa ndikutsanulira mu chidebe chimodzi (mamba yapadera idzapindulitsa kulemera kwabwino).
2. Sakanizani chakudya bwino - kusinthasintha kuyenera kukhala kanyontho kokha komanso kopanda phokoso, popanda zowuma. Zakudya zosakaniza bwino siziyenera kukhala fumbi kapena kumamatira manja.

Kudyetsa mkaka masiku oyambirira pambuyo pa kubadwa kwa ducklings kumachitika molingana ndi chiwembu choperekedwa pamwambapa. Mwapadera, mukhoza kulowa mu zakudya za nkhuku zophika dzira, nyumba yochepa ya mafuta. Musaiwale za madzi - nkhuku ziyenera kukhala ndi madzi otentha nthawi zonse.

Zingakhale zothandiza kwa inu kuti mudziwe momwe mungapangire odyetsa abakha, zisa ndi okhetsedwa ndi manja anu, komanso momwe mungapangire mbale zodyera zosiyanasiyana za ducklings ndi manja anu.

Chovuta kwambiri pakukonzekera chakudya choterocho ndicho kukhala ndi zinthu zogula zakudya: mungathe kusonkhanitsa tirigu wanu wokha kapena kukupera nsomba kapena chakudya chamanja. Komabe, zigawozi zonsezi zikhoza kupezeka m'masitolo apadera kapena misika ya mbalame. Pafupifupi, mtengo wa makilogalamu 1 a chakudya chokonzekera kunyumba ndi pafupifupi $ 0.5, pamene mtengo wamsika wa chakudya chofananacho umayambira pa $ 1. Kudya kotereku kungathe kukolola kwakukulu: mkati mwa mwezi udzasunga katundu wake wonse.

Video: Kudyetsa chakudya kwa ducklings ndi manja awo

Musk Duck Food

Kudyetsa nsomba za musky zili ndi maonekedwe osiyanasiyana omwe ndi osiyana ndi kudya kwabwino. Choyamba, mtundu wa musky si waterfowl, kotero mphamvu yogwiritsira ntchito mphamvu ndi caloric imafunikira mbalame yoteroyo.

Mukudziwa? Nkhono za muscovy nthawi zambiri zimatchedwa indo-sweeps - komabe, mosiyana ndi zomwe anthu ambiri amakhulupirira, mbalame iyi sagwirizana ndi turkeys. South America imaonedwa kuti ndi malo oberekera bakha, ndipo mbalame iyi imalandira dzina losazolowereka chifukwa cha fungo la musky - ngati mumakanikiza pang'onopang'ono pa thumba la mafuta pamutu wa mbalame, madontho ochepa a mafuta adzakhala osiyana, osiyana.

Komabe, malinga ndi zochitika zina, oimira ma musk nthawi zambiri amaposa achibale awo, koma mafuta amaikidwa pang'onopang'ono - ndipo izi ziyeneranso kuganiziridwa polemba mapepala.

Chofunika

M'munsimu muli 2 zosankha za musk ducklings. Popeza onse awiri ali ndi mpweya wouma, amakhala abwino kwa anapiye okalamba masiku makumi atatu ndikudya masamba atsopano. Kukonzekera mndandanda wathunthu wa musky mtundu, mudzafunika zotsatirazi.

Phunzirani zambiri zokhudza zomwe abambo a musk amadya: kudyetsa malamulo ndi kusiyana pakati pa amuna ndi akazi.

Njira 1:

• nthambi - 200 g;
• mapira - 100 g;
• chakudya cha soya - 100 g;
• chakudya cha nsomba - 50 g

Njira 2:

• nthambi - 400 g;
• chakudya cha mpendadzuwa - 100 g;
• chakudya cha soya - 100 g;
• chakudya cha nsomba - 50 g;
• chimanga - 200 g

Zachigawozi ndizokwanira kuti abakha a musk azitenga zakudya zonse zofunika. Pamaphikidwe awa, chakudya cha nsomba chikhoza kukhazikitsidwa ndi nyama ndi fupa.

Ndikofunikira! Pofuna kupewa rickets ndi mafupa a mafupa, musky ducklings amapereka osweka mazira zipolopolo ndi yapadera choko kawiri pa sabata.

Malangizo

Ndikoyenera kukumbukira kuti zonse zomwe zimapangidwa ndi musk ndi anapiye omwe amafunika kudulidwa - ana aang'ono (makamaka ana obadwa) sangathe kumeza chakudya. Kukonzekera chakudya ndiko motere:

1. Zindunkhirani bwino zonse (mungagwiritse ntchito chopukusira khofi kapena pulosesa).
2. Sakanizani zonse zopangira muyeso yowonongeka, sakanizani bwino.

Video: kuphika chakudya cha nkhono za muscovy Kudyetsa nkhuku kumakonda kumapezeka m'mawa ndi madzulo, pokhapokha kuti anapiye ali ndi msipu waulere ndipo amatha kupeza masamba. Ngati nyererezo zikuyenda mochepa ndipo sizilandira udzu watsopano, chiwerengero cha feedings chimawonjezeka ndi 1-2 nthawi.

Kukonzekera kwa ngongole zonse za nkhono zomwe sizikufuna nthawi komanso mavuto. Ubwino wokonzekera chakudya ndi osakaniza nkhuku ndi chidaliro cha mlimi wa nkhuku kuti zonsezi zikhale zapamwamba komanso zachilengedwe. Pokonzekera chakudya cha nkhuku, zitsatirani zofuna zawo, zopempha ndi chilakolako chawo: ngati abulu akukana kudya kanthu kali konse, musaumirire - khalani m'malo mwa masewerawa kapena kuwonetsanso njira ina yodyetsera.

Alimi a nkhuku amayamikira