Lokoma chitumbuwa Valery Chkalov - choyambirira komanso chokoma

M'badwo womwe woyesesa wotchuka woyeserera Valery Chkalov akumbukiranso kuyambira ubwana kukoma kwa chitumbuwa chokoma chotchulidwa pambuyo pake. Mabulosi ake akuluakulu, anyama, okhathamira komanso otsekemera, kupsa koyambirira komanso kusachita bwino posamalira kunapangitsa kutalika kwa mitunduyo ngakhale kukuwoneka kuchuluka kwa nzika zatsopano. Tidzakuuzani mwatsatanetsatane za mitundu yoyenerera iyi komanso mawonekedwe a kulimidwa kwake.

Kufotokozera zamitundu mitundu ndi zazikulu zake

Pakati pa zaka zana zapitazi, zipatso za pinki za Caucasian zimatha chifukwa cha kupukutidwa kwaulere kupatsa zipatso, kuchokera ku mbewu zomwe mbewu zoyambirira zamitundu yatsopano zidakula. Zachidziwikire, asanakhale osiyanasiyana, adazindikiridwa ndikuzindikiridwa ndi obereketsa S.V. Zhukov ndi M.T. Oratovsky aku Central genetic Laboratory ndi Melitopol Experimental Gardening Station. Mu 1953, mitunduyo idasinthidwa kukayesa mitundu yosiyanasiyana, ndipo idaphatikizidwa ku State Register mu 1974 m'chigawo cha North Caucasus.

Mtengowo ndi wamtali - mpaka asanu - mamita asanu ndi limodzi - wokhala ndi korona wambiri-piramidi, womwe umayamba kufalikira ndi zaka. Chisoti chachifumu sichimawonjezereka. Masamba ndi abwino, masamba ndi akulu - mpaka 10 x 15 sentimita. Chidindo ndi champhamvu, ndichopepuka ndi khungwa labulidi. Nthambi zachifupa zazing'ono zimatalika kuchokera pomwepo pa 45-60 °. Limamasaka kumapeto kwa Epulo komanso Meyi koyambirira. Zimauma hardness ndi chisanu kukokana zimachulukitsidwa. Mu nthawi yozizira mpaka -23.5 ° C, masamba 70% amaundana. Zosiyanasiyana zimatha kutenga matenda - coccomycosis, imvi zowola (moniliosis). Matenda enanso a fungal nawonso samatulutsidwa. Omwe alimi ena akuti atulutsa chiwopsezo cha ntchentche.

Kusabereka - zaka zisanu kuyambira chaka chodzala. Zosiyanasiyana ndizodzilimbitsa. Monga ma pollinators mu dera lomwe likukula ndi ma cherries amitundu:

• Bigarro-Burlat;
• Juni m'mawa;
• Epulo
• Kucha koyambirira;
• Jabul.

Zochulukitsa ndizambiri, makamaka ku Crimea. Kwa zaka khumi, mitengo yotchukidwa pakati pa zaka 10 mpaka 19 inali ma kilogalamu 62 a zipatso pamtengo uliwonse. Zokolola zochuluka zinajambulidwa pazaka 12 ndipo zinali ma kilogalamu 174 pa mtengo uliwonse. Zokolola zamtengo wazaka khumi ku Krasnodar Territory zidalembedwa mkati mwa 24-25 kilogalamu.

Kucha zipatso kumayambiriro komanso mosangalatsa - m'zaka khumi zoyambirira za June mungathe kutolera mbewu yonse. Zipatso ndizambiri (pafupifupi kulemera kwa magalamu 6-8), zozungulira mozungulira zozungulira ndi mawonekedwe osalala. Khungu limakhala loonda, khungu lake limakhala lakuda pafupi ndi kufiyira. Madzi amtundu wakuda wofiirira. Pulogalamu yotsekemera ya theka-cartilaginous imakhalanso ndi mtundu wofiirira wakuda ndi mitsempha yapinki. Zipatso zimakhala ndi mchere wabwino kwambiri. Fupa lalikulu silisiyanitsidwa bwino ndi zamkati. Mphepete yolumikizirayo imalumikizidwa kwambiri ndi mabulosi ndipo imasiyanitsidwa ndi kutulutsa madzi, chifukwa chomwe zipatso sizikhala ndi mayendedwe abwino. Chifukwa cha izi, zipatso zimapezeka pokhapokha pokhapokha malo olimapo. Komanso amathanso kusungidwa monga ma compotes.

Peel yamatchuthi a Valery Chkalov ndi woonda, mtundu wake ndi wakuda pafupi ndi wakuda ndi wofiira

Pa dacha yathu (imapezeka kum'mawa kwa Ukraine), yamatcheri Valery Chkalov amakulanso. Ikusungunuka ndi oyandikana nawo omwe akukula April. Mtengo wa kutalika kwamamita asanu kumayambiriro kwa June umatibweretsera zidebe pafupifupi zisanu kapena zisanu ndi chimodzi za zipatso zazikuluzikulu. Popeza ine ndi mkazi wanga sitingadye zipatso zambiri, zoona, chaka chatha anaganiza zopanga zipatso zouma. Tili ndi chowumitsira magetsi pama zipatso ndi zipatso pafamuyo, pomwe tidakonzanso mbewu yonseyi mwachangu. Zotsatira zake zidatisangalatsa. Zipatso zouma nthawi yozizira zinali zothandiza kwambiri - tinkazidya monga choncho, zimawonjezedwa ndi chimanga, ma cookie ophika (kuwonjezera ndi zipatso zina zouma ndi zipatso). Tidakonda kwambiri njira yotutayi yozizira ndipo munyengo ino tikufuna kubwereza ngati kukolola kuli kokwanira.

Pofotokozera mwachidule za zosiyanasiyana, tazindikira zabwino ndi zovuta zake. Zabwino zake, ndikuphatikizaponso izi:

• Kukula msanga.
• Zopatsa
• Zima hardiness ndi chisanu kukana.
• Kulawa ndi kukula kwa zipatso.
• Kucha koyambirira.

Zosiyanasiyana zimakhala ndi zovuta zambiri:

• Kudzizunza.
• Kuwonekera kumatenda a fungal ndi kuwonongeka kwa chitumbuwa chikuuluka.
• Kutalikirana kwa zipatso ndi kutsika kochepa.
• Mtengo wamtali.

Kudzala yamatcheri Valery Chkalov

Popeza mitundu yake ndi yayitali ndipo mtengowo uli ndi korona wamkulu, nkoyenera kuwubzala mtunda wautali wa mita isanu ndi umodzi kuchokera ku nyumba, mipanda, ndi mitengo ina. Malowa sayenera kukhala onyowa komanso osasunthika, ndipo pansi panthaka sipayenera kupitirira mamita awiri kapena atatu kuchokera pamwamba. Cherry amakula bwino pa loams ndi mchenga wamchenga, komanso pa chernozems. Acidity yolimbikitsidwa ndi pH 6.0-7.0. Nthaka iyenera kuthiridwa bwino.

Cherry Valery Chkalov ayenera kubzala patali pafupifupi mita isanu kuchokera mitengo yoyandikana

M'munda mwanga, Valery Chkalov amakula panthaka yolemera kwambiri - chernozem ali masentimita 30 mpaka 40, kenako dongo loyera. Koma sindidandaula za zokolola. Mwa njira, posachedwa ndinayetsa acidity - inali pH 6.2.

Cherry ingabzalidwe zonse mu kasupe ndi nthawi yophukira. Poyamba, nthawi imasankhidwa musanayambike kuyamwa, ndipo chachiwiri, osachepera mwezi umodzi chisanayambe chisanu.

Ndine wochirikiza njira yoyamba. Potere, mmera umadzuka m'malo atsopano ndipo nthawi yomweyo umayamba kukula, ukukhazikika bwino ndipo ukupeza mphamvu zokwanira kuti nyengo yachisanu ikubwera kumapeto kwa nthawi yomwe ikukula. Othandizira njira yachiwiriyo amatsutsa malingaliro awo ndikuti pakadzala masika nthawi yotentha, zimakhala zovuta kwambiri kuti chomera chochepa chizipulumuka nyengo yotentha. Koma m'chilimwe ife, monga lamulo, nthawi zambiri timakhala mdziko ndipo timakhala ndi mwayi wothirira mbewu nthawi zonse, ndipo ngati kuli koyenera, tichititseni chipatso. M'nyengo yozizira, sitimafika kwenikweni ndipo nthawi zambiri sitikhala ndi mwayi wololera panthawi yakusintha kwanyengo. Chifukwa chake chomera chaching'ono chimatsalira kumaso ndi zinthu zosayembekezereka. Ndipo amafunika mphamvu zochulukirapo kuti achite izi. Ngati dimba lili pamtunda ndipo wolima mundawo ali ndi mwayi wosamalira mbewu nthawi yozizira, zosankha zonse ziwiri ndi zofanana.

Mulimonsemo, ndibwino kugula mmera mu kugwa, chifukwa panthawiyi kusankha bwino kubzala. Sankhani chomera chimodzi kapena ziwiri zokhala ndi mizu yathanzi, yopanda zipatso popanda kumera komanso kutulutsa. Mpaka masika, mbewuyo imayikidwa m'chipinda chapansi pa nyumba ndi kutentha kwa 0- + 5 ° C kapena kuyikika m'mundamo, mutatha kuyika mizu mu yankho la mullein ndi dongo (wotchedwa wokamba). Ikasungidwa m'chipinda chapansi pa nyumba, mizu imakutidwa ndi mchenga wonyowa kapena utuchi.

Tsatane-tsatane malangizo amafikira

Njira yodzala mtengo ndi iyi:

1. Pafupifupi mwezi umodzi asanabzalidwe, dzenje lakufikira lakonzedwa. Ngati ikukonzekera kuti iphulike masika, dzenjelo limakonzedwa mu kugwa. Chitani izi:
   1. Kumbani dzenje masentimita 60-80 kuya ndi mainchesi 80-120. Kuwononga nthaka, wokulirapo dzenjelo. Pamakoma olemera omwe ali ndi humus, pali dzenje lokwanira kukula kwa mizu ya mmera.
   2. Ngati ndi kotheka (ngati dothi ndi lolemera), dothi lakuya masentimita 10-15 limatsanulidwa pansi, ndikumakhala miyala yosweka, miyala, dongo lotukulidwa, njerwa zosweka, ndi zina zambiri.
   3. Dzazani dzenje ndi chisakanizo chopatsa thanzi cha chernozem, peat, humus ndi mchenga, zomwe zimatengedwa zofanana. Pa ndowa iliyonse ya msanganizo woterewu, muyenera kuwonjezera 30-30 magalamu a superphosphate ndi kapu imodzi ya phulusa.
2. Patsiku lobzala, mmera umatengedwa ndipo mizu yake imanyowa kwa maola angapo m'madzi ndikuwonjezeranso kukula ndi mizu yopanga mizu (Epin, Kornevin, Heteroauxin).
3. Pakati pa dzenjelo, amakumba dzenje ndikutsanulira mbewa yaying'ono mmudzimo.
4. Kutali kutali ndi pakati, mtengo wamitunda 0.8-1.2 mita umayendetsedwa mkati.
5. Mmera umayikidwa m'dzenjemo, wokhala ndi khosi mizu pamwamba pa bowo, ndipo mizu imafalikira m'mbali mwake.
6. Gawo lotsatira ndilosavuta kuchitira limodzi. Munthu m'modzi agwirizira mbewu pamalo oyenera, ndipo wachiwiri umadzaza dzenjelo ndi dothi, ndikuyikingira m'magawo.
   

   Ndikosavuta kubzala mitengo yamatcheri palimodzi

7. Pakadali pano, ndikofunikira kuwonetsetsa kuti khosi la mizu kwenikweni lili pamlingo wa dothi, ndipo tsamba la katemera limakwera pamwamba pake. Chifukwa cha izi ndi yabwino kugwiritsa ntchito njanji kapena bala.
   

   Mukabzala, muyenera kuonetsetsa kuti mizu yolondola ndi yolimba m'nthaka, ndipo tsamba la katemera limamera pamwamba pake

8. Tsopano muyenera kugwiritsa ntchito wowaza kuti apange bwalo lozungulira, kumata matope ndi dothi lapansi. Izi ndizofunikira kuti madzi osungidwa nthawi yothirira
9. Thunthu la chomeracho limamangirizika ku msomali ndi tepi ya zinthu zotanuka kuti usadutse khungwa.
10. Woyendetsa wapakati amadulidwira kutalika kwa masentimita 60-80, ndipo nthambi zimadulidwa pakati.
11. Thirirani mbewuyo mpaka dothi lozungulira ladzaziratu. Mukamwe madzi, kuthirira kumabwerezedwanso kawiri. Izi ndizofunikira kuti dothi likwaniritse mizu ndikuchotsa mpweya m'mizu, yomwe nthawi zambiri imapanga dzenjelo.
12. Dothi likakhala louma mokwanira limamasulidwa ndikukulika ndi manyowa, kompositi, dothi lokumbika, etc. Muli wosanjikiza uyenera kukhala masentimita 5 mpaka 10.

Vidiyo: kubzala yamatcheri Valery Chkalov

Maonekedwe a kulima ndi zochenjera za chisamaliro

Lokoma chitumbuwa Valery Chkalov ndi wosasamala mu chisamaliro, chomwe chimakhala ndi zochitika wamba zaulimi.

Momwe, ndikuchepetsa madzi amchere a Valery Chkalov

Cherry ndi chomera chomwe chimakonda chinyezi, koma kulowetsa m'madzi ndizovulaza. Koyamba muyenera kuthirira mtengowo mu Epulo musanafike maluwa. Mukangotulutsa maluwa, madzi kachiwiri. Izi nthawi zambiri zimachitika mkati mwa Meyi. Zipatsozi zisanakhwime, mtengowo sukuthiriranso madzi, chifukwa mwina ungaphulike. M'mwezi wa June, mutakolola, kuthilira kwachitatu kumachitika kuti pakhale mphamvu zomwe zimagwiritsidwa ntchito pakupanga zipatso. Kenako kuthiriridwa ndi mwezi umodzi mpaka Seputembara. Chakumapeto kwa Okutobala ndi Novembala koyambirira, kuthirira madzi chisanachitike nyengo yozizira kumachitika. Kuchuluka kwa madzi omwe amwedwa kumayenera kupereka chinyezi chakuya masentimita 30 mpaka 40, komanso kuthirira kwamadzi othirira - mwa masentimita 50-60. Nthaka itatha kuthilira ikumasulidwa kuti ipange mpweya wofika kumizu. Dothi lotayidwa ndiosankha.

Sikoyenera kumasula dothi la mulch mutathirira

Mavalidwe apamwamba

Lokoma chitumbuwa amakonda nthaka yachonde ndipo amayankha nthawi zonse feteleza kugwiritsa ntchito zokolola zambiri. Zovala zoyambirira zimayamba kuchitika zaka 3-4 mutabzala.

Gome: Ndondomeko yofunsira feteleza wokoma chitumbuwa Valery Chkalov

Kudulira kokoma

Kudulira kwakukulu kwamatchuthi a Valery Chkalov ndiwopangika. Popeza mtengowo ndi wamtali, korona wake nthawi zambiri amapatsidwa mawonekedwe apamwamba a sparse-tier.

Malangizo a pang'onopang'ono opangira zipatso zotsekemera

Imachitika kumayambiriro kwa kasupe zaka zingapo zoyambirira za moyo wamtengo motere:

1. Mukamatera, gawo loyamba limapangidwira, monga momwe anasonyezera kale.
2. Pakatha chaka, nthambi zamphamvu za 2-3 zimasankhidwa, zikukula mosiyanasiyana - zidzakhala zotupa.
3. Nthambi zina zonse zimadulidwa kogwiritsa ntchito “mphete”, ndipo nthambi za mafupa zimafupikitsidwa ndi gawo limodzi.
   

   Njira ya "mphete" imagwiritsidwa ntchito podula nthambi zonse

4. Woyendetsa wapakati amadulidwa kutalika kwa masentimita 30 mpaka 40 pamwamba pa nthambi yapamwamba.
5. Pakatha chaka, gawo lachiwiri la nthambi za chigoba limapangidwa mofananamo, ndipo nthambi za gawo loyambirira zimafupikitsidwa ndi 20-30%.
6. Nthawi yomweyo, amayamba kupanga nthambi yachiwiri. Chifukwa cha izi, nthambi za 1-2 zimasankhidwa pa nthambi za chigoba choyamba ndi kufupikitsidwa ndi theka. Mphukira zotsalira zomwe zimawoneka pachifuwa, zidula "kukhala mphete."
7. Chaka chotsatira, kupangidwa kwa voliyumu yamkati ya korona ikupitirirabe, kuchotsa mphukira zomwe zimamera mkati, komanso kufupikitsa 20-30% yotsala.
8. Mu chaka chachisanu, wochititsa wapakati amadulidwatu pamunsi pa nthambi yapamwamba.
9. Nthambi zotsala ndi mafupa zimadulidwa, kubweretsa kukula kwake motsatira mfundo ya kugonjera. Izi zikutanthauza kuti nthambi za gawo lachitatu (ngati zilipo) zizikhala zazifupi nthawi zonse kuposa nthambi za gawo lachiwiri. Ndipo iwonso akhalefupikitsa kuposa nthambi za mtengo woyamba.

Cherry mawonekedwe mu zaka zoyambirira za moyo

Mtsogolomo, kuwonda (kuwongolera) ndi zipsera zaukhondo zingafunike nthawi zina.

Kututa ndi kusunga

Ponyamula ma cherries mtunda wautali, zipatso zakezo zimayenera kusokedwa ndi mapesi ndikuziyika m'miyeso mu zigawo zamatabwa zokhala ndi mpweya. Pankhaniyi, amatha kusungidwa m'zipinda zozizira kwa masiku 10-15.

Kukololedwa ndi mapesi, zipatso zamtchire zimatha kunyamulidwa pamtunda wautali

Matenda ndi Tizilombo

Ngakhale mitundu iyi imatha kutenga matenda oyamba ndi mafangasi, kupewa nthawi yake kumathandiza kupewa.

Gome: njira zodzitetezera kumatenda ndi tizirombo ta yamatcheri Valery Chkalov

Matenda omwe ma cherries amakhudzidwa ndi Valery Chkalov

Zosiyanasiyana nthawi zambiri zimakhala ndi matenda oyamba ndi fungus, kupewa komanso kuchiza omwe ali amodzi amodzi.

Coccomycosis

Matenda a fungus, ofala ku America ndi ku Europe. Matendawa adabwera ku Russia posachedwa kuchokera kumayiko a Baltic ndi Ukraine. The bowa mu mawonekedwe a spores hibernates mu masamba wakugwa. M'mikhalidwe yabwino (chinyezi chachikulu, kutentha kwa mpweya + 18-20 ° C), imamera pamasamba achichepere, pomwe pamawoneka timalo tating'ono tofiyira, pambuyo pake timakulirakulira ndikuphatikizana nthawi yayitali. Ndi kugonjetsedwa kwakukulu, masamba amasanduka achikasu, amasandulika bulauni ndi owuma, akugwa msanga. Mtengowo umafooka ndipo hardness yozizira imachepetsedwa kwambiri chifukwa.

Ndi chotupa chachikulu cha coccomycosis, masamba a chitumbuwa amasandulika chikasu, amakhala otuwa komanso owuma, akugwa msanga

Monga lamulo, matendawa amakhudza mitengo yomwe njira zochiritsira komanso zaukhondo sizinachitike. Pakakhala zizindikiro zowonongeka, malovu awiri kapena atatu okhala ndi mankhwala a Strobi ayenera kuchitidwa mwachangu ndi masiku 7.

Kleasterosporiosis (malo owoneka bwino)

Matendawa ndi ofanananso zizindikiro ndi zovulaza zapita. Kusiyanitsa kokhako ndikuti tizilombo toyambitsa matenda timakonda kutentha kwambiri (20-25 ° C) ndipo limayenda mofulumira kwambiri. Pakangotha ​​milungu iwiri kuchokera pakuwoneka madontho akuda pamasamba ndikukula kwawo kukhala malo akuluakulu a (3-5 mm) ozungulira a utoto wofiirira. Tsamba lomwe limapezeka mkati mwa masamba limaphwa ndikutuluka, ndikupanga mabowo. Zotsatira zake ndizofanana ndi coccomycosis - masamba amagwa msanga, mbewuyo imafooka. Kupewa komanso kuchiza ndizofanana ndi matenda akale.

Ndi clasterosporiosis, mabowo amapanga mawonekedwe pamasamba

Moniliosis (imvi zipatso zowola)

Nthawi zambiri, yamatcheri amatenga matenda a moniliosis nthawi ya maluwa, pomwe pathogen spores imalowa maluwa yomwe imabweretsa miyendo ya njuchi mukamasonkhanitsa timadzi tokoma. Pakadali pano, maluwa, masamba ndi mphukira zazing'ono zimakhudzidwa, zomwe zimaphwa ndikufota. Popeza mbali zomwe zimakhudzidwa ndi mbewu zikuwoneka kuti zapsya, matendawa panthawiyi amatchedwa kuyaka kwamphamvu. Ngati zizindikiro zikapezeka, mphukira zomwe zakhudzidwazi ziyenera kudulidwa ndi chidutswa cha mtengo wathanzi ndikuwonongeka. Korona amawazidwa katatu ndi Horus ndikukhazikika kwa sabata limodzi. Kukonzanso kuyenera kuyimitsidwa masiku 7-10 asanakolole. M'chilimwe, moniliosis amakhudza zipatso ndi imvi zowola, chifukwa chake zimakhala zosayenera kumwa. Mukakolola, zipatso zomwe zimakhudzidwazo zimachotsedwa ndikuwonongeka ndipo chithandizo chimachitika ndikukonzekera kwa Strobi.

Moniliosis nthawi zambiri imakhudza zipatso zamatcheri ndi yamatcheri okhala ndi imvi zowola

Mwina tiziromboti

Amatcheri ndi yamatcheri ndimakonda tizirombo. Tiyenera kudziwa kuti yamatcheri a Valery Chkalov samakonda kugwidwa ndi tizilombo, makamaka akamawona prophylaxis. Chifukwa chake, tidziwitsa mwachidule oyimilira.

Cherry Weevil

Tizilombo tating'ono (mpaka mamilimita atatu) timabisala kumtunda kwa dothi. Ndi isanayambike kutentha, zofukizira zimakweza korona, pomwe zimatha kudya masamba, masamba achichepere, mphukira. Tizilomboti timadula masamba ndikuyika dzira. Mphutsi imatuluka m'dzira, yomwe imadya maluwa kuchokera mkati ndipo singaphukire. Koma kutengera ndi gawo lachitukuko, wamkazi amatha kuyikira mazira mu zipatso zopangidwa kale. Mphutsi zomwe zimabadwa zipatso zimadyera pamafupa. Amatcheri oterewa ali ndi mawonekedwe opunduka ndipo sayenera kudya.

Mphutsi zamtundu wamtchire zimadya mbali ya mwalawo

Tizilomboti tikapezeka kumayambiriro kwa kasupe, titha kusonkhanitsa. Kudziwa kupezeka kwawoko kuti ali osazizira nyengo yozizira (kutentha kwa kutentha kosaposa +5 ° C), kafadala amangogwedezeka kuchokera kumiyendo pamtengo wopendekera pansi pa mtengo. Ndiponso panthawiyi, muyenera kuthira chisoti chachifumu ndi dothi pansi pake ndi Decis kapena Spark-Double athari kawiri ndi gawo la sabata limodzi.

Cherry wowoneka bwino

Mphutsi zaawombanga zimawoneka ngati zaulesi komanso mbozi nthawi imodzi. Thupi mpaka mamilimita khumi kutakutidwa ndi ntchofu wakuda. Amadyetsa gawo lofewa la tsamba, kusiya mitsemayo. Chifukwa chakuwonongeka kwazowonongeka, nthawi zambiri amavutikira ndi zingwe zopangidwazo popanda njira zamankhwala - amatenga mphutsi ndi dzanja, ndikutsuka ndi mtsinje wamadzi kuchokera pamphuno, kukumba dothi nthawi yophukira, zina.

Mphutsi za chitumbuwa cha mucous zimadya mbali yofewa ya tsamba, kusiya mitsemayo

Kuuluka kwa Cherry

Zowonongeka zimayambitsidwa ndi mphutsi za ntchentche zomwe zimalowa mu zipatso ndikupanga thupi lawo. Popeza Valery Chkalov amakula m'mawa kwambiri, mphutsi nthawi zambiri sizikhala ndi nthawi yoti zithe. Koma ena m'maluwa mu ndemanga amati nthawi zonse zotupa zamatcheri amtunduwu ndi chitumbuwa cha ntchentche. Popewa, mankhwala awiri omwe ali ndi mankhwala ophera tizilombo, omwe atchulidwa kale, ndi okwanira.

Mphutsi za ntchentche zimadya zipatso zamkati

Mwachidule, ndipereka malingaliro anga pazinthu zosiyanasiyana. Lokoma chitumbuwa Valery Chkalov ndi odzichiritsa pochoka, sikuti amafunika zipsera (kupatula kupanga ndi ukhondo). M'munda mwanga, simadwala ndipo simakhudzidwa ndi tizirombo chifukwa cha kupewa nthawi zonse. Zipatso ndizokoma komanso koyambirira - uwu ndiye mwayi wabwino kwambiri kwa ife.

Ndemanga Zapamwamba

Valery Chkalov - choyambirira kucha zosiyanasiyana, khumi zoyambirira za June. Zipatso ndi zazikulu, 8-10g, zooneka ngati mtima (Cowskin!), Zokhala ndi khungu lakuda, lamtundu, wandiweyani, nyama yofiyira, yowutsa mudyo, kukoma kosangalatsa kwa vinyo, yosiyanitsidwa momasuka ndi fupa, fupa laling'ono, kupatuka kouma. Yoyenera kugwiritsidwa ntchito mwatsopano komanso kukonza. Zosakhazikika nthawi yozizira, zosagwira chilala, zosagwira matenda ndi tizirombo. Ku Crimea kuli malo ambiri ndipo anthu ambiri akufuna. Ndi pollinator pa par ndi Large-zipatso zosiyanasiyana zoyambirira zamatcheri. Chofunikira kwambiri m'mundamo, onse omwe ali - samakwanira!

Chiroma, Crimea

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Re: Valery Chkalov

Chojambula chachikulu ndichakuti chitumbuwa chouluka chimamukonda.

NatalyaS, Krasnodar Territory

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Re: Valery Chkalov

Kwa zaka 20 zakukula zipatso mderalo la Kharkov, zipatso sizinachitike nthawi imodzi ndi ntchentche. Tili ndi chitumbuwa cha ntchentche chimakhudza zipatso za mitundu yamatcheri a sing'anga mochedwa komanso mochedwa kucha.

Wofesa m'munda mpesa-mpesa, Kharkov

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Re: Valery Chkalov

Zosiyanasiyana izi zilibe nthawi yoti muwone chitumbuwa chikuuluka ndipo mikhalidwe ya Crimea sindinawonepo izi.

Hunter 1, Bakhchisaray, Crimea

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Coccomycosis pa Chkalov ozunzidwa! Ngakhale kukoma ndi mawonekedwe a zipatso, pali malingaliro pa kuchotsa mtengowo.

Lada77, Rivne, Ukraine

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Re: Valery Chkalov

M'mikhalidwe yanga, pali kugonjetsedwa kwamphamvu kwa moniliosis, chemistry sichitenga kanthu ...

olegkhm, Khmelnitsky, Ukraine

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Ngakhale pali zolakwika zambiri, mitunduyi sinatayike kwazaka zambiri. Ndiwotchuka kwambiri m'mabanja akummwera, komwe, chifukwa chakucha, zipatso zimatha kugulitsidwa bwino pamisika pa tsiku lomwe amatola. Mabulosi amapeza malonda ogulitsa m'malo a Crimea komanso gombe la Black Sea ku Krasnodar Territory. Zachidziwikire, a cherry Valery Chkalov apeza omwe amawakonda ndi ogula kwa nthawi yayitali akubwera.