Nyumba, nyumba

Phunzirani momwe mungapulumuke zitsulo! Nthata imaluma munthu, kuchiza zizindikiro

Kuphika utitiri kumapatsa munthu, monga ziweto, zovuta zambiri. Kubwezeretsa khungu ndi kuyabwa kukupangitsani kuyang'ana njira zothana ndi tizilombo toyamwa magazi.

Nkhumba zimanyamula matenda oopsa monga mliri, brucellosis, encephalitis ndi ena.

Choncho, munthu aliyense ayenera kudziwa momwe angachitire ngati kuluma kwachitika kale. Pankhani iyi, idzakuthandizira zipangizo zosiyanasiyana zomwe zidzakhala nthawi zonse m'nyumba.

Thandizo loyamba ndi chithandizo

Kuluma kwa nthata kumachitidwa bwino malinga ndi ndondomeko yotsatirayi:

  1. Mulimonse mulibe muyenera kumenyana ndi malo okhudzidwawo., ngakhale kuyabwa kungakhale kovuta kwambiri. Kuchetsa ululu umene umachokera kungachititse kuti kachilombo koyambitsa matenda, komanso chifukwa chake, kukhale ndi mavuto osiyanasiyana.
  2. Vutoli liyenera kukhala lopatsiridwa ndi tizilombo toyambitsa matenda.kupewa matenda oyamba: tizilombo toyambitsa matenda timapezeka m'matumbo a tizilombo. Njira yowononga tizilombo toyambitsa matenda imayambitsa ndi ayodini, mowa, gel kapena sitiroke ya antiseptic. Zelenka kapena vodka wamba akhoza kugwiritsidwa ntchito ngati mankhwala osokoneza bongo.
  3. Kachitatu chachitatu ndi kuchotsa kutupa.. Pachifukwa ichi, mankhwala omwe alipo masiku ano ndi abwino.

M'munsimu mudzawona chithunzi cha nthata kwa munthu:

Kuchotsa kutupa

Njira zothandizira kuchotsa mavuto omwe amapezeka pambuyo pozizira, ambiri. Nazi zotsatirazi:

  1. Kulira kwa kuyabwa amachotsa ayezi bwino. Chitsulo chimodzi chimachepetsa edema, pamene kuchepetsa kutentha. Ngati mulibe ayezi, mukhoza kuyika chidutswa cha nyama yakuda pa bala.
  2. Zimathetsa mkwiyo apulo cider vinigaKusungunuka m'madzi mu chiŵerengero cha 1: 1. Amakhulupirira kuti mankhwalawa amachiritsa chilonda, ngakhale chikanakhala chophwanyika.
  3. Njira ina ndi mankhwala opatsirana ndi calamine. Icho chimachotsa kuyabwa ndi kusokoneza dera lomwe lakhudzidwa.
  4. Pewani kuthandizira kuthandizira komanso njira yofooka ya soda wambaomwe, pambali pake, amateteza tizilombo toyambitsa matenda.
  5. Chida chothandizira ndi madzi a zomera zina zomwe zimadziwika bwino kwa ife: adyo, parsley kapena dandelion.
  6. Zina mwa mankhwala omwe mungasankhe sulfure mafuta ndi antihistamines. Chotsitsa bwino chichotsani zomwe zimachitika.
  7. Mimba ndi kuyabwa kumenyana bwino. steroid creams.
  8. Ngati chiwopsezo chiri champhamvu kwambiri ndipo sichikhoza kulekerera, tikulimbikitsidwa kugwiritsa ntchito mankhwala odziwika ngati fenistil-gel. Koma ndi flutsinar ayenera kusamala kwambiri. Amakhala ndi zigawo zam'madzi.
  9. Zogulitsa tizilombo toyambitsa matenda a tizilombo komanso kuthana nawo bwino ndi ntchitoyi. Atatha kuwagwiritsa ntchito, munthuyo amamva bwino.
Ndikofunikira! Kawirikawiri ntchentche zimaluma mapazi a munthu. Izi zimachitika ngakhale tizilombo timayambitsa anthu ogona. Zikatero ngati miyendo ikukhudzidwa kwambiri, ndi bwino kuwamangirira, atapatsa malo okhudzidwa ndi mafuta odzola kapena odzola.

Kupempha ku chipatala cha zamankhwala

Ndi kutsekemera, anthu nthawi zambiri amadzipangira mankhwala. Koma mankhwala ochiritsira wamba sali okwanira. Nthawi zina munthu amafunika kuonana ndi dokotala. Izi zimachitika ngati zizindikiro zotsatirazi zikuchitika:

  1. Kutentha kwakukulu. Zitha kuoneka ngati matendawa alembedwa pa bala.
  2. Kudyetsa. Zimapezeka pamene matenda achiwiri a chilonda.
  3. Zizindikiro za kuledzera: kumutu, kupweteka, kuthamanga, urticaria.

Zizindikilo zowonongeka zingakhalenso kutsegula m'mimba, nkhawa, ndi kuwonjezeka. Koma chizindikiro choopsa kwambiri ndi kupuma kovuta.

Chenjerani! Madokotala amadziwa za milandu atatha kulumidwa munthu amakhala ndi anaphylactic.

Ngati chiwonetsero chowombera chikuwonekera, ayenera kupempha thandizo lachipatala kwambiri. Kudzipiritsa, kusaganizira za umunthu wa thupi, kumayambitsa kuwonongeka.

Kuwonjezera pa njira zopambanazi zingathe kutchedwa ndi mankhwala ena owerengeka. Zina mwa izo ndi:

  1. Madzi a alosizomwe zimapangitsa malo okhudzidwa.
  2. Lemu decoction kapena madzi.
  3. Madzi ozizira. Ngati mutachepetsa mwendo kapena mkono mutatha kuluma, pakangotha ​​mphindi khumi kuyamwa kudzatha, ndipo chotupacho chidzachepa kwambiri.
  4. Oyendayenda ndi omwe amagwira ntchito poyera otsala ndi abwino kwambiri. Adzateteza khungu ngakhale ngati kusungunuka kwa tizilombo toyamwa magazi pamalo ano kudzakhala kwakukulu.

Kuchotsa zotsatira za utitiri wambiri, monga momveka kuchokera ku zitsanzo zoperekedwa, sikovuta kwambiri. Zida zomwe zimafunikira pa izi zikhoza kukhala pafupi. Kuwonongeka kwa tizilombo timayamwa magazi m'madera amene munthu amakhala, komabe, ayenera kukhala ntchito yaikulu, kuthetsa mavuto onse omwe amatsatira mwamsanga. Kuchotsa utitiri ndi njira yosavuta komanso yowonjezereka kuposa mankhwala.

Tikukuwonetsani kanema zokhudzana ndi zowonongeka kwa anthu.