Clery - sitiroberi woyambirira ku Italy: Kubzala ndi kusamalira, kuyang'anira tizilombo

Anthu ambiri amakonda sitiroberi chifukwa cha kukoma kwawo kosangalatsa ndi fungo. Pali mitundu yambiri yazomera mwakuti mumatha kusangalala ndi zipatso kuyambira kumapeto kwa Meyi mpaka nthawi yophukira kwambiri kuphatikiza mitundu yosiyanasiyana ndi zipatso zakupsa m'munda wanu. Ndipo mutha kuyambitsa phwandoli ndi sitiroberi yoyambirira ya Clery, yomwe imabweretsa zipatso zosaneneka zachilendo.

Mbiri ndi kufotokozera kwa Clery's Strawberry

Strawberry Clery adawoneka chifukwa cha zoyeserera za obereketsa aku Italy mu 1996. "Makolo" a Clery ndi a Charlie okoma ndi Onebor, ndipo komwe adachokera ndi Mazzoni Gulu (Comachio). Kusankhidwa kunapangidwa mu 1998, mitunduyo idayesedwa pansi pa code A20-17.

Mitundu ya Clery imasiyanitsidwa ndi chitsamba champhamvu komanso zipatso zazikulu

Masamba a Clery amakula tchire lalitali komanso lamphamvu. Masamba akulu obiriwira pazitali zazitali amapaka utoto wakuda. Pofika nthawi ya maluwa, maudzu angapo amakulidwe. Claire imamasula bwino kwambiri, imakhala ndi maluwa akuluakulu oyera oyera ngati chipale chofewa, kutalika kwa inflorescence sikupita kutalika kwamasamba.

Zipatsozo zimakhala zofanana, zazikulu: kulemera kwakukulu ndi 30 40 g, nthawi zina, mpaka 50. Zipatsozo zimakhala ndi mawonekedwe a chulu omaliza. Kucha zipatso za mtundu wofiira, mu gawo laukadaulo waukadaulo - chitumbuwa chakuda. Guwa ndilopanda, popanda ma voids amkati, lokoma ndi fungo lamphamvu la sitiroberi, lokoma kwambiri.

Colery wamkulu wa zipatso zam'madzi za Colery zolemera 40 g

Mitundu iyi ndi yoyenera kulimidwa ndi mafakitale komanso mafakitale. Itha kubzalidwa ponseponse komanso malo obiriwira.

Makhalidwe a Gulu

Clery ndi mitundu yoyambirira yakucha, ndipo chodziwika ndi kupezeka kwa zipatso zakupsa. Nthawi yonse yosonkhanitsa zipatso zokhwima imatenga masiku 12-15. Zokolola wamba zamitundu mitundu ndi 0,25-0.3 kg pa chitsamba chilichonse kapena 290 kg / ha.

Zomera zikupanga mwachangu, kwa nyengo mutha kupeza ma rosette achichepere 25-30 kuchokera ku chitsamba chimodzi cha mayi, ndiye kuti palibe mavuto ndikupeza kubzala. Strawberry limamasula kumayambiriro kwa Meyi, limalekerera mosavuta zipatso zazing'ono.

Kubzala Clery adapangidwa zaka 4: munthawi imeneyi mitundu yosiyanasiyana imasungabe mawonekedwe ake. Zokolola kwambiri zimachitika mchaka cha 3. Kenako zokolola zimayamba kugwa, ndipo zipatso zake zimakhala zabwino.

Kanema: Chomera cha Clery cha sitiroberi chimacha

Ubwino wake pazambiri:

• kukana kwapamwamba kwa zipatso zoyendera ndi kutalika kwa alumali (mpaka masiku 5);
• kuphatikiza konsekonse kugwiritsa ntchito zipatso (pazolimbitsa chilichonse ndi kuzizira);
• Zakudya za zipatso (zitha kugwiritsidwa ntchito pa matenda am'mimba komanso acidity yayikulu, popeza mulibe asidi);
• kubuma nyengo yachisanu komanso kulekerera kwapakati pazilala;
• chosasinthika pakuphatikizika kwa nthaka;
• kukana matenda a mizu, sing'anga - kwa bulauni ndi malo owala.

Zosiyanasiyana sizili ndi zolakwika:

• ofooka kwambiri chaka choyamba;
• kufunika kosinthira pafupipafupi (zaka 4 zilizonse);
• kukana kusagwirizana ndi anthracnose;
• chizolowezi chofalikira mofulumira matenda.

Malamulo okula

Zokolola zina zimadalira kubzala koyenera.

Kubzala sitiroberi

Choyamba, muyenera kusankha mbande molondola: masamba azikhala ndi utoto wowala, osakwinya (chizindikiro cha kuwonongeka kwa mite), popanda mawanga. Mizu iyenera kukhazikitsidwa bwino, osachepera 7 masentimita, popanda malo owuma. Ndikofunika kugula mbande mumbale. Ngati munagula mbande zokhala ndi mizu yotseguka, muyenera kukumba nthawi yomweyo kuti ikhale dothi lonyowa.

Strawberry mbande silivomereza kuyanika kwa mizu, kotero mbewu zokhala ndi mizu yotseguka ziyenera kubzalidwa posachedwa, pasanathe masiku awiri mutangotenga.

Mbande zochokera mumizu zimamera bwino chifukwa mizu yake imakhala yochepa kwambiri ikafesedwa

Tsiku labwino kwambiri lobzala zipatso za Clery limaganiziridwa kuti limayamba masika, matalala atasungunuka. Komabe, ngati mukufuna, mutha kubzala theka lachiwiri la Ogasiti - pakati pa Seputembala. Isanabzike masika, mbande zimafunikira "kulimbitsidwa" kwa masiku 3-4 pa kutentha kwa 10 ° C.

Dothi la mabulosi a Claire ali pafupifupi aliyense, koma kupindika kwapakatikati kumakonda. Pa dothi lolemera kwambiri kapena lopepuka, pamafunika feteleza wachilengedwe wambiri. Madera omwe ali ndi pafupi ndi madzi padziko lapansi sayenera kubzala. Kuti mupulumutse ku chinyezi chosasunthika, mutha kudzala mabulosi a mitengo pamitunda yayitali. Zomwe nthaka zimachita ziyenera kukhala zopanda mbali momwe zingathere.

Nthaka siilowererapo ngati chikwama chabwinobwino komanso chobusa chikamera pamenepo. Ngati malowo ndi okutidwa ndi mahatchi, mbewa zakuthengo, chomera kapena heather, ndiye kuti nthaka ndi acidic. Ngati mbewu za poppy ndi bindweed - zamchere.

Musanabzale mabulosi, dothi liyenera kusamalidwa bwino.

Tsambalo liyenera kukhala lathyathyathya kapena lotsetsereka pang'ono loyang'ana kumwera chakumadzulo. Sikoyenera kubzala pamiyala yakumwera - chivundikiro cha chisanu chimawasiya m'mawa ndipo tchire limatha kuundana.

Ndikofunika kubzala sitiroberi pambuyo pa udzu wapachaka, lupin, mbewu yachisanu. Mbatata, phwetekere ndi nkhaka sizoyenera kukhala chotsogola kwa sitiroberi, popeza zimatengera matenda omwewo.

Nthaka iyenera kukonzedwa pasadakhale, masabata 3-4 asanabzalidwe:

1. Chotsani namsongole.
2. Ndi kuchuluka kwa acidity nthaka, onjezani choko kapena dolomite, ndi kuchuluka kwamchere - gypsum kapena peat.
3. Kukumba mpaka pakuzama kwa bayonet ndikugwiritsa ntchito pamodzi nthawi yomweyo feteleza (pa masikweya mita - 1.5 zidebe za kompositi kapena manyowa owola) ndikuphatikizira supuni ziwiri za Azofoska.
4. Sankhani ma rhizomes onse, mphutsi, kupanga bedi.
5. Finyani pansi pamabedi ndi 2-centimeter ya mchenga wozungulira (kuthana ndi ma slgs ndi centipedes).

Zoyenda zikuchitika motere:

1. Sanjani mbande, ndikusiya masamba athanzi okha ndi okhazikika (masamba osachepera 5). Dulani mizu yayitali kwambiri mpaka kutalika kwa 8-10 cm. Viyikani mizu mu dothi.
2. Thirani dothi ndi mkuwa wa sulfate (supuni ziwiri pa ndowa imodzi, otaya 1,2,5,5 l / m²) chifukwa cha kupha majeremusi.
3. Konzani mabowo ofanana ndi mizu yotalikirana 30-30 cm kuchokera kwa wina ndi mnzake ndikutsanulira theka la kapu yamadzi ofunda mulimonse.
4. Ikani mbandezo m'maenje, kuwaza mizu ndi dothi ndikugwirizana ndi manja anu. Palibe, musaphimbe kukula ndi nthaka.
5. Thirirani kubzala.

Mukabzala mbande, phatikizani dothi mozungulira chitsamba moyenera

Kusamalira mbewu

Zokolola zochuluka zimatengera kusamala mosamala. Tekinoloje yolondola yaulimi wa sitiroberi imakhala kuthirira, kuwongolera maudzu, kuvala pamwamba, kulanda, kuteteza ku tizirombo ndi matenda.

Kuthirira sitiroberi ndiye gawo lofunika kwambiri la chisamaliro. Kuti mbewu zikule bwino, ndikofunikira kuonetsetsa kuti chinyezi chamasinthasintha.

Madzi othirira a sitiroberi ayenera kukhala ofunda.

Kufunika kwakukulu kwamadzi kumachitika pakamera maluwa ndi kupangika kwa ovary, kenako ndikamatola zipatso. Nthawi zambiri, sitiroberi timasungunuka milungu iwiri iliyonse kuyambira kumapeto kwa Meyi mpaka pakati pa Ogasiti (kamodzi pa sabata nyengo yotentha), ndiye kuti kuthirira kumacheperachepera. Mitundu ya Clery imavutika ndi chilala kwakanthawi kochepa popanda zotsatira zoyipa, koma kuti apange zokolola zabwino, kayendetsedwe kamadzi amayenera kuonedwa. Kutsirira kotsiriza kumachitika mu Okutobala cholinga chanyontho.

Masamba amatha kuwazidwa ndimadzi othirira nthawi zonse.

Musanatumize maluwa mutakolola, njira yabwino yothiririra madzi ndikumakonkha (mutha kungotcha madzi osungira). Nthawi yonseyi, amathiriridwa madzi pakati pa mizere kuti madzi asagwere zipatso.

Mukathirira nthawi iliyonse, namsongole amayenera kuchotsedwa, dothi limamasulidwa pakati pa mizereyo (masentimita 10-15) ndikuzungulira tchire (masentimita 2-3), pamwamba pa dziko lapansi mutadzaza ndi maudzu kapena singano za paini (kuti muchepetse kusintha kwa madzi ndikuteteza zipatso kuti zisakhudze nthaka).

M'nyengo yozizira, simuyenera kungophimba dothi ndi mulch (udzu, utuchi, agrofibre), komanso kukulunga mbewu zokha - munthawi yoyipa. Pophimba mungagwiritse ntchito zinthu zosapangidwa zopangidwa ndi silika.

Pachikhalidwe, dothi lozungulira sitiroberi limaphikidwa ndi utuchi, udzu kapena singano za paini.

Musaiwale kuchotsa mulch wakale, zofunda ndi zinyalala ku masisitiroberi masika, komanso kuchotsa masamba owuma.

Mukachotsa mulch mu April, muyenera kuyembekeza kukula kwa masamba atsopano ndikudula akale. M'nyengo yotentha, muyenera kuchotsa ma masharubu owonjezera omwe Clery amapanga kwambiri. Izi zikapanda kuchitika, kubzala kumadzakulira, ndipo zokolola zimatsika kwambiri.

Ntchito feteleza

Kukula ndi kutsekemera kwa zipatso zimadalira feteleza. Clery nthawi zambiri amadyetsedwa kanayi pa nyengo.

1. Feteleza amathandizidwa koyamba kumayambiriro kwamasika. Mutha kugwiritsa ntchito feteleza wovuta kapena kudzipatula kuti muwonjezere michere - makilogalamu atatu a humus pa mita imodzi ya mzere.
2. Chovala chachiwiri chapamwamba chimachitika pomwe masamba ang'ono atayamba kukula: pansi pazu mupange 0,5 l wa urea solution (supuni 1 mu ndowa).
3. Kachitatu iwo atanyowetsedwa musanayambe maluwa: supuni ziwiri za Nitrophoska ndi supuni 1 ya potaziyamu sodium mu ndowa, amathandizira 0,5 L pansi pa chitsamba chilichonse.
4. Chovala chachinayi chapamwamba chimachitika mukakolola: 1 lita imodzi yankho la supuni ziwiri za Nitrofoski ndi kapu ya phulusa.

Kuphatikiza apo, munyengo yake ndibwino kuthilira nthaka nthawi ndi yankho la zolengedwa (mwachitsanzo, ndowe zowuma za nkhuku). Feteleza limapukutidwa ndimadzi mu gawo la 1:10 (gawo limodzi la dontho la nkhuku ndi magawo 10 a madzi), ndikulimbikira kwa masiku awiri, kenako ndikuthira m'nkhokwe pansi pa tchire, kuyesera kuti lisagwere masamba. Pambuyo povala pamwamba, ndikofunikira kuthirira minda.

Chimodzi mwazinthu zabwino feteleza wa sitiroberi ndi zitosi za nkhuku: imakhala ndi nayitrogeni, potaziyamu, phosphorous ndi magnesium, yofunikira pa moyo wamera

Ndi kuyambitsa kuchuluka kwa feteleza wa nayitrogeni, tchire la sitiroberi limakula mwachangu chifukwa cha zipatso.

Kuteteza Tizilombo ndi Matenda

Clery satenga kachilombo ka mafangasi. Mantha ayenera kukhala anthracnose. Kuchokera ku matendawa, malo owoneka ofiira otupa amawonekera pa petioles ndi masharubu, kenako ndikusintha zilonda zakuda. Zithunzithunzi za bulauni zimawonekeranso zipatsozo. Zomera zodwala ziuma, chitsamba chonse chitha kufa. Ngati pali zizindikiro za matendawa, muyenera kuchotsa masamba omwe akhudzidwa kapena tchire lonse, apo ayi nthendayo imafalikira mwachangu. M'pofunika kukonza m'minda katatu ndi Bordeaux osakaniza kapena mkuwa wasulfure ndi laimu (100 g ndi 130 g pa 6 L yamadzi, motero).

Zipatso zomwe zimakhudzidwa ndi anthracnose zimakutidwa ndi mawanga a bulauni

Mwa tizirombo, chowononga chachikulu cha sitiroberi chimayambitsidwa ndi:

• aulesi
• sitiroberi mite
• Mukhoza cholakwika
• Nthawi zina nsabwe za m'masamba ndi zofunda.

Poyerekeza ndi tizirombo toyamwa, tansy decoction imathandiza bwino: wiritsani 0,7 kg wa zinthu zosapsa zofunikira mumtsuko wa madzi kwa maola 0.5, mutazizira, bweretsani voliyumuyo ndi malita 10 ndikuwonjezera sopo 30-40 g. Mutha kugwiritsa ntchito mankhwala opakidwa mankhwala - Karbofos, Actellik.

Gome: Tizilombo touluka ndi Kuteteza Tizilombo

Zithunzi Zithunzi: Tizilombo ta Strawberry

Kututa, kusunga ndi kugwiritsa ntchito

Masamba a Clery ayamba kucha kumapeto kwa Meyi - koyambirira kwa Juni. Zipatso zimacha palimodzi, kuti pakatha milungu iwiri mutha kusungitsa mbewu yonse. Kututa kumachitika m'magawo, pomwe zipatso zimacha. Ndikulimbikitsidwa kuchotsa zipatso m'mawa mutatha mame.

Osamatola sitiroberi pakatentha kapena mvula - moyo wa alumali umachepa.

Zipatsozo zimasankhidwa mosamala, pamodzi ndi tsinde. Atakulungidwa m'mabokosi ang'onoang'ono kapena mumtsuko. Strawberry simalola kusunthika, chifukwa chake muyenera kuisankha nthawi yomweyo mumbale yomwe izinyamulidwira.

Zokolola zikuyenera kukhala mufiriji. Mosiyana ndi mitundu ina, yomwe imakhalabe masiku atatu okha osungidwa, zipatso za Clery zimatha kugona masiku 5-6.

Strawberry Jam amawerengedwa kuti ndi amodzi okoma kwambiri

Ngati simungathe kudya sitiroberi zatsopano, mutha kuwumitsa kapena kupanga jamu, jamu, vin, peyala kapena zakudya zina zabwino. Kuphatikiza apo, sitiroberi amagwiritsidwa ntchito pazodzikongoletsera komanso mankhwala. A decoction a zipatso akulimbikitsidwa matenda oopsa. Masks osiyanasiyana a sitiroberi amathandiza kuchotsa ziphuphu, makwinya, ziphuphu, komanso kukonza khungu. Masamba (otentha kapena mawonekedwe a decoction) amagwiritsidwa ntchito pochiritsa, komanso ali m'gulu la magawo amkodzo ndi choleretic.

Ndemanga wamaluwa pa Clery's Strawberry

Kalasi yoyamba. Tchire ndilamphamvu, lalitali pakati, masamba ake ndi obiriwira, amaso. Inflorescence pamlingo wamasamba. Maluwa ndi owongoka, owala, okongola kwambiri. Kuchulukitsa okwanira. Palibe matenda omwe adawonedwa. Za kukoma. Ndinkawerengetsa kuti izi ndizowopsa, ndipo chakumapeto kwa zigawo zomwe kudagwa mvula kudatsimikiza kuti ndizoganiza. Popeza mitunduyo idabzalidwabe ku Italiya, ndiye kuti, polankhula bwino, popanda kutentha ndi dzuwa, mabulosi sakutenga kukoma. Tsopano, patatha sabata lamatenthedwe, kukoma kwake kwakhazikika. Kuguwa ndi wandiweyani.

Annie

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Clery ndi mitundu yosiyanasiyana yokhala ndi mabulosi okongola komanso osangalatsa. Pakadali pano, ibala zipatso kamodzi kokha, ndiye molawirira kwambiri kunena za zokolola. Koma polumikizana ndi sitiroberi ena achi Ukraine, ndikudziwa kuti nafe siwopindulitsa kwambiri. Ndikothekanso kuti chimodzi mwazifukwa zake chidzakhala kutali ndi nthawi yachisanu yaku Italy ... Ndiye kuti, muyenera kuchita zinthu zina nthawi yachisanu.

Ivann, Ivano-Frankivsk dera Ukraine

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Chaka chino ndayesera kukoma kwa Clery wanga kwa nthawi yoyamba ndipo zitatha izi panali kufunitsitsa kuti ndichotse mitundu iyi! adayimitsa mwana wake wamkazi, adapeza mabulosi kucha, koma alipo zipatso ndi zokoma kwambiri, koposa zonse ndimakonda mawonekedwe ake, mabulosi okongola kwambiri, ogulitsa!

Olga Vasilievna

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Ndilinso ndi Clery ndipo ndinapereka zipatso chaka chatha, koma mabulosi ndiwokhazikika ndipo lingaliro loyambirira siliri kwambiri, liyenera kukhwima kwathunthu, kukoma kosazolowereka kwambiri, mawonekedwe ake ndiwabwinonso !!!

OlgaRym, Stavropol Territory

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Ndili ndi mabedi awiri a CLERI, wina padzuwa, wina mthunzi. Dzuwa, lakucha 1.06 pamtundu pang'ono lidzangoyambira, kukoma kwake kumakhala kwabwino nthawi zonse, mabulosi ndi akulu, osiyanasiyana pamsika. Zomwe ndawerenga pa Clery chaka chino (2011): mabulosi ambiri omwe angagulitsidwe Malonda mabulosi akuluakulu

ilativ

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Ngakhale sitiroberi ya Clery imachokera ku Italy, akumva bwino ku Russia. Kusamalira sikufunikira kuposa mitundu ina, ndipo zokolola, ngakhale zazikulu kwambiri, zingasangalatse ndi zipatso zokoma zazikulu. Kuphatikiza pa kulawa kwambiri, sitiroberi imakhala ndi machiritso, komanso masks opangidwa kuchokera ku iyo amasintha khungu.