Lero tidzakambirana za mtundu wa namwali chitumbuwa, monga Schubert. Mtengo uwu uli ndi masamba odabwitsa omwe angakhale okongoletsa okongola m'munda wanu. M'nkhaniyi muphunziranso zomwe zili zofunika pakukula chomera, komanso malamulo a chisamaliro ndi opindulitsa katundu wa mbalame yamatcheri.
Namwali wa Prunus: kufotokoza
Mbalame ya chitumbuwa yamtchire imasiyanasiyana ndi yamba osati yowonongeka chabe, komanso ndifotokozedwa. Ndi mtengo wokhala ndi korona wofalikira komanso wamtunda umene umakula kufika mamita 7 m'lifupi. 
Mphukira zazing'ono zimakhala zobiriwira, ndipo masamba ndi obiriwira komanso obiriwira. Mu autumn, masamba amakhala ofiira. Pa maluwa (kumapeto kwa kasupe) mukhoza kuona maluwa oyera.
Zipatso zimafika mpaka 1 masentimita awiri, zowawasa, astringent kukoma. Mtundu wa chipatso - burgundy. Ripen kumapeto kwa chilimwe - oyambirira autumn. Chipatsocho chimakhala ndi shuga, timadzi timeneti ndi tannins. Monga gawo la mbewu pali mafuta.
Pamodzi ndi mbalame yamatcheri yamaluwa mumunda wanu mudzawoneka wokongola maula, zizifus, chitumbuwa, chitumbuwa, peyala ndi apurikoti.Chifukwa chakuti mtengo umamera patapita kanthawi, umathandiza kuti zipatso zitheke, monga mtundu wa chipatso suwonongeke ndi kasupe wa chisanu.
Mukudziwa? Mbalame yamtengo wapatali wotchedwa cherry imatchedwa kuti Drain.
Mavuto akukula
Tsopano, pamene tidziwa zomwe mbalame yamtchire yamatcheri imawoneka, tidzatha kudziwa momwe tingamere mtengo wofiira m'munda wathu. 
Kuunikira
Mtengowo umawoneka bwino m'madera owala bwino, koma mumthunzi wa mbalame yamtengo wapataliyo umateteza mtundu wa masamba. Ndi bwino kukula chomera kumpoto kapena kumadzulo.
Kodi nthaka iyenera kukhala yotani?
Mtengo sufunafuna nthaka, koma ndibwino kuti ukhale nawo pamtunda wobiriwira komanso wolemera kwambiri m'nthaka.
Mbali za kubzala namwali wa chitumbuwa m'munda
Kuti mtengo ukhale wokongoletsera, timalimbikitsa chomera chomera kumalo owala ndi chinyontho ndi nthaka yachonde.
Ndikofunikira! Kumadera akumapiri sayenera kulima mbewu, chifukwa izi zimawonongeka m'nyengo yachisanu chisanu.
Kukonzekera dzenje
Kuzama kwa dzenje kuti mubzalidwe liyenera kukhala lopanda kukula kotero kuti mizu imakhala mokwanira. Kutanthauza kuti kuya kwake kuyenera kukhala pafupifupi 50 cm, ndi m'lifupi - 70 cm. 
Musanadzalemo, mukhoza kupanga pang'ono ndi feteleza feteleza.
Kulowera
Mtunda pakati pa zomera uyenera kukhala osachepera 6 masentimita. Izi zimatheka chifukwa chakuti mtengo umakula pakapita nthawi ndipo umaletsa zomera zina kuti zikhale bwino.
Komanso, korona wa mtengo imapanga mthunzi umene ungasokoneze kukula kwa maluwa kapena zitsamba zina. Mutabzala, mtengo uyenera kuthiriridwa, ndipo nthaka yoyandikana nayo iyenera kuyendetsedwa ndi peat kapena utuchi. 
Mukudziwa? Kalekale, matabwa a matabwa anali opangidwa ndi nkhuni zamtengo wa chitumbuwa kuti azitsuka zovala.
Momwe mungasamalire chomera
Tsopano popeza taphunzira zonse za mbalame yamtengo wapatali ndipo tinabzala chomera ichi m'munda wathu, tidzakambirana za kusamalira.
Mmerawo ndi wodzichepetsa. M'magulu otsatirawa, mudzaphunzira momwe mungasamalire bwino mtengo chaka chonse.
Kuthirira subgenus
Mukhoza kuthirira mbewu kangapo pachaka. Izi ndi chifukwa chakuti munabzala mtengo pa nthaka yonyowa ndi yosungunuka. Izi zikutanthauza kuti, pambuyo kuthirira madzi, chinyezi chidzakhalabe pafupi ndi mizu ya zomera ndipo, ngati kuli kofunikira, chidzachipeza. 
Kupatulapo kumangokhala m'chilimwe, monga nyengo m'nyengoyi ya chaka ndi yotentha ndi youma. Choncho, kuthirira madzi ayenera kukhala 2 nthawi masabata awiri.
Mukudziwa? Mafuta ofunikira otulutsidwa kuchokera ku masamba a mbalame yamtengo wapatali yamakono, amagwiritsidwa ntchito m'mafakitale a mafuta onunkhira.
Kudyetsa malamulo
Kotero kuti chomera sichikusowa njala, mu kugwa chiyenera kukhala umuna ndi manyowa ndi phulusa la nkhuni. M'chaka, pamaso pa kufalikira masamba, chomera chiyenera kudyetsedwa ndi madzi mchere zowonjezera.
Kusamalira dothi
Pakuti nthaka, nayenso, iyenera kusamala chaka chonsecho. Ndikofunika kukumba nthaka kuti tisiye namsongole omwe amalepheretsa chitukuko cha mizu komanso chomera chochepa kwambiri. 
Kutsegula nthaka iyenera kuchitika pambuyo pa mvula, kotero kuti mpweya umalowe mu mizu.
Kukonza
Kupanga korona wa mtengo ukhoza kukhala ngati mawonekedwe a thunthu shrub kapena ngati thunthu lalikulu. Pansi pazowona, yongolani zigoba zokha pamtunda wa masentimita 75.
Kuchokera kumbali kumachoka, musiyeni ena asanu okha. M'zaka zotsatira mumapanga maulamuliro awiri ndi atatu ofikira.
Ndikofunikira! Fruiting imachitika pokhapokha pa kukula kwa chaka chatha, motero muzidula nthambi mosamala kuti musakhale opanda zipatso.
Pang'ono ponena za kubereka kwa mtengo
Mtengo ukhoza kufalitsidwa ndi grafts, green cuttings, mbande, mizu mphukira ndi kuika. Bzalani chomera m'nyengo yozizira kapena kumayambiriro kwa kasupe. Monga chikhomo chogwiritsira ntchito mbande.
Green cuttings akuchita m'mawa. Pewani kugwiritsa ntchito mphukira zomwe zatha. The cuttings ayenera 2 masamba pamwamba, ena onse achotsedwa. M'dzinja, pamene cuttings yakhazikitsa mizu yabwino, imatha kubzalidwa pamalo otseguka.
Kwa kubereka mbande zimagwiritsa ntchito mbewu zamphamvu zokha zomwe zafika zaka ziwiri.
Monga mbalame cherry, maula, clematis, honeysuckle, viburnum buldenezh, phiri phulusa, peyala, cornel, yoshta, jamu amachulukanso ndi zigawoPakuti bwino rooting wa achinyamata mphukira m'chaka, mizu mphukira kudula kuchokera muzu wa chiberekero. Mu kugwa iwo amaikidwa pa malo okhazikika. Kuyala kumabweretsa mbalame yamtengo wapatali m'chaka.
Zirombo zazikulu ndi matenda
Chomeracho sichikudziwika kuti ndi matenda osiyanasiyana komanso tizilombo toyambitsa matenda. Komabe kwambiri Mdani wamkulu wa mtengo ndi mbalame yamakono yamoto. 
Matenda aakulu ndi tsamba lofikira ndi bowa la marsupial. Pazochitikazi, muyenera kuchotsa mbali zomwe zimakhudzidwa za mtengo, popeza palibe mankhwala a matendawa.
Kuchokera ku mbalame yamatchire njenjete kumayambiriro kwa kasupe mungathe kumwa mtengo ndi kuchotsa fodya kapena madzi a sopo. Bwezerani kukonza pambuyo pa maluwa.
Mukudziwa? Mbalame yamtengo wa chitumbuwa imagwiritsidwa ntchito ngati wothandizira mtundu wa zinthu zamakina.
Zothandiza zamtundu wofiira mbalame yamatcheri
Red virginia chitumbuwa chimakhala ndi zinthu zambiri zothandiza, chifukwa zimagwiritsidwa ntchito osati kuphika, komanso mankhwala. Monga tanena kale, zipatso ndi miyala zili ndi zinthu zambiri zothandiza. Kuonjezerapo, chipatsochi chikhoza kuphikidwa mbalame chitumbuwa ufa. 
Ikhoza kugwiritsidwa ntchito ngati kudzazidwa kwa pies ndi pies. Kuti mupange ufa wotere, patukani zipatso za phesi, sambani, ziwalole ndi zowuma mu uvuni (kutentha sikuyenera kupitirira 50 °). Ndiye youma zipatso akupera.
Komanso, chipatsochi chikhoza kuwonjezeredwa ku compotes kapena ntchito yatsopano.
Ndikofunikira! Idyani zipatso zosapsa ziyenera kukhala, chifukwa zimakhala zoopsa. Chizindikiro cha poizoni ndi fungo lamchere la amondi.Kuchokera ku zipatso zosapsa ndi kucha, mukhoza kupanga kupanikizana. Simungadandaule chifukwa cha kuopsa kwa poizoni, monga ngati utenthedwa, zotsalira za poizoni zowonongeka, ndi kupanikizika kumakhala bwino kwambiri pa thanzi lanu.
Pofuna zachipatala, gwiritsani ntchito masamba, makungwa ndi maluwa, koma mosamala kwambiri, chifukwa amakhulupirira kuti ali ndi poizoni.Kuchokera ku masamba owuma ndi zipatso mungathe kuyamwa tiyi, yomwe imatengedwa chifukwa cha chimfine ndi bronchitis. Kusintha kwa maluwa ogwiritsidwa ntchito kutsuka mabala, zilonda kapena conjunctivitis.
Ndikofunikira! Prunus amatsutsana kwambiri ndi amayi omwe ali ndi pakati, amayi otukwana komanso omwe akufuna kutenga mimba.Chomeracho chimagwiritsidwanso ntchito pa mankhwala, komanso monga mpweya wabwino. Amapanga mankhwala otchedwa phytoncides omwe amayendetsa nkhupakupa ndi udzudzu kutali. Komabe, nthambi siziyenera kusungidwa m'nyumba, monga kununkhira kwa zomera kungayambitse mutu kwa odwala matenda opatsirana.
Chipatsochi chimakhalanso ndi amygdalin, yomwe imathandiza kuti mtima wa thupi ukhale wabwino.Asayansi ambiri amanena kuti zipatso zimakhudza thupi la thupi, ndiko kuti, kulimbikitsa chitetezo cha mthupi.
Mukudziwa? Kuti tichotse mbewa, makolo athu anasiya gulu la mbalame chitumbuwa kumbuyo kwa chitofu.Kuchokera pa zonsezi, tikhoza kunena kuti mbalame ya virginia cherry si yodzichepetsa, komanso imathandiza.
Chifukwa cha zinthu zambiri zopindulitsa, mtengowu wapambana mitima ya wamaluwa ambiri. Pogwiritsa ntchito malingaliro athu popanga mitengo, mukhoza kulima ndikukula nyumba yosungiramo mavitamini m'munda wanu.
