Pali mawu abwino kwambiri - "Konzani kanyumba kozizira ...", kutanthauza kuti muyenera kukonzekera nyengo yozizira pasadakhale. Izi zikugwiritsanso ntchito ku zogulira katundu.
Kuperewera kwa mavitamini sikungomva thupi la munthu yemwe m'nyengo yozizira adya ndiwo zamasamba, zipatso ndi zitsamba zokhala ndi zowonjezera. Pali njira zingapo zokolola, zomwe zimakhala zothandiza kwambiri.
Tikufuna kukuwuzani za mmodzi wa iwo - dryer, yomwe ikugwiritsidwa ntchito pogwiritsa ntchito zipangizo zapadera: zouma kapena dehydrator. Pansipa pali zambiri zokhudza zowonjezera "Ezidri Ultra FD1000".
Chimene chingaume
Kuwonjezera pa kuyanika, njira zina zingapo zimagwiritsidwa ntchito pa zokolola, mwachitsanzo, kuzizira, salting, pickling, kumalongeza. Komabe, kuyanika ndi kuzizira ndizo zabwino kwambiri, chifukwa zimalola kupulumutsa zinthu zambiri zothandiza.
Kotero pamene mankhwala amatha kutentha amatenga mavitamini ambiri, komanso mavitamini. Zakudya zamchere ndi zofufumitsa sizingadye ndi ana, ndipo kuti muzizisunga mumasowa malo ozizira ndi amchere.
Koma si mabanja onse omwe ali ndi mafiriji aakulu kapena osungira. Kusunga chifukwa cha shuga ndi vinyo wosasa kumasintha kwambiri kukoma kwa mankhwala. Ndipo ambiri a ndiwo zamasamba ndi zipatso akhoza kusungidwa m'firiji zosapitirira miyezi itatu: ndiye ayamba kuvunda, bowa amayamba mwa iwo, mavitamini amawasiya.
Kusuntha kumafuna mafiriji abwino ndi abwino. Koma zowonongeka sizimatenga malo ambiri. Kuyanika ndi njira yakale kwambiri yomwe imateteza mavitamini ambiri, kulawa ndi kununkhiza.
Phunzirani zambiri za kukolola bowa woyera, anyezi anyezi, mapeyala, katsabola, sorelo, sipinachi, parsnip, mapeyala, apricots, strawberries, cilantro, yoshta, cranberries, currants, viburnum, maapulo m'nyengo yozizira.
Amayi ambiri ogwira ntchito komanso masiku ano akupitirizabe kuuma mankhwalawa kale - kuziyika m'munsi mwa nyuzipepala ndi gauze. Komabe, izi zimafuna bwalo lotseguka - kuyanika kumakhala kovuta m'nyumba.
Choncho, kuyanika ndi njira yabwino kwambiri kwa iwo omwe amakonda kukolola njirayi kunyumba. Zapangidwira kuti ziwonongeke zakudya, ndi zotsatira zomwe zingasungidwe kwa nthawi yaitali ndikusunga mavitamini ndi minerals zofunika thupi la munthu.
Kuyanika mu dryer kungakhale pafupifupi zipatso zonse, masamba, zipatso, bowa, zitsamba, maluwa. Kupatulapo ndi avokosi. Mukhozanso kuuma nyama yowonda ndi nsomba.
Ndikofunikira! Nyama yaiwisi, nsomba zamtundu, mazira, tchizi tofewa sayenera kuikidwa mu dryer. Sichifukwa cha izi. Ngakhale mapeto a nkhuku amaloledwa kuti akhale owuma - alibe mafuta, omwe angapangitse komanso kuwononga katunduyo.
Gwiritsani ntchito malangizowo ndikusankha zipatso zouma zowonjezereka ndi zipatso zomwe zakhala zofewa kale kuti ziume. Zidzakhala zokoma kwambiri komanso zothandiza mu mawonekedwe owuma. Kuchokera kwa iwo, nsomba yotchedwa marshmallow imapezeka.Ngati muli okonda zosangalatsa komanso kuyenda, ndiye kuti mukakhala wouma mukhoza kuthetsa msuzi monga msuzi. Ndiye mumangofunika kuyika zouma zouma mu mphika wa madzi otentha ndikuphika msuzi wokometsera wokoma.
Makhalidwe owuma
Tiyeni tiyanjanenso pafupi ndi chowumitsa "Izidri Ultra FD1000" - imatchedwanso "wopukuta kwambiri" pa webusaitiyi. Thupi lake limapangidwa ndi pulasitiki, chivundikirocho chimapangidwanso ndi polycarbonate, mkati mwake (trays, mesh ndi pepala la marshmallow) zimapangidwa ndi pulasitiki ya pulasitiki ndi polypropylene.
Miyeso ya chipangizocho ndi yaing'ono: m'mimba mwake - 39 masentimita, kutalika kwa mtengowo - 28 cm. Kunenepa ndi kochepa - 4.7 makilogalamu.
Kutentha kwa chipangizochi kungathe kukhazikitsidwa mwadongosolo. Kutentha kumakuthandizani kuti muzisinthe kuchokera ku +35 mpaka + madigiri 60. Chipangizochi chimakhala ndi chitetezo chokwanira kwambiri chomwe chimakupatsani mwayi kwa nthawi yaitali masana. Kuyanika kumachitika ndi chithandizo cha kutentha kwa magetsi (TEH) ndi fan. Mtundu wa malo a heaters - pamwamba. Mphamvu "Ezidri Ultra FD1000" - mpaka 1000 watts.
Chigamulo choperekedwa ndi wopanga, kampani kuchokera ku New Zealand, ndi zaka ziwiri.
Zida zofunika
Zimaphatikizidwa mu phukusi lalikulu la dryer "Isidri Ultra 1000":
Chida choyambiriracho chakonzedwa pafupifupi makilogalamu 15 a zakudya zakuda.
Mukudziwa? 50 g zouma zouma zamasamba zili ndi thupi la munthu tsiku ndi tsiku mlingo Vitamini B, Cobalt ndi Magnesium.
Pomwe chifuniro chonsecho chingasinthidwe.
Choncho, chowumitsa chingakhale ndi:
- Mapaleti 20 a zitsamba ndi maluwa;
- Mapiritsi 12 omwe mungamame bowa, zipatso, ndiwo zamasamba ndi nyama yowonda;
- 10 trays pophika pasiti, maphunziro oyambirira ndi zakudya zopsereza.
Ubwino
Dryer "Izidri" zamasamba ndi zipatso zili ndi ubwino wambiri:
- kufalikira kwa mpweya ndi mpani, chifukwa cha kuyanika kwapamwamba ndi yunifolomu;
- Kutseguka kwa ntchito - ndikofunikira kuchita zochitika zinayi zokha: kuika zinthu pa trays, kuziyika mu chipangizo, kutentha ndi kuyembekezera nthawi yofunikira;
- Kupezeka kwa kayendedwe kowonongeka kwakukulu, chifukwa chipangizochi sichifuna kuti nthawi zonse aziwunika ndikuwongolera;
- choyenera kwambiri kutentha;
- kugwiritsira ntchito magetsi ochepa;
- mphamvu ya chiwerengero chachikulu cha trays.
Mwinamwake mudzakhala okondwa kuwerenga za dryer Ezidri Snackmaker FD500.
Utsogoleri
Chowumitsa "Ezidri Ultra FD1000" chimayendetsedwa ndi mawotchi - ichi ndicho cholinga cha chipinda chomwe chili pamunsi kutsogolo. Ili ndi malo atatu: "Kutsika" - kutentha kwakukulu kwa madigiri 35, "Pakati" - pafupifupi kutentha kwa madigiri 50-55, "Wapamwamba" - kutentha kwakukulu kwa madigiri 60.
Kutentha kumatentha kutentha malinga ndi mtundu wa chakudya kapena mbale yokonzedwa. Kuti mudziwe kutentha kwabwino, m'pofunika kudzidziwitsa nokha ndi "Zigawo za kuyanika kutentha" mu malangizo.
Kawirikawiri masamba amadyidwa pa madigiri 35, masamba, zipatso, bowa, maluwa - 50, marshmallows - pa 55, nyama ndi nsomba - pa 60.
Kutsegula zowuma kumachitika mwa kugwirizanitsa pulagi ku chingwe. Bulu la "Yambani" mu chitsanzo ichi likusowa. Pamene chipangizochi chikugwira ntchito, kuwalako kukuyang'ana. 
Ntchito
Sambani manja bwinobwino musanamwe. Kusamba ndi kuyanika ndi chopukutira zimadulidwa mu zidutswa ndi pafupifupi makulidwe 5 mm. Zida zimakonzedwa kuti zisakhudze wina ndi mnzake.
Pa thire imodzi imodzi yokha umodzi ndi mtundu umodzi wa zinthu zimayikidwa. Zida zotsekedwa zimayikidwa mu dryer. Ma trays osefukira safuna. Ngati mukufuna kupanga zowonongeka ndi zovuta, kapena zomwe zingadzutse m'mayenje, ikani galasi kuchokera pansipa.
Zipatso ndi ndiwo zamasamba ndi zofunika, koma osati chithandizo chisanachitike ndi citric, ascorbic acid kapena madzi a citrus. Izi zidzasunga mtundu wawo ndi mavitamini A, C. Kuti mudziwe zambiri za momwe mungachitire izi, mungapeze m'buku la maphikidwe.
Ndikofunikira! Wouma sayenera kuikidwa pansi. Komanso ndiletsedwa kuzigwiritsa ntchito pamtunda wofewa. Mlengalenga ayenera kufika pansi pake..
Asanayambe kugulitsa katundu mu trays, chipangizochi chiyenera kutsegulidwa ndi kutenthedwa, popeza poyamba chidawonetsera kutentha kwa mpweyawo.Pambuyo pakumanga trays, zindikirani chivindikiro. Njira yokonzedweratu ya mtundu uliwonse wa mankhwala ingapezeke mwa malangizo. Kawirikawiri zimakhala maola 5 mpaka 15.
Zipatso zimaonedwa kuti zili zokonzeka ngati zimakhala zosasinthasintha komanso zowuma, ndipo zikamaswa, madzi samatha. Zamasamba zikhale zolimba komanso zolimba. Nsomba ndi nyama - zolimba kapena zosintha.
Sikoyenera kubwereketsa katundu, chifukwa adzatayika zowonjezera zowonjezera komanso kukoma kwawo. 
Pali malangizo angapo omwe muyenera kutsatira kuti ntchito ya dehydrator ipambane ndi yaitali:
- Wowuma ayenera kugwiritsidwa ntchito mu mpweya wokwanira komanso m'chipinda choyera, kutali ndi kuwala kwa dzuwa.
- Osati kutsanulira madzi mu chipangizo kapena chipangizo.
- Mukamagwira ntchito yowuma muyenera kukhala ndi pallets zisanu, ngakhale kuti mutenga katundu mmodzi yekha.
- Chophimba chachikulu chomwe makandulo akukonzekera ndipo trays sangathe kunyamula mwachindunji ku chipangizo. Icho chiyenera kuchitidwa kunja kwa icho.
- Sitima ya pastila ndiyo yokhayoyikidwa ndi mafuta a masamba, n'zosatheka kusamba ndi zotupa. Pulasitiki yomwe imapangidwira sichifukwa cha izi.
- Mutagwiritsa ntchito chipangizochi, muyenera kuchichotsa pamtengowo.
- Mukamachita zimenezi, wouma sungasunthe.
- Sizomveka kutseka chipangizo mofulumira.
- Ngati mukufuna kuchoka, ndipo kuyanika sikukwaniritsidwe, mukhoza kuchepetsa kutentha.
Zouma zabwino zimasungidwa pamalo ozizira popanda kupeza kuwala mu chidebe cha galasi kapena phukusi lopopera. Koperani iwo mwathunthu musanatungidwe. Nsomba zouma, nyama ndi masamba zimasungidwa bwino m'firiji kapena mafiriji. 
Mukudziwa? Aliyense amachepetsa kutentha kwa kusungirako chakudya ndi 10 ° Amachepetsa moyo wawo wa alumali kawiri.
Zinthu zowonjezera zimapezeka powatsanulira ndi madzi otentha. Chikho chimodzi cha madzi chikwanira chikho chimodzi cha zipatso.
Maphikidwe Okauma
Timagwiritsa ntchito maphikidwe angapo omwe angagwiritsidwe ntchito ku dryer ya Isidri 1000.
Marshmallow. Konzani chipatso cha puree kapena kupukuta chipatso chopangidwa ndi chosakaniza. Mukhoza kuyisangalatsa. Kupaka mafuta a masamba ndi masamba a pastes. Puree amaika supuni pa poto ndi kuika pansi pang'onopang'ono.
Zowonjezera zowonjezera sizikusowa kuti phala zisagwe pamphepete mwa poto. Pafupifupi magalasi awiri a mbatata yosenda ayenera kuikidwa pa tray imodzi.
Teyalayi iyenera kuikidwa pansi pa dehydrator. Pastila imakonzedwa kutentha kwa madigiri 55. Zingatengedwe kuti zatha ngati sizikhala zosalimba. Kawirikawiri zimatengera maola 12-14 kukonzekera, ndiko kuti, mukhoza kutsegula wouma usiku wonse. 
Ng'ombe za ng'ombe. Phala la ng'ombe liyenera kutsogoleredwa mu marinade a:
- msuzi wa soya - supuni 4;
- phwetekere msuzi - supuni imodzi;
- tsabola wakuda - hafu ya supuni ya supuni;
- mchere - hafu ya supuni ya supuni;
- adyo - clove awiri;
- Ginger (nthaka) - supuni imodzi;
- Curry - supuni imodzi.
Nyama iyenera kuthiridwa mu njirayi ndikuyiika mufiriji kwa maola asanu ndi limodzi kapena asanu ndi atatu. Pambuyo pake, marinade ayenera kuthiridwa. Pansi pa zowuma, yikani poto, ndipo ikani nyamayo pa gridi kapena pa tray.
Yambani kuyanika. Tsekani chivindikiro ndikuyika kutentha kwa madigiri 60. Pambuyo maola anai, nyama iyenera kutembenuzidwa. Zonsezi, kuyanika kumatenga maola asanu ndi limodzi kapena asanu ndi atatu.
Pambuyo maola asanu ndi limodzi mukhoza kuyang'ana chakudya kuti chikonzekere - nyama yotsirizidwa iyenera kuwerama bwino, koma osati kuswa.
Mukhoza kusunga mbale kwa milungu inayi. Ngati mukusowa nthawi yaitali, muyenera kuziyika mufiriji kapena firiji. 
Tiyi wamchere. Zitsamba ziyenera kusambitsidwa ndi pang'ono zouma. Kenaka umodzi wosanjikiza kuti uwaike pa galasi. Tembenuzani zouma pa madigiri 35. Nthawi yokonzekera mankhwala ndi maola sikisi mpaka eyiti.
Zouma zitsamba zidzatha bwino. Kuti muwone ngati mwawawongolera moyenera, ayenera kuikidwa mu chidebe chosindikizidwa mutatha kuzizira. Ngati palibe masiku okwanira, udzu wakonzeka. Ngati chinyezi chilipo, mankhwalawa ayenera kuuma.
Kwa tiyi supuni imodzi ya zitsamba imatengedwa ndi ndodo. Anatsanulira kapu ya madzi owiritsa ndikuumirira maminiti asanu. Musanagwiritse ntchito, tiyi iyenera kusankhidwa.
Zipatso za saladi. Pakuti saladi ifunika:
- kiwi wouma, maapulo, chinanazi, nectarine, apricot, pichesi, maula, sitiroberi - theka chikho;
- madzi a zipatso - magalasi 4;
- brandy (kulawa) - theka kapu.
Zipatso ndi zipatso ziyenera kubwezeretsedwa, zodzazidwa ndi madzi otentha zipatso. Ayenera kukhala ofewa. Kuti mulawe, mukhoza kuwonjezera brandy kapena kusakaniza ndi ayisikilimu. 
Ndikofunikira! Kuti mupeze zoumba ndi prunes, pafupi kwambiri ndi kotheka kwa amene amagulitsidwa kumsika kapena m'sitolo, iyenera kuikidwa muzowonjezera, zomwe zimayaka shuga musanayambe kuziyika.Potato Chips. Onjezerani tsabola ndi mkaka kwa mbatata yophika mu madzi amchere ndikuwatseni mu puree. Puree imayika mchere wosakanizika pamtunda wolimba kwambiri, utatha kukhala wothira mafuta. Ikani kutentha kwa madigiri 60. Wouma maola 10-12.
Khola la Buckwheat ndi masamba. Wophika Buckwheat. Anyezi, karoti ndi tsabola okoma spasserovat mu mafuta a masamba. Zonse zosakanikirana. Ikani malo pa pasita. Dry pa madigiri 60 kwa maola 10-12. Asanagwiritse ntchito, phala linathira madzi otentha.
Zipatso ndi ndiwo zamasamba zingagwiritsidwe ntchito monga kudzaza kwa zikondamoyo, mapeyala, mikate, mabisiketi, ma cookies, mu zakudya zina zomwe mungathe kupanga muesli. Zamasamba zimagwiritsidwanso ntchito mu supu ndi zokometsera. 
Dryer "Ezidri Ultra FD1000" ndi wothandizira kwambiri komanso wofunika kwambiri, omwe mwamsanga, mosavuta komanso mwachangu amakulolani kuti muumitse zinthu zambiri kunyumba, ndikuzikonzekera m'nyengo yozizira.
Anthu ambiri amakonda kupukuta mwapadera kuti apange zipangizo zamakono komanso kusiya njira zatsopano.
