Malingana ndi kafukufuku, zoopsa kwambiri pamene anthu akuweta ng'ombe ndi matenda a m'mimba, makamaka kutsegula m'mimba. Kuwonetseredwa koteroko kukhoza kuchititsa imfa ya ng'ombe ndi ng'ombe zazikulu. Matenda otsekula m'mimba amapezeka nthawi zambiri, chifukwa iwo, ngati ana aang'ono, amapezeka mosavuta ku zilonda zotupa. Kuthetsa vutoli mosamalitsa kudzakuthandizani kupeza nthawi yeniyeni ya matenda, komanso chithandizo chosankhidwa bwino. Kuwonjezera pa nkhaniyi tikambirana zomwe tingachite ngati mwana wang'ombe akuzunza, ndi njira ziti zothandizira mankhwala zomwe zingagwiritsidwe ntchito pakhomo.
Zimayambitsa matenda
Kuteteza zochitika za matendawa ku mbuzi zing'onozing'ono kudzakuthandizani kukhala ndi chidziwitso chotheka chomwe chimayambitsa chifukwa chake chikuchitika. Zimadziwika kuti m'masiku oyambirira a moyo, zinyama zimakhala ndi chitetezo cha m'thupi. Pamene anali m'mimba, thupi lawo linadyetsedwa ndi zakudya kuchokera kwa mayi. 
Kumeneko anali otetezedwa ku mavairasi ndi majeremusi osiyanasiyana. Koma kunja kwa chilengedwe, kumene mwana wang'ombe akugwa, akhoza kuthamanga mofulumira ndi matenda, zomwe zingayambe kutsekula m'mimba mwamsanga.
Ndi mphamvu yochepa yoteteza mthupi, zifukwa zomwe zimayambitsa kutsekula m'mimba zikhoza kukhala:
- ziweto zosayenera;
- zolakwika mmalo momwe malo amasungidwira;
- kusowa kwa zakudya m'zinyama zazing'ono.
Ndikofunikira! Izi ziyenera kumveka kuti pamene ali okalamba m'mimba mulibe mphamvu zokwanira, zimakhala zoopsa kuti apereke mkaka ngati ali olemera kwambiri. Kudyetsa kosatetezedwa kungayambitsenso kutsekula m'mimba pamene chakudya sichinawonedwe. Mimba yachinyamatayo imatha kupanga chakudya ngati chaperekedwa pa nthawi inayake. Choncho chakudyacho chidzapindula bwino.
Tiyeneranso kunena za poizoni wa zakudya, zomwe zimachitika kawirikawiri ndipo, malinga ndi chiwerengero, ndi chimodzi mwa zifukwa za imfa ya ana a ng'ombe. Mlimi ali ndi udindo wodyetsa zinyama. 
Ngakhale poyamba achinyamata akudyetsa mkaka wa ng'ombe, pakapita nthawi zidzakhala zofunikira kutumiza mwana wa ng'ombe ku "wamkulu" chakudya, ndipo apa ndikofunika kuchita zonse bwino.
Kutsekula m'mimba kungakhale chimodzi mwa zizindikiro za matenda a ziweto, monga pasteurellosis ndi matenda otsika-pakamwa.
Zizindikiro ndi ma diagnosti
Kutsekula m'mimba sizingatheke mwadzidzidzi ndipo mwadzidzidzi.
Pali nthawi zonse zizindikiro zomwe zimayambitsa kutsekula m'mimba:
- wosauka kudya kwachinyamata kapena palibe;
- kupanga mapulogalamu owuma m'magazi;
- kuyanika pa kalilole wa mkamwa wapamwamba wa chinyama;
- Kuchuluka kwa ntchentche youma, chomwe chiri chizindikiro cha kuchepa kwa madzi;
- kuwonjezeka kwa kutentha thupi kwa achinyamata.
Ndikofunika kufufuza mosamala za thanzi la ana ang'onoang'ono, kuyang'anira khalidwe lawo kuti adziwe kuti alipo kutsekula m'mimba nthawi ndikumatenga mankhwala mwamsanga. Zomwe mungachite pamene mwana wa ng'ombe asamaimirire, tidzanena zambiri.
Mukudziwa? Malingana ndi chiwerengero, pafupifupi 40-70% a ana a ng'ombe, omwe ali ndi zaka 2 mpaka 6, amatha kutsekula m'mimba. Ngati sachitidwa nthawi, ndiye kuti amafa 30%.
Chochita, momwe mungachitire
Zitangoyamba zizindikiro za kutsekula m'mimba, ziyenera kuchitidwa mwamsanga. Choyamba, muyenera kuonana ndi veterinarian, ngati kudzipangira nokha si njira yabwino kwambiri yothetsera vutoli. 
Dokotala ayenera kudziwa bwino lomwe, kudziwa chomwe chimayambitsa matenda, pambuyo pake padzakhala zotheka kusankha chithandizo chabwino kwa ana a ng'ombe.
Pezani zomwe mungachite ngati mkhalidwe wa nkhuku, nkhuku, turkeys, atsekwe, nutria zakhala zikufanana.
Mankhwala
Ngati kutsekula m'mimba kumayambitsa kuwonongeka kwa mavairasi kapena chifukwa cha poizoni wa zakudya, ndiye kuti chithandizo chiyenera kuchitidwa mothandizidwa ndi kukonzekera mankhwala. Kuti mudziwe zomwe zingaperekedwe kwa mwana wang'ombe kuchokera kutsekula m'mimba, tiyeni tikambirane njira zabwino kwambiri:
- Mankhwala operekedwa Kutsegula madzi m'kamwa. Ndalamazi zimalimbikitsa kubwezeretsa zowonjezera za salt mu thupi la nyama, komanso kuthana ndi kuchepa kwa madzi. Mawonekedwe a mankhwalawa alipo mu sodium, chlorini ndi potaziyamu muzinthu zambiri. Palinso okwanira kuchuluka kwa sucrose ndi shuga. Phulusa, mwa mawonekedwe omwe mankhwalawa amaperekedwa, amagwiritsidwa ntchito pokonzekera zothetsera. Chidachi chikufulumira kwambiri, chiribe zotsatirapo kapena zotsutsana zomwe zingagwiritsidwe ntchito.
- Zisokonezo. Adzathandiza kuteteza thupi lachinyamata kuledzera. Mankhwalawa amachepetsanso m'matumbo amtunduwu, koma samakhudza kwambiri zakudya zomwe amadya, ngakhale kuti motility ndi zochepa zimafooketsa.
- Enzyme. Kawirikawiri amalembedwa pa nthawi pamene matenda a enzymatic amapezeka m'magulu a achinyamata. Maantibiotiki amatsitsa tizilombo toyambitsa matenda m'mimba.
- Ngati ng'ombe zili ndi kutsekula m'mimba chifukwa cha zilonda zamatenda, mankhwala amatha maantibayotiki. Akatswiri amalimbikitsa kugwiritsa ntchito mankhwala a chloramphenicol, tetracycline ndi biomycin. Mlingo ukhoza kuwerengedwera malinga ndi momwe mungayankhire: 1 makilogalamu a kulemera thupi kwa ng'ombe muyenera kutenga 10-20 mg mankhwala.
Chifukwa chakuti nthawi ya matenda, kutentha kwa thupi kwa ana amasiyana, amafunika kusungidwa m'chipinda chofunda komanso chouma. Pa nthawiyi ndi koyenera kuleka kumwa mkaka, chifukwa kutsekula m'mimba sikulola kuti mankhwalawa alowe m'matumbo. Muyeneranso kudziwa kuti mkaka ungapangitse zinthu zabwino kuti akule mabakiteriya.Mukudziwa? Patsiku limodzi la matenda ndi kutsekula m'mimba, mwana wang'ombe amatha kuchepetsa kulemera kwake pafupi ndi 6% ya kulemera kwathunthu. Pamene chinyama chikudwala, chimakhala chachikulu kumbuyo kwa anthu ake mu chitukuko. Kuti abwezeretse vuto lake, zingatenge pafupifupi masabata atatu.
Mankhwala a anthu
Chithandizo cha kutsekula m'mimba m'nyumba ya ng'ombe kungathenso kugwiritsidwa ntchito pogwiritsa ntchito mankhwala ochiritsira, omwe nthawi zina angathe kuthetsa vuto mwamsanga. Koma choyamba, ndifunikanso kukambilana ndi veterinarian, chifukwa nthawi zina mankhwala am'tsogolo sadzakhala othandiza.
Onaninso za matenda a ng'ombe ndi mankhwala: khansa ya m'magazi, ketosis, mastitis, udder edema, matenda a ziboda.
Pali njira yothetsera matenda otsegula m'mimba. kugwiritsa ntchito decoctions, zomwe zimakonzedwa pa maziko a oats, rye ndi balere. Kuphika n'kosavuta komanso mofulumira. Zidzakhala zosamba kusamba (pafupifupi 100-150 g) ndi kuthira mu madzi okwanira 1 litre. Zonsezi ziyenera kuphikidwa kwa ola limodzi, mobwerezabwereza, mu chidebe cha enamel. Msuzi monga chotsatira ndi wojambulidwa ndipo amaperekedwa ngati mawonekedwe a kutentha kwa ng'ombe 4-5 pa tsiku, 0.5-0.6 malita m'malo mwa mkaka wamba. Chithandizo cha njira iyi chiyenera kukhala masiku 1-2. 
Komanso, msuzi ukhoza kukonzekera pa piritsi. Iyenso iyenera yophika kwa ola limodzi, pafupifupi 50 g ya mbewu ya fulakesi imatengedwera 1 l madzi. Pochita momwe madzi adzawira, adzafunika pang'onopang'ono kuwonjezeredwa kuti pamapeto pake madziwo akhale lita imodzi. Decoction yatsirizika imasankhidwa ndikupatsidwa kwa odwala achinyamata nyama za 0,5 malita kawiri pa tsiku. Kusakaniza kungasungidwe mu firiji, koma osati masiku oposa atatu.
Matenda otsekula m'mimba amatha kuchitidwa ndi mankhwala osokoneza bongo, komanso masamba a St. John's wort. Zidzakhala zofunikira kutenga 1 g ya mankhwala opangira madzi okwanira 1 litre ndi kuthirira maola 9-10. Kenaka kulowetsedwa kumasankhidwa ndi kusungunuka katatu patsiku mu galasi limodzi.
Yankho lina la funso la choti achite ngati mwana wang'ombe akuchitidwa mwano mwina ndi kugwiritsa ntchito malasha a mkate wophika. Pakati pa mankhwala amtundu, izi ndizo zotchuka kwambiri. Mkate wa malasha umatsuka bwino matumbo kuchokera ku mabakiteriya, poizoni ndi mpweya.
Kuti mugwiritse ntchito njira imeneyi, muyenera kudula mkate mu zidutswa zing'onozing'ono ndi kuika mu uvuni wa preheated kuphika. Pitirizani izo padzafunika mpaka nthawi imeneyo ngati zidutswa za mkate sizigwada. Kenaka malasha adzafunika kugaya ndi mchere wambiri. Mu 1 lita imodzi ya madzi owiritsa muyenera kutsanulira 100 g wa malasha omalizidwa phala ndi kusakaniza bwino. 
Musanayambe ndondomekoyi, ng'ombe sizimadyetsedwa kwa maola 10-12, ndipo ma ola awiri kapena atatu amatha kukonzekera zosakaniza 10 ml iliyonse yolemera thupi. Komanso, zidutswa za makala ambewu zingagwiritsidwe ntchito monga prophylaxis kwa matenda a LCD kuti azifalitsidwa kwa nyama zodyetsa ziweto pa tsiku lachinayi kapena lachisanu cha moyo wawo.
Tikukulangizani kuti muwerenge za mitundu ya ng'ombe: Dutch, Red Steppe, Yaroslavl, Kholmogory, Kalmyk, Kazakh, Simmental, Aberdeen-Angus, Holstein, Ayrshire, Jersey, Black-White, Highland, Brown Latvia, Shorthorn.
Chimene inu simungathe kuchita ndi kupereka
Malinga ndi zonsezi, mukhoza kulemba mndandanda wodabwitsa kuletsa pa kusamalira ana odwala:
- N'kosatheka kudyetsa anawo mosalekeza. Onetsetsani kutsatira ndondomeko ya zakudya kuti mimba ikhale ndi nthawi yokumba chakudya.
- Ndiletsedwa kudyetsa nyama ndi mkaka wozizira.
- Sikoyenera kupatsa ana chakudya chomwe chili ndi mchere wambiri.
- Musamapereke chakudya chochuluka kwa ana a ng'ombe, kuti musawasokoneze komanso kuti musasokoneze m'mimba.
- Sizolandiridwa kusunga achinyamata m'nyengo yoziziritsa kapena yotentha.
Kupewa
Ngati mutatsatira mndandanda wa malangizi othandizira kupewa kutsekula m'mimba, mungapewe vutoli.
Izi zikuphatikizapo:
- kusunga malamulo mwakhama komanso kusunga ng'ombe;
- kudya bwino ng'ombe ndi colostrum;
- kukonzekera bwino chakudya cha ng'ombe yatsopano;
- kutsata zizindikiro za kutentha kwa mtundu wa mkaka ndi mkaka mu chimango chosapitirira madigiri 38;
- kupezeka kwa mphamvu ndi kuthirira;
- nyama zinyama ziyenera kuphunzitsidwa kudyetsa pang'onopang'ono ndi pang'onopang'ono, osalola kuthamanga mwadzidzidzi, kuti asayambe kupanikizika kwa ana;
- ukhondo mkati, m'nyumba zowonjezera ndi zakumwa zakumwa, komanso mankhwala osokoneza bongo.
Ndikofunikira! Ndikofunika kuonetsetsa kuti mpweya wabwino umayenda mu nkhokwe. Kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda.
Popeza kuti m'mimba mwachinyamata mumapezeka kutsekula m'mimba, zimakhala ndi matenda a m'mimba, monga chiwopsezo, mungathe kudyetsa ng'ombe ndi rye, oat kapena barere msuzi kamodzi pa miyezi itatu iliyonse. Muyeneranso kuonetsetsa kuti nthawi zonse kuyendera nyama ndi veterinarian.
Monga momwe mukuonera, kutsegula m'mimba kwa ana a ng'ombe ndi vuto lalikulu kwambiri, lomwe liri ndi zotsatira zovuta kwambiri. Komabe, ndizochiza, zomwe ndi zofunika. Chinthu chachikulu ndicho kupeza matendawa nthawi ndi kusachedwa kuchepetsa mankhwala.
