Kulima nkhuku

Kodi ndi mavitamini otani amene nkhuku zimafunikira kuyika mazira?

Pa gawo la minda yambiri yaumwini munthu akhoza kuona chithunzi cha abusa: nkhuku zoyera, zofiira, zakuda ndi motley zikudyetsa udzu wobiriwira. Kupanga nkhuku yotchedwa henhouse kukhala yosangalala, yathanzi, ndi mazira atsopano operekedwa maulendo tsiku ndi tsiku kwa tebulo la eni ake - muyenera kusamalira zakudya zoyenera za mbalame, ndikupatsa nkhuku chakudya chokwanira ndi vitamini zowonjezereka.

Chifukwa nkhuku zimafunikira mavitamini

Mlimi aliyense yemwe wakhala akuyamwitsa nkhuku kwa nthawi yayitali amadziwa kuti mavitamini amapangidwa ndi chilengedwe ndi nkhuku ndi zitsamba. Ndipo m'nyengo yozizira, kudya mavitamini kumakhala kochepa, ndipo alimi akuwongolera ku chakudya kuti banja la nkhuku lisapweteke.

Mitundu yambiri ya mazira a nkhuku ndi: Leggorn, Sussex, Loman Brown, Minorca, White Russian, Hisex, Kuchinskaya.

Woganiza komanso wosasamala mwiniwake akugwira ntchito yokonzekera mavitamini mu chilimwe. Kuchita izi, kusonkhanitsa ndi kuyanika kwa nettle, mapesi a amaranth. Mavitamini mu zakudya za mbalame amapereka kukana kwa matenda a tizilombo, ku matenda aakulu a mbalame (kutaya kwa nthenga, matenda a tizilombo, kupha anthu). Mukamadyetsa bwino, nkhuku komanso m'nyengo yozizira, mutsekedwa nyumba, zidzakhala mbalame zathanzi.

Mndandanda wa mavitamini ofunikira komanso miyezo yawo ya thupi

N'zotheka kuonjezera nkhuku kupanga nkhuku panyumba m'nyengo yozizira pokhapokha powonjezerapo zakudya zopatsidwa zakudya, m'chilimwe zimatha kupezeka pa masamba a grated (kaloti, beetroot, atitchoku ya Yerusalemu) ndi kubiriwira kofiira (nettle, dandelions, clover). Muyenera kumvetsa momwe mavitamini amafunira mbalame mu nthawi zosiyanasiyana.

Vitamini A - mbalame zimazifuna izo kuyambira masiku oyambirira a moyo. Amayamba kuzipereka kwa nkhuku kuyambira tsiku lachiwiri atathamangitsidwa ndi mazira (osakaniza ndi kumwa), izi zimapangitsa kuti thupi liziyenda bwino. Chizindikiro cha kusowa kwake kwa nkhuku ndi mazira okhala ndi kuwala kwa yolk ndi maso owuma. Ngati vitamini A ndi yokwanira, mazira adzakhala aakulu, ndipo yolk ndi yofiira.

Vitamini D - chizindikiro choyamba cha kusowa kwake m'thupi: chimbudzi chofewa, chofewa kapena chosachokapo. M'nyengo yotentha, mbalame zimalandira vitamini ichi kuchokera ku dzuwa lopanda kuuluka kuchokera ku dzuwa. Ndi nyengo yozizira, kupanda kwake kumayambitsa matenda monga rickets ndi fupa la kusintha. Pofuna kuthetsa kusowa kwa chinthu ichi, mbalameyo imadyetsedwa yisiti ndi ufa wa udzu, umene unayambitsidwa ndi kuwala kwa ultraviolet.

Vitamin E - zimakhala zokwanira m'minda ya tirigu, tirigu, nyemba, mafuta a masamba ndi mkaka. Kupezeka kwake pa chakudya kumayambitsa mazira osabereka (osati umuna). Ndi zopanda phindu kuyika mazira otero mu chofungatira kapena kuwaika pansi pa nkhuku - nkhuku sizidzawang'amba kwa iwo.

Mavitamini B1, B2, B6 ndi B12 - N'zotheka kupereka nkhuku ndi mavitaminiwa powonjezera kanyumba tchizi, nyemba, nyemba, soya, mbewu, bran, ndi chakudya cha nsomba. Mavitamini a B ali ndi udindo wa mucous membrane, endocrine ndi kugaya machitidwe. Kuperewera kwao m'thupi kungayambitse dzira lokhala ndi mavuto ku nkhuku, matenda a minofu ndi khungu, kusowa kofunikira mu chivundikiro cha nthenga ndi zikho zofewa.

Inde, n'zosatheka kudalira pa wokonzeka kugula mavitamini, ayenera kuwonjezeredwa ku chakudya cha mbalame ndi mtundu wa eggshell wouma wouma, wophwanyika wouma nettle, ufa wothira mafuta ndi mchenga. Zigawozi ndizomwe zimakhala zowonongeka mofanana ndi ziwiri kapena katatu pamlungu zimayikidwa mu chidebe chokha mu nkhuku pofuna kudyetsa nkhuku.

Msuzi watsopano ndi wothandizira vitamini B, akhoza kuwonjezeramo supuni ya tiyi ya 1-2 kg ya chakudya cha grated. Kawiri pa mlungu, mafuta a nsomba nthawi zonse adagulidwa ku pharmacy, amaonjezedwa ku chakudya cha nkhuku zazing'ono. Mafuta a nsomba ali ndi vitamini A, B ndi D, akhoza kuwonjezeredwa ku chakudya chabwino cha tirigu.

Mukudziwa? Nkhuku yodula nkhuku ndizoona mbalame zakuyankhula! Mu kafukufuku wochitidwa, mpaka "zosankha" makumi atatu zodziwika bwino zimapezeka kuchokera ku clucking: Mwa zina, pali mayitanidwe kuti asonkhane chifukwa cha mphutsi yokoma, ena amafotokoza kuoneka kwa mdani m'munda wa nyumba kapena kukwatira kwa mnzanuyo.

Zakudya zomwe ziri ndi mavitamini oyenera

Ndi bwino kwa mlimi wosadziwa zambiri kuti akambirane ndi akatswiri asanakhalepo kapena kuti awerenge mabuku oyenera pazokonzekera zogawanika. Ndalama zimayenera kuperekedwa kwa chakudya cha nkhuku, monga zakudya zopanda malire zingathe kuwononga mazira.

Nkhosa

Wosweka ndi pang'ono wosweka tirigu - - Ichi ndicho maziko a chakudya cha nkhuku. Chakudya chamtengo wapatali kwambiri kwa nkhuku ndi chimanga ndi tirigu, mu mbewuyi pali zakudya zosiyanasiyana (mapulogalamu, chakudya, mapuloteni, mchere).

Tirigu akhoza kudyetsedwa kwa nkhuku zonse, ndipo chimanga chiyenera kuperekedwa kudzera mu khunyu. Ng'ombe ya tirigu imaphatikizidwanso mu nkhuku ya nkhuku, koma iyenera kuwonjezeredwa ku phwando la zakudya lomwe liri ndi masamba owiritsa ndi obiriwira.

Zakudya zamapuloteni

Mapuloteni a zinyama ndi zinyama ndizo zimangidwe zazikulu mu zamoyo zonse. Khalani ndi nkhuku zabwino zomwe zimalandira mapuloteni mu mawonekedwe a zouma, zitsamba zokomedwa, keke, kanyumba tchizi ndi whey, nsomba kapena nyama zogulitsa, chakudya chochokera pa tebulo munthu.

Ngati nkhukuyi ili ndi mazira, ndiye kuti nkhuku siziyenera kuchitiridwa nkhanza, mazira akhoza kukhala ndi fungo losasangalatsa la nsomba.

Mukudziwa? Nthawi zina amaika nkhuku ndi mazira awiri. Koma nkhuku ziwiri sizingathenso kuchoka ku dzira ngatilo - pali malo ochepa kwambiri kuti chitukuko cha mapasa chikwaniritsidwe.

Nyemba za nyemba

Ngati mbalame zimakwezedwa kuti zikhale nyama (nkhuku ndi nkhuku), zimakhala ndi masamba omwe amadya. Izi zingakhale:

  • nyemba;
  • nyemba ndi zakuda ndi zoyera;
  • soya;
  • nandolo;
  • lenti.

Phunzirani momwe mungadyetse nkhuku, goslings, quails, broilers, ducklings, nkhanu, njiwa, mbuzi, nkhumba, mbuzi, akalulu, ng'ombe zamkaka, ng'ombe, mbuzi.

Onse oimira nyemba amakhala ndi chipolopolo cholimba komanso chouma kwambiri, kotero asanamere nyemba (nyemba) kwa nkhuku, amathira maola 8 mpaka 10 m'madzi ozizira, kenako amawiritsa ntchito kutentha kwa mphindi 30-40. Nkhumba zivute ndipo zikhale zofewa.

Mealy amadyetsa

Pafupifupi nkhumba zilizonse ndizoyenera nkhuku, mopanda mantha zimangoyambitsa nkhuku zokha. Pofuna kusakaniza chakudya chamagazi ndi zowonjezera zina (masamba, mavitamini, mchere), mbewuzo zimakhala ufa. Imakhala ngati ufa kuchokera ku tirigu mu thupi la mbalameyo yomwe imaphatikizapo mapadi. Monga gawo la chakudya chabwino kwambiri chodyetsa chigawo chachikulu ndi ufa.

Zakudya za Mealy zingapangidwe kuchokera:

  • tirigu;
  • balere;
  • rye;
  • chimanga;
  • amaranth;
  • soy.

Muzu masamba

Zakudya zophika zophika ndi zophika zophika zidzawathandiza kuonjezera dzira kupanga nkhuku kunyumba. Zakudya zowonjezeka kapena shuga zowonjezera zimaphatikizidwa ku zakudya zosakaniza, kuphatikizapo tirigu, fupa ndi ufa wa tirigu, izi zidzakhudza kuchuluka kwa mazira omwe adayikidwa ndi zigawo.

Mlimi wochuluka woumba nkhuku amapanga mchenga wa mbewu m'nyengo yozizira kuti apindule nkhuku ya nkhuku m'nyengo yozizira. Kwa ichi chakudya kapena shuga beet amaikidwa muzitsulo zosungiramo katundu kapena milu yomwe inakumbidwa pansi, yokutidwa pamwamba pazitsulo pamwamba pake ndi kuwaza nthaka yosanjikiza 30 masentimita.

Amakonda nkhuku ndi mbatata, koma mbatata N'zosatheka kudyetsa mbalame zakuda, monga khungu lake, zikagwiritsidwa mu chipinda chosadetsedwa chakuda, mankhwala otentha solanin akhoza kupanga.

Solanine wambiri mu mbatata amatha kuwona ndi maso - khungu lidzakhala lobiriwira. Mbatata zotere sizoyenera kudya. Kwa nkhuku, mbatata zimaphika, zimatenthedwa, ndipo zotsekedwa zimadyetsedwa ngati gawo la zakudya zosakaniza zamadzi.

Ndikofunikira! Kugwiritsa ntchito zowonjezera zowonjezera zamasamba ku zakudya zazikulu zosakaniza, monga kabichi, karoti ndi beetroot, salola kuti dzira lizikhala m'nyengo yozizira. Izi ndi zomwe zimapangitsa kuti alimi azitenga nkhuku zambiri.

Mineral substances

Nkhuku zikakhala m'nyumba zotsekedwa (kapena m'nyengo yozizira), osati mavitamini okha komanso mavitamini ayenera kuwonjezedwa ku chakudya chawo. Chofunika kwambiri ndi phosphorous ndi calcium. Ndizosavuta kuwonjezera mchere ku chakudya chambiri: mukhoza kuwigwiritsa ntchito pomaliza pamasitolo ogulitsa zakuthambo, ndipo mukhoza kupanga zowonjezeramo nokha.

Kwa zolinga izi choko, kutentha kwambiri kwa laimu, seashell, mazira akamauma. Zakudya monga phosphates ndi mchere wa iodizedwe zingathe kuwonjezeredwa ku madzi akumwa nkhuku. Pobaya nkhuku mu mbalame ya aviary yokhala ndi miyala yaing'ono, miyala yamtengo wapatali imathandiza mbalame kuti zikhale ndi chakudya.

Pamene laimu ikugwiritsidwa ntchito mu zakudya zomwe zazimitsidwa kwa nthawi yayitali, m'pofunika kuonetsetsa kuti nthawi yakuzimitsa ndi madzi a mcherewu sichidutsa miyezi isanu ndi umodzi, popeza zida zonse zothandiza zidzatha. Lime musanayambe kutumikira mutanganidwa kwambiri ndi gawo lofanana ndi mchenga wa mtsinje ndi wosakaniza.

Ngati dzira la dzira, omwe amadyetsedwa nkhuku, kuchokera mazira ogulidwa, ndiye kuti iyenera kuwerengedwa kwa mphindi 15 mu uvuni kutentha kwa 180 ° C. Pamodzi ndi chigoba chopanda chitetezo, matenda a tizilombo angayambe kulowa mu nkhuku nkhu.

Zakudya zowonjezera zowonjezera zotsalira nkhuku

Kotero kuti chiwerengero cha mazira asungidwe sichicheperapo, nkhuku zawonjezedwa ku chakudya nsomba, nyama ndi fupa. Chothandizira chothandizira kwambiri pa zigawo ndi ufa kuchokera ku nthambi za coniferous. Pochita zimenezi, nthambi za coniferous zimakhala pansi pazitsulo. Chotsatira cha ufa wa pine chimawonjezeredwa ku chakudya cha mbalame pa mlingo wa: 5 magalamu a ufa kwa nkhuku iliyonse. Mitundu yonse itatu ya ufa wophikira chakudya ndizofunikira kwambiri mavitamini.

Mukudziwa? Kale, kusintha kwa nyengo kunaneneratu ndi tambala akulira: ngati tambala akuvota mwamsanga mdima utatha, izi zikutanthauza kusintha kwa nyengo m'mawa, ngati tambala akulira patatha nthawi zisanu ndi zinayi madzulo, izi zikutanthauza mvula yowonjezereka (usiku kapena m'mawa). Anakhulupilira kuti tambala woyamba akubalalitsa mizimu yoipa.

Kugwiritsa ntchito mavitamini opangira

Ndi khama lonse la alimi kuti nkhuku zizidya moyenera komanso zowonjezera, nthawi zonse sizingatheke kuti zikhale ndi mavitamini owonjezera.

Njira yodalirika yosunga nkhuku zowonongeka pa nthawi yachisanu (yotsekedwa) zilipo - ndikuwonjezera mavitamini opangira chakudya. Njira yopititsira patsogolo nkhuku zowonjezereka zimayenda mwachilengedwe chogwirizana ndi mavitamini opangira mavitamini kuti azidyetsa.

Mavitamini okonzeka bwino

Muzipatala zamtunduwu munali mavitamini apadera oika nkhuku. Izi ndi mavitamini a mazira abwino, opangidwa makamaka kuti nkhuku zisawonongeke. Pano pali machitidwe okondedwa kwambiri omwe ali nawo mavitamini ochepa kwambiri:

"Vitvod" - Kukonzekera ndi mavitamini ochepa omwe angathe kusungunuka m'madzi ndikudyetsedwa nkhuku kapena jekeseni mwachindunji mothandizidwa ndi jekeseni. Cholinga chake ndi kuthetsa hypovitaminosis, kuyambitsa nkhuku, ndipo zimathandiza kuchepetsa mazira.

"VITTRI" - njira yothetsera mafuta ya mavitamini A, D3, E. Mankhwala osakanizidwa amatha kuperekedwa moyenera kapena angaperekedwe pamlomo kwa mbalameyi. Mavitaminiwa amachititsa kuti nkhuku zisawonongeke, zimathandizira kupewa ndi mankhwala a beriberi ndi rickets, zimagwiritsidwa ntchito panthawi ya matenda opatsirana mu nkhuku.

Ndikofunikira! M'phimba la nthenga za mbalame zomwe zimakhala zodzaza, zowonjezera zowonjezera nthawi zambiri nthata kapena tizilombo toyambitsa matenda timatha. Pali njira yothandiza mwamsanga kuchotsa zida zosayenera - ufa wa adyo kapena adyo. Garlic ndi masamba omwe ali ndi ma vitamini ambiri ndi sulfure. Kuwonjezera pa adyo ufa kapena wopukutira adyo mu mbalame chakudya kumachotsa nkhuku banja la mphutsi ndi nkhupakupa, kuonjezera chitetezo cha m'magazi matenda a tizilombo toyambitsa matenda.

Zakudya zomwe siziyenera kudyetsedwa nkhuku

Kuika nkhuku kuonjezera mazira pamene mukudyetsa nsomba yophika mpaka mutachepa mafupa. Kalisiamu yomwe imapezeka mu nsomba imapangitsa kuti chipolopolocho chikhale chachikulu kwambiri ndipo imachepetsanso chidutswa chake. Koma sitiyenera kuiwala kuti pali mankhwala omwe sayenera kudyetsedwa nkhuku konse, kapena aperekedwe pang'onopang'ono. Zidazi zikuphatikizapo:

  • beets;
  • nsomba zamchere;
  • nsomba yaiwisi
Ngakhale nsomba yophika ikhoza kuperekedwa kwa nkhuku kamodzi kapena kawiri pa sabata, popeza chakudya ichi chimayambitsa ludzu lalikulu, ndipo kutaya thupi kwa thupi kumayambitsa mavuto ndi mbalame. Kuwonjezera apo, kununkhira kwa mazira omwe anagwidwa ndi nkhuku kumakhala kosasangalatsa.

Kuyambira muzu masamba ndi osafunika kupereka nkhuku tebulo beets. Ndi beetroot yofiira yomwe imagwira ntchito ngati mankhwala ofewetsa ulusi, ndipo nkhuku zimatha kudwala. Madzi a masamba amaonetsa mtundu wa guano mu mtundu wofiira ndipo izi zimayambitsa nyamakazi mu nkhuku. Ndi bwino kudyetsa fodya kapena shuga beets ndi kuwala zamkati.

Malingana ndi zomwe zimachitika alimi oweta nkhuku, ndibwino kunena kuti dzira la nkhuku limapangidwira zoposa theka la zakudya. Ndipo pang'onopang'ono, kukolola kwa nkhuku kumadalira mtundu wa nkhuku. Ndi chakudya cha nkhuku choganiziridwa bwino ndi mavitamini, minerals, root root, masamba, mbewu ndi nyemba zomwe zimapangitsa kuti nkhuku zikhale zopindulitsa komanso zopanda phindu.