Mwinamwake palibe munthu mmodzi amene anatsalira pa dziko lapansi amene samamvetsera flavored ruby kumwa zopangidwa kuchokera ku hibiscus ndi wotchedwa tiyi ya karkade. Tiyiyi ndi yosangalatsa osati mbiri yachilendo ya mawonekedwe ake, komanso ndi mawonetsedwe a zodabwitsa zopindulitsa katundu, ndipo nthawi zina ndi contraindications.
Nkhani ya maonekedwe a zakumwa
Nkhani yowoneka mowa imanena kuti poyamba anayamba kuyesa kuphulika kwa dziko la Sudan ku India - anthu a m'dzikoli mwamsanga anazindikira kukoma kwake kwa tiyi ya hibiscus, kuthekera kwake kuthetsa ludzu lawo pamasiku otentha, ndipo mwamsanga kulipira munthu ndi mphamvu ndi kuthetsa kutopa. Pambuyo pa "kupezeka" kotere, karkade mwamsanga anatchuka kutchuka ndikufalikira ngati mphezi ku Egypt ndi Sudan, kumene adalandira dzina lina lokongola - "Farao akumwa".
Dziwani mitundu yosiyanasiyana ya hibiscus.
Masiku ano, dziko la Sudan likukula m'mayiko ambiri akumwera, kuphatikizapo Thailand, Sri Lanka, China, Algeria, Mexico ndi ena ambiri. Mtundu ndi kukoma kwa zakumwa zotere zimadalira malo enieni a kukula kwake, ku Thailand tiyi wapangidwa kukhala wofiirira ndi okoma, ku Egypt ndi wowawasa ndi chitumbuwa chobirira tinge, ndipo ku Mexico ndi mchere ndi lalanje.
Mukudziwa? Ku Malaysia, maluwa a hibiscus amaonedwa ngati chizindikiro cha dzikoli, ndipo mafuta asanu ofiira a dziko la Sudan akuimira malamulo asanu a Islam.
Chothandiza n'chiyani
Chochititsa chidwi, kuti tiyi ya hibiscus yotsutsana ikhoza kukhala yopindulitsa ndi yovulaza kwa amayi ndi abambo, koma tiyambe, mwina, ndi makhalidwe abwino:
- zothandiza pamagetsi;
- ali ndi antibacterial properties;
- amachotsa poizoni kuchokera ku thupi;
- kuyeretsa chiwindi ndi kulimbikitsa kupanga bwino kwa bile;
- kumatsetsa mwamphamvu nthawi yotentha;
- kumachepetsa mlingo wa cholesterol choipa;
- amachotsa amodzi;
- amalepheretsa kukula kwa maselo a khansa;
- chogwiritsiridwa ntchito monga chiwonetsero;
- kumachepetsa kugona ndi mawu amodzi;
- Chifukwa cha mavitamini ndi mchere zomwe zili mu malembawo, zimalimbitsa chitetezo cha mthupi komanso chimachepetsa nkhawa iliyonse.
Phunzirani zambiri za machiritso a hibiscus.
Ndikofunikira! Pa funso lofunsidwa mobwerezabwereza kuchepetsa kapena kumawonjezera mphamvu ya magazi tiyi ya karkade, yankho linaperekedwa ndi madokotala. Malingaliro awo, zinthu zomwe zimayika tiyi mu mtundu wofiira, mwa njira yochizira zimakhudza mitsempha ya magazi, kuwalimbikitsa. Mwamwayi kwa odwala matenda opatsirana kwambiri, amathandiza kuchepetsa kuthamanga kwa magazi.
Contraindications ndi kuvulaza
Mwamwayi, zakumwa, zomwe m'mayiko a Arabi amatchedwa "chithandizo cha matenda onse", zingawononge munthu, choncho, anthu omwe ali ndi mavutowa tiyi ndi bwino kusagwiritsa ntchito:
- gastritis, limodzi ndi mkulu acidity;
- ndi hypotension yayikulu;
- matenda a zilonda zam'mimba;
- ndemanga;
- mayendedwe kawirikawiri.
Werengani chifukwa chake hibiscus imatchedwa duwa la imfa.
Kodi mungapange bwanji tiyi?
Tiyi ya Hibiscus imakumbukira bwino, ndipo mtundu wake wa ruby umakhala wabwino kwa diso, koma kuti mukwaniritse bwino chifukwa chophika, muyenera kudziwa momwe mungamwetse mowa mwachindunji. Palibe chovuta kuchita: Kuti mukhale ndi tiyi wofiira, muyenera kumwa supuni ya tiyi ya hibiscus ndikuwatsanulira ndi kapu yamadzi otentha, potsitsimula 5-10 mphindi zitatha; Mukhozanso kuwonjezera shuga kuti mulawe. Ndizotheka kumwa zakumwa zozizira zonse zomwe zimatentha ndi kuzizira, ndikuwonjezera madzi mu kapu. Ndikofunika kukumbukira izi chifukwa chophika muyenera kutsatira malamulo osasintha:
- Zipangizo zopangira tiyi ziyenera kukhala tsamba lalikulu lokha, liyenera kuuma komanso kuti pasakhale phulusa;
- Pofuna kuthira mowa, muyenera kugwiritsa ntchito mbale za ceramic zokha, monga ziwiya zitsulo zingasokoneze kukoma ndi mtundu wa zakumwa.
Ndigwiranso ntchito bwanji kuphika
Mapazi apamwamba amagwiritsidwa ntchito kuphika. Nthawi zambiri amawonjezeredwa ku saladi ya masamba, komanso zakudya za nyama ndi nsomba. Kuonjezerapo, kuchokera maluwawo n'zotheka kuphika kupanikizana kofunika.
Ndikofunikira! Tiyenera kukumbukira kuti tiyi wochokera ku Sudan omwe amatha kuwonongeka akhoza kudyedwa makapu osachepera atatu patsiku, popeza kumwa zakumwa zamagazi bwino, motero kumawonjezera katundu pamtima.
Kugwiritsa ntchito mu zakudya
Kuwonjezera pa makhalidwe ena abwino, teyi ya karkade ili ndi phindu lina lachiwerewere - chowonadi ndi chakuti nthawi zambiri amagwiritsidwa ntchito mu zakudya monga njira yothandiza kwambiri yowononga kulemera. Akatswiri omwe apeza zofunikira kwambiri, alangizeni amayi omwe ali okongola kuti amwe chakumwa kwa milungu iwiri kapena itatu mokwanira. Njirayi imaphatikizapo zowonjezereka, koma panthawi imodzimodziyo ndizoopsa kwa thanzi, chifukwa kumwa makapu angapo a abambo a hibiscus pa tsiku kungayambitse "kulemetsa" kwambiri kwa thupi ndikusowa kusokonezeka kwa impso ndi kapangidwe ka zakudya.
Mallow (rose-stock-rose), lavatera, tamariks, violet, komanso hibiscus, ndi a m'banja la Malvine ndipo amagawidwa kumpoto ndi kumwera kwa dziko lapansi.
Ntchito mu cosmetology
Kuphatikizana ndi kukongola ndi ubwino wa palimodzi za Sudanese roztykzhe zimagwiritsidwanso ntchito popanga zodzikongoletsera - zimaphatikizidwanso kuti zikhale zosiyana siyana zobwezeretsanso ndi kubwezeretsanso zokometsera, shampoo, kupopera mankhwala komanso ngakhale zonunkhira mtengo wapatali. 
Pofuna kukonza mankhwala abwino omwe amawathandiza kunyumba, muyenera kutchula maphikidwe angapo ochititsa chidwi:
Chinsinsi 1. Kuchotsa ziphuphu
1 supuni ya masamba imathiridwa ndi galasi la madzi otentha, ndiye madziwo amatha kwa ora limodzi. Pambuyo pa nthawiyi, tincture iyenera kuthiridwa ndi kutsanulira mu chidebe cha ayezi (mu cubes). Mphamvu imasungidwa kosatha mufiriji. Zotsatira za ma cubes ozizira ayenera kupukuta nkhope tsiku ndi tsiku, zotsatira zabwino zowoneka bwino zidzawonekera masiku awiri.
Chinsinsi 2. Kuchotsa kutupa pansi pa maso.
Pachifukwa ichi muyenera kuthira mankhwala osokoneza bongo. Zomwe zimagwiritsidwa ntchito sizingatayidwe kunja, koma zimayikidwa m'kati mwake ndipo zimagwiritsidwa ntchito pamaso a mphindi 20. Msuzi ungagwiritsidwe ntchito mophweka ngati mowa.
Kuwonjezera pa hibiscus, cosmetology imagwiritsanso ntchito zomera izi: amaranth, cornel, enotera, marigold, nasturtium, periwinkle, radish, mbalame yamatcheri, linden, peony, mtedza, golidi wansalu, parsnip, ndi munda wonyansa.
Zomwe zimatulutsa
Kuti mupeze zosangalatsa zomwe mukuyembekezera komanso zotsatira zabwino kuchokera ku tiyi yophika Zinthu zofunika kusungirako ziyenera kuwonetsedwa. Mwachitsanzo, kutentha kutentha, tiyi imasungira katundu wopindulitsa kwa tsiku limodzi, ndipo ikasungidwa m'firiji masiku atatu. Pankhani yamchere ya tiyi, kuti ipulumutsidwe, iyenera kuikidwa pambali yoyeretsa ikhoza kuwonongera katundu, mwa mtundu uwu hibiscus sichitha kutaya katundu wake kwa zaka zitatu.
Mukudziwa? Chakudya cha ruby chinali chotchuka kwambiri ku Igupto wakale, makamaka pakati pa olemekezeka. Izi zikusonyezedwa ndi akatswiri ofukula mabwinja apeza zidutswa za maluwa a ku Sudan m'manda a Aigupto olemera, pamodzi ndi zizindikiro zina za kuikidwa m'manda.Masiku ano, kuti muteteze ubwana wanu ndi thanzi lanu nthawi zonse, sikuli kofunikira kuti mutembenuzire ku pulasitiki wambiri ndi zodzikongoletsera; muyenera kungodyetsa thupi lanu ndi zakumwa zabwino ndi mankhwala, kuphatikizapo tiyi ya tikade ya karkade.
