Kwa oyamba kumene, kuswana pheasants kunyumba kumawoneka kovuta kwambiri osati nthawi zonse bwino. Koma, mbalame yokongoletserayi si yosiyana kwambiri ndi nkhuku zamba ndipo zimakhala zabwino chaka chonse mu khola lotseguka. Kodi mungakonze bwanji phisants kuti mukhale nyengo yabwino yozizira mu nyengo yovuta, zomwe mungadyetse, momwe mungapewere kufa ndi kubereka ana aang'ono - tidzatha kunena za izi zonse mtsogolomu.
Kufotokozera ndi zinthu
Mtundu wa golide pheasant ndi wowala kwambiri wa onse oimira banja la Vorotnichkov ndipo amasiyana ndi achibale ake ndi maulamulidwe ake osadziwika. Koma kuwona mbalame kuthengo chifukwa cha mantha ake ndizosayembekezereka. Mpata uwu umaperekedwa kumalo osungirako zinyama komanso m'minda ya nkhuku. Ali mu ukapolo, mbalame zimakula bwino, zimadziwika ndi miyezo yambiri ya mazira, komanso zimapatsa nyama zokoma ndi zowonjezera. 
Mukudziwa? Mpweya wotchedwa Pheasants amadziwika chifukwa amatha kubzala zosiyana. Pa nthawi yomweyo amuna okha amakuwa. Ngakhale kuchokera mantha kwambiri akazi akhoza kuyembekezera okha woonda squeak. Mwachitsanzo, panthawi yomwe mbalame imatulutsa mluzi wodabwitsa, zikuoneka ngati ikuwomba tayala loponyedwa. Kumayambiriro kwa kasupe, awa ndi ovuta, ovuta, komanso ochita mantha - kawirikawiri akubwereza quowing.
Maonekedwe
Malingana ndi momwe akufotokozera, amuna a golide pheasant amadziwika ndi golide wonyezimira wa chikasu ndi golide wonyezimira wa nthenga za orange. Kumbuyo kwa mbalameyi kumakhala kofiirira kofiira ndi golide wamtengo wapatali, ndipo mchira wapamwamba umadziwika ndi malire ofiira. Mbali ya pansi ya thupi ndi yofiira kwambiri.
Madera a mapewa ndi a buluu wakuda ndi mapepala ofiira. Mchira uli wautali, wooneka ngati mphete, wofiira-imvi. Pali zotupa pamilingo. Amuna alemera masekeli okwana 1 mpaka 3 ndi thupi la mamita masentimita 85. 
Mayi amadziwika ndi nkhono zazikulu zofiira ndi malo amdima ndi kumenyana. Ndiponso, kulemera kwake sikuposa kuposa kilogalamu imodzi. Ndipo kutalika kwa thupi - mkati mwa theka la mita.
Kuwonjezera pa nkhuku, abakha, atsekwe, nsomba zapanyumba pakhomo zimabereka mowirikiza mbalame - nkhanga, nthiwatiwa, zinziri, mbalame zam'nyanja, mapiri.
Kufalikira mu chilengedwe
Nkhalango za Golden zimatengedwa mbalame zaku Asia. Malo awo ali mapiri a mapiri ndi mapiri a nsungwi m'mapiri a Tibet. Poyerekeza ndi zinyama zina, oimira a mtunduwu amakonda kukakhala m'mapiri a m'mphepete mwa mapiri, pamtunda wa mamita 2,000 pamwamba pa nyanja.
Ndikofunikira! Ndi bwino kugula pheasants mu kugwa, pazipinda zapadera za nkhuku. M'nyengo yozizira, anyamatawo adzakula kwambiri ndipo patsikuli adzakhala wokonzeka kupitiliza mpikisano. Poyang'ana amuna ndi akazi, akatswiri amalangiza kuti amvetsetse bwino za mimba. Iyenera kukhala yandiweyani komanso yotsamira. Zitsanzo zathanzi nthawi zonse zimamveka mphuno ndi mlomo, zilibe kukula ndi kukwera.
Ndizofunikira kuti mbalameyo ipewe malo otsetsereka komanso otseguka, komanso imaopa nkhalango. Nzika za ku China zakumidzi zimatha kuzindikira mbalame paminda ndi tiyi. Pofunafuna chakudya, amatha kufika kutali kwambiri ndi zisa zawo, kuphwanya matabwa akuluakulu.Mitundu yatsopano ya mitundu yosiyanasiyana ya golidi yagolide inakhazikitsidwa ku UK, kale ndi anthu oposa mazana asanu. Omwe anayambitsa iwo ndi apasantsa omwe adathawa kuchoka ku ukapolo. Kumalo ena akunja, iwo ankakonda kukhala m'nkhalango zazikulu za mitundu yosiyanasiyana ya coniferous and deciduous.
Mbalame zimakonda kukhala pamitengo, zimatha kuyenda ndi kuyenda pansi. Chimodzi mwa zovuta zawo ndi mantha kwambiri. Pogwirizana ndi izi, pheasants mofulumira ndipo mwadzidzidzi amachoka pamtunda wothamanga, koma mwadzidzidzi amasintha njira, akusunthira pang'onopang'ono.
Kutengeka
Kubeletsa golden pheasant kunyumba kumapereka malo enaake, kutali ndi malo osungirako malonda ndi misewu. Ndiponso mbalame zimafuna chakudya ndi chisamaliro chapadera. Tidzamvetsetsa mwatsatanetsatane. 
Ndikofunikira! M'nthaŵi ya mating, amuna a golide pheasants amadziwika ndi khalidwe laukali. Mu nkhondo zoopsa kuti akhale ndi ufulu wopitiliza mpikisano, ali okonzeka kumenya nkhondo. Ndicho chifukwa chake kumayambiriro kwa nyengo yoperekera iyenera kugawidwa m'mabanja a tambala 1 ndi nkhuku khumi m'malo osiyana.
Zinthu zomwe zilipo
Kukula mbalamezi zokongoletsera m'bwalo, muyenera kupeza malo owuma ndi okongola, komwe nkhuku nkhuni, denga komanso maulendo opitilira angapangidwe. Malo osachepera a nyumba zomwe banja lililonse liyenera kukhala likhale mkati mwa 1.5x2x2 m, ndi mtunda woyenda - 10 mita mamita. m
Ambiri amavomereza kuti ateteze makoma ndi pansi pa nyumba ndi galasi yokhala ndi maselo ang'onoang'ono. Kumanga koteroko sikudzalola makoswe ndi mbalame kuti zilowe mkati, zomwe zingachepetse chiopsezo cha matenda a ziweto ndi matenda osiyanasiyana. Pansi pake ayenera kuthidwa ndi mchenga kuti mbalameyo isayende pazitsulo. Ndizothandiza kuteteza khoma lakumbuyo kwa chida ndi zowonongeka ndikusamalira usiku. Ndi bwino kumanga zitsulo mmenemo pamtunda wa mamita kuchokera pansi. 
Makoma a mbaliyo amapangidwa ndi matope a zitsulo, koma pamwamba ndizopangidwa ndi nylon ndi maselo apakati. Palibe chifukwa choyenera kunyalanyaza izi, chifukwa maulendo ofunika kwambiri a pheasants amachititsa kuvulala kwakukulu.
Ndikofunikira! Ngati pansi pakhomoli ndi dothi, mbalame zothamanga zimayenera kupereka mabokosi otsika ndi mchenga ndi kusakaniza phulusa.
Alimi ena a nkhuku amamanga kanyumba kakang'ono pakhomo la aviary. Amasunga chakudya ndi zipangizo zofunika. Njira yothetsera vutoli ndi yabwino kwambiri ndipo, malinga ndi akatswiri a zinyama, amatha kuwongolera ku matenda omwe nkhuku zimafala.
M'kati mwake mtengo umodzi wokha wa shrub kapena mtengo ndi wofunikira pa dera lalikulu la mbalame, ndipo mukhoza kufesa udzu. Usiku wam'nyengo wozizira, mbalame zimakonda kukhala usiku kuti zikhale pamthambi, kotero musamaziyendetse. 
Koma muzitseko zing'onozing'ono njira yotereyi ilibe malo. Chowonadi n'chakuti zinthu zina zidzasokoneza kayendetsedwe kake ndipo zidzathetsa nthenga za mchira.
Kumayambiriro kwa nthawi yopuma, ndikofunika kumanga nyumba yaing'ono kumbali yayitali ya nthambi ndi nthambi, udzu wouma, nthenga ndi moss pa chisa.
Mmene mungapirire nyengo yovuta
M'madera okhala ndi chisanu cha frosty pakubereka ndi kusunga pheasants kunyumba muyenera kumanga nkhuku yodalirika kwambiri. Makoma awo kawirikawiri amatetezedwa ndi thovu, kuphatikizapo zojambula zosiyanasiyana. Ndi mbalame zawo zomwe zimawopa kwambiri. Zingakhale zomveka kuika zowonjezera zowonjezera, chifukwa chophimba nthenga za pheasants ndizotheka kuteteza zinyama ku kutentha kozizira.
Mukudziwa? Favorite chakudya pheasants ndi oipitsitsa adani a solanaceous mabedi - Colorado kafadala. Iyi ndiyo mitundu yokhayo ya mbalame yomwe, kusonkhanitsa tizilombo toonongeka kuchokera m'munda, imakhalanso wolemera.
Azimayi amwenye amalangiza kuti aziteteza mankhwala osokoneza bongo pamodzi ndi Lipaza kusanafike nyengo yozizira. Pachifukwachi, theka la mlingo woyenera ndi wopanga ndikwanira. Komanso zakudyazi ziyenera kukhala ndi mavitamini ndi mafi. Pa dzuwa lamasiku otentha, nyama zimatha kutuluka. Ndipo mu nyumba ayenera ndithudi kulingalira zina kuunikira.Kodi apasants amadya chiyani?
Chifukwa cha mantha oopsa a pheasants komanso momwe amathawira, akatswiri amalangizanso kuti asasokoneze anthu okhala mu aviary. Choncho, chakudyacho chiyenera kutsanulidwa kwa masiku 2-3. Koma ndizomveka kuika omwera mowa mwa njira yoti athe kudzaza ndi kuwayeretsa, popanda kupita ku aviary.
Kumtchire, mitundu yambiri ya golide imadya masamba ndi mphukira zazing'ono zosiyanasiyana zitsamba ndi nsungwi, komanso rhododendron inflorescences. Nthawi zina amadya tizilombo tochepa. Ndipo pakhomo, alimi ambiri a nkhuku amatha kutayika, zomwe zimadyetsa pheasants, chifukwa chowala kwambiri cha mbalame, ndizovuta kwambiri kusamalira. Komanso, mitunduyi ndi wosusuka. 
Mukudziwa? Pheasants ali ndi kukumbukira bwino kwambiri. Amakumbukira mbuye wawo, zizoloŵezi zake, mawu ake, zovala zake, nkhope yake, ngakhale tsitsi lake. Ngati musintha chinachake, mbalame ziyamba kukangana ndi kukhala ndi mantha.
M'chilimwe Madipa amphongo akulimbikitsidwa kuti apereke chakudya chomwecho monga musky atsekwe, ndipo m'nyengo yozizira mu zakudya zimapezeka mavitamini complexes ndi zowonjezera zowonjezera. Amafunikira kuti ateteze mbalame kuopsa kochepetsera chilakolako cha matenda ndi chitukuko cha matenda.
M'nyengo yozizira Amayi osamalira amawapepesa chifukwa cha kusowa kwa zitsamba ndi 2 magalamu a nsomba, zomwe zimaphatikizidwira kwa omwa. Kuonjezera apo, pa kilogalamu iliyonse ya chakudya, 5 g wa asidi ascorbic amasakanikirana, chifukwa mbalame zachisanu sizikhala ndi mwayi wodya zipatso.
Akatswiri ena amanena za kuyenera kuwonjezera shuga kwa chakudya cha mushy. Malingana ndi iwo, zimapangitsa kuti chitetezo cha thupi chitetezeke. 
Maziko a chakudya cha tsiku ndi tsiku a pheasants ndi mabala a chimanga, balere ndi tirigu. Amadyanso zipatso, ndiwo zamasamba.
M'nyengo yozizira, kupatula ma vitamini, kuyerekezera kwa mbalame tsiku lililonse kumafunika kukhala:
- 50% zowonjezera zosakaniza ndi nyemba zosakaniza;
- 20% chakudya chopatsa thanzi (chilimbikitsidwa kupatsa kaloti ndi grati);
- 16% ya chakudya cha nyama (bone chakudya, kanyumba tchizi, nyama yamchere).
Ndikofunikira! Mulimonsemo musalole kusintha kwakukulu mu zakudya zomwe nthawi zambiri zimadya. Zakudya zatsopano, ngakhale akuluakulu, zikulimbikitsidwa kuti zidziwitsidwe pang'onopang'ono. Kupanda kutero, ziwalo za m'mimba ndi zowonongeka zimatha.
Ndi chithandizo china chiti chomwe chikufunika?
Ndikofunika kuti zinyama zapanyumba zikhale zoyera nthawi zonse. Choncho, kupatula kudya ndi kuthirira nthawi zonse, musaiwale kuchotsa zinyalala ndi zinyalala ku nkhuku, komanso kusamba mbale zowonjezera, feeders ndi mankhwala osaka. Kuchita tsiku lirilonse sikuli koyenera, chifukwa kupsinjika kwafupipafupi kudzawonetsedwa mu zokolola ndi thanzi la anthu okhala mnyumbamo. Koma musathamangitse famuyo, chifukwa anthu okhalamo amadwala nkhupakupa, nsikidzi ndi nsabwe. 
Onetsetsani kuti nthawi zonse mumakhala mchenga watsopano pansi mumadzi a aviary, ozizira m'mabotolo omwera. M'nyengo yozizira, ingasinthidwe ndi chisanu choyera. Kumbukirani kuti ogulitsa atsopano ndi zinthu, phokoso, maluwa, kayendedwe kadzidzidzi, komanso kuuma komanso kusowa kwa odyetsa zimakhudza nkhosa molakwika.
Kutulutsa mazira
Masabata awiri isanafike kukwapula kwa wamkazi, golide pheasants amayamba dzira-atagona. Nthawi imeneyi imakhala pafupifupi miyezi itatu. Komanso, mu gawo loyambirira, limakhala losauka, ndipo pamapeto pake limadziwika ndi kuchuluka kwa mphamvu. Pomwe akudyera tsiku ndi tsiku, nthawi yoperekera, nkhuku imakhala ndi mazira pafupifupi 50. Mu mawonekedwe ndi mthunzi wa chipolopolo, amafanana ndi nkhuku, koma amasiyana mosiyana. Kulemera kwa chidutswa chimodzi chimasiyanitsa pakati pa 25-35 g.
Pheasants alibe maonekedwe abwino a amayi. Amatha kuthamangira paliponse ndipo nthawi zambiri samafika pooneka ngati nkhuku, kutaya zisa. Chifukwa chake, alimi amkuku amakonda kuvomereza mazira kuti apange. Makamaka kuyambira pamene feteleza zawo zimapangidwira 91 peresenti. 
Ndikofunikira! Mukasankha pheasant mazira, gwirani ndi zala ziwiri pamapeto onse awiri. Ngati mutagwira nkhope yonseyi, chigoba chosaoneka chosaoneka chidzasungunuka pa chipolopolo chomwe chimateteza dzira kuchokera ku majeremusi.
Kodi ana amapereka ukapolo
Ambiri a alimi a nkhuku amakayikira kuti mungapeze ana atsopano a mbalame zokongoletsera ku ukapolo. Koma kwenikweni, izi ndi zenizeni, ngakhale sitidzakhala achinyengo - kubalana kwa golide pheasant kumabweretsa mavuto ambiri.
Chinthu chachikulu ndi cholinga chothandizira kuika mazira oyera ndi osasamba, kuwasunga m'chipinda chamdima pa kutentha kwa 10 ° C ndi 70% chinyezi. Koma kumbukirani zimenezo Pamene mazira akutalika, kuchepetsa mwayi wawo wobereka. Mwachitsanzo, mu zitsanzo zomwe zili ndi masiku oposa 15, nkhuku zowonongeka zimachepetsedwa ndi 26%, ndipo kwa masiku 25 - pali ngozi zazikulu zolephera. 
Ngati atachita bwino, ana amawoneka pambuyo pa masiku 24. Amafuna chisamaliro chapadera ndi zida zapadera za kundende. Nkhuku zili zofooka ndipo zimafunikira kutentha ndi kudya nthawi zonse. Nkhuku zimagwiritsidwa ntchito monga nkhuku kwa iwo, popeza akazi a pheasant sangakhale oyenera pa ntchitoyi.
Ngati mukukonzekera kukula msungwana wachinyamata pansi, onetsetsani kuti mukusamalira zofunda zowoneka bwino ndipo palibe ma drafts. Pakati pa mamitala lalikulu amaloledwa mpaka mitu 25.
Kwa mwezi woyamba, mamembala a pheasant amafunika Kutentha kwapadera pa 34 ° C. Koma sabata yoyamba itatha kutayika, ndizofunika kutsatira 28 ° C, pang'onopang'ono kutentha Kutentha.
Mukudziwa? Kalekale, pheasants zidalidwa ndi anthu olemekezeka omwe sanateteze m'mayendedwe awo ndi zodzikongoletsera. Masiku ano, mchitidwe wakalewo, mbalameyo imatengedwa ngati chizindikiro cha chuma chamoyo. Ndipo ku Slovakia, pofuna kulemekeza golide pheasant, iwo amatchula dzina la dziko lodziwika bwino mowa.
Pa nthawi yoyamba ya moyo wa anapiye, nkofunika kuonetsetsa kuti safa mu mbale ya madzi. Kuti izi zitheke, ndi bwino kupatsa makina opumira. Gwiritsani ntchito chakudya chambiri pamasabata awiri oyambirira patsiku, kufikira miyezi isanu ndi iwiri - maulendo 7, mpaka miyezi itatu - maulendo 4. Kenaka, kuchepetsa chakudya chamadzulo katatu patsiku. 
Kudya nyama zinyama ziyenera kukhala:
- Tsiku limodzi la moyo - mapuloteni odulidwa a mazira a nkhuku ndi mkaka wowawasa;
- 2-3 masiku - mazira a ant, finely akanadulidwa nettle ndi nthenga wobiriwira anyezi;
- Masiku 4-5 - phala la tirigu, zipolopolo za dzira zophika, green clover ndi sipinachi;
- Tsiku 6 - Ndikoyenera kuwonjezera mchere ndi choko ku chakudya chapamwamba (ndi 0.02 g pamutu uliwonse);
- 8 tsiku - mutha kulowa chakudya champhongo ndi chinangwa cha tirigu (motero, 0.05 g ndi 0,3 g pa nkhuku iliyonse);
- Tsiku 12 - yambani kupereka mapira;
- kuyambira mwezi umodzi, achinyamata amadziwika kale ndi tirigu wambiri wa tirigu.
Mukudziwa? Mpweya wamphongo ukhoza kuwuluka mchira patsogolo.
Vuto la kulima goliant pakhomo kumakhala m'mabvuto omwe mbalame imalandira pang'onopang'ono kosafunikira kwenikweni kwa anthu omwe akukhalapo komanso kusintha kwadzidzidzi. Zimakhala zosavuta kuzipewa, komabe ziyenera kusungidwa osachepera. Ndipotu, pheasants sadzasiya mantha, ndipo mantha awa amakhudza zokolola za ziweto ndi khalidwe la nyama. Awapatseni mtendere wa malingaliro - ndipo adzakupatsani mowolowa manja ndi chochita chabwino.
