Nkhaka "Cedric" - parthenocarpic, zomwe sizikufuna pollination, mitundu yosiyanasiyana yotseguka. Zimalimbikitsidwa kuti zikule mu wowonjezera kutentha kapena pansi pa filimu, ngakhale kuti kubzala kotseguka sikulepheretsedwe. Ichi ndi chomera chosakanizidwa cholimba, osati chokongoletsa mu chisamaliro.
Kufotokozera
Mitunduyi imakhala ndi mizu yopangidwa ndi zipatso zoyambirira kucha. Nkhuka zimapanga ma ovari awiri mwa nambala iliyonse. Mdima wamdima wobiriwira ndi kutalika kwa 12-14 masentimita umadziwika ndi cylindrical mawonekedwe.Perekani kuchokera ku 1 lalikulu. Mitengoyi imakhala yolemera 18 mpaka 22 makilogalamu.Zipatso zimakhala pafupifupi 100-150g.
Pofotokoza za zosiyanasiyana nkhaka "Cedric"zomwe zimaperekedwa pachithunzichi, ziyenera kuzindikira kuti ali ndi luso lapamwamba la kusunga mawonekedwe a chipatso, khalidwe lawo lodziwika bwino lomwe limasunga komanso kuyenda. Kawirikawiri zomera zimalolera kutentha kwa chilimwe. Lili ndi mlingo wokwera wa kukana kladosporiozui pakati - mpaka powdery mildew, mavairasi a nkhaka zithunzi ndi yellowing wa nkhaka zombo.
Mukudziwa? Mankhwala a nkhaka achinyamata amagwiritsidwa ntchito kuchotsa chinyezi chochuluka kuchokera ku chipatso.
Ubwino ndi kuipa kwa zosiyanasiyana
Zinyama zili ndi ubwino wambiri:
- mphamvu ndi mizu yopangidwa;
- zipatso zabwino kwambiri;
- kale fruiting;
- kusunga khalidwe ndi kutengako nkhaka;
- chokolola chachikulu;
- kukana kusintha kwa kutentha ndi kusowa kwauni;
- kusowa kwachisoni cha chipatso;
- matenda otsutsa.
Chosowa chachikulu ndi mtengo wapatali wodzala zakuthupi.
Phunzirani zambiri za mitundu yosiyanasiyana ya nkhaka monga: Libellé, Meringue, Spring, Festoon, Hector F1, Emerald Earrings, Crispina F1, Taganai, Palchik, Competitor "Zozulya", "German", "Colonel uyu", "Masha f1", "Courage".
Malamulo obwera
Ndibwino kuti mukhale ndi zomera zopangidwa ndi peat (zowonjezera 0,5 l) kapena makaseti okhala ndi maselo (8 × 8 cm kapena 10 × 10 cm). Kudzaza zitsulo ndi nthaka yachonde, komanso bwino ndi kusakaniza - gawo limodzi la nthaka ndi 1 gawo la humus. Pambuyo pake, mukhoza kupitiriza kufesa. Mu mphika uliwonse pamtunda wosachepera 1.5 masentimita, ikani mbewu yokha yokha.
Ndikofunikira! Kuti mbewu ikumera, m'pofunika kuti pakhale kutentha kwa dothi ndi mpweya pa 27-28 ° C.
Mphukira yoyamba itangoyamba, nkofunika kutenga njira zotetezera kutambasula kwa mbande. M'masiku asanu oyambirira, pang'onopang'ono kuchepetsa kutentha mu chipinda (masana - mpaka 15-18 ° С; usiku - mpaka + 12-14 ° С). Musaiwale za feteleza panthawiyi.
N'zotheka kubzala mbande pamalo otseguka pambuyo pa masamba 4 enieni (March-April). Poyamba, pafupi masabata awiri musanadzalemo, onetsetsani zowonjezera kutentha ndi zojambulazo kuti muyese kutentha kwayeso.
Mwamsanga musanadzalemo, mbande zimadyetsa nthaka ndi feteleza zomwe zili ndi phosphorous, chitsulo ndi zinki. The mulingo woyenera kwambiri malowa ndi 2-3 mapapu pa 1 sq. M.
Mukudziwa? Nkhaka zazikuru padziko lonse lapansi 91,7 masentimita yaitali zinakula ndi Briton Alf Cobb.
Siziletsedwa kubzala mbewu m'nthaka, koma ikangotentha kwambiri. Pogwiritsa ntchito njira ya tepi, fesa zinthuzo mozama kwambiri kuposa masentimita 14. Sungani mtunda wa masentimita 25 pakati pa zomera. Asanafese, madzi otentha amathiridwa mu dzenje, ndipo humus ndi nkhuni phulusa zimayambika. Nkhaka amafunanso pogona (munda filimu) ngati mochedwa frosts.
Chisamaliro
Zing'onoting'ono zimadziwika ndi chipiriro komanso zimatha kusintha nthaka.. Kuonjezera apo, iwo sakufuna kuti asamalire, koma amavomereza bwino khalidwe lake loyenerera. Katswiri wamakono wa nkhaka mitundu "Cedric" ndi yokhazikika ku kulengedwa kwabwinobwino, kuthirira, kupalira ndi kudyetsa zomera.
Zinthu
Kutentha kwakukulu kwa mitundu yodalirikayi ndi + 24 ... +30 ° С. Kupitirira malire apamwamba a zinthu zotentha zomwe zimalimbikitsa zimakhudza kwambiri kukula kwa chipatso cha mbewu.
Ndikofunikira! Ngati mkati mwa masiku 4 kutentha kwa mpweya kumakhala pa + 3 ° C, zomera zimamwalira.
Pa nyengo yokula, mlingo woyenera wa chinyezi kwa nkhaka zosakanizidwa ndi 80%. Pachiyambi cha njira yopanga zipatso, yonjezerani chinyezi mpaka 90%.
Kuthirira
Kuthirira mbewu kumapangidwa ngati dothi dries: tsiku ndi tsiku m'madzi aang'ono. Madzi ayenera kukhala ofunda (24-26 ° C). Njira yabwino - kuthirira ulimi wothirira, zomwe mungathe kuchita ndi kudyetsa feteleza.
Nyengo isanayambe nyengo yamaluwa. Mitengo imakhala pafupifupi malita atatu a madzi. Pamene nkhaka imayamba kuphuka ndi kubala chipatso, mlingo wothirira amawonjezeka kufika pa 6-7 l. Kuthirira bwino kumachitidwa bwino ndi madzi ochepetsedwa ndi feteleza mchere.
Kupaka pamwamba
Kupangira chikongoletsedwe ndikulimbikitsanso kugwiritsa ntchito njira za organic ndi mineral feteleza. Kukula bwino kwa zomera kumaphatikizapo nayitrogeni, phosphorous ndi potaziyamu m'nthaka. Chiŵerengero chabwino kwambiri cha zinthu zimenezi ndi 160, 200 ndi 400 mg pa 1 kg ya nthaka youma, motero.
Ndikofunikira! Kusungunuka kwakukulu kwa feteleza m'nthaka kumawononga nkhaka.
Kupaka kwapamwamba kwa zomera zobiriwira kumachitika kasanu pa nthawi iliyonse. Pa nthaka yoyamba ya feteleza ndi madzi, urea, potaziyamu sulphate, superphosphate (1 tsp Per 10 l madzi) ndi mullein (1 chikho) kapena sodium humate (1 tbsp L.) amagwiritsidwa ntchito.
Chachiwiri kudya chimagwiritsidwa ntchito pogwiritsa ntchito yankho la 10 malita a madzi, 1 tbsp. l Nitrofoski ndi 1 chikho cha nkhuku manyowa. Kwa zina zonse, 1 tsp ndi okwanira. potaziyamu sulphate ndi 0,5 malita a mullein, kuchepetsedwa ndi 10 malita a madzi. Gwiritsani ntchito mankhwala - mpaka 6 malita pa 1 lalikulu. m
Phunzirani zovuta za kukula kwa nkhaka m'mabotolo apulasitiki, zidebe, matumba, komanso pakhomo ndi mawindo.
Kupalira
Ngati kuli koyenera, udzule mabedi ndi nkhaka komanso osasunthika. Kuwonjezera apo, zomera zimayenera nthawi zonse garter ku trellis. Koma kukhalapo kwa chithandizo sikofunikira. Kupindikizira tsinde loyamba pambuyo pa tsamba la 7 ndilofunika kuchititsa nthambi ndi kuonjezera zokolola za kuthengo.
Kukolola
Gawo lakusamalira nkhaka mitundu "Cedric" - nthawi yokolola. Katatu pa sabata kudzakhala kokwanira kuti pakhale mapangidwe ambiri a zipatso za tchire. Chifukwa chake, zokolola zidzawonjezereka.
Mukudziwa? Ku Iran, nkhaka imatengedwa kuti ndi chipatso ndipo nthawi zambiri imagwiritsidwa ntchito patebulo monga chakudya.
Nkhaka "Cedric" amadziwika ndi kukoma kwawo katundu. Alibe mbewu zazikulu kapena zopanda pake. Kuwidwa mtima kuliponso. Mukamayenderana ndi luso la kulima ndi kusonkhanitsa, chomeracho chidzakupatsani mphotho yodabwitsa ya zipatso zabwino.
