Kawirikawiri, wamaluwa amayang'ana mitundu yosiyanasiyana ya tomato ndi nkhaka, poiwala kuti zomera zina zomwe zimabzalidwa pa webusaitiyi, zingathenso kubweretsa zokolola zazikulu ndikukhala ndi kukoma kwabwino.
Lero tikambirana za tsabola "Gemini", tidzaphunzira makhalidwe ndi kufotokozera za mitundu yosiyanasiyanayi, wolemba zaulimi wa kulima kwake.
Kufotokozera ndi chithunzi
Tiyeni tiyambe ndi kufotokozera kunja kwa chomera, komanso tilankhule za mbali zosiyana za chipatsocho, tikuwonetsa zigawo zazikuluzikulu. 
Mitengo
Pepper "Gemini" ili ndi kutalika kwa pakati pamtunda, kufika pamtunda wa mamita 0,6. Mapepala amapepalawa ali ndi makwinya ndipo ali ndi mdima wobiriwira. Masamba ambiri amateteza chipatso cha dzuwa.
Chitsambachi chili ndi phesi lamphamvu lomwe sililola kuti chomeracho "chigonere" pamene zipatso zimayamba kupanga.
Zipatso
Zipatso zili zobiriwira zachikasu ndipo zimakhala ndi chibodidi. Kulemera kwake kwa zipatso ndi 200 g mu nthaka yotseguka ndi pafupifupi 300 g mu nthaka yotsekedwa.
Ndikofunikira! Pa kukula kokhwima, zipatso zimakhala zobiriwira.
Kutalika kwa makoma a chipatso ndi 8 mm. Amagawanika ndi phesi popanda khama. 
Tiyenera kuzindikira kuti zipatsozo zimakhala ndi kukoma kwabwino, ngakhale zitasonkhanitsidwa musanafike msinkhu, mukakula msinkhu. Tsabola wokhwatulidwa mokwanira ali ndi kukoma kokoma kwambiri ndi mkwiyo wosaonekeratu.
Zipatso panthawi yokhwima zowonongeka zingagwiritsidwe ntchito pazinthu zilizonse, koma ndizofunikira kwambiri kuti zisungidwe, ndipo zosankha zophika bwino zimagwiritsidwa ntchito mwatsopano.
Onaninso mitundu yambiri ya tsabola monga Soloist, Golden Miracle, Swallow, Atlant, Kakadu, Bulls Ear, Anastasia, Claudio, Ratunda, Habanero, "Gypsy", "Hero".
Makhalidwe osiyanasiyana
Pambuyo pathu pali mitundu yambiri yamakribwi yomwe imapereka zokolola pa tsiku la 78 pambuyo pake. Izi zimagonjetsedwa ndi matenda ofala kwambiri. Pa chitsamba chimodzi chomangirizidwa ku 10 zipatso za kukula kwakukulu.
Wosakaniza ndi woyenera kutseguka ndi kutseguka pansi, kotero "Gemini" ikhoza kukula ngakhale nyengo yozizira, kulandira chiwerengero cha zipatso. 
Mphamvu ndi zofooka
Zotsatira:
- kukolola koyamba ndi kucha nthawi imodzi;
- kuwonetsa bwino ndi kukula kwakukulu;
- Kukoma kwabwino mosasamala kanthu kuti tsabola imakololedwa panthawi yogulitsa kapena kukula msinkhu;
- gawo loyang'anizana;
- kukana matenda a tizilombo;
- zokolola zabwino.
Mukudziwa? Tsabola mutatha kutentha mankhwala amateteza mavitamini ndi mchere, zomwe zimakupatsani inu zonse zomwe mumasowa ngakhale zipatso zamzitini.Wotsatsa:
- kusinthasintha kofulumira kuchokera kuzinthu zakuthupi kupita ku zachilengedwe, chifukwa cha tsabola mwakachetechete amatayika;
- Popanda kuvala, makoma a chipatso amakhala ochepa thupi, chifukwa mtunduwo umasokonekera ku mitundu ina;
- pamene zipatso zambiri zikatha kapena zikakula mu wowonjezera kutentha, chitsamba chimafunikanso kukhala ndi garter.
Kukula mbande
Chotsatira, tidzakambirana za momwe tingamere mbande za mitundu yosiyanasiyana "Gemini F1", komanso kuti tigwirizane ndi zofunika zoyenera kubzala panthawi yoyamba.
Nthawi, nthaka yabwino, kufesa
Tiyeni tiyambe ndi gawo lapansi. Mbewu zimasowa nthaka yochepa kwambiri, yomwe nthawi imodzi imakhala yathanzi komanso imakhala ndi madzi abwino kwambiri, choncho tidzatenga gawo limodzi la magawo awiri, gawo limodzi la mchenga.
Sakanizani zonse bwinobwino ndipo mudzaze zitsulo.
Kubzala mbewu kumafunika kutentha kwakukulu - 25-27 ° C. Kutentha kwazing'ono kumene mphukira zingatheke ndi 22 ° C.
Ngati mbande idzagwedezeka, ndiye kofunika kufesa mbewu mu sitimayi kumayambiriro kwa mwezi wa March, komanso kumadera akummwera - zaka khumi ndi ziwiri za February. 
Ngati tsabolayo idzaleredwa mu wowonjezera kutentha, ndiye kuti mukhoza kufesa kumayambiriro kwa January
Ndikofunikira! Mbewu musanadzalemo sizikusowa zoonjezera zowonjezera, monga wopanga adasamalira kale izi.
Kufesa kumachitika dothi loyamba. Pa nthawi yoyamba, zinthu zofesa siziyenera kupanga feteleza wambiri.
Manyowa amchere amakhalanso ammophos, monophosphate, Plantafol, Sudarushka, Kemira, ammonium sulphate, ndi Azofoska.Kukula mozama - 2 masentimita. Kuika mbewu mozama kumapangitsa kuti mphukira ifike mochedwa, ndipo zomera zokha zidzakhalanso zochepa chifukwa cha ndalama zambiri.
Kusamalira mmera
Pambuyo pofesa, tifunika kusungunula nthaka, kusunga kutentha ndi kutentha. Ngati chirichonse chikawoneka, mphukira yoyamba idzawonekera pasanathe masabata awiri kenako. 
Pambuyo pa maonekedwe a chomera choyamba, kutentha kumachepetsedwa kufika 24 ° C ndipo mbande ziyenera kutumizidwa pamalo okongola kuti alandire kuwala kokwanira.
Ndikofunikira! Madzi awa ndi madzi otentha kwambiri.
Ndibwino kukumbukira kuti tsabola imafuna maola 12 masana. Ngati kulibe kapena kuchepa kokwanira, tchire timatulutsa ndi kufooka.
Pamene zomera zakhazikitsa masamba awiri oyambirira, akhoza kudyetsedwa ndi madzi amchere. Kuti tichite zimenezi, 1 lita imodzi ya madzi ofunda kuchepetsa 0,5 g wa ammonium nitrate, 3 g wa superphosphate ndi 1 g wa potashi feteleza.
Zakudya zofananako ziyenera kubwerezedwa pambuyo pa masabata awiri, koma mlingo wa chigawo chilichonse uyenera kuwirikiza. 
Kubzala mbande
Mbande zokometsera mu wowonjezera kutentha kapena kutseguka pansi ayenera kukhala ali ndi zaka 45 mpaka 50, atatha kutseka. Kuonjezerapo, chomera chilichonse chiyenera kukhala ndi masamba osachepera asanu komanso kukula kwa masentimita 16.
Pofuna kuumitsa zomera zonse pa sabata musanadzale muyenera kuyamba kulowa mumlengalenga, motero mumakwera kutentha, mphepo ndi dzuwa.
Ndikofunikira! Pepper samakonda kawirikawiri kusintha, kotero mbewuzo zimabzalidwa nthawi yomweyo m'miphika imodzi kapena mu chidebe chomwe padzakhala malo okwanira.Kutentha kwa dothi panthawi yosankha ayenera kukhala osachepera 13 ° C. Ngati dothi liri ndi kutentha kochepa, ndiye kuti kutentha kwakukulu sikungapulumutse chomeracho kuchoka pamwamba pa mizu.
Ponena za nthaka yomwe ikutola idzachitidwa, iyenera kukhala yowala, carbonate pang'ono. Pachifukwa ichi, otsogolera ayenera kukhala mbewu zabwino (mbewu kapena nyemba).Kuti mukwaniritse zokolola zambiri komanso momwe mungagwiritsire ntchito popanga mbewu, muyenera kudzala zomera malinga ndi chiwembu 60-80-90 × 35-40-50 cm.
Pa nthawi yomweyi, kuchulukitsa kwa kubzala ndi kuthirira ulimi wothirira kumayambiriro kokolola kumakhala kosachepa (zomera 30-35,000 pa hekita) kusiyana ndi njira yolima (mpaka 45,000 pa hekita).
Maphunziro a Gulu
Kusamalira kumafuna kuthirira mobwerezabwereza, kumasulidwa kwa nthaka, komanso kuyambika kwa kuvala ndi nthaka mulching.
Mulch
Mitengo yowonjezera ndi yofunikira kuti ikhale ndi chinyezi m'nthaka ndi kuteteza mizu ku kusintha kwa kutentha. Ndiponso, mulch amateteza kuteteza ku salinity. 
Kupaka pamwamba
Manyowa amagwiritsidwa ntchito katatu: sabata imodzi mutatha kusankha, panthawi ya maluwa komanso kumayambiriro kwa mapangidwe a zipatso. Zokwanira kupanga phosphate ndi potash supplements, ndipo tsabola safuna nayitrogeni.
Ndikofunikira! Chomeracho sichimalola chlorini, kotero "madzi amchere" sayenera kukhala ndi mankhwalawa.
Mapangidwe
Shrub imapangidwa mu 1 tsinde, mbali mphukira imachotsedwa nthawi yomweyo. Muyeneranso kudula Mphukira yoyamba.
Belt girter
Ngati chomeracho chikukula mu nyengo yotentha, ndiye kuti iyenera kukhala ndi garter. Izi ndizofunikira makamaka kulemera kwa zipatso, zomwe zimakhala zobiriwira mumtunda wa 300-350 g.
Pamalo otseguka, zipatso siziri "zolemetsa", kotero chitsamba chingathe kupirira misala. 
Kukolola ndi kusunga mbewu
Pepper ikhoza kusonkhanitsidwa kusungirako nthawi zonse zamakono (zamalonda) ndi zachilengedwe (zodzala) kukula. Pachiyambi choyamba, zipatsozo zimachotsedwa kumapeto kwa July, m'chiwiri akuyembekezera mawonekedwe a chikasu cha monochromatic ndi kusonkhanitsa.
Mbewuyo iyenera kusungidwa pa kutentha kwa 7 mpaka 12 ° C.
Mukudziwa? Zipatso za tsabola zimachepetsa kuthamanga kwa magazi, choncho, akulimbikitsidwa kuti agwiritsidwe ntchito ndi anthu okalamba.
Kotero tinatsiriza kukambitsirana kwa tsabola wokongola komanso yotchuka kwambiri - "Gemini F1". Sitikunenedwa kuti chomeracho ndi changwiro, koma chimapatsa zipatso zabwino zomwe zimakomera bwino ndipo zimasiyanitsa ndi mtundu wowala, ngati mukudikirira kuti ziwoneke. 
Pa nthawi imodzimodziyo, zomera sizimakhudzidwa ndi matenda, zomwe zimachepetsanso kuchepetsa ndalama zothandizira komanso zimapereka zokolola zomaliza. Gwiritsani ntchito mfundo zomwe zimaperekedwa kuti mukhale ndi zomera zathanzi zomwe zidzakondweretsani ndi zipatso zazikulu ndi zokoma.
