Kawirikawiri wamaluwa amakhulupirira kuti nthawi yabwino yopatsa mitengo ya zipatso ndi zitsamba ndi nyengo, chifukwa zomerazo zinatopa kwambiri m'nyengo yozizira ndipo zimafuna zakudya zambiri. Ndipotu, ayi. Kuti tipulumuke m'nyengo yozizira yozizira, munda wathu umasowa mphamvu. Kupaka kovala pamwamba kumapindulitsa kwambiri kuposa nyengo yachisanu, chifukwa zowonongeka ndi zomera za fruiting zili ndi zofunika kwambiri za zakudya. Kuwonjezera apo, feteleza amachulukitsa kukana kwa mitengo ku matenda ndikupereka zokolola zambiri mu nyengo yotsatira.
Nthawi yoyenera kudyetsa mitengo ndi zitsamba m'dzinja
Kudyetsa kwazomera kwa mitengo kumayamba mu August ndipo kumatha mpaka kumapeto kwa September / kuyamba kwa mwezi wa October. Panthawi imeneyi fruiting ya zitsamba ndi mitengo ya zipatso zimathera, zomwe zimalola kuyamba ntchito yokonzekera munda wachisanu. 
Kuposa kufesa
N'zotheka kulemeretsa nthaka ndi zakudya zamagulu ndi mchere wambiri. Zomwe zimapereka zokondweretsa zimadalira momwe nthaka ikuyendera komanso zotsatira zake.
Mchere wamchere
Kuvala kotereku ndi: nayitrogeni, phosphoric ndi potashi. Ndizigawo zitatu zomwe zimathandiza kwambiri pakukula kwa zomera.
Phosphoric feteleza
Phosphorus ndi chinthu chomwe sichikhazikika mumadzi. Feteleza ayenera kuikidwa mkati mwazitsamba muzitsamba zozizira. Kugonjetsa ndi phosphate thanthwe sizingatheke, mbewuyo idzatenga zambiri zomwe akufunikira. Kudyetsa kwa mtundu umenewu kumayambitsa zowonongeka za zomera ndipo ndizofunikira kowonjezera chakudya cha zipatso.
Manyowa ochepa a phosphate:
- superphosphate / double superphosphate;
- ammophos;
- diammophos;
- fupa chakudya.
Potash
Kupaka uku kumawonjezera hardiness yozizira ndi kupirira mitengo ndi zitsamba kuti chilala. Kupanda potaziyamu kumapangitsa kuti apange chofooka chomera chomera. Dothi lowala ndi peaty limasowa feteleza, ndipo dothi lolemera ndi dongo limakhala ndi potaziyamu bwino kwambiri. Kutha ndi nyengo yamvula, ndipo izi ndizobwino kwa feteleza a potashi, omwe ali ndi mphamvu zokwanira zokhala ndi chinyezi chokwanira.
Kawirikawiri, feteleza zotsatirazi zimagwiritsidwa ntchito m'munda:
- potassium sulphate;
- potaziyamu chloride;
- mchere wa potaziyamu;
- fumbi lamchere.
Kuphatikizidwa
Kusiyanitsa pakati pa feteleza izi ndi zina zowonjezera mchere ndikuti zimakhala ndi kuphatikiza kwa zakudya zambiri. Malingana ndi zigawozo zingakhale:
- nitrogen-phosphoric;
- nitrogen-phosphorus-potaziyamu.
Mtundu uwu wa fetereza umaphatikizapo:
- nitrophoska;
- nitroammophoska;
- ammonium ndi potaziyamu polyphosphates.
Ndikofunikira! Manyowa a nayitrojeni amathandizira kuti chitukuko chikhale chobiriwira, choncho sizingakonzedwe kuti ziwathandize kugwa. Izi zingayambitse kukula kwa mtengo wa zipatso kapena shrub, zomwe ziri zosayenera m'nyengo yozizira..
Organic
Poyerekeza ndi mineral, mtundu uwu wa feteleza ulipo. Ndipo anthu ambiri amachitira nkhanza izo, kuthira manyowa mumtundu umene umapambana kwambiri. Zikuwoneka kuti kuyambitsidwa kwa zinthu zachilengedwe kumafuna malamulo ena.
Manyowa ndi zitosi
Kuti manyowa akhale okonzeka kugwiritsidwa ntchito, ayenera kukhala osachepera miyezi inayi. Ndi bwino kugwiritsa ntchito kuvala kosapitirira zaka ziwiri kapena zitatu. Chifukwa chokana kugwiritsa ntchito feteleza watsopano ndi zakumera za mbewu zamsongole ndi tizilombo toyambitsa matenda mmenemo. Manyowa amagwiritsidwa ntchito pogwiritsa ntchito mawonekedwe a chilengedwe pamtunda wa ma kilogalamu imodzi pa mita imodzi kapena ngati njira yothetsera ulimi wothirira, yomwe imakonzedwa kuchokera ku malita 10 a madzi ndi makilogalamu atatu a manyowa.
Phunzirani zambiri za katundu wa ng'ombe, nkhumba, nkhosa, kavalo, manyowa a kalulu ndi slurry.Litter - wapatali kwambiri feteleza. Njira yabwino kwambiri ndi njiwa ndi nkhuku, mu bakha ndi phokoso la zakudya zambiri ndizochepa. Kugwiritsira ntchito feteleza kotereku kungachititse kuti nitrate mu zomera. Feteleza iyenera kugwiritsidwa ntchito yaiwisi mu chiwerengero: osapitirira 0,5 makilogalamu pa mita imodzi, wouma - 0,2 makilogalamu.
Humus
Imodzi mwa zofunika kwambiri feteleza organic. Chinyezi chimatchedwa manyowa omwe amavunda kwathunthu, omwe amatembenukira kukhala osasunthika, opanda fungo la ammonia ndi kuvunda. Chidziwitso cha mtundu uwu wa feteleza ndi momwe zimagwirira ntchito.
Humus ndi yoyenera nthaka iliyonse: mu mchenga - zimapangitsa kuti zakudya zisawonongeke muzitsamba, mozizira - zimawopsya kwambiri. Kugwiritsiridwa ntchito kwa humus m'dzinja kumachitika mutatha kukolola pamtunda wa 6-8 makilogalamu a feteleza pa mita imodzi ya cubic.
Mukudziwa? Zidutswa za anthu ku Japan zakhala zikuonedwa kuti ndi feteleza wabwino, ndipo zinyama za olemera zinali zapamwamba kwambiri chifukwa cha zakudya zosiyanasiyana za olemekezeka.
Peat ndi peat manyowa
Peat ili ndi zotsalira za zomera ndi zinyama zomwe zimagwiriridwa pansi pa chilengedwe ndipo, chifukwa cha kutentha kwambiri ndi kusowa kwa mpweya, zimapanga mchere wochuluka mu nayitrogeni. Malingana ndi kuchuluka kwa kuwonongeka kwa zinthu zigawozikulu, peat akhoza kukhala upland, lowland ndi kusintha.
Kupanga peat yoyera sikungathandize, chifukwa nayitrojeni yomwe ili mmenemo imathandiza kwambiri zomera pokhapokha zitatha mchere. Mwachilengedwe, peat imatha kuyamwa chinyezi m'nthaka, zomwe zimakhudza kwambiri chitukuko cha mbewu. N'zotheka kusungunula peat, ndiko kuti, kupindulitsa nayitrojeni yomwe ili mkati mwake ndi potaziyamu ndi phosphorous, powonjezera manyowa.
Peaty kompositi Zimakonzedwa kuchokera kumodzi kapena magawo awiri a peat ndi gawo limodzi la manyowa, omwe amaikidwa mosiyana mu zigawo 20-30 masentimita. Kuonjezera potaziyamu muzakusakaniza, mukhoza kuwonjezera potaziyamu mchere. Mu nyengo yowuma, kompositi imafuna kuthirira. Nthawi yokonzekera feteleza yomalizidwa ndi miyezi itatu kapena inayi. Amapanga mafuta a kompositi pomanga nthaka pamtunda wa mamita atatu kapena anai pa mita imodzi iliyonse. 
Kompositi
Manyowawa amakonzedwa ndi nsonga za zomera zomwe zimalima komanso zowonongeka. Chifukwa cha mineralization ya gawo lapansi ndilofunika kuchepera chaka - panthawi imeneyi humic substances idzalowetsa muzitsulo zamtengo wapatali pofuna kukula ndi fruiting mitengo ndi zitsamba.
Phunzirani momwe mungapangire phokoso la kompositi, manyowa a manyowa, kompositi m'matumba.Kutha ndi nthawi yabwino kudyetsa kompositi iyi. M'nyengo yozizira, kukonza kwake komaliza kudzachitika, ndipo m'chakachi chinsalu chatsopano chidzakhazikika. Amapanga manyowa mofanana ndi ndowe: 8 kilogalamu pa mita imodzi.
Biohumus
Zovala zapamwambazi ndi zotsatira za kukonzanso zokolola zaulimi ndi mabomba a mabakiteriya. Biohumus amathandiza kwambiri nthaka. Zopindulitsa pazinthu zina feteleza ndikuti nayitrogeni, phosphorous ndi potaziyamu yomwe imapezeka m'madzi imakhala m'madera ambiri. Izi zimakuthandizani kuti mukwanitse kubzala zipatso ndi zipatso (mbeu ingathe kukololedwa milungu iwiri isanakwane).
Phunzirani zomwe biohumus ali, momwe mungadzipangire nokha, momwe mungagwiritsire ntchito, komanso momwe mungapangire mbozi ndi California.Pamodzi ndi biohumus, dothi limalandira zofunika pakukula kwa zomera, nthaka ndi mpweya, komanso mankhwala awo. Izi zimakuthandizani kuti muwonjezere kwambiri zipatso za mitengo ya zipatso ndi zitsamba.
Kwa feteleza wam'munda, biohumus imagwiritsidwa ntchito mosiyanasiyana, chifukwa gawo limodzi la nkhani youma liyenera kuchepetsedwa m'magawo awiri.
Ndikofunikira! Pambuyo pa kugwiritsa ntchito feteleza youma, nthaka ikhale bwino. Kuchuluka kwa madzi ayenera kukhala osachepera 10 malita pa mita imodzi iliyonse.
Siderata
Siderata ndiwo zomera zapachaka zomwe zimabzalidwa m'nthaka kuti zitha kuzimitsa mankhwala ndi mapangidwe ake.
Kutaya, kudutsa kumadzaza dziko lapansi, kuwonjezera ntchito ya nthaka tizilombo ndikuchepetsa acidity.
Mbeuyi imatha kugwiritsidwa ntchito ku nthaka iliyonse. Madzi otchuka kwambiri a manyowa ndiwo:
- rye;
- oats;
- kugwirira;
- kugwiriridwa kwachisanu.
Pezani momwe lupine, nsalu yotsekemera, kugwiriridwa, buckwheat, rye, nandolo, phacelia, oats, mpiru, ndi nyemba zimakula ngati siderata.
Wood phulusa
Mitengo yonse ya zomera sizingatheke popanda mankhwala ambiri amchere: calcium, potaziyamu, nthaka, sodium, boron ndi magnesium. Ndi zinthu izi, mitengo ya zipatso ndi zitsamba zimatha kukwaniritsa zowonongeka za zinyalala zakuda, mwa kuyankhula kwina, phulusa wamba.
Zimapangitsa kuti chitetezo chazitsamba chikhale ndi matenda ndi tizilombo toononga, zimapangitsa kuti nthaka ikhale yabwino, yodzaza ndi mchere. Phulusa ndi feteleza yogwira ntchito kwa mitengo ya zipatso ndi zitsamba, chifukwa zimapangitsa kuti asidi a nthaka ayambe kugwira bwino ntchito yake.
Phunzirani momwe mungagwiritsire ntchito makala ngati feteleza.Kutentha kwa nthaka nthaka ndi phulusa sayenera kuchitidwa kamodzi kokha kamodzi pa zaka zitatu. Kuti muike phulusa, m'pofunika kukumba dzenje 10 masentimita kuzungulira mizu ya mitengo ya zipatso ndi zitsamba, kutsanulira 100 g wa phulusa ndikudzaza ndi nthaka.
Chiwombankhanga
Mafunde ankamasula nthaka. Mulimonsemo n'kosatheka kudyetsa zinyalala zamtengo wapatali podyetsa zomera. Imawononga nthaka ndikuika gawo la zinthu zake zothandiza.
Kutembenuza utuchi mu feteleza, muyenera kumawapanga perepret. Pansi pa chilengedwe, njirayi ikhoza kutenga zaka khumi. Choncho, pamaziko a utuchi, ndi composting, n'zotheka kukonzekera nayitrogeni wolemera organic feteleza.
Kuti muchite izi, utuchi wa udzu unamangidwa mu dzenje kapena mulu, namsongole, phulusa, urea ndi madzi akuwonjezeredwa. Kompositi ikhoza kukonzedwanso pogwiritsa ntchito ndowe yamphongo ndikukongoletsa. Manyowa omaliza ayenera kufanana ndi maonekedwe a peat.
Chiwombankhanso chimapanga mulch wabwino kwambiri wa mitengo ya zipatso ndi zitsamba. Chophimba ichi chimatha kuteteza mizu ku kuzizira, ndi zomera - kuchokera ku imfa. Mzere wa utuchi unayikidwa mu kugwa kuzungulira mizu imateteza iyo ku chimfine popanda kusokoneza mpweya. Gulu lina lakumanga ndi utuchi ndi namsongole ndi kuti namsongole samakula kudzera mwa iwo. 
Kudyetsa kwathunthu
Manyowa ophatikizapo amavala zovala zapamwamba, zomwe zimakhala ndi mabatire awiri kapena kuposa. Ubwino wa zowonjezeretsazi ndikuti kulemera kwawo kumapangitsa kukhala kotheka kuthetsa kwathunthu chomera chofunikira cha zakudya pa magawo onse a nyengo yokula.
Manyowawa akhoza kukhala owirikiza katatu kapena katatu, kuphatikizapo zovuta (zinthu zingapo zimaphatikizidwa mu mankhwala osakaniza kamodzi), zosakaniza, zomwe zimakhala ndi zosakaniza za feteleza zosavuta, komanso zosakaniza zovuta, zomwe zimakhala ndi mankhwala osiyanasiyana.
Ambiri ovuta kudya:
- nitroammophoska;
- potaziyamu nitrate;
- ammophos.
Makhalidwe ndi zikhalidwe za kudyetsa
Pakati pa mitundu yosiyanasiyana ya feteleza popatsa mitengo ya zipatso ndi zitsamba, sizomwe zili zoyenera. Poika zovala zapamwamba, alimi amapanga zolinga zina - kuonjezera zokolola, kupititsa patsogolo nthawi ya fruiting ndikuwonjezera kukana matenda ndi tizilombo toononga.
Mitengo ya zipatso
Mitundu iliyonse ya zipatso zimaphatikizapo kutsatira zikhalidwe zina za feteleza, zomwe zimayambika mu nthaka ya thunthu la mtengo kufika mozama pafupifupi masentimita awiri.
Amapichesi Pofuna kudya, potaziyamu mchere ndi superphosphate mu chiŵerengero cha 1: 2 amagwiritsidwa ntchito.
Mukudziwa? Nthaka m'minda ya mpesa ya ku France imatengedwa kuti ndi yamtengo wapatali; chotsani pa boot kuti mubwezeretsenso.Mapeyala ndi maapulo. Pofuna kudya, potaziyamu sulphate (200 g) ndi 300 g ya magnesium ndi superphosphate amagwiritsidwa ntchito. Manyowa amawonjezeredwa ku chisakanizo cha mchere feteleza.
Maluwa, apricots ndi yamatcheri. Mitengo iyi imapeza zakudya zabwino kwambiri zamadzimadzi, zomwe zimakonzedwa ndi kutaya supuni 3 za superphosphate ndi supuni 2 za potaziyamu sulphate mu 10 malita a madzi. Pofuna kupereka chomera chopatsa thanzi m'nyengo yozizira, zidebe zinayi zothetsera mavuto ndizofunikira pa mtengo uliwonse.Amadziŵa za kuvala pamwamba ndi kusamalidwa kwa autumn kwa maapulo, mapeyala, yamatcheri, mapichesi, plums, apricots, quinces, cherry plums, cherries, rowan.
Berry Bushes
Kwa zitsamba zambiri, zimangokhala zofanana ndi feteleza, 10 peresenti ya potassium sulphate ndi 20-30 g ya superphosphate (pamsana wamkulu). Pangani chisakanizirochi chikhale mu maonekedwe okhwima, atatha kukhala masabata awiri.
Black currant. Top dressing amabweretsa pansi pa tchire mozama ndipo anakumba 8-10 masentimita.
Rasipiberi Chosakanizacho chimapangidwa ndi ribasi pansi pa tchire ndipo chimadzaza ndi mchenga.
Jamu Pankhani ya shrub, kompositi iyenera kukhala ndi ammonium nitrate (10-15 g), popeza jamu silingalekerere dothi losauka ndi losasunthika. Kusakaniza kwafalikira muzitsamba zowonongeka ndipo nthaka imadulidwa kuposa masentimita 8.
Phunzirani zambiri za chisamaliro cha gooseberries, raspberries, currants, mabulosi akuda, chokeberry, nyanja buckthorn, juniper, blueberries.
Froberries
Nyengo yotsatira idzasintha kwambiri zokolola za mbeuyi powonjezera phosphorous ndi potaziyamu, kuphatikiza komwe kungathe kutsanuliridwa pakati pa mizere. Zimakonzedwa potsatira mawerengedwe: 30 g wa phosphorous ndi 15 g ya potaziyamu ayenera kuwonjezeredwa ku mita imodzi yokwana.
Kuchokera ku organic feteleza kwa sitiroberi feteleza, mungagwiritse ntchito slurry okonzedwa kuchokera 1 lita imodzi ya manyowa ndi 8 malita a madzi. Pambuyo kuchepetsedwa kwakanthaŵi, slurry ili wokonzeka kugwiritsidwa ntchito.
Phunzirani zambiri zowononga masharubu ochokera ku strawberries, kusiyana ndi manyowa a strawberries, okonzekera nyengo yozizira.
Video: momwe mungagwiritsire ntchito feteleza organic m'munda Kudyetsa kudyetsa munda - chochitika chomwe chimatenga nthawi ndi chidziwitso china. Ngakhale kuti zipatso ndi zipatso zasonkhanitsidwa kale, ndi nthawi yosamalira nyengo yotsatira mu kugwa. Tengani moyenera - ndipo zomera zikomo chifukwa cha zokolola zawo.
Momwe mungadyetse mitengo ya zipatso: ndemanga
Mukamadyetsa, mtengowo sungamangirire mtundu wambiri ndipo sungabweretse zipatso zambiri kukhwima.Koma pamene kuthirira mu August ndi September, anapereka kuti pali maapulo ambiri ndi kutentha popanda mvula, zokololazo ndi zazikulu, chifukwa ndiye mtengo sungathe kukolola.
Tinakhalanso ndi nyengo yozizira, mu August-Septemba ndinatsanulira SS ndi phula pansi pa mtengo usiku uliwonse kawiri pa sabata, agogo anga aamuna sankasinthasintha. SS anagwetsa chirichonse kumapeto kwa August (koma mwinamwake chifukwa cha njenjete, osati chifukwa cha kutentha, agogo aamuna ndi aulesi ndipo samawaza), sindinataya konse.
Ndikukuuzani - palibe chinthu choipa kuposa kuwona kugwedeza (palibe nthaka yoonekera chifukwa cha maapulo) ochokera kumpoto kwa Synaph razdolbaystvo kumapeto kwa August. Kenaka mu 20s (!!!) ya September (!!!) Ndikuwona-agogo aamuna akuyenda kuzungulira mtengowo ndikuchotsa maapulo otsala ndi wokoka pa ndodo. Ndangotuluka kuseka. Chitsanzo chomwe chimabzala chitsiru ndizosiyana kwambiri ndi ma apulo a ku Russia (abambo anga omwe anali atangotsala pang'ono kutha anabzala SS mu 92 ndi awiri omwe ali osweka) - wopusa = waulesi sangathe kukolola.
Ndilapa: Kwa nthawi yoyamba mu zaka 25, chaka chino ndinagwidwa chifundo ndi Northern Sinap ndikubweretsa magalasi ang'onoang'ono a ndowe pansi pake ndikukumba - mtengo ukadakayendabe, popeza m'dzinja mulibe masamba owonekera kumbuyo kwa maapulo.
Mwa njira, pankhani ya ulimi wothirira: Ndinayamba kuthirira mitengo yaing'ono: Ligol yotsiriza chilimwe inapanga maimita 1-1.5 kuchokera ku ulimi wothirira ndi ... Ndipo palibe apulo m'mitengo yonse itatu.
Mwamuna mumsewu
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mu kugwa iwo amamera ndi feteleza fetashi (nayitrogeni mpaka osachepera). Ndi sayansi - zinali zofunika mu senatbre. Koma sikudali mochedwa kwambiri. Ndimagonjetsa nthawi yoyenera, ndikusangalala masabata ano.Yulia_novy
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Ngati feteleza anagwiritsidwa ntchito mukamabzala, ndiye kuti zatha kuwonjezera phosphate ndi fetashi feteleza mu kugwa, ndikofunika kuti musanayambe kutulutsa nthaka. Ma bokosi awiri a match match ayenera kutsanulidwa mumtunda umodzi wa masentimita, kapena mzere umodzi wa phosphate pa mita imodzi. M'chaka, ndibwino kuti manyowa azikhala ndi urea. 1/3 часть спичечного коробка в апреле, до того, как разрыхлите почву, столько же в мае в период, столько же в мае, до того, как деревья зацветут, для того, чтобы улучшить количество завязывающих плодов и 1/3 спичечного коробка в июне в период активного цветения.wheat
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