Udzu wa udzu ndi loto la anglers ambiri. Nyama yachitsulo cholemekezekayi imasiyanitsidwa ndi kukoma kwake, zakudya zabwino komanso zopindulitsa. Tikulimbikitsidwa kusintha ntchito ya mtima ndi mitsempha, ubongo, chikopa, komanso njira zamagetsi m'thupi. Koma kugwira nsomba yovutayi sikophweka. Kuti mukhale nsomba yovuta muyenera kudziwa zina mwazochitika ndi zinsinsi za kugwira udzu wa udzu. Tidzakambirana zambiri za iwo m'nkhaniyi.
About grass carp
Msuzi wa udzu umayimira banja la msuzi ndipo ndilo mitundu yokha ya mtundu wa Ctenopharyngodon. Panthawi ina, madzi amchere anali odzaza ndi nsombayi kuti awayeretsenso zomera zambiri. Koma posakhalitsa mitunduyi inayamba kutchuka pakati pa okonda madzi ambiri. 
Mukudziwa? Nsomba zakale kwambiri zomwe zakhalapo kalekale pa dziko lapansi zinali zazing'ono za ku Ulaya. Iye ndi mbadwa ya Nyanja ya Sargasso. Nsomba za zaka zitatu zinalowa m'nyanja ya Helsingborg Museum, komwe anamwalira zaka 88 pambuyo pake..
ChoyambaMbalame yoyera imakhala ndi thupi losakhala labwino. N'zosavuta kuzindikira nsomba yomwe ili ndi mutu wake waung'ono, thupi lalikulu ndi lophwanyidwa pang'ono, koma mbali, mbali. Anthu okhala mumtsinjewa amadziwika ndi nsana yawo yamtundu, mimba ya golidi komanso mitundu yosiyanasiyana ya mapiri.
Monga lamulo, iwo omwe ali pafupi ndi gawo la mchira nthawi zonse amakhala oda, ndipo omwe ali pafupi ndi mimba ndi pamutu amakhala owala. Zitsanzo zina zikugwedeza kukula kwake kwakukulu - zimakhala zolemera makilogalamu 40 ndikufika mamita yaitali.
Mudzakhala ndi chidwi chophunzira momwe mungakwerere msuzi woyera, phindu la nsomba zoyera za thupi.Chachiwiri, chifukwa cha kulawa kwa nyama, ambiri amachititsa molakwika carp ku nsomba za m'nyanja. Ndipotu, amasankha kukhazikika m'madzi otentha a Ukraine, Russia, Kazakhstan, North America ndi mayiko ambiri a ku Ulaya.
Oimira awa a carp samakonda mabwinja ozizira ndi ozizira. Kulowera kumalo otere, nthawi zonse amasamukira ku machitidwe a madzi achirengedwe. M'madera okhala ndi nyengo yovuta, nsomba zikhoza kubzalidwa mu atomic, hydro, ndi mphamvu zamagetsi.Mukudziwa? Chilengedwe chathu n'chodabwitsa kwambiri moti chimakhala ndi nsomba zomwe zingakhale pamtunda. Ife tikukamba za anabas. Mitsempha yake imatha kuyamwa mpweya pansi pa madzi komanso m'mlengalenga. Nsombazi zimangobwera kuchokera ku nyanja zakuya za Pacific ndikuyenda pamtunda pofunafuna malo abwino omwe amakhalapo. Nthawi zina amatha kukwera mitengo.
Chachitatu, chikhalidwe cha cupid ndizozoloŵera zakudya. Koma, ngakhale izi, nsomba zili ndi makhalidwe abwino. Nyama yake imadziwika ndi mthunzi wokongola komanso wofewa, mafuta ambiri komanso kukoma kokoma.
Chotsalira chokhacho ndi kuchuluka kwa mafupa ndi vuto lolekanitsa maluwa. Malinga ndi ophika odziwa bwino, mbale yophika chikho choyera kwambiri ndi malo ogulitsa. Zimakonzedwa ndi kuwotcha nsomba mumagulu apadera, koma isanakhale yodzala ndi eggplant ndi tomato. 
Ndibwino kuti kusuta ndi kuwotchera zojambula ndi masamba.
Kumene mungapeze udzu wa udzu
Kusodza kwa mtundu uwu wa carp kumaloledwa ndi lamulo. Koma ngati simukudziwa "malo otentha", ndiye kuti kusodza sikungapambane. Nsomba imadziwika ndi mantha oopsa komanso osadziwika.
Choncho, zinthu zomwe zimagwira nsomba zabwino ndi izi:
- chete;
- bait yolondola;
- luso lokopa ndi kusunga nsomba.
Zomwe anakumana nazo asodzi akulangizidwa kupita ku udzu wa carp m'mphepete mwa nyanja. Ndiko komwe anthu okhala mumtsinjewa akusonkhanitsa kufunafuna chakudya. Komanso, amakhala omasuka kutetezedwa.
Ngati mukufuna, mukhoza kufufuza udzu wa udzu pamtunda pakati pa zomera komanso mumadzi osaya. Ndikofunika kuti m'maderawa muli zakudya zamasamba ndipo madzi amatha kufika 26-29 ° С. 
Ndikofunikira! Munda wa dzuwa usanayambe, komanso nyengo ya udzu wa udzu ndi bwino kuyembekezera m'matanthwe a bango.
Phokoso lirilonse m'mphepete mwa nyanja likhoza kuopseza mgwirizanowu, ndipo lidzasunthira kumadzi akuya. Kuchokera pamenepo ndizosatheka kuzipeza. Zomwe zinachitikira asodzi akulangiza oyamba kuyamba kukhala osamala. Ndipotu, chikhodi chowala nthawi zonse chimayenda mozungulira madzi panthawi yopatsa.
M'chilimwe adzapatsidwa mitsinje yamtsinje, ndipo m'nyengo yozizira - chimanga cham'madzi pamadzi ena. Imakhala kutali ndi zikopa za khungu m'nyengo yozizira m'madzi akuya mumtsinje wa anthu.
Musaiwale kuti carp yosautsa ndi nsomba zosamuka. Malinga ndi nyengoyi, akuyang'ana malo abwino kwambiri. Omwewo ndi ofunda kumbuyo komwe ali ndi kuchuluka kwa algae. 
Khalidwe loyera la carp ndi moyo
Kuti apange zida zapadera za cupid achchyologists ayese mantha awo. Ngakhale mutakhala ndi mwayi wopeza sukulu yonse ya nsomba, n'zosavuta kuopseza ndi zochita zanu zoipa.
Choncho, kuti abwerere kunyumba ndi nsomba, asodzi odziwa bwino amalangiza poyamba kuti aganizire nyengo, nthawi ndi nyengo. Tiyeni tione bwinobwino kalendala ya nsomba.
Ndikofunikira! Pomwe pali zakudya zambiri zam'madzi m'mphepete mwa nsomba, ndizosayenera kuzigwira. Choncho, nthawi yabwino kwambiri yogwira makapu, ambiri amalingalira nyengo yophukira ndi yamasika, pamene madzi akusungabe kutentha kwa + 12-16 °C.
Spring
March amasiyana ndi khalidwe laulesi Amorous carp. Madzi ozizira sagwira ntchito yawo. Choncho, kuluma mwezi uno sikunali konse.
April si nthawi yabwino yosaka udzumonga nsomba zimachita mopanda pang'onopang'ono, pang'onopang'ono kusunthira kutali ndi nyengo yozizira. 
Mukhoza kukhala wokondweretsa kwambiri moyo wa nsomba iyi. Kuyamba kwa kutentha kumawathandiza kukhala ndi chilakolako chabwino ndipo, motero, kwa kuluma. Pofuna nsomba yabwino, nkofunika kuyembekezera kufikira madzi a mtsinjewo akuphulika mpaka 16 ° C.
Chilimwe
Nthawi yabwino kuti mupeze makapu owala. Kutenthetsa nyengo, kumalira kulira. Mu July, nsomba zimakhala ndi chilakolako chabwino, ndipo mu June ndi August, nsomba zokhazikika zimatsimikizira nsomba zomwe zinayamba mu nyambo zamoyo.
Makhalidwe abwino a nsomba za m'nyanja zimakhala kuti pamatha kutentha zimatha kudya chakudya chomwecho. Matumbo ake amakhala katatu m'thupi. Choncho, m'miyezi ya chilimwe, oimira awa m'madzi akutha kutenga chakudya cha tsiku ndi tsiku.
Phunzirani momwe mungabwerere carp ndi dzimbiri kunyumba.
Kutha
Panthawi imeneyi, carp yosautsa imadziwika ndi khalidwe laulesi komanso kusafuna kudya.
Kukuta udzu carp mu autumn: kanema
Mu September, kuluma kudzakhalabe, koma, poyerekeza ndi miyezi ya chilimwe, yaing'ono. Koma mu October, nsomba zidzagwidwa mpaka kutentha kwa madzi mu dziwe kumagwa mpaka 11 ° С.
Kuchepetsa kutentha kwa madzi ndi mpweya kumabweretsa chilakolako chosafuna nsomba. Iye pa +10 ° С samadya chilichonse.
November amakhala ndi nsomba zochepa. Mitengoyi imalowa m'kati mwake ndikukonzekera kugona pansi pa nyengo yozizira. Madzi akadumphira mpaka 5 ° С, oimira awa padziko lonse amasiya kudyetsa, kusunga moyo wawo chifukwa cha mafuta omwe kale anali nawo.
Zima
Iyi ndi nthawi yovuta kwambiri yosodza. Mu December, January ndi February, nsombayi ili ponseponse. Kum'gwira iye pa nthawi ino ndi kosatheka.
Mukudziwa? Mu moyo wa tsiku ndi tsiku, carp udzu amatchedwa "ng'ombe yamadzi". Ali ndi dzina limeneli chifukwa chosasunthika nthawi zonse komanso luso lake loyeretsa madera a m'mphepete mwa udzu ndi udzudzu..
Chiwembu (nyambo)
Asodzi omwe achita kale ndi udzu wa carp, adziŵe kuti udzadya podya chakudya chomwe chimadya nthawi zonse. Palibe zakudya zokwanira zomwe samafunikira.
The carbi herbvorous amasangalala ndi mphukira zatsopano za bango, bango la bango kapena bango. Sangakane udzu watsopano, kabichi ndi masamba a beet ataponyedwa m'madzi.
Amisiri ena amapita ku Cupid ndi nkhaka zatsopano ndi chimanga. Koma kuti apambane, nsomba ziyenera kukhala ndi chidwi komanso zokhutira ndi chakudya.
Cupids ndi anzeru kwambiri komanso osamala. Amakhala ndi moyo wa tsiku ndi tsiku ndipo amayendayenda m'misewu yakale. Mmawa uliwonse amayamba kufunafuna chakudya. 
Kwa zitsanzo zazikulu, mungagwiritse ntchito Mirabel plum ngati nyambo. Koma zidzatenga nthawi kuti muzoloŵere anthu omwe angakuchitireni njala. Njira iyi ndi yabwino kwa iwo omwe amakonza nsomba m'malo amodzi masiku angapo.
Asodzi ena amalangiza pogwiritsa ntchito malonda a malonda okonzedwa kuti azitha kupha nsomba. Mwa izi, "TRAPER", "Sankhani", "Coco-beige", "Lin" adatsimikizira okha.
Mukudziwa? Nsomba za whale zimatengedwa kuti ndizoimira akuluakulu a ufumu wa pansi pa madzi. Amakhala m'madzi a m'nyanja ndipo amadyetsa pa plankton. Ambiri a shark amalemera pafupifupi matani 22.
Dziwani: pa zomwe akuluma
Kawirikawiri, kugwira udzu wa carp kumapindula bwino pamene zidutswa za zomera zimagwiritsidwa ntchito ngati nyambo. Izi zikhoza kukhala algae, mafuta a mtola, clover, nkhaka ovary, kapena mapesi a mkaka. Kusungunula masamba a alowe kumathandizanso kwambiri. 
Mukhoza kutenga kapu ndi nyemba yoyera, koma izi zimayikidwa kale ndi sitiroberi kapena kuvuta kwa vanila. Ndi bwino kuyesera ndi nyambo kuchokera ku yeseso. Amapangidwa kuchokera ku mkate watsopano ndi nkhaka.
Asodzi akudziwa kuti kugwira chikho ndikulingalira bwino. Zoonadi, pakali pano, kusintha kumene nsomba zina sizikuluma.
Chinsinsi cha kupambana chimakhala mu nyambo yachangu. Zimapangidwa bwino ndi nsomba zobiriwira kapena zofiira. Nkofunika kubisala miyendo yakuthwa ya ndowe, mwinamwake nsomba idzatha. Musadandaule nthawi ndikuganizira momwe mungagwiritsire ntchito ndowe, kuti agwire mkaziyo pamene akuluma koma osakhumudwa, kumuopa.
Pofuna kukopa chikho, mungathe kukometsera nyambo ndi mafuta okoma.
Ndikofunikira! Nthaŵi zonse pamene mutenga udzu wa udzu, perekani nyambo osati malo omwe nsombayo inkafuna, koma pang'ono kumbali. Pambuyo pake, pang'onopang'ono anatsitsa mzerewo kwa makapu, napangika mwachidule ndi nsonga ya ndodoyo.
Sungani
Mapu amanyazi mu dongosolo lino lodzichepetsa. Amatha kuyendetsa galimoto iliyonse yosodza.
Koma chifukwa cha kuchuluka kwa zochuluka, iwo anadziyesa okha zabwino kwambiri:
- Nsomba za nsomba (kuphatikizapo kupota) - abwino kuti nsomba ya masika;
- samatsani magalimoto ndi mapulagi - oyenera kusodza m'nyengo yopanda mphepo, ndi zofunika kuti madziwo ayime;
- mayunitsi apansi (mtundu wa kasupe kapena feeders).
Kusankhidwa kwa magalimoto kumadalira zofuna za nsodzi ndipo ziribe kanthu. Ndikofunika kuganizira kaye musanayambe kudyetsa pamene mukugwiritsa ntchito ndodo komanso kulemera kwake kwa ndodo yokawedza.
Ambiri amalangiza kuchepetsa ndodo yopota ndi coil. Ndibwino kuti musankhe masewero okhudzana ndi nsomba kuchokera ku 0,6 mpaka 0,7 mm ndi crochet No. 7-9. 
Poklevka
Malingana ndi kalasi yamakono, pamene mapepala akuyamba kuwedza, nsomba ikuwongolera mwamsanga ndipo, ngati inu mutseguka, chida chingathe kuthawa. Akatswiri ambiri a zamaganizo amasonyeza kuti mbalamezi zimawomba mwamsanga.
Amatha kuwona zikopa, kuziwaza kapena kulowa ku nsomba ndipo, chifukwa cha zomwe zimachitika, yesani kuthawa. Kusintha koteroko nthawi zambiri kumawoneka pansi. Makamaka m'malo amenewo, cupids nthawi zonse amakhala osamala. Pali nthawi zambiri pamene sitimayo imatha mofulumira kwambiri moti angler alibe nthawi yoti azimveka.
Kuluma koyenera ndi imodzi pamene nsomba zam'madzi zimatulutsa mphuno m'kamwa mwake ndikupita kumbali. Choncho, sizimakhudza zida zogwiritsira ntchito nsomba ndikuzembera ndowe. Nthaŵi zina nsomba, yomwe imagwira mwambowo mwakhama, imatha kuluma mzere ndi mano.
Kuvuta kwa nsombazi kumakhala koyera ndi amur woyera, atangoganizira za ndowe, nthawi yomweyo amalavulira pamodzi ndi nyambo. 
Pofuna kugwira ntchitoyi, asodzi aluso amalangiza kukonzekera zida ndi kulemera kwakukulu. Izi zimachitidwa kuti apangitse munthu wodompha kuti asatuluke ndi mphutsi. Ena amalimbikitsa kuti mutangoyamba kudula nsomba, mwamsanga mwamsanga muzimitsa bubu.
Musaiwale kuti makapu ali ndi madzi amadzi okhalamo, choncho njira zakale sizizitenga. Kusodza bwino kumafunika kusintha kawirikawiri.
Mukudziwa? Nsomba zikukula m'moyo wonse, koma chitukuko chawo ndi chosiyana kwambiri komanso chimadalira kwambiri moyo. Zonsezi zimawonetsedwa pa chiwerengero cha mamba. Kuchokera pamenepo, akatswiri a zachitsulo angaphunzire za msinkhu komanso thanzi la nsomba.
Momwe mungadulire
Kuti mupambane, nkofunika kukhala pafupi ndi ndodo za nsomba komanso kuti musadye. Ngakhale anthu odziwa bwino anglers amavomereza kuti sizingatheke nthawi zonse kusankha nthawi yoyenera kudula. 
Kwa oyamba kumene, amalangiza kuti:
- Kumbukirani kuti zikho zonyezimira zimadziwika kuti zimameza nyambo ndi kupirira mopepuka. Choncho, kudula kumatanganidwa nthawi yomweyo.
- Kuti mupeze nsomba, muyenera kuyesetsa mwamsanga kuti mubweretse nsomba zanu kumtunda ndikuzikoka.
- Musalole wogwidwayo kutembenuka ndikugwedeza. Apo ayi, izo zidzatha ndipo zidzatha muzitsamba za bango.
- Ngati kuphika ndi koyenera kuti muzichita ndi dzanja lanu lamanja, ndiye kuti ndodoyo iyenera kukhala kumanja kwanu. Ngati ndodo yosodza si imodzi, iwo onse ali ndi kufanana pa dzanja lamanja.
- Ndi kuphulika kofulumira kumayambitsa chikho chophwanyika. Zikatero, muyenera kukwera nyambo pamtunda wa 40 ° ndikupotoza chophimba. Nsomba itangoyamba kukoka nyamboyo, yendetsani kuyendayenda kwa inu.
- Kutalika nsombazo ndizochokera kwa nsodzi, zomwe mukufunikira kuti muzitha kugwira.
- Kuwala kumatulutsa nyambo, posakhalitsa kuphika kumafunika kukhala.
Mukudziwa? Mitundu ina ya carp imakhala zaka 30.
Mmene mungagwiritsire ntchito udzu wa udzu: kanema
Momwe mungakokere
Ngati mukuganiza kuti mutagwira chovala choyera, mutha kuchikoka pamtunda, mukulakwitsa kwambiri. Ichi ndi nsomba yolimba, yomwe nthawi zambiri imachoka. Gwirani ndodo yosodza nsomba ya classic simungakhoze.
Poyambirira, muyenera kutsogolera madzi pamadzi, pang'onopang'ono mukukwera kumtunda kuti wodwala atopa, koma panthawi yomweyi osamupatsa mpata wotembenuka. Apo ayi, nsomba zingathe kuswa mzere. Pambuyo pake, pamene mutha kukoka carp, tumizani ku ukonde.
Sadok ndi kusungirako
Pofuna kuti nsombazi zikhale zatsopano kwa nthawi yaitali, ziyenera kusungidwa bwino posodza. Kwa ambiri, izi ndizovuta, chifukwa kutentha nsomba imamwalira mwamsanga. 
Pofuna kupewa izi, muyenera:
- Chotsani wozunzidwa mosamalapopanda kupondereza pansi pamimba.
- Pambuyo pake, ikani nsomba mu thanki. Ndikofunika kuti chipangizochi chikhale chopangidwa ndi ulusi, ndipo zitsulo zake sizingasokoneze kayendedwe ka nsomba. Ndikofunika kuviika kumunsi kwa chipangizochi mu dziwe kwinakwake pansi pa mtengo wofalitsa.
- Osakaniza mitundu yosiyanasiyana ya nsomba mu dziwe lomwelo.
- Nthawi zonse yang'anani mwatsopano za nsombazo, anthu opanda moyo ayenera kuchotsedwa. Amayenera kutsegula ndi kuzizira.
- Masiku ambiri nsomba zonse ziyenera kutsegula. Njira zina zosungiramo zosungirako nthawi yaitali ndi pickling, kusuta, kuyanika.
- Simungathe kuchoka mu sitimayi pajomba. Muzochitika zotero, carp idzafa chifukwa chofika mchenga nthawi zonse.
- Musamanyamule kuti mugwire mwamphamvu mu thumba la pulasitiki.
Ndikofunikira! N'zosatheka kusungira mtembo woyera mu khola lachitsulo. Zinthu zoterezi zingawononge thupi la nsomba. Ndipo m'mitsuko yazing'ono kwambiri, idzafera chifukwa cha zinthu zomwe zimagwira ntchito yofunikira.
Kugwira udzu wa udzu ndi chinthu chosangalatsa kwambiri. Koma kudzikuza ndi chipewa chachikulu, muyenera kugwira ntchito mwakhama. Podziwa zomwe zimapezeka nsomba iyi, mudzatha kuiwononga ndikugwira nyama yomwe mukufuna.
Ndemanga kuchokera kwa ogwiritsa ntchito intaneti
