Zipangizo zamakono ndi malamulo ochepetsa mabulosi akutchire mapangidwe

Mabulosi a Blackberry ndi wachibale wa rasipiberi. Choncho, chisamaliro cha tchire chikuchitidwa chimodzimodzi. Mabulosi akuda kudulira, monga raspberries, ndi ophweka, koma amafuna kusamalidwa kwambiri. Ganizirani njira zosavuta zokonza tchire cha mabulosi akuda.

Zamkatimu:

• Kukonza ndondomeko
• Kupatula nthawi
• Momwe mungapangire mapangidwe a chitsamba
• M'chaka
• M'dzinja

Chofunika

Ngakhale mabulosi akuda ndi mbewu yosatha, nthambi zake ndi zabwino. Amapereka chipatso chaka chachiwiri ndi nyengo imodzi yokha. Ndikofunika kudula nthambi zonse zakale ndi zatsopano. Zifukwa za kudulira mitengo ndi izi:

• Pambuyo pa fruiting, nthambi zimakhala zopanda phindu. Ayenera kuchotsedwa ku chitsamba kuti asatenge zakudya zoyenera kuti chitukuko cha achinyamata chikule;
• tchire kudula m'dzinja kulekerera chisanu bwino: dzuwa limagwa pakati, zimakhala zosavuta kuziphimba m'nyengo yozizira;
• Nthambi zakale zimapangitsa chitsamba kukhala chobiriwira, chomwe chikuphatikiza zokolola;
• Ngati sizichotsedwa kugwa, ndiye nyengo yotsatira zipatsozo zidzakhala zazing'ono komanso zakucha kucha;
• kufupikitsa mphukira zazing'ono kumathandizira kusamalira, kumapangitsa maluwa ndi kumaonjezera zokolola;
• Nkhonya zofooka, zofooka ndi tizilombo sizidzapereka mbewu, ziyenera kuchotsedwa.

Mukudziwa? Mabulosi akuda akuwonetsedwa pazithunzi za Soviet postage 1964.

Kukonza ndondomeko

Mitundu yonse ya mabulosi akuda amagawidwa m'magulu awiri: ndi zolunjika ndi zokwawa. Momwe mapesi amapangidwira zimadalira momwe zimayambira zimakula.

1. Njira ya afilimu (ofukula) oyenerera ku sukulu yolunjika. Nthambi za chaka chatha zimakhazikitsidwa pa trellis, ndipo nthambi zazing'ono zimamangiriza pamzere wambiri. Chomeracho chikuwoneka ngati mawonekedwe. Makonzedwe oterewa amachititsa kuti zikhale zotheka kuti kugwa kukuchepetse mosavuta nthambi zakale zomwe zili pakati pa mizu. Ndipo kachilombo kakang'ono kamene kakonzedweratu kuti kachikulire pafupi ndi nthaka ndikuchiphimba m'nyengo yozizira ndi agrofibre, matumba apulasitiki kapena udzu. M'chaka overwintered nthambi amasulidwa ku pogona. Sankhani zamphamvu (8-10 zidutswa), ndipo zina zonse zachotsedwa. Pamene kumanzere kumakhala kofunda komanso kumasinthasintha, amawongolera.
2. Njira yamakono (yopanda malire) amagwiritsidwa ntchito kwa mitundu yokwawa. Nthambi zawo ndizitali kwambiri komanso zimasintha. Kuwongolera nthambi zowola pamphepete mwa waya pambali imodzi. Amachita chinthu chomwecho pokula mphukira zazing'ono, koma zimangomangidwa kumbali inayo. Mu kugwa, otter kafadala amadulidwa kwathunthu. Kukula kwachinyamata kumasulidwa, nthambi zabwino zimasankhidwa, ndipo ofooka amachotsedwa. Mimbulu yotsalirayi imayikidwa bwino mumtsinje wokonzedwa bwino ndipo ili ndi zinthu zoyenera kuzizira. Ndi mapangidwe awa, ngakhale kutalika kwa lashes kapena spikes ndi chotchinga.

Ndikofunikira! Njira iliyonse yomwe imagwiritsidwa ntchito, ndi bwino kupatukana nthambi zazing'ono ndi zakale pakupanga. Amathandiza kudulira ndi kusamalira..

Chitsamba cha mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a Blackberry amakhala ndi zaka ziwiri. Malingana ndi msinkhu wa nthambi, iwo amadula kapena kumeta nsonga zawo.

1. M'chaka choyambapamene kamwana kamakula kokha ndipo kamakula, kumapeto kwa mwezi wa May adadula nsonga yake ndi 5-7 masentimita. Izi zimalimbikitsa kukula kwa zitsulo zamtunduwu, zomwe zipatso zidzamangidwa chaka chamawa. Amaluwa ena amatha kusinthanitsa pakati pa chilimwe, pamene tsinde lifika pamtunda wa 0.9-1.
2. M'chaka chachiwiriPambuyo pa masika, maluwawo ali pachimake kumayambiriro kwa masika, nthawi zambiri amawombera mbali, amafupikitsa mpaka masentimita 40.

Kusinthanitsa mitundu yolunjika kumawathandiza kukula kwa nthambi zowonjezera ndikuwonjezeka zokolola. Mitundu yokwawayo ilibe chosowa ichi. Amadulidwa kokha pofuna kufupikitsa mipesa ikukula mamita 10 kapena kuposerapo. Nkhonya zazikulu kwambiri zimakhala zovuta kudulira mitengo yopuma komanso malo ogona m'nyengo yozizira.

Mukudziwa? Bodza la Britain silinasonkhanitse ndi kusadya mabulosi akuda pambuyo pa October 11, kuti asadetsedwe, chifukwa amakhulupirira kuti lero lino mdierekezi mwiniwake amadula mabulosi awa.

Kupatula nthawi

Kudulira kumachitika kawiri pachaka:

1. M'dzinja (kuyambira kumapeto kwa mwezi wa August mpaka kumapeto kwa mwezi wa October, mwezi usanafike chisanu), zimatulutsa zitsamba, ndipo motalika kwambiri mphukira zatsopano zimachepetsedwa kufika 1.5-2 m.
2. M'chaka (pambuyo pa kutha kwa usiku chisanu) kudulira kwaukhondo kumachitika, ndiko kuti, kuchotsedwa kwa nsalu zotentha ndi zowuma.

Momwe mungapangire mapangidwe a chitsamba

Ndikofunikira kwambiri kudula tchire la mabulosi akuda, chifukwa ubwino ndi kuchuluka kwa mbeu zimadalira. Koma, musaope kuthetsa nthambi zina. Ndibwino kuti chomera chikhale "madzi" kusiyana ndi vice. Zomera zambiri zowonjezereka zimapereka zochepa zokolola, zipatsozo zidzakhala zochepa, ndipo zidzakhala zovuta kuzisungira.

Phunzirani zambiri za maonekedwe a ubweya wa mabulosi akuda Chester Thornless, Black Satin, Giant, Ruben, Thornfrey.

M'chaka

Njira yowonongeka ya kasupe iyenera kuchitika pamene ili nthawi ya chisanu, ndipo usiku kutentha kuli pamwamba pa zero. Izi zachitika monga izi:

• Tchire timayang'anitsitsa kuti tiwone kuti ndi nthambi ziti zomwe zakhala zikuyenda bwino komanso zomwe zakhala zikuzizira. Wathanzi wathanzi, zofiirira ndi zonyezimira. Nthambi zakuda ziri zakuda ndi zosweka;
• Anthu omwe anapulumuka m'nyengo yozizira amamenyedwa ndi ululu wambiri, odwala, okhudzidwa ndi tizirombo, komanso mphukira zakale zomwe zatsala pang'ono kugwa. Izi ziyenera kuchitidwa 1-2 masentimita pansi pa nthaka, osasiyidwa;
• zokayikitsa ndi zokayikitsa mphukira zabwino kwambiri;
• Ngati nsongazo zakhala zowuma komanso zouma pamwamba, ziyenera kudulidwa;
• zidutswa 5-7 zamphamvu zimasankhidwa kuchokera ku zimayambira zamoyo, zina zonse zimachotsedwa pansi pazu;
• Korona imapangidwa kuchokera ku nthambi zotsala, zomwe zimangirizidwa ku trellis.

Phunzirani momwe mungamere, kudula, kuchiza, kuteteza mabulosi akuda kuchokera ku tizirombo.

M'dzinja

Kutulukira kwadulira kumakonzekera zomera m'nyengo yozizira. Iyenera kuyambitsidwa mwamsanga kutha kwa fruiting:

• Zomwe zangobedwa zotsamba za chaka chatha zimadulidwa ndi secator pansi pazu, osasiyapo;
• Momwemonso, mphukira zazing'ono zimachotsedwa: zochepa ndi mphukira zazing'ono zowonongeka ndi nsabwe za m'masamba ndi tizirombo tina;
• 8-10 mwa nthambi zathanzi zabwino kwambiri zatsalira, kupatsidwa kuti sikuti aliyense adzapulumuka m'nyengo yozizira. Kwa chitsamba chokhala bwino, 5-7 zimayambira;
• Kusiya mphukira kwafupika ndi 1/4. Chitsamba chiri chokonzekera malo obisala m'nyengo yozizira;
• Maphunziro okonzanso amatha kukonzekera nyengo yozizira: nthambi zonse zimadulidwa pansi. Kuphimba kumasowa kokha mizu.

Ndikofunikira! Kuwongolera mapesi, simungathe kuchoka kumtunda: akhoza kuthetsa tizilombo towononga, kapena adzakhala malo obereketsa matenda.

Video: momwe mungakonzere mabulosi akuda

Phunzirani za zopanda kanthu, kukonzanso, zolimba zachangu, mitundu yatsopano ya mabulosi akuda.

Monga mukuonera, ndondomeko yodula mabulosi akuda ndi osavuta, koma nthawi yambiri. Pogwiritsira ntchito nsonga zomwe tazitchula pamwambapa, mukhoza kuchepetsa kusamalira ndi kuonjezera zokolola za munda wanu wa mabulosi akuda.

Momwe mungapangire mabulosi akuda: ndemanga