Nkhuku zikukula kuti zibereke mazira, nyama zokoma ndi zokoma zamasamba zakhala zikudziwika kuyambira masiku oyambirira okhalapo. Odyetsa ochokera m'mayiko osiyanasiyana akuyesetsa kubereka nyama, dzira, dzira la nyama, komanso maseŵera ndi mitundu yokongoletsera. Mitundu yamtundu wa chimphona cha Hungary ndi ya nyama ndi mazira omwe amawathandiza kwambiri m'nyumba ndi minda. Ngati muli nkhuku zobereketsa kapena mungachite izi, ndiye kuti mutha kudziwa zambiri zokhudza zochitika za mtundu uwu, kukonzanso ndi kulima.
Mbiri yakale
Dzina la mtunduwo limasonyeza izo Chiyambi cha Hungary. Cholinga cha akatswiri a ku Hungary chinali kubala nyama, zomwe zikanakhoza kulemera mwamsanga. Pachifukwa ichi, Orpington nkhuku zinamangidwa ndi nkhuku zapanyumba. Orpington ndi mtundu wa nyama ndi dzira mtundu, wochokera ku wotchuka Cochinha, wa nyama nyama.
Mukudziwa? Chiyambi cha nkhuku zoweta zimabwerera ku nkhuku za Bankiv zomwe zimakhala ku India. Zinali chifukwa cha Ahindu akale kuti mbalamezi zinkapangidwanso.
Dzina lina la mtundu ndi Foxy chickkuti potembenuza kuchokera ku Chingerezi amatanthauza "nkhuku nkhandwe". Dzina lina la mtundu ndi zofiira. Mabaibulo onsewa amasonyeza chizindikiro cha ziphona za Hungary - ali ndi mtundu wofiira. Koma mawu akuti "chimphona" mumutuwu amasonyeza bwino kuti cholinga cha obereketsa ku Hungary chinafikira. Kulemera kwa nkhuni ndi 5 kg, nkhuku - 4 kg.
Zimphona za ku Hungary zimakula mofulumira ndikulemera. Vuto lina lokonzedwa ndi obereketsa ndi luso la nkhuku kuti zilekerere bwino.
Werengani za kukula kwa nkhuku za nkhuku: zomwe zili ndi zizindikiro za kudya.
Makhalidwe ndi zizindikiro
Mtunduwu umaphatikizapo zinthu zonse zomwe zingathe kudzinyidwa pakhomo ndi pa famu:
- kukula mofulumira ndi kulemera;
- cholemera chachikulu;
- kupanga mazira abwino;
- kudzichepetsa kwa zikhalidwe za moyo.
Ndi chifukwa cha msanga wolemera wolemera wofuna zakudya zabwino.
Kunja
Kuchokera ku makolo awo orpington chimphona tinatengera malo owerengeka a nyama. Mu mtundu watsopanowo iye anakhala wofanana ndi mbiya. Koma popatsidwa kukula kwa nkhuku, sichigwira maso. Kunja, iwo amawoneka ngati nkhuku zamba, zazikulu zokha komanso zofiira. 
Nthiti ya nthiti imakula bwino komanso m'malo mwake. Khosi lolimba limapangidwira. Mutuwo ndi wawung'ono ndi kosalala yozungulira kansalu ndi mphete zofiira. Bill ndi paws wachikasu, amphamvu. Nthenga pa miyendo palibe. Nkhuku imakhala ndi mitsempha yambiri yam'mimba komanso chimfine chomwe chimayambitsa nyama. Mapiko amaumirizidwa kwambiri ku thupi.
Chimodzi mwa zozizwitsa za Cochintes ndizo mphuno. Mbali imeneyi inalandiridwa ndi orpingtons, ndipo kenako ndi zimphona za Hungary. Ndi nthenga ya nthenga komanso kuchuluka kwa madzi omwe amalola mbalame kupirira nyengo yozizira komanso yozizira mu nkhuku zowonongeka.
Mukudziwa? Masiku ano, miyezo ya makampani okhukulira nkhuku inalembetsa pafupifupi nkhuku 180 za nkhuku. Osati mitundu yoyimira nkhuku zambiri. Zonsezi zimagawidwa m'magulu atatu: nyama, dzira ndi dzira la nyama. M'zaka za m'ma 2000, mitundu yatsopano ya nkhuku idaperekedwa, ndipo pakati pawo - maonekedwe ndi geography.
Mtundu
Mphungu ya ginger yachinsinsi ndi yosiyana ndi chimphona cha Hungary. Mthunzi wa mtundu ukhoza kukhala wosiyana ndi chikasu chachikasu mpaka bulauni. Zojambula pamchira wa tambala wakuda, mthunzi womwewo uli pamapiko. 
Nyengo
Nkhuku zimakhala zokwanira ndipo sizimayambitsa mavuto ambiri. Zomwe zimakhala ndi zimphona za Hungary zimateteza gawo lawo bwino, kotero sizingalimbikitse kusunga nkhuku zingapo nkhuku panthawi imodzimodzi. Koma, kawirikawiri, mphuno sizitsutsana ndipo zimagwirizana bwino ndi mbalame ndi zamoyo zina.
Kuthamanga kwachibadwa
Amuna Achikuda Achi Hungary - nkhuku zabwino kwambiri. Amagwiritsira ntchito kabati ndikuwongolera nkhuku zowonongeka. Pakugwedeza nkhuku, nkhuku imakhala bwino, imasiya chisa kwa nthawi yayitali, imayendetsa kutentha kwa dzira ndikuyang'ana mazira kuti ikhale yotentha. Nkhuku imatha kuswa mazira 10 pa nthawi. Mtengo wa kukwatira umatsimikiziridwa ndi pafupifupi 100 peresenti kupulumuka kwa anawo. Mukamayambira, nkhuku iyenera kudyetsedwa bwino, pamene njirayi imatulutsa nkhuku.
Mazira a nkhuku - zakudya zopatsa thanzi komanso zathanzi, mavitamini ndi minerals. Phindu lalikulu la mazira lingathe kukambidwa pokhapokha ngati atangoyamba kumene, omwe angayang'ane, mwachitsanzo, mothandizidwa ndi madzi.
Makhalidwe abwino
Ndi zakudya zoyenera, mtunduwu umakhala wolemera kwambiri. Pakutha mwezi wachiwiri, nkhuku zikupeza pafupifupi 2 kg mulemera. Mmenemo, iwo sali otsika kwambiri kwa mtundu wa nyama zokha, koma amawapeza mu dzira kupanga ndi kupulumuka. Chinthu chosiyana ndi nkhuku ndi kugwirizana pakati pa zakudya zabwino ndi kulemera. 
Nyama imakonda zokoma komanso zokoma. Makolo akale a mtunduwu, orpingtons, ali ndi nyama yonenepa. Oweta ku Hungary akhala akuchotsa vutoli, ndipo nyama ya chimphona ndi zakudya komanso zowonda.
Mukudziwa? Kulemera kwa makolo a nkhuku zapakhomo, bankiv nkhuku, ndi 500-700 g okha a nkhuku ndi 1000 g kwa tambala.
Kukula kwa dzira ndi chaka ndi chaka
Choyimira cha mitundu ya mazira a nkhuku ndi kuchuluka kwa zizindikiro, mwachitsanzo, sichiika ma rekodi yopanga mazira, koma, kawirikawiri, zidzakhala zabwino kwambiri. Zigawo zimayamba kubadwa pa miyezi inayi. Mitsempha yazing'ono zazing'ono ndizopakatikati, zazikulu, zofiira. Panthawi yopanga dzira, chipolopolocho chimakhala ndi zofooka zosiyanasiyana chifukwa cha kuchepa kwa calcium.
Malangizo a alimi a nkhuku: Nthawi ya dzira yopangidwa ndi nkhuku, mavitamini oweta nkhuku, choti achite ngati nkhuku sizikhala bwino, kunyamula mazira aang'ono, peck mazira.
Mazira akuluakulu mu nkhuku amapezeka m'chaka chachiwiri cha moyo. Kulemera kwake kumafikira 70 g. Chaka chonse, nkhuku yaing'ono imatha kunyamula Mazira 200. Popeza mtunduwu si dzira, nkhuku zimathamanga 1 nthawi masiku awiri. Kawirikawiri, ulimi wa dzira la ku Hungary ndi wapamwamba kwambiri kusiyana ndi mtundu wa nyama ndi mazira. 
Kuchepetsa ndi kulawa kwa nyama
Nyama imakhala ndi mafuta ochepa (mpaka 10%) komanso mapuloteni ambiri, omwe amadziwika ndi thupi, ali ndi vitamini olemera: B6, PP, B2. Zomwe zimapangidwa zimaphatikizapo amino acid, mafuta ofunikira, chitsulo, nthaka, potaziyamu, phosphorous.
Mkaka umaonedwa kuti ndiwothandiza kwambiri komanso chakudya chamoyo cha nkhuku, koma kuwonjezeka kwakukulu kwa zinthu zovulaza kumapezeka pakhungu ndi miyendo.
Zomwe amangidwa
Kusunga nkhuku si vuto kwa mlimi.
Zofunika zoyenera pa zochitika za mtunduwu:
- Ukhondo - Kukhalapo kwa zinyalala zouma mu nkhuku nkhu ndi zisa, kumenyana ndi khungu;
- kugwiritsa ntchito mapuloteni apamwamba;
- kupezeka kwa malo oti mbalame zikuyenda.
Mukudziwa? Nkhuku ndi mbali yofunikira ya chikhalidwe cha amitundu osiyanasiyana. Choncho, ku France, tambala ndi chizindikiro cha dziko lonse. Nkhuku zimasonyezedwa m'malipiya a mayiko 16, omwe mosakayikira, ndiwo akatswiri amtheradi a zinyama.
Zofunikira za Coop
Ngakhale kuti mtunduwu umalekerera ozizira, nkhuku nkhu iyenera kusungidwa. Mkhalidwe wa chilengedwe umakhudza dzira la nkhuku, ndipo kuzizira kumachepetsa kwambiri. 
Mfundo miyeso ya nkhuku coop:
- kutalika - osachepera 2 mamita;
- dera likuwerengedwa molingana ndi chiwerengero cha nkhuku: pa 1 lalikulu. mamita ayenera kukhala nkhuku 3-4;
- Kumbukirani kuti pakati pa makolo amtunduwu munali nkhuku zopanda zouluka, musati mukhazikike pamwamba pa mamita 1;
- Kukula kwa nsalu ayenera kukhala osachepera 40 cm.
Phunzirani zambiri za makonzedwe a nkhuku: kusankha ndi kugula, kudzipanga nokha ndi nkhuku (nkhuku za nkhuku, nsomba).
Zofunika zoyenera:
- Zofunikira siziyenera kukhala zojambula. Ngakhale kuti chimphona cha Hungary ndi chisanu chopanda chisanu, nkhuku nkhu imayikidwa m'madzi kuti m'nyengo yozizira kutentha kwake sikugwera m'munsimu +10 ° C. Pogwiritsa ntchito mpweya wotsekemera mu denga la nkhuku, pali mapaipi awiri omwe angapereke mpweya. Mipope iyenera kukhala yokonzedwa ndi dampers kuti ayendetse kutuluka kwa mpweya.
- Nkhuku ya nkhuku imakhala ndi mawindo kuti apeze kuwala, zomwe zimakhudza nkhuku kupanga nkhuku. Choncho, m'nyengo yozizira, nkhukuyo iyenera kutembenuzira magetsi kuti iwononge masana maola.
Ndikofunikira! Mpiringidzo wamagetsi uyenera kuchotsedwa kwa mbalameyo.
- Dzira limapangidwanso ndi phokoso. Choncho, nkhuku zoopsya zimachokera kutali ndi pistes ndi magwero ena a phokoso.
- Chofunika choyenera kwa nkhuku ndi zowonongeka ndi kusowa kwa chinyezi. Kuchuluka kwa chinyezi kumathandiza kuti chitukuko cha microflora, chomwe chingakhale chitsime cha matenda opatsirana.
- Mchenga wa mchenga ndi chipsera mpaka 5 masentimita wandiweyani umayendetsedwa pansi pa nkhuku nkhu.
- Mukamakonzekera nkhuku, muyenera kuonetsetsa kuti kuyatsa kwa zinyalala ndi zinyalala zochokera m'nyumba zidzatsimikiziridwa.
Kholayo iyenera kukhala ndi oledzera ndi feeders. Pofuna kulimbana ndi nkhupakupa ndi zina zowononga khungu, bokosi la mchenga limayikidwa m'chipinda - nkhuku zonga kusamba mmenemo. Kugona mokhala ndi mapeyala ndi zisa za zigawo. Zimagwiritsa chisa chimodzi kwa nkhuku 3-4. Misewu imabweretsedwamo - zidutswa ziwiri pa mtengo umodzi zidzakhala zokwanira. 
Yendayenda
Kuthamanga n'kofunika kwa nkhuku, kuphatikizapo kulemera. Choncho, ayenera kukhala pafupi ndi nyumba ya nkhuku bwalo la kuyenda. M'malo oyenda udzu uyenera kukula. Bwaloli lazunguliridwa ndi nsalu kapena matope. Koma ngakhale mutasankha kuti nkhuku zikhoza kusuntha mwaufulu kudera lomwe kulipo, ndiye palibe chodandaula, madzulo nkhuku zonse zidzabwerera ku nyumba ya nkhuku usiku.
Chinthu chosazolowereka cha mbalame zina zoyendayenda ndi kusankha komwe kuli malo oti uike dzira. Zigawo ndi amayi abwino kwambiri komanso kubereka ana amtsogolo amayesa kusankha zinthu zabwino kwambiri (kuchokera kumbali ya mayi nkhuku). Choncho, nthawi zina nkhuku sinyamulidwira m'nyumba ya nkhuku, koma kwinakwake m'munda. Kuwunika njirayi ndi losavuta: nkhuku zambiri zimalongosola cholinga chawo choyika dzira ndi phokoso lalikulu. Ngati mwawamva clucking, koma simungapeze mazira pa chisa, tsatirani nkhukuyi, chifukwa zikutheka kuti amaika dzira lotsatira "m'chisa chake" chatsopano.
Ndikofunikira! Kuyenda kudera la nkhuku kufunafuna chakudya kumatha kuwuluka pa mpanda. Malingaliro akuti nkhuku siziuluka ndi nthenga zowonongeka ndi zolakwika. Kuphimba bwino bwalo la kuyenda ndi ukonde.
Odyetsa ndi omwa
Wodyetsa akhoza kupangidwa ndi matabwa, pulasitiki kapena zitsulo. Njira yoyenera kukhala yopangidwa ndi pulasitiki yomwe imakhala yosavuta kuyeretsa, ilibe mankhwala owopsa, salowerera ku zoopsa za chinyontho, manyowa a nkhuku ndi zinthu zina zovulaza. 
Odyetsa akhoza kukhala pansi kapena okwera pakhoma. Chitsanzo cha khoma ndi chosavuta chifukwa sichidzaipitsidwa. Nkhuku zimakonda kusuntha chinachake pofunafuna chakudya. Ndipo kuti mbalame zisamabalalitse chakudya, njira yabwino kwambiri ikanakhala yopereka zakudya zomwe zimatsanuliridwa mu chakudya komanso kukula kwake sikungalole kuti zilowemo. Okumwa amakwezedwa mofanana. Madzi mwa iwo ayenera kusinthidwa tsiku ndi tsiku.
Momwe mungapirire kuzizira ndi kutentha
Mphuno ya chimphona cha Hungary ndi yandiweyani ndi yandiweyani, yomwe idzapangitsa kukhalabe ndi moyo bwino m'nyengo yozizira. Nkhuku za mtundu umenewu zimatha kuyenda m'chipale chofewa. Chivundikiro cha nthenga zapamwamba chimateteza mbalame mu kutentha kwa chilimwe.
Moult
Madzi amadzimadzi amapezeka kamodzi pachaka. Kutalika kwa ndondomeko kumadalira mtundu wa chakudya: pamene chakudya chikukula kwambiri, nkhuku imatha. Panthawiyi, nkhuku imatha kuletsa.
Kutentha kwa thupi kumayamba m'dzinja ndipo amagwirizana ndi kusintha kwa mahomoni m'thupi, komwe kumakhudzidwa ndi kuchepa kwa masana komanso kusintha kwa nyengo.
Panthawi imeneyi, mbalame zimatha kutentha kwambiri. Tiyeneranso kukumbukiridwa kuti nkhuku ikhoza kutaya chivundikiro cha nthenga chifukwa cha zinyama. Choncho, ngati nkhukuyi inayamba pa nthawi ya ola limodzi kapena yayitali kwambiri, nkhuku ndi nkhuku zimafuna thandizo la mankhwala kuchokera ku tizilombo toyambitsa matenda.
Kuchokera pa ntchentche, nkhuku nkhu amathandizidwa ndi mankhwala a Drakera: 5-10 ml yokonzekera madzi okwanira 1 litre kwa malo osapangidwanso komanso nthawi ziwiri kuposa kukonzekera zochizira. Mbalame zimachiritsidwa ndi insectoacaricidal powder. 
Mafuta amachititsanso kupanikizika, kusowa mavitamini, matenda opatsirana, matenda opatsirana. Kuti molt wotereyo iime, ndizotheka kuchotsa vutoli.
Kudya nkhuku pa nthawi ya molting kuyenera kukhala masamba atsopano, beet chakudya komanso mavitamini ndi minerals. Ngati kutaya kwa nthenga kumapezeka m'nyengo yozizira, ndiye kuti masamba owiritsa ndi kabichi yaiwisi amayamba kudya.
Awerengenso za mitundu ndi kulima chakudya cha beet.
Zimene mungadyetse gulu la akulu
Nkhuku zazing'ono zimadyetsedwa ndi chakudya choyambira, chomwe chiri ndi zinthu zonse zofunika pakukula ndi chitukuko. Pang'onopang'ono, kuchokera kumayambiriro a chakudya, nkhuku zimasunthira ku mafakitale amodzi kapena kwa omwe mumadzipanga nokha.
Zomwe zimayambitsa mchere:
- tirigu tirigu - 22%;
- chimanga - 40%;
- balere tirigu - 12%;
- nandolo - 12%;
- zigawo zina - 8%.
Phunzirani zambiri zokhudza zakudya za nkhuku: makamaka zomwe zili ndi kudyetsa nkhuku; momwe mungapangire chakudya cha nkhuku kunyumba.
Zida zina zimaphatikizapo:
- choko, zipolopolo, zipolopolo zosweka, tchizi tating'ono - monga magetsi a kashiamu;
- udzu, masamba odulidwa, masamba - monga vitamini ndi mineral complex complex.
Kuwunikira kukonza chakudya mu nkhuku kuyenera kukhala ndi kuchuluka kwa gawo laling'ono. Mwa kumeza miyala, mbalame zimapereka chakudya kumimba. Kawirikawiri zakudya zamaminera komanso zoyamba za broilers zimawonjezedwa ku chakudya.
Mukudziwa? Vuto la zakudya ndi chizoloŵezi cha mtundu wa kunenepa kwambiri. Nkhuku zowononga zimakhala zovuta kuti zisawonongeke, chiwerengero chawo cha kubereka chimagwa. Choncho, m'pofunikira kuyang'anira kuchuluka kwa chakudya. Pamene zizindikiro za kunenepa kwambiri zimawoneka kuchepetsa kuchuluka kwa tirigu ndikuonjezera kuchuluka kwa zobiriwira mu chakudya.
Dyetsani mbalame zimafunikira 2 pa tsiku. Mlingo wa nkhuku 1 ndi 150 g. Gawo la chakudya liyenera kupezeka nthawi zonse, ndipo phala la bowa liyenera kutsanulidwa kwa mbalame m'mawa ndi madzulo.
Zimabereka
Nkhuku zowonjezera nyama ndizomwe zimagwira ntchito molimbika. Ndipotu, kuphwanya malamulo a kusunga nkhuku kumapangitsa kufa kwawo, komanso kukwapula pa zakudya - kuchepa kwa kulemera kwake.
Zida zofunika za kulima:
- Kugwiritsira ntchito mavitamini komanso mankhwala ena panthaŵi yake popewera matenda ndi kuchiza;
- kutsata zomwe zikugwirizana ndi kuchuluka kwa zakudya;
- kufufuza tsiku ndi tsiku za dziko la mbalame;
- zifukwa zomveka zolowa m'ndende.
Kusankha chakudya kumadalira wofalitsa: kudyetsa mafakitale chakudya kapena kuphika payekha. Ngati mbalameyo imakulira kuti ikhale nyama, nthawi ya kuphedwa imatsimikiziridwa ndi inu. Kawirikawiri nkhuku zakula kwa masiku pafupifupi 70.
Ndikofunikira! Nkhuku zowonongeka zimathamanga masiku 20-22. Ngati nkhuku zinkakulira pansi pa nkhuku, ndiye kuti nthawi yowomba nkhuku zowonongeka zimasonkhanitsidwa muzipinda zapadera, kuti nkhuku isachoke kutsogolo.
Nkhuku zoyaka
Nkhuku zowonongeka zimatheka mwa njira ziwiri: ndi makulitsidwe ndi kugwiritsa ntchito nkhuku. Mazira asanagone yang'anani ndi ovoscope.
Ovoskop ndi chipangizo chomwe mungadziwe zolepheretsa, kupotoka, kapena kuyang'ana kulondola koyenera kwa mwana wosabadwa. Pangani chipangizo ichi mutha kuchichita nokha.
Zizindikiro za mazira aikidwa:
- Mazira omwe ali ndi zilema zobisala, sizikuphatikizapo: Kukhalapo kwa chipinda cham'mlengalenga, zofiira kapena zopanda chilema;
- mazira sayenera kukhala okalamba kuposa masiku asanu ndi awiri kuchokera pamene nkhuku yayikidwa;
- Mazira ayenera kukhala pafupifupi zolemera zofanana kuti anapiye amange nthawi yomweyo.
Asanayambe kuika mazira mu chofungatira ayenera kukhala firiji. Pofuna kuteteza kutentha kwa dzira, nthawi ndi nthawi imatembenuzidwira muzitsulo - nthawi 4 pa tsiku. Onani kuti mu chisa nkhuku imatembenuza ma seti nthawi zambiri. Nthawi yosakaniza ndi masiku 21. Pa tsiku la 5, mukhoza kuyang'ana mazira omwe ali ndi ovoscope Ngati chitukuko cha mluza wayamba, mkati mwanu mungathe kuona mitsempha yambiri yopanda mimba. Mazira omwe palibe zizindikiro za kukula kwa mimba akhoza kuchotsedwa ndi kutayidwa. Zikuoneka kuti sizinali feteleza. 
Высиживание цыплят наседкой - более натуральный процесс, чем искусственный инкубатор, тем более что курочки венгерских великанов - отличные наседки. Желание вывести потомство возникает у курочек весной и летом. Pa nthawiyi, iwo amawombera, amakhala nthawi yayitali mu chisa, ayamba kugwetsa pansi pa chifuwa ndikuphimba chisa nacho. Musanayambe mazira m'chisa, pali mazira osakanikirana. Mitengoyi imaphatikizapo maonekedwe a dzira. Ngati nkhukuyo imathyola kabati, imakhalabe mu chisa, ndipo kenako mazira enieni akhoza kuikidwa mu kabati. Chisa chiyenera kukhala pamalo amdima kuti nkhuku isasokonezedwe ndipo amamva kuti ali otetezeka.
Ŵerenganiponso za zosankha zosankhidwa ndi zizindikiro zazitsulo zabwino: "Cinderella", "Blitz", "Chiwombankhanga", "Mzere".
Monga kutsekemera mu chisa ayenera kukhala ndi nsipu yochuluka, yomwe nkhukuyi idzayikamo pambali yake ndikuonjezeranso kutentha ndi nthenga ndi pansi. Masonry kuthamanga masiku 21. Pa nthawiyi, nkhuku imachoka pachimake kuti ikwaniritse zosowa za thupi.
Ndikofunikira! Nkhuku zobereketsa mothandizidwa ndi nkhuku ndi njira yothetsera ulimi wokha. Pogwiritsa ntchito mafakitale ogwiritsira ntchito mafakitale, amagwiritsidwa ntchito.
Kusamalira ana
Nkhuku zimathamanga kuchoka ku mazira payekha. Kuchokera ku chofungatira, iwo amachotsedwa kokha atatha kuyanika. Kukukuta ndi njira yowonjezera nkhuku idzadzilamulira yokha. Nkhuku zing'onozing'ono zimakhala muzinesi zomwe zimapangidwa kuchokera ku bokosi laling'ono. Kuti asunge kutentha, penti yotentha imayikidwa pansi. Kutentha mkati mwa ana odyetsa ayenera kukhala +30 ° C. Kuti botolo la madzi otentha silinatenthe kwambiri nkhuku, chikhomo chimayikidwa pamwamba pake. Zimapanga pansi malo abwino kwambiri kwa ana. 
Chakudya cha nkhuku choyamba ndi mazira ndi dzira lodulidwa bwino. Mu botolo lakumwa ayenera kukhala decoction ya chamomile kapena zakutchire ananyamuka.
Kutentha kwa nyengo pa kukula:
- sabata yoyamba ndi 26-30 ° С;
- sabata yachiwiri - + 23-27 ° C;
- Komanso, kutentha kwafupika kufika +19 ° C.
Kuunikira kumakhala kozungulira koloko. Ndibwino kuti musankhe khungu la ana aang'ono kuti athetse mphamvu ya kuwala, kuti pang'onopang'ono athe kuchepetsedwa.
Kapepala pa zinyalala nthawi zonse amasinthidwa kuti ayambe kukhala aukhondo ndikuletsa chitukuko cha matenda.
Chikudya Chakudya
Ndondomeko yogwiritsira ntchito chakudya:
- Kudya nkhuku kumaphatikizapo chakudya "Yambani";
- chifukwa nyama zinyama zimadyetsa "fattening";
- kuchokera pa miyezi itatu mpaka mpaka kuphedwa - "kumaliza" chakudya.
Kuchuluka kwa chakudya chofunikira nkhuku kumaperekedwa patebulo pa phukusi ndi chakudya. Masiku asanu oyambirira, nkhuku imayenera 15-20 g chakudya. Patsiku la makumi awiri, nkhuku imalandira 90 g ya chakudya choyamba. Panthawi imeneyi, imasamutsidwa kudyetsa mafuta. Gawo la chakudya likuwonjezeka ndipo ndi miyezi iwiri ndi 150 g pa 1 nkhuku. Kuchokera nthawiyi, nyama zinyama zimadyetsedwa ndi Zakudya zomaliza zomwe zimapangidwa kuchokera ku 160-170 g pa tsiku. 
Nthawi yodyetsa:
- Sabata 1 - 8 pa tsiku;
- Sabata 2 - 6 pa tsiku;
- Sabata 3 - 4 pa tsiku;
- 4 sabata ndi kupitirira - 2 patsiku.
Ngati nkhuku zikudyetsedwa chakudya chachilengedwe, zakudyazi zidzakhala motere:
- Masabata awiri - kuchokera ku chimanga: mapira, balere opangidwa ndi finely, oats; onjezerani dzira lokoma, kanyumba tchizi, yogurt, masamba; kaloti wonyika, dzungu;
- Masabata 3-4 - kuchokera ku zakudya kuchotsa dzira ndi gawo la tirigu, yikani mbatata yophika, yisiti, chakudya cha nsomba ndi chimanga chodulidwa bwino, tirigu;
- 5 sabata ndi kupitilira - mbeu zonse zimayambitsidwa muyeso, zimakonza phala, masamba, ndi masamba.
Mukudziwa? Kwa obereketsa osamalidwa, njira yopatsa zakudya - mafakitale odyetsa kapena okonzekera - kungakhale chopunthwitsa. Mukamapanga chisankho, ganizirani kuchuluka kwa nthawi imene mukuyenera kuyigwiritsa ntchito popanga chakudya cha nyama, komanso phindu lachuma.
Mbuzi m'malo mwake
Kukonzekera kosinthika kwa ziweto zomwe zikugwirizana ndi kukwaniritsa zizindikiro zazikulu:
- Kukula nkhuku zowonjezera nkhuku kumakhala kwabwino kwa miyezi itatu pamene nkhuku imatha kulemera kwa nyama. Kuyambira pa miyezi 4-5 kulemera kwake sikusintha, nkhuku ikukalamba, nyama yake imataya kukoma kwake. Pankhaniyi, mtengo wa nkhuku udzawonjezeka, ndipo phindu la kugulitsa nyama lidzachepetsedwa, chifukwa ndalama zomwe zagulidwa pa kugula chakudya sizidzabweretsa ma kilogalamu ena a nyama.
- Zomwezo zimapita mazira. Nkhuku zimafika pachimake pa dzira pazaka ziwiri, ndiye zizindikiro zimayamba kuchepa.
Zifukwa izi zimapangitsa mlimi kupanga ndondomeko yotsata ziweto. Kukula nkhuku zodyera, kuyika chigamba choyamba mu chofungatira chachitika mu February, kotero kuti mu March nkhuku zikulire modyeramo ziweto, ndipo mu April, nyengo ikuwathandiza kuti azikhala mosangalala mu nkhuku ya nkhuku. Kuyika mazira otsatira a mavitanidwe akukonzekera kuti atenge mtundu wodutsa kuchokera kuzipangidwe nthawi zonse mpaka November, kuphatikizapo. Kuti adziwe nkhuku zowonjezera dzira m'chaka chachitatu cha kukula, akukonza nkhuku zatsopano. Nkhosa yakale imadulidwa mwamsanga pamene yatsopanoyo ikuyamba kunyamula.
Chizoloŵezi cha mtundu wa matenda
Ambiri ndi matenda opatsirana komanso majeremusi a khungu.
Mavuto akuluakulu:
- salmonellosis;
- chifuwa chachikulu;
- pasteurellosis;
- colibacteriosis.
Matenda onse amaphatikizidwa ndi mbalame zothamanga, kuchepa kwa njala, kutsegula m'mimba. Athandizeni ndi mankhwala opha tizilombo. Koma nthawi zina ndibwino kutumiza mbalame yodwalayo kuti ikaphedwe, ndipo ena onse azichita kafukufuku kuti athetse kufalikira kwa matenda. 
Chipindachi chimachiritsidwa ndi mankhwala ophera tizilombo toyambitsa matenda, kusinthasintha zinyalala, kupiritsa mankhwala osokoneza bongo ndi odyetsa.
Ndikofunikira! Posachedwapa, chifukwa cha matenda a nkhuku coops, analandira chithandizo cha fumbi. Koma kumbukirani kuti fumbi liri poizoni kwa zinyama, sizingagwiritsidwe ntchito mu nkhuku za nkhuku popanda kuwononga mbalame.
Zabwino ndi zamwano
Ubwino wa mtundu waukulu wa Hungary ndi:
- kudzichepetsa kwa malo okhala;
- kukana kuzizira;
- analenga chibadwa cha amayi poika nkhuku;
- kupanga mazira abwino;
- cholemera chachikulu;
- kukula;
- mkulu;
- kuchuluka kwa kupulumuka kwa nkhuku;
- chakudya chabwino kwambiri cha nyama.
Kulephera kwa abambo:
- chizoloŵezi chokwanira;
- kufunika kokwaniritsa zakudyazo potsata zizindikiro zowonjezera komanso zapamwamba.
Video: ndemanga ya mtundu waukulu wa Hungary
Ndemanga za mtundu wa chimphona cha Chihungary
Zimphona za ku Hungarian zikhoza kupeza bwino m'munda wanu, popeza palibe mitundu yambiri yomwe imakhala ndi mazira akuluakulu ndi zikho za nyama zakutchire. Ndipo kuphweka kwa mtunduwu ku zikhalidwe zomangidwa kudzawonjezereka kuphatikizapo kuswana kwa nkhukuzi.
