Mmera

Chombo cha matabwa chokula mbande: zomwe zimachitika popanga manja awo

Chigoba cha mbande si chowombera, koma makamaka chofunikira kwa wamaluwawo omwe amagwiritsidwa ntchito kuthana ndi bokosi limodzi la mbande. Ngakhale kumayambiriro kwa chitukuko chawo, nkhaka, tomato, eggplant ndi mbewu zina zomwe zimalima alibe malo okwanira pazenera zowonongeka, zomwe zikutanthauza kuti iwo ayenera kumanga masaliti angapo omwe adzakhala ophatikizana komanso ogwira ntchito panthawi yomweyo. Timapereka chidziwitso chathu chojambula chomwechi.

Kukonzekera ndi kukonzekera

Ngati zikuwoneka kuti palibe chovuta kumanga phokoso, ndiye izi siziri choncho. Zidzakhala malo ena m'nyumba, choncho ziyenera kukwanira mkati ndipo sizidzasokoneza kayendetsedwe ka ufulu.

Kuwonjezera apo, ndikofunikira kuti nthawi yomweyo muganizire mndandanda wa mabokosi amtsogolo a mbande, chifukwa kuchuluka kwake kwa masamulo kumadalira mwapadera. Pofuna kukonzekera kukwaniritsa zofunikira zonse, nkofunika kudziwa molondola kukula kwa gawo lirilonse ndikudziwa momwe mungagwirizanitse ndi ena.

Zojambula ndi zazikulu

Mukhoza kupanga zosiyana kwambiri, koma imodzi mwazovuta kwambiri (mmaganizo athu) ndizitali ndi mamita imodzi ndi hafu ndi kutalika kwa masentimita 180. Zidzakhala bwino bwino mbande zosiyanasiyana, ndipo padzakhala malo osiyanasiyana othandizira. Pali alangizi okwana 4, koma kuti musagwedeze nthawi iliyonse, mabokosiwa akhoza kuikidwa pa awiri awiri osakaniza, ndipo pansi imodzi ingasiyidwe zosowa zapakhomo. Mtunda wa pakati pa masalefu onsewa ndi ofanana ndi 50 cm (ndi masentimita 60 cm), ndipo ndi bwino kusiya masentimita 10 pakati pa pansi ndi alumali yoyamba kuti miyendo ing'onoing'ono ipeze.

Ndikofunikira! M'malo mwa alumali wapamwamba, ngati simungapange mabokosi ake, mukhoza kupanga zothandizira zingapo, zomwe zidzakhala malo abwino kwambiri pokonzekera zowunikira ndipo, panthawi imodzimodziyo, idzagwira ntchito yonseyo.

Kusankha zakuthupi

N'zotheka kupanga zida za mbande kuchokera kuzinthu zilizonse zomwe zilipo, kaya zikhale zitsulo, mapulasitiki kapena mipiringidzo yamatabwa. Mmodzi wa iwo ali ndi ubwino wake komanso ubwino wake, koma zinthu zamatabwa zimakonzedweratu kuti ndizo njira yothetsera vutoli: Ziri zotsika mtengo, zosavuta kuzigwiritsira ntchito, ndipo zikagwiritsidwa ntchito ndi zokutira, zingagwiritsidwe ntchito kwa zaka zambiri.

Kuonjezera apo, mphamvu ya zida zoterezi sizowona kuti ndi zochepa kuposa zitsulo, koma nthawi zambiri zimakhala zochepa. Ponena za mtundu wa nkhuni, zikhoza kukhala zovuta (mwachitsanzo, kuchokera ku thundu, phulusa kapena birch), kapena zofewa (pine, spruce, fir). Mu ntchito yathu, tinasankha pini, chifukwa imapezeka mosavuta komanso imakhala yosavuta kuposa ena kuti ayendetsedwe.

Kukonzekera zida

Othandizira apamtima pa zomangamanga pansi pa mbande adzawonekeratu (akuyenerera mapeto, koma mukhoza kugwiritsa ntchito nthawi zonse), kubowola, screwdriver kapena screwdriver nthawi zonse. Inde, ngati n'kotheka, ndi zofunika kuti mugwiritse ntchito mphamvu, chifukwa sichidzangosintha, komanso kufulumizitsa ntchitoyo.

Tikukulimbikitsani kuŵerenga za momwe mungasankhire saw, screwdriver, chainsaw ndi jigsaw.

Mukudziwa? Zojambulazo akhala akutumikira anthu kuyambira kumayambiriro kwa zaka makumi awiri ndi makumi awiri, koma mafano otchuka a magetsi lero adagulitsidwa kumayambiriro a zaka za m'ma 100 zapitazo ndipo kuyambira pamenepo sanatayike kufunikira kwawo.

Kupanga mbande

Pamene zipangizo zonse ndi zipangizo zili zokonzeka, ndi nthawi yopitiliza kupita kumalo osunthira. Ndipotu, ndondomekoyi ili ndi zigawo zikuluzikulu ziwiri: kudula ziwalo ndikuzisonkhanitsa.

Tikukulimbikitsani kuti muwerenge momwe mungamere mbande pogwiritsa ntchito pepala lakumbudzi, maunyolo, komanso ngati kugula makaseti ndi mapiritsi a peat.

Kudula tsatanetsatane

Mu sitolo ya hardware, mukhoza kugula mapepala a makulidwe aliwonse ndi aatali, koma muyenera kudula iwo. Kotero, kwa ife, kukula kwa matabwa pansi pa masamulo ndi 10.5 cm, ndipo mbali zothandizirazi zimapangidwa ndi mipiringidzo 2x3 cm. Atayesa kutalika kwake pa chinthu chilichonse, chikhocho chimapangidwa ndi nkhope kapena yowonongeka. Zimatabwa zamatabwa ndi matabwa akhoza kupangidwa pawiri, zomwe zidzasunga nthawi yonse ya ntchito. Zotsatira zake, tili ndi miyendo inayi yaitali, imodzi yochepa (kukonza maziko) ndi mipiringidzo 8 yofupika.

Masaliti atatu adzakhala ndi mapiritsi 15 mamita 1.5. Ngati mukufuna kuwonjezera chogwiritsira ntchito, mukhoza kudula mipiringidzo yambiri kuti muiike pakati pa zidutswa zamatabwa ndi zothandizira (diagonally).

Mukudziwa? Mtundu wa nkhuni zamtengo wapatali kwambiri ndi nkhuni zamtengo wapatali, zomwe nthawi zambiri zimagwiritsidwa ntchito zokongoletsera. Kwa 1 cu. Anthu ogula akhoza kupereka kuchokera pa $ 30,000.

Msonkhanowu

Kutsirizitsa zigawo zamatabwa zisanadulidwe zingathe kufanana ndi wopanga, yemwe adzayenera kuponyedwa kuti apeze mankhwala omalizidwa.

Zidzakhala bwino kuti muwerenge momwe mungasankhire nyali yowunikira mbande, komanso momwe mungapangidwire mbande zanu kunyumba.

Kulimbana ndi ntchitoyi ndi losavuta, chinthu chachikulu: kutsatira zotsatirazi:

  1. Timatenga mipiringidzo iwiri yoyamba (kutalika 1.8 mamita) ndipo, pofika kumapeto kwa masentimita 10, tiyike pamtunda woyamba pakati pawo.
  2. Pambuyo pa masentimita 50, timakonza china, ndipo kumbuyo kwake ndi zina ziwiri, kuti zotsatira zake zikhale ngati masitepe.
  3. Mofananamo, timagwirizanitsa mbali zothandizira mbali yachiwiri ya mtsogolo.
  4. Zilipobe kuti tigwirizane ndi "makwerero" omwe ali ndi masamulo okhala ndi matabwa asanu: timayika kumapeto kwa mapiri a m'munsi, kenaka tiike masentimita 1.5 m'kati mwazitsulo zamakono. Potero, mudzakhala ndi alumali loyamba, lomwe lilipo kwambiri, lomwe lidzagwiritsidwe ntchito pa chida chautumiki.
  5. Mofananamo, timapanga mapepala awiri apamwamba, potseka matabwa onse omwe amawathandiza.
  6. Pamwamba kwambiri, mmalo mwa alumali, timagwiritsa ntchito dothi limodzi lokha lalitali lomwe limagwirizanitsa m'mphepete mwake (monga mapuritsi, akuwombera ndi zipsera zokha). M'tsogolomu, mukhoza kulumikiza nyali kwa izo.
  7. Pamapeto pa ndondomekoyi, kumbuyo kwa chigwedezo timagwirizanitsa diagonally phala lina lalitali, lomwe lingapangitse dongosolo kukhala lolimba komanso lokhazikika.

Ndikofunikira! Mmalo mwa zikopa mungagwiritse ntchito shkanty, koma pankhaniyi, kusonkhanitsa kwa phokoso kumatenga nthawi yaitali. Njira iyi ndi yabwino kwa anthu omwe akufuna kupanga mapangidwe abwino kwambiri ndipo ali okonzeka kuika mphamvu pang'ono.

Kumene kuli bwino kukhazikitsa dongosolo lomaliza

Malo oti malo osungirako azisankhidwa ayenera kusankhidwa poganizira zofunikira za mbande zamtsogolo. Ngati simukukonzekera kugwiritsa ntchito magwero a kuwala, ndiye kuti ndibwino kuti muyambe kuyimanga pafupi ndi mawindo kapena pa khonde lotentha kumene mpweya wabwino sungagwe pansipa +15 ° C.

Mudzidziwe nokha ndi maonekedwe a kukula ndi kusamalira mbande ya tomato, biringanya, anyezi, savoy kabichi, nkhaka, beets, munda strawberries ndi maluwa.

Zoonadi, kuti ubwino wa mbewu zambiri za m'munda uzikhala bwino, zoyenera kuzikhala zidzakhala zizindikiro za kutentha mkati mwa 20 ... +25 ° С. Musaiwale zokhudzana ndi nkhaniyi: Phokoso siliyenera kusokoneza kayendetsedwe ka anthu kapena kusamalira mbande. Ndi zomangamanga zokhazikika, zimakhala bwino mkati ndipo zidzakuthandizani kukula zomera zokongola komanso zolimba, ndipo simudzasowa ndalama zambiri komanso kuyesetsa pazomwe mukukonzekera. Gwirizanani, izi ndizofunikira kwambiri mabokosi okhala ndi mbande.