Kodi kubzala ndi kukula raspberries mitundu ya "Firebird"

Raspberries amakondedwa ndi ana ndi akulu, mwinamwake palibe wokhala m'nyengo ya chilimwe amene sangakule tchire ndi mabulosi awa onunkhira.

M'nkhani ino tikambirana za rasipiberi zosiyanasiyana ndi dzina lopambana "Firebird", ubwino wake ndi zinsinsi za kulima.

Zamkatimu:

• Zizindikiro za zipatso ndi zipatso
• Agrotehnika kulima ndi kusamalira raspberries
• Kusankhidwa kwa mbande
• Zomwe amangidwa
• Nthaka ndi feteleza
• Kuthirira ndi chinyezi
• Kubalanso ndi kubzala
• Kudulira
• Kukula ndi mavuto
• Tizilombo, matenda ndi kupewa
• Maphunziro a alangizi othandizira alimi a rasipiberi Firebird: ndemanga

Malingaliro osiyanasiyana

Kalasi yotchedwa remontantny, yomwe ikulimbikitsidwa kulima chifukwa cha malonda m'madera ochepa. Ambiri wamaluwa ndi minda amakonda kumakula mitundu yeniyeni yowonongeka, kuyendayenda mu nyengo yonse, osagonjetsedwa ndi malo osokonekera.

"Firebird" ili pafupifupi mamita awiri wamtali. Chokwanira chitsamba chokhala ndi kuwala kofiirira kofiirira ndi wobiriwira wobiriwira masamba osowa amafunikira chithandizo. Mphukira imakhala ndi minga, koma mosiyana ndi oimira mitundu yambiri, izi zimakhala zofewa ndipo sizikulenga zovuta poyang'anira chomeracho. Chitsamba chimakhala bwino, ndikupanga nthambi zatsopano za zipatso.

Mwamwayi, "Firebird" siyeneranso kumalo okongola, chifukwa alibe nyengo yozizira yozizira. Koma zosiyanasiyana zimalolera kayendetsedwe ka katundu ndipo zimakhala ndi ubwino wambiri, ndipo palibe zovuta zambiri, kuphatikizapo zomwe zinawonetsedwa, za rasipiberi.

Pezani ubwino ndi zovuta za Novost Kuzmina, Chilimwe cha Indian, Shy, Hercules, Lyashka, Brusviana, Diamond, Khimbo Top, Mango a Monomakh ndi Orange. Chozizwitsa, Nthano Zakale, Fortress, Patricia, Chozizwitsa cha Bryansk, Vera, Meteor, Senator.

Mapulogalamu apamwamba:

• chitetezo cha matenda ndi tizirombo;
• kukana kutentha ndi chilala;
• akhoza kubala chipatso popanda zina zowonjezera mungu;
• zipatso zazikulu;
• kusakheka kwa zipatso zikapsa;
• chokolola chachikulu;
• zosiyana pakugwiritsa ntchito.

Mukudziwa? Chochititsa chidwi nnandoloyi imatha kuyambitsa raspberries ngakhale mvula, chifukwa maluwa ake nthawizonse amayang'ana pansi.

Zizindikiro za zipatso ndi zipatso

Zipatso zamtunduwu zimakhala ngati phokoso, wandiweyani, ndi kuwala, kucha, kukhala wofiira. Kawirikawiri, kutalika kwa chipatsocho kumakhala kuchokera ku 1.5 mpaka 2 cm, kulemera - kuchokera 4 mpaka 6 magalamu.

Raspberries ndi okoma ndi owawasa, yowutsa mudyo ndi zonunkhira. Mitundu yosiyanasiyana imakhala ndi mkulu wa acorbic acid, pafupifupi 45 mg / 100 g, yomwe imawonjezera machiritso ake.

Ndi chomera chimodzi n'zotheka kusonkhanitsa makilogalamu oposa awiri a mbewu, yomwe ili pafupifupi zana limodzi makumi atatu ndi atatu pa hekitala.

The Firebird ndi yosiyana mu ntchito yake:

• chonchi;
• kupanikizana
• kupanikizana;
• jelly;
• chithunzi;
• chithunzi;
• kuphika kudzaza;
• madzi ndi compote.

Komanso, zouma ndi kuzizira m'nyengo yozizira.

Phunzirani kuphika rasipiberi kupanikizana, kupanikizana, kuthira, rasipiberi vinyo, tsamba la tiyi.

Agrotehnika kulima ndi kusamalira raspberries

Kukula zosiyanasiyana kumafuna kudziwa ndi kusamala. Kuyambira pamenepo, kusamalira mosamala mbewu kumakhala kotani, kukolola kwake kumadalira.

Kusankhidwa kwa mbande

Kusankha kwa rasipiberi mbande:

• nthambi;
• Mphukira ya mizu sayenera kukhala youma;
• Mphukira ya sing'anga makulidwe, osachepera 1 masentimita;
• Kukhalapo kwa mphukira ziwiri ndibwino, kutalika sikulibe kanthu;
• kukhalapo kwa impso zinai.

Kutalika kwa mphukira sikofunikira, chifukwa pamene mutabzala mumayenera kuchepetsa nthambi, kusiya 15-20 masentimita. Pogula mbande mu malo odyetserako ana, palibenso wotsimikiza kuti mitundu yodulidwa yodulidwa, osati ina, komanso kuti chodzala ndi chapamwamba kwambiri.

Zomwe amangidwa

"Firebird" imakonda malo a dzuwa, otetezedwa ku zithunzi. Kuunikira amafunikira maola onse a masana. Pofuna kupewa shading tchire, tikulimbikitsanso kuwabzala kuchokera kumpoto mpaka kummwera, kutalikirana pakati pa tchire. Yabwino oyandikana raspberries ndi currants wakuda ndi wofiira, mabulosi akuda, maluwa. Mtunda wa madzi pansi pa nthaka m'deralo uyenera kukhala mamita awiri.

Ndikofunikira! Simungakhoze kubzala raspberries pambuyo pa mbewu zotere: tsabola, tomato, eggplant, mbatata.

Nthaka ndi feteleza

Dothi la grade remontant liyenera kutayirira, lopanda thanzi ndi acidity 6-7. Musanadzalemo, kukumba kumachitika ndi zotsatirazi za feteleza pa mita imodzi:

• mpaka ndowa zitatu za humus;
• 200 g ya sulfuric potaziyamu;
• 200 g wa superphosphate.

Mukamera chomera pamafunika zovala ziwiri kapena zitatu pa nyengo. Pofuna kukula kwa mphukira, gwiritsani ntchito nitrojeni feteleza, mukhoza kutenga mullein kulowetsedwa (1:10), pafupifupi malita atatu pa mita imodzi ya malo obzala.

Phosphorous-potassium amathandiza popanga budding ndi zipatso. Chifukwa cha kusowa kwa mchere mu chomera, masamba amakhala osaya ndipo amasanduka bulauni, mphukira zouma ndikuyamba bwino.

Mukudziwa? Woyamba kukula raspberries monga chomera cholimidwa chinayamba Aroma mu zaka za m'ma 200 BC.

Kuthirira ndi chinyezi

Mizu yambiri ndi yaikulu imakhala madzi okwanira, mpaka khumi malita a madzi amatsanulira pansi pa chitsamba chimodzi. Pamaso pa mphepo yamadzi, kuthirira kuchepa kapena kuimitsidwa, popanda kulikonse, kumachitika nthawi zambiri.

Chizindikiro cha kusowa kwa chinyezi chidzakhala nthaka youma. Mzere wa Pristvolny "Firebird" uyenera kukhala wodetsedwa kwambiri mpaka pafupifupi masentimita 30. Kuthirira kumakhala kofunika kwambiri panthawi ya maluwa komanso kupanga mapangidwe a zipatso.

Dothi la mulch kuchokera ku utuchi, mwachitsanzo, lidzathandiza kuti nthaka ikhale yonyowa kwa nthawi yaitali. Mukangomaliza kuthirira, m'pofunikira kumasula nthaka, motero imakhuta mizu ya chomera ndi mpweya. Onetsetsani kuti muyeretsa bwalo lamtengo wa mtengo kuchokera kumsongole.

Kubalanso ndi kubzala

Zopindulitsa kwambiri pa kuswana mitundu - cuttings. Kuchokera kuthengo kudula mphukira ndi leafy rosette, kuti agwire chidutswa kukula pansi. Kutalika kwa kudula ndiko pafupifupi masentimita asanu.

Phunzirani mmene kudzala raspberries mu kasupe ndi autumn, momwe kubzala raspberries, momwe kudula raspberries, momwe kukonzekera raspberries kwa dzinja.

Mizu mu gawo lokonzekera mu wowonjezera kutentha. Chitani njirayi mu kugwa. Kumayambiriro kwa kasupe, mizu yambiri ya cuttings imayamba kuuma, kuwulula wowonjezera kutentha, pang'onopang'ono kuwonjezera nthawi. Mu autumn, woumitsa baka obzalidwa yotseguka pansi.

Pamene kugula okonzeka mbande iwo angabzalidwe m'chaka ndi m'dzinja. Kuzama kwa dzenje kuyenera kufanana ndi kutalika kwa mizu, pamene kulima khosi limakhala pamwamba. Pansi pa dzenje kuika ngalande, mutabzala chitsamba chambiri madzi, chophimba ndi mulch. Mtunda pakati pa tchire - mita imodzi, pakati pa mizera - 120 masentimita.

Kudulira

Raspberries amadulidwa kawiri pa nyengo: mu masika ndi autumn. Mchitidwe wa kasupe ndi wamtengo wapatali komanso wolimbikitsa zipatso. Kudulira kasupe kumachitika pakati pa mwezi wa April, pamene n'zotheka kusiyanitsa mphukira zowonjezereka (ndizitsitsimutsitsika masamba) kuchokera ku nthambi zosasinthika. Chotsani nthambi zakufa, zosweka.

Ndikofunikira! Mu May, akuwombera kutsitsa, kulimbikitsa fruiting.

Mu kugwa, malamulo a tsitsi la rasipiberi amasiyanasiyana malinga ndi dera limene zosiyanasiyana zimakula. Chitani njirayi mutatha kukolola. M'madera ozizira, tikulimbikitsidwa kudula chitsamba kwathunthu kuti tipeze wintering.

Njirayi, pamodzi ndi mphukira, idzachotsa tizirombo zomwe zingathe kukwera pansi pa makungwa. Kumadera akum'mwera, mphukira zapachaka zimadulidwa, kusiya njira ndi masentimita atatu, kuchotsa nthambi zosweka ndi zowuma.

Kukula ndi mavuto

Amaluwa omwe ali ndi zambiri, kuphatikizapo rasipiberi iyi, amalangiza kutenga miyeso yambiri yomwe ikuwathandiza kwambiri:

1. Tchire zambiri zimabereka zipatso ndipo nthambi zimatha kuchepetsa zipatsozo, choncho ndikofunikira kuti nthawi yomweyo mubweretse chithandizo mukamabzala - matabwa omwe amatumikiridwa ndi ndodo yolimba kapena waya mu mizere iwiri.
2. Mafilimu akuda kwambiri omwe amapezeka pansi pa chitsamba adzathandizira kukolola koyamba, idzatenthetsa nthaka, kukopa kutentha. Kuwonjezera pamenepo, zipatso zochepetsera pansi zimakhala zonyansa kwa tizilombo kapena zimayamba kuvunda. Ndi filimu ya vuto ili likhoza kupeŵedwa.
3. Bzalani mzere pamsewu. Chomera ichi ndi mizu yake chimateteza chitetezo pamidzi ya raspberries, yomwe imathandiza mabulosi okonda chinyontho kuti asunge madzi osungira madzi.
4. Ngati n'kotheka, pakutha kutentha, chomeracho chiyenera kugwiritsidwa ntchito komanso kuchuluka kwa chinyezi chiyenera kuyang'aniridwa, chifukwa zipatso zimatha chifukwa cha chilala ndi kutentha.
5. M'nyengo yozizira, tchire timaphimbidwa ndi zipangizo zapadera kuti tipewe mizu yozizira.

Dziwani kuti matenda ndi otani a rasipiberi, omwe tizirombo tomwe timayenera kuteteza.

Tizilombo, matenda ndi kupewa

"Firebird" ikulimbana ndi matenda akuluakulu (kuvunda, nthenda yotentha, dzimbiri) ndi zirombo zowonongeka, kuti zithetse chitetezo chamthupi zimateteza:

1. Musalole kukulitsa pamene mutabzala, m'kupita kukachita kudulira.
2. Nthawi zonse musinthe mulch.
3. Chotsani namsongole.
4. M'nyengo yozizira, nthaka imatsukidwa bwino pafupi ndi bwalo lamkati ndi pakati pa mizere.
5. Chithandizo cham'mawa chimapangidwira matenda a Bordeaux (ndikofunikira pamaso pa maluwa, pambuyo - ngati kuli kofunikira).
6. Amathira mankhwala osokoneza bongo "Aktara", "Karbofos", "Fitoverm" kuchokera ku chiwonongeko cha tizirombo.

Kusamalidwa bwino kwa mbeu kumathandiza banja lanu kukhala ndi zipatso zazikulu, zokoma ndi zokonzekera m'nyengo yozizira. Mwa njira, kumadera akumwera ena wamaluwa amalandira zokolola ziwiri pa nyengo kuchokera ku "Firebird".

Video: momwe mungamere raspberries Firebird

Maphunziro a alangizi othandizira alimi a rasipiberi Firebird: ndemanga