Zomera zina tomato, chifukwa amakonda kudya zipatso zawo ndikuphika mapiri osiyanasiyana. Ena alimi amalima a phwetekere ndi ntchito ndipo amasangalala ndi kukula kwa mitundu yosiyanasiyana. Ndipo iwo ndi ena ali ndi chidwi ndi zinthu zatsopano mu dziko la phwetekere, kuti azibzala pa mabedi awo. Nkhaniyi ikufotokoza zapadera za "Kiss geranium", zomwe zidzakondweretsa onse okonda tomato. Anakhazikitsidwa ku America posachedwapa, mu 2008, koma adatha kale kugwira anthu ambiri.
Malingaliro osiyanasiyana
"Geranium kiss" ndi mmodzi wa oimira chitumbuwa zosiyanasiyana mtundu ndipo limakula bwino m'munda ndi wowonjezera kutentha. Ndizitsamba zoyamba kucha: zimakula mu nyengo yozizira patatha miyezi itatu itatha mphukira. Matimati ndi wochepa kwambiri, ndiko kuti kukula kwake kuli kochepa ndipo kumatsika pa siteji inayake.
Masamba ena oyambirira ndi awa: Samara, Alsou, Caspar, Batanyan, Labrador, Troika, Vzryv, Bokele F1, Zemlyan, Tolstoy f1.
Mofanana ndi zizindikiro zina zambiri, izi ndi zochepa. Pamalo otseguka, kutalika kwake ndi 50-60 masentimita, ndipo mu wowonjezera kutentha akhoza kutambasula kufika pa 1-1.5 mamita. Masamba akuluakulu osakanikirana a mdima wobiriwira amafanana ndi mbatata. Masamba akukula amapatsa tchire mawonekedwe abwino komanso abwino. Chomera chilichonse chimapanga pafupifupi maburashi asanu, omwe amakhala ndi maluwa 100. 
Kuphulika ndi chikasu, maburashiwa ali ngati mafungo okongola, omwe amatha kukhala masango ndi mipira yofiira kwambiri. Pa nthawi iliyonse ya chitukuko, Geranium Kiss imawoneka zokongoletsera, kotero zitsamba zake zokongola sizitha kupezeka m'minda yamaluwa, komanso maluwa a flowerbeds pakati pa maluwa, miphika pazenera ndi loggias.
Ngakhale kuti chizindikirocho chikhalire chatsopano, chili ndi mafani ambiri omwe amachoka ndemanga zabwino za izo. Zolakwitsa sizidziwikabe.
Kuchokera ku mitundu ina ya "Kiss Kiss Geranium" amasiyanitsa zotsatirazi:
- kudzichepetsa komanso kusamalidwa bwino, ngati tchire tating'ono sitifunikira kubereka ndi kumangiriza zothandizira;
- Kusinthasintha, pamene ukukula bwino mu wowonjezera kutentha, m'munda, m'munda wamaluwa ndi miphika ya maluwa;
- zokolola zazikulu - mpaka zipatso 100 ndi burashi imodzi;
- kukoma kwa tomato ndi kusinthasintha kwa ntchito yawo;
- bwino transportability;
- Kukaniza matenda ambiri a "tomato".
Zipatso makhalidwe ndi zokolola
Ubale ndi chitumbuwa tomato zikuwonekera bwino mu maonekedwe a chipatso "Geranium kiss". Izi ndi mipira yaing'ono (osati kuposa mtedza) wofiira, kulemera kwake kumakhala 20 mpaka 40 g. Amasiyana ndi yamatcheri ndi mphuno lakuthwa, pali mbewu zochepa pamphupu. Kukoma kwa tomato ndi kotsekemera, kugwiritsa ntchito ndiponseponse: iwo ndi chokoma m'mawonekedwe atsopano komanso m'machitini.
Kalasi ya "Geranium Kiss" imapindulitsa kwambiri. Chitsamba chilichonse chimapanga pafupifupi maburashi asanu, omwe amangiriridwa ndi zipatso 60-100. Onse opsa pafupifupi nthawi yomweyo. Zomwe zinachitikira phwetekere amalima akulangizidwa kuti asayembekezere kukwanira kwathunthu, koma kuchotsa zonse tomato mwana, wa bulauni mtundu.
Onetsetsani mitundu yosiyanasiyana ya tomato.
Tomato amanyamula mosavuta popanda kutaya, koma samasungidwa mwatsopano kwa nthawi yaitali ndikuyamba kuwonongeka. 
Kusankhidwa kwa mbande
Kugula mbande yokonzeka, muyenera kusamala kwambiri mukasankha. Mitengo iyenera kukhala yamphamvu, ndi mizu yolimba. Ndikofunika kuti maluwa oyambirira awonekere. Mitengo yopanda maluwa amodzi sichinafikepo mwamphamvu ndipo silingalekerere nkhawa za kusintha kwa nyengo ndi kusintha kwa nyengo. Mbande zitabzalidwa kumayambiriro kwa nthaka, zidzakwera pang'onopang'ono kapena zidzasiya zonsezi.
Nthaka ndi feteleza
Zokolola zimakhudzidwa ndi malo omwe tomato amabzalidwa, ndipo Geranium Kiss sizomwe amachitira: amakonda nthaka yothira. Nthaka iyenso ikhale yopanda ndale kapena yowonjezera pang'ono, ndi pH mlingo siposa 5-7. Ngati malowo ali osauka, osabereka komanso owopsa, akhoza kuphikidwa nokha. Zolemba zabwino za nthaka: humus, peat, mchenga wa mtsinje ndi tsamba lapansi.
Ndibwino kudziŵa kufunika kwa nthaka acidity kwa zomera ndi momwe angadziwire kunyumba.
Ndikofunika kubzala tomato, kuphatikizapo "Kiss of Geranium", mutatha masamba oyambirira. Mitundu pambuyo pake mutha kubzala tomato: kabichi (wofiira, woyera ndi kolifulawa), dzungu, zukini, sikwashi, nkhaka, kaloti, beets, turnips, anyezi wobiriwira. Otsatira osafunika ndi nightshade (tomato, mbatata, tsabola, eggplant) ndi nandolo. 
Ndikofunikira! Simungathe kudula feteleza, ngati dothi liri lachonde. Mbewu kumayambiriro koyamera sikusowa mchere wambiri.Musanabzala, nthaka iyenera kukhala yokonzeka, ndiko kuti, yotetezedwa mwachitsulo. Izi zikhoza kuchitika m'njira zingapo:
- kuti awononge nthaka yokonzedweratu;
- kutsanulira gawolo ndi njira yothetsera potaziyamu permanganate (3 g pa 10 lita imodzi ya madzi), kenaka chitani ndi anttifungal agents;
- Kutentha kwa mphindi 45.
Mavuto akukula
"Kiss of geraniums" ndi chomera cha thermophilic. Mlengalenga ndi nthaka ziyenera kutentha, mbande zimabzalidwa pamene kutentha kwa usiku sikugwera m'munsimu + 15 ° C. M'mavuto ozizira m'nyengo yozizira ndi bwino kuphimba tchire usiku kapena kubzala poyamba mu wowonjezera kutentha. Dothi ndi tomato ziyenera kuyatsa bwino ndi dzuwa. Ndikofunika kuti mizu isapitirire. Padziko lapansi sanataya zinyontho zamtengo wapatali, ndibwino kuti mulch akhale.
Kukula kuchokera ku mbewu kwa mbande kunyumba
Kawirikawiri "Kiss of Geranium" yabzalidwa ngati mawonekedwe omaliza mbande. Ndi bwino kukula mbande komanso popanda kugula - pakali pano padzakhala chitsimikizo kuti zikhalidwe zonse za chitukuko chabwino ndi fruiting ya tomato zakwaniritsidwa.
Tikukulimbikitsani kuti mudzidziwe nokha ndi zomwe zimayambira kulima phwetekere molingana ndi njira ya Terekhins.
Kukonzekera Mbewu
Nkhumba zogula zomwe zakhala zikuchiritsidwa kale ndi njira zonse zofunikira siziyenera kukonzekera ndi kuziviika, pokhapokha zinthu zotetezedwa zowonjezera zingathe kuwonongeka. 
Makope osonkhanitsidwa pamodzi ayenera kukonzekera:
- Mbeu zouma kwambiri zowonongeka muzipangizo zenizeni ndizosafunika kuti zisamawonongeke. Poyamba, ndi bwino kuwaika m'madzi otentha (40 ° С) kwa maola 3-4.
- Ndiye mbeu imatumizidwa ku 1% yothetsera potassium permanganate (1 g pa 100 ml ya madzi ofunda) kwa theka la ora. Ndikofunika kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda. Komanso, potaziyamu permanganate imadzaza mbewu ndi manganese ndi potaziyamu, zomwe ziri zofunika kuti zikule.
- Pa siteji yotsiriza, mbewuzi zimagwedezeka mu biostimulator, zomwe zilipo kwambiri. Njira yothetsera vutoli ndi nthawi yopuma zimasonyezedwa m'malemba.
Mbewu ya phwetekere ikhoza kukulira muzinthu zokongola kwambiri - misomali, koma choyamba iyenera kukhala mphukira pa pepala la chimbudzi.
Mbewu ili okonzeka kubzala. Amaluwa ena amamera pa nyemba zowonongeka. 
Zokhudzana ndi malo
Pofesa mbewu zotupa kapena zouma, chidebe chilichonse chimene mungathe kutsanulira dothi lapadera la tomato. Izi zikhoza kukhala makapu apulasitiki kapena mabokosi, mitsuko ya magalasi kapena bokosi la matabwa. M'pofunikanso kukonzekera kanema wa pulasitiki kapena matumba kuti akaphimbe mbewu ndikupanga wowonjezera kutentha.
Mbewu idzamera bwino pamalo otentha, ndipo ikadzaphuka, idzafunika kuwala kochepa - ambiri adzasintha mawindo pazenera zawo m'nyumba zawo. Kuti mbeu ikhale ndi kuwala kokwanira, ndibwino kuyika bokosi la mbeu pafupi ndi zenera pa mbali ya dzuwa.
Njira yobzala mbewu
Muyenera kuchita zotsatirazi:
- Sungani pansi mu galasi kuti pasakhale yonyowa kwambiri.
- Pezani grooves (mu bokosi) kapena zowonjezera (mu makapu) mu nthaka yonyowa osapitirira 1 masentimita.
- Chida cholowera: 2 × 3 cm (mu bokosi) kapena 2 × 2 cm (mu makapu).
- Onetsetsani mosamala mbeuzo m'mabowo okonzekera. Mbeu zowonongeka ziyenera kutengedwa ndi zofiira, osati manja, kuti zisamawononge ziphuphu.
- Fukani mbewu pamwamba pa dziko lapansi ndikuphimba chidebe chonse ndi filimu kapena thumba, motero mupangitse wowonjezera kutentha.
- Ikani bokosi pamalo otentha ndikukhala oleza mtima.
Kusamalira mmera
Kusamalira mbande yobzalidwa ndizo zotsatirazi:
- filimuyo iyenera kuchotsedwa mu bokosi pambuyo pa kutuluka kwa mphukira, pamene iyenera kuima pazenera zowona dzuwa;
- kuthirira ndikofunikira pamene dothi limauma, koma musadzaze;
- Muyenera kuyendetsa mbande mu makapu a pulasitiki osiyana ndi mphamvu ya 0,5 malita, pamene padzakhala masamba 2-4 enieni;
- feteleza mu mawonekedwe a ofooka njira ya mchere feteleza ayenera kawiri asanaikidwe;
- Ndikofunika kuumitsa mbande musanabzala pansi, kubweretsa ku khonde kapena kunja kwa nyengo yabwino.
Phunzirani momwe mungayesere komanso kudzala mbande za tomato potseguka pansi.
Kuwaza mbande pansi
Kubzala mbande pamalo otseguka ndizotheka kokha pambuyo pa nthawi ya usiku chisanu. Kutentha kwa mpweya wa usiku sikuyenera kugwa pansipa + 15 ° С. Mutabzala, muyenera kuphimba chivundikiro cha filimu ngati kutentha usiku kuli 14 ° C kapena pansi. Kupanga kupatsa kumakhala bwino mukatha kudya. Mmerawo ndi wokonzeka kuupaka ndi kubwera kwa maluwa oyamba.
Ndikofunikira! Ngati mutachedwa ndi kuika, ndipo tchire lidzaphulika muzitsamba zing'onozing'ono, kukula kwa vegetative kumatha.
Kusindikiza kumachitika motere:
- Masiku atatu asanayambe kumera.
- Pazitsamba za dzuwa zimapangidwa motsatira ndondomekoyi: madzu anai pa mita imodzi, kuya kwake kumakhala kwakukulu kuposa kutalika kwa chikho chimene chomera chimachotsedwa.
- Mbande ya tomato ndi supuni ya superphosphate imathiridwa mu grooves.
- Lembani mabowo ndi madzi ndipo, mutatha kuyembekezera kwathunthu, kubwereza kangapo.
- Zimamera ndi maluwa oyambirira mozama ndikuyamba kugona.
- Apanso, madzi bwino ndi madzi otentha ndikupita kumadzi otsatila mu sabata.
Tikukulimbikitsani kuti mudziwe momwe mungadyetse mbande za phwetekere ndi momwe mungadye.
VIDEO: KUKULA MITU YACHIKULA PAMODZI
Zipangizo zamakono za kukula kwa phwetekere pamtunda
Kumadera akummwera, kumene chilimwe chiri mmawa ndi kutentha, "Kiss of Geraniums" ikhoza kufesedwa nthawi yomweyo pamalo osatseguka, popanda kukula mmera. Izi zimapulumutsa nthawi ndi khama. Koma iyenso muyenera kumatsatira tekinoloje yoyenera.
Zochitika kunja
Kusankha malo kuti akule "Geranium Kiss" - wowonjezera kutentha kapena munda - kumadalira malo ndi nyengo. Kumpoto, ndi nyengo yozizira ndi yozizira, tomato idzakula ndikupereka kokha mu wowonjezera kutentha: kunja, sangakhale ndi nthawi yakuphuka. Kumadera akum'mwera mungathe kufesa bwino m'munda kapena kudziko - kudera lino nthaka ili yotentha kale. Zikatero, ngati owonetsa nyengo akulosera mochedwa kapena mvula ndi kuzizizira chilimwe, ndiye kuti tomato adzalandira bwino kwambiri mu nyengo yotentha.
Pansi pa tomato m'munda muyenera kusankha chiwembu chowoneka bwino, koma ndi chofunika kuti chimatsekedwa ndi mphepo zakumpoto. Chitetezo chotero chingakhale mpanda, khoma lotentha kapena kunyumba. Musaiwale kuti simungakhoze kubzala mbewu za tomato, kumene anali atakula kale, kapena atatha mbatata, tsabola, biringanya ndi nandolo. Chodabwitsa kwambiri ndi malo ena omwe adalumikizidwa ndi humus kuyambira autumn. 
Ubwino wa wowonjezera kutentha - mbeu zimatha kubzalidwa kale, choncho mbeu imakula kale kuposa kunja. Ubwino wa nthaka yotseguka mwachibadwa movutikira, tchire ndizamphamvu, zamphamvu komanso zochepa, ndipo zipatso zimakhala zochepa.
Pofuna kuti tomato azikolola bwino, m'pofunika kuganizira osati maonekedwe onse a mbande, komanso kuti mudziwe nthawi yabwino yofesa mbewu.
Njira yobzala mbewu pansi
Kufesa mbewu zomwe zinachitika mu April - oyambirira May. Chinthu chachikulu ndichoti dziko lapansi lili kale kutentha mokwanira. Pazomwe mungayambe kuthirira mbewu, maganizo amasiyana. Alimi ena amanena kuti sayenera kumera mbewu kapena kuwasintha ndi zokopa, chifukwa amapeza zonse zomwe akufunikira kuchokera ku nthaka yokonzedwa bwino.
Ena amakhulupirira kuti akufunikabe kuthiridwa mu fungicides ndi kukula mofulumira monga momwe amachitira asanadzalemo mbewu pa mbande. Ndipo ndithudi, ndipo muzochitika zina, pali ubwino ndi zowonongeka.
Kuzizira kozizira mwadzidzidzi ndi chisanu sizowopsya chifukwa cha nyemba zouma pansi, koma zimakhala pansi kwa masiku 8-10 mpaka mphukira yoyamba ionekere. Nthanga zomwe zimamera zimamera masiku 4-5, koma zimayenera kubzalidwa padziko lapansi lokha, ndipo sizikhoza kupulumuka. 
Kudyetsa mbewu pamalo otseguka kumachitika motere:
- Konzani malo pa chiwembu, ndiko kuti, kumasula kuti chikhale chofewa. Ngati m'dzinja ikugwira ntchito pa feteleza sichinachitikepo, m'pofunika kuchichita musanafese - onjezerani humus ndi nkhuni zolimba, komanso peat ndi mchenga kapena utuchi (dothi lakuda) ndi kukumba. Kukonzekera kapena kugula gawo lapansi kungagwiritsidwe ntchito kwa munthu aliyense bwino.
- Kokani mabowo osaya (masentimita 1-1.5) malingana ndi chigamulo 40 × 60 kapena 30 × 50 (ngati chikugwedezeka).
- Madzi abwino. Ena wamaluwa amathira maenje ndi madzi otentha kapena njira yofooka ya potaziyamu permanganate kuti awapiritsire mankhwalawa.
- Ikani masamba 3-4 mu dzenje lirilonse, kuphimba ndi dothi ndikupanga pang'ono. Dothi louma sikoyenera kuti madzi.
- Pambuyo pa mawonekedwe 3-4 masamba, muyenera kusankha mphamvu zowonjezereka, ndi kuchotsa zina zonse mu dzenje, mukhoza kuzijambula.
Kuthirira
Ponena za kuthirira, samalirani mfundo zingapo:
- Kutangotha kumene kufesa, mabedi sangakhoze kuthiriridwa mpaka mphukira ituluke, mwinamwake dziko lapansi lidzatenga kutumphuka, momwe zidzakhalira zovuta kudutsa;
- mungathe madzi okha ndi madzi otentha (+ 23 ° С), makamaka ndi madzi amvula;
- Izi ziyenera kuchitika m'mawa dzuwa lisanafike kapena madzulo;
- kuthirira sikuyenera kukhala kawirikawiri: kamodzi pamlungu osakhala ndi zitsamba komanso kawiri pa sabata pamene akuphuka;
- Ndikofunika kutsanulira madzi kuti mizu ikhale yonyowa bwino ndipo chitsamba chimakhala chouma;
- Njira yabwino yothirira kuthirira madzi okwanira, yomwe imathandiza kuti madzi asamakhale bwino.
- Momwe zinthu zimakhalira m'nyengo yowuma komanso yotentha, madzi ayenera kukhala ochuluka komanso ochulukirapo, ndipo kuthirira kumachepetsedwa nyengo yamvula.
Phunzirani kangati kuti mumayenera kuthirira tomato panja ndi kutentha.
Nthaka imamasula ndi kupalira
Mofanana ndi mitundu ina ya phwetekere, Kiss of Geranium imafuna kumasula ndi kupalira: mizu yake imafunikira kuvomereza kwaulere mpweya ndi chinyezi. Zimakhala zovuta ngati phazi la pamwamba la dziko lapansi liri ndi utoto wouma. N'zotheka kuyamba kumasula mabedi ndi tomato pokhapokha mphukira zonse zowonekera. Njirayi iyenera kuchitika milungu iwiri iliyonse.
Ndiponso, ngati n'kofunikira, muyenera kuchotsa namsongole ndi mizu. Ndikofunika kuchita mwamsanga pamene akuwonekera, kuti asawalole kuti akule. Udzu wamsongo pa malo sayenera kukhala, chifukwa umalepheretsa kukula kwa phwetekere komanso kumathandiza kuti matenda osiyanasiyana apitirire.
Akatswiri amalangiza ntchito ya kumunda kuti agwiritse ntchito Fokin wodula manja. Chida ichi chothandizira chingathandize kumasula dziko lapansi ndi kulima moyenera.
Dzidziwike ndi zinthu zomwe zimagwiritsidwa ntchito pogwiritsira ntchito Fokin woduladula m'munda, komanso phunzirani momwe mungadzipangire nokha.
Ploskorez Fokina
Masking ndi garter
Popeza "Geranium kiss" amatanthauza determinant mitundu, n'zosavuta kusamalira izo kuposa ena tomato. Chifukwa cha tchire chochepa chokha sichiyenera kutsina ndi kumangiriza. Anakumana phwetekere amalima ngakhale amalangiza kusiya 3-4 waukulu mapesi zabwino kukolola.
Koma masamba apansi mpaka kumunsi otsika amalangizidwa kuti achotsedwe nthawi ya zipatso. Izi ndizoyera: zimapangitsa mpweya wabwino pansi pa chitsamba ndikulepheretsa kukula kwa matenda. Popeza m'minda ya greenhouse "Geranium Kiss" imakula kwambiri (1-1.5 mamita), alimi ena amaona kuti n'kofunika kumangiriza nthambi kuti zitheke. 
Kupaka pamwamba
Kusamalira bwino kumaphatikizapo umuna. Pa nthawi yoyamba ndizofunika kugwiritsa ntchito kukula kokondweretsa molingana ndi malangizo. Kusankha kwa mankhwalawa ndi kwakukulu kwambiri. Kulimbikitsa kukula kwa tomato kumafunika kokha kawiri: panthawi yofesa mbewu komanso masamba akawonekera.
Kuonjezerapo, nthawi zosiyanasiyana za chitukuko chawo, tomato amafunika zosiyana siyana: nayitrogeni amafunikira panthawi ya kukula kwa mbeu, ndipo potaziyamu ambiri amafunikira pa maluwa ndi kucha zipatso. Palinso chosowa cha zinthu zofufuzira: calcium, magnesium, boron, chitsulo, manganese, mkuwa ndi zinki. Zakudya zonsezi ndizomwe zimakhala zovuta kumanga feteleza kwa tomato. Amafunika kupanga masiku khumi.
Mzuwu "Geranium Kiss" uli ndi chidziwikiritso chimodzi: sichimakula mozama kwambiri kuposa m'kati mwake, kutenga malo ambiri pansi. Podziwa izi, ndi bwino kuthirira madzi osakaniza osati pansi pa tchire, komanso bedi lonse kwathunthu.
Phunzirani momwe mungapangidwire phwetekere phwetekere.
Chovala cha yisiti
Tizilombo, matenda ndi kupewa
"Поцелуй герани" обладает хорошим иммунитетом. Chifukwa chakuti izi ndi zosiyana kwambiri, amatha kugwira otplodonosit ndipo sagwidwa ndi matenda ambiri a "tomato". Choncho, iye saopa mochedwa choipitsa, fusarium, powdery mildew ndi verticillis. Koma, mwatsoka, iye alibe kutsutsana ndi matenda a bakiteriya.
Kuchepetsa chiopsezo cha matenda kungathe, ngati mukutsatira njira zonse zothandizira:
- mbewu asanadzalemo ndondomeko ya fungicides;
- Mbeu yobzala imasankha yokha komanso yathanzi;
- nthaka ya tomato iyenera kusinthidwa chaka chilichonse;
- chifukwa cha prophylaxis, perekani zomera ndi 5% yothetsera mchere sulphate kapena soda, pamene mbewu zimabzalidwa poyera ndipo zikayamba kale;
- Kupititsa patsogolo chitetezo cha maluwa ndi njira yapadera (1 nthawi pa nyengo);
- nthawi yochotsa namsongole, masamba apansi a tchire ndi kuchotsa kwathunthu zitsalira zawo m'munda.
Ngati, ngakhale, matenda a bakiteriya aonekera, akhoza kugonjetsedwa ndi fungicides zamkuwa ndi Fitolavin-300.
Kukolola ndi kusungirako
Ngati zikhalidwe zonse za chisamaliro choyenera zikuwonetsedwa, zingatheke kukolola mbewu patadutsa miyezi itatu pambuyo pa kutuluka kwa mbande. Fruiting amapezeka 2-3 nthawi pa nyengo. Zipatso ziyenera kukhala ndi nthawi kuchotsa ku tchire musanayambe kuzizira nyengo, mwinamwake iwo adzafulumira kuwonongeka.
Muyenera kusonkhanitsa tomato kamodzi ndi burashi, mukhoza kuphatikiza ndi burashi. Sindiyenera kuyembekezera kukhwima pa nthambi: akatswiri akuthandizani kuthyola zipatso zobiriwira ndi zobiriwira. Matato osapaka amaikidwa m'bokosi la matabwa m'mizere 2-3. Pakati pawo pikani tomato wofiira, wokhwima, womwe udzasokoneza. Zikatero, tomato onse zipse mwamsanga (patatha pafupifupi sabata) ndipo panthawi yomweyo.
Tomato wokhala chete sadzakhala wonama kwa nthaŵi yaitali. Powasunga mwamsanga, muyenera kutumiza chipatso mu furiji. Tomato wobiriwira akhoza kukhala motalika kwambiri m'chipinda chosungirako madzi m'chipinda chapansi pa kutentha kwa 10 ° C. Amayi ambiri omwe amawatenga kwa nthawi yaitali amasungira zipatso "Kupsompsonana kwa geranium" kumawaphimba, owuma ndi kusunga. 
Mavuto ndi malingaliro
Pa kukula kwa vegetative, maluwa ndi fruiting baka "Kiss Geranium" akuwoneka bwino kwambiri. Kwa zokongoletsera, amakula miphika ya maluwa. Kuti chitsamba chikhale chokongola, ndikofunika kubzala mbewu mu mphika wa kukula kolondola: osachepera 5-8 l.
Pogwiritsira ntchito stimulator kukula, nthawi zina zimawoneka, chifukwa zosiyana phytohormones zili zosiyana mankhwala. Mankhwalawa ayenera kugwiritsidwa ntchito molingana ndi malangizo.
"Kiss of Geraniums" ndi yatsopano pakati pa mitundu ya phwetekere, koma chifukwa cha makhalidwe ake abwino, yatha kale kupeza malingaliro abwino ochokera kwa alimi odziwa phwetekere.
Video: Ma phwetekere osiyanasiyana Geranium Kiss
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