Masiku ano, pamene kufunafuna ndalama zowonjezereka kumapangitsa kuti kukhalapo kwa mankhwala ophera tizilombo, kukula kwa zinthu zolimbitsa thupi ndi zotetezera ku zinyama zakhala zowonongeka, funso limakhalapo nthawi zambiri kuti pitirizani kusuntha motere, anthu amadziwononga okha chifukwa, ngati zikutuluka, zowonjezera zotere zimakhudza thupi lathu. N'zosadabwitsa kuti pang'onopang'ono anthu amayamba kumvetsa kufunika kobwezera ku chilengedwe, zachikhalidwe za ulimi. Ulimi wa nkhuku wambiri ndi umodzi mwa mawonetseredwe a ndondomekoyi.
Kodi mbalameyi ndi ndani?
Mbalame iliyonse ndi organic, koma mawuwa nthawi zambiri amagwiritsidwa ntchito kwa zinyama zomwe zimakula pokhapokha ngati zili zotheka ku zachilengedwe. Mawu oti "organic" pa nkhaniyi ndi ofanana ndi lingaliro la "okonda zachilengedwe".
Mukudziwa? Kampani yodziwika bwino ya ku France "Les Fermiers Landais" yakhala ikulima ulimi wa nkhuku kwa zaka zoposa 50. Azimayiwo samasunga mbalame zawo, koma m'nyumba zamatabwa zamtengo wapatali, kumene kulibe kutentha kwa magetsi, kapena kuyatsa. Nkhuku za nkhuku zili m'nkhalango, ndipo nthawi ndi nthawi zimatumizidwa kumalo atsopano, kuti mbalame zizikhala ndi mwayi wodzisankhira masamba, komanso kuwonongeka kwa chilengedwe ndizochepa (monga mukudziwa, patapita nthawi yaitali nkhuku zikutha, dziko liwonongedwa palibe tizilombo kapena zomera).
Sikuti minda yonse ya organic ikhoza kuthekera kuti izi zikhale bwino pamabwalo awo, koma poyandikana ndi chilengedwe, ufulu wa eni eniwo amatha kutcha mankhwala awo. 
Nkhumba ikhoza kuonedwa kuti ndi organic ngati:
- ali wamkulu m'chilengedwe;
- kudyetsedwa kokha pa zakudya zachirengedwe;
- sanalandire maantibayotiki, zopatsa mphamvu ndi zina zowonjezera zakudya.
Ntchito ya msipu
Zimadziwika kuti makampani akuluakulu a nkhuku amagwiritsa ntchito makina omwe ali ndi nthenga.
Njira iyi ya ulimi ikukuthandizani kuti muonetsetse kuti makampani amatha kugwira bwino ntchito, kuti apeze nambala yochuluka ya ziweto m'deralo, kuti achepetse ndalama zogulira nkhuku, komanso kuti izi zitheke, kuti azipeza zokolola zambiri zotsika mtengo komanso zochepa.
Zingakuthandizeni kuti muwerenge momwe mungadyetse nkhuku, zikho, turkeys, abakha, atsekwe, nkhanga, komanso nkhuku, goslings ndi poults.
Ponena za momwe munthu wochuluka komanso woopsa pa nthawi yomweyo amakhala moyo wa mbalame, wogulitsa malonda safuna kuganiza. Koma kuthekera kwa kuyenda kwaufulu kwa mbalame sikungokondweretsa "kutambasula miyendo". 
Kutchire, nyama, kusuntha kuchokera kumalo kupita kumalo, zimakhala ndi mwayi wopereka chakudya choyenera kwambiri, ndipo mwiniwake wa famu ya organic ayenera kuyesetsa kupanga zofanana ndi zachibadwa momwe zingathere.
Choncho, pa msipu, mbalame zimadya:
- tizilombo tokhala ndi chigoba cholimba chimapangitsa kuti chiwerengero cha acidity chiwonjezeke, komanso kuti mphamvu ya m'mimba imatulutsa madzi am'mimba (zimadziwika kuti chakudya chofewa chomwe chimapangitsa kuti nkhuku zisamaye, ndizo zimayambitsa nkhuku kukana chakudya komanso zimatha kupha nyama zinyama) ;
- mphutsi, amphibians ang'onoang'ono ndi ena oimira nyama zomwe zimapereka mbalameyi ndi gwero la mapuloteni ofunika kuti chitetezo cholimba chitetezeke;
- Mbeu za zomera zosiyanasiyana zomwe zimakhala ndi zakudya zambiri (mapuloteni, mafuta, chakudya);
- zitsamba zowawa, zomwe zimakhudzanso chimbudzi, pamene zimapanga kuchuluka kwa bile.
Panthawi imodzimodziyo, m'pofunika kumvetsetsa kuti zakudya zonse za nkhuku zofunika kuti chitukuko chisawonongeke sichipezeka ku chakudya chomwe adachipeza. Mbalame za ng'ombe zimayenera kudyetsedwa, ndipo ngati tikukamba za kutsata miyezo ya organic animalry, chakudya chiyenera kukhala chiyanjano.Ndikofunikira! Kulima koweta nkhuku kumaphatikizidwa bwino ndi ulimi wakulima, umapatsa zinyama zakudya zamtengo wapatali, zomwe ziri zofunika kwambiri ku Russia ndi mayiko ena omwe amapanga gawo la pambuyo pa Soviet, kumene kuli kovuta kupeza wokondedwa wodalirika kuti apereke chakudya chambewu, nyemba, mpendadzuwa ndi masamba.
Pamene mukupita kunja, mukhoza kuyesa kugula masamba ndi tirigu m'mapulasi ang'onoang'ono, kumene mankhwala ophera tizilombo ndi feteleza samagwiritsidwa ntchito pamlingo waukulu, koma mozama, pakadali pano mbalame yomwe imakwezedwa pa chakudya chotero sichitha kuonedwa ngati organic, chitetezo cha chilengedwe cha zipangizo zonse zomwe zimagwiritsidwa ntchito popanga zinthu, kuphatikizapo chakudya, ziyenera kutsimikiziridwa bwino. 
Kusiyana pakati pa nkhuku zochokera ku conveyor
Kodi mbalame yosiyanasiyana ndi yosiyana ndi yotumiza, ife, makamaka, tafotokoza kale. Tiyeni tiyese kukhazikitsa kusiyana kumeneku kuti tifotokoze bwino.
| Chizindikiro | Njira yokonzekera | Njira yamoyo |
| Zomwe amangidwa | Muzitseke kapena nyumba zotsekedwa ndi nkhuku, zomwe zimakhala ndizitali kwambiri, zopanda maulendo apakati, kuwala kwachilengedwe ndi mpweya wabwino | Zomwe zingatheke ku chirengedwe, ndi mwayi wokhala wopanda ufulu |
| Mphamvu | Chigawo chimadyetsa ndi zosakaniza zapadera ndi mafuta, mafuta, ufa wa soya, ndi zina zotero. | Zachilengedwe: mbewu (organic) zambewu, nyemba ndi masamba, komanso mbewu, zitsamba ndi tizilombo, zimagwidwa ndi mbalame panthawi ya msipu |
| Kukula kwa mahomoni ndi zowonjezera | Zimagwiritsidwa ntchito | Zaletsedwa |
| Maantibayotiki ndi mankhwala ena amphamvu | Amagwiritsidwa ntchito popewera ndi kuchiza | Modzichepetsa mwachisawawa, amagwiritsidwa ntchito mwachipatala |
| Mtima wodzichepetsa kwa zinyama, nkhawa za chitonthozo chawo. | Sichiwerengedwa | Choyamba |
| Cholinga | Pezani mwamsanga msangwiro wa minofu ndikufulumizitsa nthawi yophera kapena mutenge chiwerengero cha mazira abwino | Kusamalira zachilengedwe, kuteteza chiwonongeko chake chowonjezereka, kupeza zinthu zachilengedwe zowonongeka zapamwamba, popanda zowonjezereka |
| Mtengo | Low | Pamwamba |
Ng'ombe za nkhuku zokhudzana ndi nkhuku zimakhazikitsidwa pa mfundo zazikulu zisanu, zomwe palibe zomwe zimaganiziridwa mu njira yopangira nyama ndi mazira nkhuku:- thanzi;
- chilengedwe;
- chilungamo;
- munthu;
- chisamaliro
Mukudziwa? Kukula kwa nkhuku "mwachilengedwe" kumatenga masiku 122 ndipo kumafuna makilogalamu 20 a chakudya. Kugwiritsiridwa ntchito kwa makina opangira conveyor kumakuthandizani kuchepetsa nthawi yowonongeka nkhuku masiku 42 (katatu), ndi kuchuluka kwa chakudya cha makilogalamu 4 (kasanu)!
Kukhazikitsidwa kwawo kumaphatikizapo kuti ngakhale mbalame yakuphedwa sayenera kukumana ndi kuzunzika kosafunikira ndi kozunzidwa, wolima ayenera kusamalira kusunga dziko lonse lapansi, pogwiritsa ntchito njira zowonjezera zokhazokha zopezera chogwiritsidwa ntchito, osagwiritsira ntchito zowonjezera zowonjezera komanso zamagetsi. 
Kodi ndikufunika kupereka mavitamini
Mavitamini ndi ofunikira kuti asunge mitundu yonse ya moyo. Komabe, m'masiku amasiku ano, lingaliro limeneli limaphatikizapo tanthawuzo liwiri: mbali imodzi, amatanthauza zinthu zothandiza zamoyo zomwe zimatsimikizira kuti thupi limagwira bwino ntchito, komanso pamakina ena, kukonzekera mankhwala omwe ali ndi zinthu zoterezi.
Ndikofunikira! Zakudya zopanda kukonzekera zomwe zili ndi mavitamini, komanso mavitamini apadera omwe amagwiritsidwa ntchito popanga ulimi wa nkhuku, sayenera kugwiritsidwa ntchito pa minda yamtunduwu, chifukwa momwe malembawo akugwirizanirana mosagwirizana ndi lingaliro lokha la zinyama.
Mavitamini m'lingaliro loyamba la mawu ayenera kukhalapo pakudya zakudya za nkhuku, ndipo adzazilandira mokwanira kuchokera ku chakudya cha chilengedwe, ngati chakudya chake chikukonzedwa bwino. Ndi zowonjezera zamadzimadzi, zosiyana ndizo. 
Palibe cholakwika ndi chakuti wopanga akukonzekera zakudya zosakaniza zosiyanasiyana ndi zakudya zowonjezera ma ward, kuti atsimikizire kuti ali ndi mavitamini ndi mchere oyenerera bwino.
Pezani mavitamini kuti mupereke nkhuku za nkhuku ndi kuika nkhuku.
Kusamala kwakukulu kumayenera kulipidwa ku mafakitale otere m'nyengo yozizira, pamene palibe zomera kapena tizilombo tomwe timadyera.
Komabe, lamuloli likukhalabe lofanana: popeza momwe ziweto zimakhalira pafupi ndi chirengedwe, thupi lake liyenera kuwonjezera kuchuluka kwa mavitamini monga momwe zimakhalira ndi nyama zakutchire. Choncho, mbalame yapaderayi sizimafunikira mavitamini ena apadera, makamaka opangidwa. 
Mmene mungagwirire ndi matenda
Chimodzi mwa zifukwa zazikulu zomwe zingayambitse kuwonongeka kwa ziweto, makamaka zazing'ono, ndi matenda.
Mukudziwa? Pafupifupi 75 peresenti ya ma antibayotiki omwe alipo alipo amagwiritsidwa ntchito kwa anthu ndi nyama. Pa nthawi yomweyi, kugwiritsa ntchito mankhwala osokoneza bongo kusagwiritsidwe ntchito kumabweretsa mapangidwe a superbugs, omwe masiku ano mankhwala sakugwiranso ntchito. Masiku ano, ku United States kokha, anthu 23,000 amafa ndi mabakiteriya omwe amayamba ndi mabakiteriya osagwira ntchito chaka chilichonse. Malinga ndi maulosi a asayansi a ku Britain, pofika chaka cha 2050 padzakhala osachepera mamiliyoni 10 pachaka padziko lapansi, omwe amaposa imfa ya khansa.
Ogwira ntchito zamakampani akuluakulu akhala akupeza njira yothetsera vuto mophweka komanso mopitirira malire: nkhuku iliyonse kuyambira masiku oyambirira a moyo wake imalandira mlingo wa "mahatchi" wa antibiotic pofuna kupewa ngozi, ndipo ku Russia, mosiyana ndi mayiko a ku Ulaya, njirayi imakhala yosayembekezereka. 
Mwamwayi, munthu aliyense amene ali padziko lapansi ayenera kulipira njira iyi yolimbana ndi phindu lapamwamba, mosasamala kanthu kuti amadya nyama yophikidwa ndi maantibayotiki. Kuwonjezera pa maonekedwe a mabakiteriya osatetezeka, maantibayotiki omwe ali mu nyama angayambitsenso mavuto ena - zotsatira zowopsya, dysbacteriosis, ndi zina zotero.
Lingaliro lenileni la ulimi wa nkhuku, mothandizidwa ndi kukhazikitsidwa kwa mfundo zapamwambazi, sichigwirizana ndi kugwiritsa ntchito mankhwala opha tizilombo mu njira monga momwe zimachitiramo malinga ndi zofunikira zogulitsa nkhuku. Ndi matenda a mbuzi yamphongo, ndithudi, amafunika kumenyana. Ingochita izo mosiyana pang'ono.
Tikukulangizani kuti mudziwe njira zothandizira ndi kupewa matenda a nkhuku, turkeys, indoutok ndi atsekwe.
Kodi ndikufunika kuti ndizipewa
Njira yothandizira kuteteza matenda opatsirana ku nkhuku si njira yothetsera mankhwala osokoneza bongo, koma kulengedwa kwa zinthu zomwe anthu okhala ndi thanzi lolimba angathe kuthana ndi vuto linalake. 
Dziwani kuti mwayi wokhala ndi mbalame zomwe zimakhala ndi fakitale m'minda yamunda ndizosatheka kupewa, chifukwa kukhalapo kwaufulu poyamba kumatanthauza kugwirizana ndi nyama zakutchire ndi "zithumwa" zake zonse.
Ndikofunikira! Nkhunda, yomwe nthawi zambiri imatengedwa kuti ndi mbalame ya padziko lonse lapansi, imakhala yonyamula matenda ambiri, kuphatikizapo nkhuku zakupha, atsekwe ndi mbalame zina. Mwa matenda amenewa ndi histoplasmosis, salmonellosis, toxoplasmosis, listeriosis ndi ena ambiri.
Chinthu chokha chomwe chimatsalira kuti munthu azikhala ndi nkhuku zokhazokha ndikuyesetsa kulimbitsa chitetezo chake.
Cholingachi chikhoza kupindula pogwiritsa ntchito zakudya zamtundu wapatali, kuyang'ana malo oyera (kuyanika, ukhondo, kukula) ndi kutentha komwe malo amapezeka, komanso kuonetsetsa kuti munthu aliyense ali ndi thanzi labwino, kuti adziŵe nthawi yoyamba ya matendawa ndi kupatula odwalawo nthawi yomweyo. mbalame zathanzi. 
Kodi Ndiyenera Kupatsa Antibiotics?
Njira yokhayokha, yomwe ndi imodzi mwa zipilala za organic animalry, ikusonyeza kuti wodwala ali ndi ufulu wathanzi.
Ndikofunikira! Maantibayotiki, coccystatics ndi mankhwala ena amtundu angagwiritsidwe ntchito pa ulimi wa nkhuku zokha, koma kuchiza odwala okha komanso cholinga chokha cha veterinarian.
Popeza antibacterial mankhwala akadali njira yodalirika yogonjetsera nthenda yaikulu ya matenda owopsa, zingakhale zolakwika kunena kuti kupanga koyeretsa koyenera kumapangitsa kuti mankhwalawa asagwiritsidwe ntchito. 
Njira imeneyi imabweretsa mavuto ena kwa wolima (mwachitsanzo, n'zosatheka kupereka mankhwala kwa gulu lonse ngati munthu angakhale ndi matenda otsegula m'magazi), koma kuthetsa mavutowa kumalipidwa ndi mtengo wapatali kwambiri wa nyama.
Kulima kwa nkhuku zowonongeka kwakhala kulikulirakulira bwino kumadzulo kwa nthawi yaitali, koma pang'onopang'ono kumvetsetsa kwa chiyembekezo cha mchitidwe umenewu kumabwera kumadera ena a dziko, kuphatikizapo Russia.
Tikukulimbikitsani kuwerenga za mankhwala omwe ayenera kuperekedwa kwa nkhuku.
Mwinamwake, posachedwapa, kupanga nyama ndi mazira a nyama kumayambitsa mitundu yosiyanasiyana ya msika, kutenga mbali yowonjezera ya msika. 
Zikuwoneka kuti tilibe njira ina yopulumutsira dziko lino lapansi kwa ana athu kusiyana ndi kusiya zakudya zotsika mtengo zokhala ndi maantibayotiki ndi mahomoni okula.
Mukudziwa? Chimodzi mwa zitsanzo zolemekezeka kwambiri zovomerezeka mwalamulo pochita ndi mbalame ndizopanga foie gras, wotchuka wotchedwa francaise. Kuti mupeze chiwindi cha mafuta kwambiri ("foie gras" mu French ndikukhala nawo "mafuta a chiwindi") bakha wamng'ono amaponyedwa m'khola laling'ono kwambiri lomwe silingathe kusunthira (posachedwapa mbalame zidakhomeredwa pansi ponseponse) ndi kudyetsa kangapo patsiku, kuzikankhira mu larynx kupyolera mu kafukufuku wapadera pa kuchuluka kwa katatu kapena khumi kupitirira chizoloŵezi. Nkhungu zambiri zimamwalira asanafike zaka zopha komanso osapereka chipangizo chodziwika bwino chophimba, chomwe chimayamikiridwa ndi mafumbi olemera.
