Kulima nkhuku

Momwe mungadulire mafayiwa

Nyama yopsa mtima ndi zokoma zowona, kotero chaka chilichonse azisaka ambiri amapita ku nkhalango kukatenga mbalameyi. Komabe, masewera omwe akhala akudikira kwa nthawi yaitali atha kale kukololedwa, vuto latsopano limayamba chifukwa cha kudula mbalameyi. Nyama ya pheasant ndi yofunika kwambiri chifukwa chachisomo chake chapadera, ndipo kuti asawonongeke pakuvala, malamulo ena ayenera kutsatira. Ndipo kukonzekera kwa nyama yakuphika kumakhalanso ndi zizindikiro zake.

Zida za Kitchen

Pakuti kudula nsonga zapamwamba za pheasant kudzafuna zoyenera kugwiritsira ntchito. Ndikofunika kuti:

  • bolodi lakuda kwambiri;
  • miphika ya khitchini "kuphika troika";
  • makina ophikira kukhitchini;
  • twine kapena ulusi wa nayiloni pafupifupi 20 cm kutalika;
  • phokoso lakuya;
  • chipangizo cha khitchini chowotcha nyama.

Momwe mungathamangire mofulumira

Kukonza koyamba kwa mbalame kumayamba ndi kudula mtembo. Kawirikawiri, njirayi ndi yosiyana ndi kudula mbalame zina, koma ili ndi zinsinsi zake. Kulephera kutsatira malamulo kungayambitse kuwononga nyama yowonongeka, zomwe zingayambitse kuwonongeka kwake.

Zimadziwika kuti mazira ali ndi mavitamini ambiri ndi zakudya zambiri. Werengani za phindu ndi njira zogwiritsa ntchito pheasant mazira kuphika.

A pheasant akudula akuchitidwa motere:

  1. Choyamba, mtembo uyenera kukhala wokonzeka kudulidwa - chifukwa cha mankhwalawa kwa maola ochulukirapo mufiriji. Nyama ya masewera imasiyana m'zinthu zowonjezereka kuposa nyama zakutchire, motero nyama yozizira yowonongeka imathandiza kuchepa kwa nsonga zake. Zotsatira zake n'zothekanso kuchotsa nthenga zazikulu ndi zazing'ono.
  2. Kudula kumayamba ndi kuchotsa nthenga zazikulu kwambiri. Chitani ichi m'mimba mwakuya kuti mupewe kufalikira kwa nthenga zozungulira. Njirayi imayendetsedwa bwino pang'onopang'ono, kuti asawononge khungu lotupa. Nthenga ziyenera kuchotsedwa ndi magulu ang'onoting'ono, kuthamanga kozizira. Koma, ngati mukukonzekera kuphika mbalame yonseyi, nthenga ziyenera kuchotsedwa payekha, mwinamwake zidzasokoneza matenda osakanizika a nyama.
  3. Pambuyo pa nthenga zonse zikachotsedwa, m'pofunika kupitiliza kuthetsa mchira waukulu. Ndondomekoyi ikuchitidwa mofanana ndi kuphulika kwa nthenga zazikulu. Pa nthawi imodzimodziyo, kuchotsedwa kwa mphutsi kuyenera kuyambira kumbali ya mchira, mosavuta ndikuyamba kupita kumutu. Pogwiritsa ntchito khungu, khungu liyenera kulimbikitsidwa pang'ono - izi zidzakuthandizani kuti muzitha kuwongolera, komanso kuti musamawononge mtembo.
  4. Pamapeto pake, kuyeretsa komaliza kwa mbalame kuchokera ku zitsamba za nthenga, kuphatikizapo nthenga zazing'ono ndi zovuta kuzifikira zikuchitika. Kuti muchite izi, gwiritsani ntchito nsomba zapadera zomwe mungathe kuzichotsa mosavuta ngakhale nthenga zazing'ono kwambiri.

Tikukulangizani kuti mudziwe bwino mitundu yabwino ya pheasants komanso kuganizira za golide ndi white pheasant.

Momwe mungapsere pansi

Atathyola pheasant, nthenga yowala imakhalabe pa mtembo wake. Ndizotheka kuchotsa izo pokhapokha phokoso lachidule pansi pa lawi lotseguka. Kawirikawiri, pazinthu izi amagwiritsira ntchito mapepala apadera okonza gasi. Ngati sakupezeka, kuimba kumagwiritsidwa ntchito pogwiritsa ntchito nyali yaikulu kapena pamoto wotentha.

Njirayi imayendetsedwa mosamala, kuti asatenthe khungu. Kuti muchite izi, muyenera kuyatsa moto wotseguka pamtunda. Ngati n'kotheka, peŵani kulankhulana kwa nthawi yayitali opanda khungu kuti muteteze minofu ya mbalameyi. Pambuyo pake madziwa atachotsedwa pamtunda wa thupi la mbalame, ayenera kutsukidwa bwinobwino pamadzi. Ndi bwino kugwiritsa ntchito madzi ofunda kapena ozizira chifukwa cha izi, popeza madzi otentha pambuyo poimba nyimbo zoopsa za mtembo akhoza kusokoneza umphumphu wa khungu, kapena kuwonetsa kuti thupi la pheasant limatayika.

Mudzapindula kwambiri kuti mudziwe zonse zomwe zimachitika poswana pheasants kunyumba.

Pambuyo kutsuka, kuyeretsa kwa khungu kumapeto kwa katsamba kumagwiritsidwa ntchito pogwiritsa ntchito tchizi. Ngati ndondomekoyi inkachitika mwaluso komanso molondola, khungu la nyama ya pheasant silidzatayika.

Kodi mungatani kuti muzitha kuyamwa?

Kukonzekera kwina kwa masewerawa kumatulutsira mapulogalamu kumapangitsa kuchotsedwa kwa viscera yake. Kuti muchite izi:

  1. Pa khosi, pansi pa mlomo, dulani dzenje lakuya.
  2. Mu dzenje lomweli mumayenera kuyang'anitsitsa apolo ndi kulidula.
  3. Pambuyo pake, muyenera kupanga mosakaniza khungu kokha pamwamba pa goiter.
  4. Kudzera pakhungu pa khungu pamwamba pa goiter, larynx ndi goiter pamodzi ndi mbali yonse yosungidwa mosamala. Mbali yakumtunda ya pulasitiki yokonzedweratu imamangirizidwa ndi chingwe kapena ulusi wa nylon, mwinamwake zomwe zili mkatizo zingasokoneze mkati mwa mbalameyo.
  5. Pambuyo pake, kuchokera ku anus pamimba mpaka pamimba fupa amachititsa kuti thupi liziyenda. Mitsempha ya m'mimba imatsegulidwa mwatcheru, mwinamwake zomwe zili m'matumbo owonongeka zimayipitsa chitembo.
  6. Zing'onozing'ono ziwiri (index ndi pakati) zimalowetsedwa m'kati mwa m'mimba, ndipo ziwalo zonse, kupatula pamatumbo, zimachotsedweratu mkati.
  7. Zipangizo zitachotsedwa, ziwalozo zimapangidwira pafupi ndi anus, kenako matumbo amachotsedwa kudzera mu chombocho.
  8. Nyama yotsekedwa imatsukidwa bwino pansi pa madzi, ndiyeno zouma pogwiritsira ntchito mapepala amapepala.

Momwe mungagwirire mbalame kuphika

Nthaŵi zambiri, masewera omwe amawotchera ndi owotchera amawotcha, koma ngati n'kofunikira, malingana ndi zofunikira za chophimba, mbalameyi imagawanika kukhala zidutswa zosiyana kuti zitheke kukonzekera. Kuti muchite izi:

  1. Dulani mutu, ndiye mbali yamunsi ya paws pamphatiyi, mpaka minofu ya minofu, ndipo mulekanitse khosi ku mtembo.
  2. Kenaka yesetsani masewera kumbuyo kwa bere, tengani ntchafu ndi kudula pamwamba pa chophatika mpaka fupa. Pambuyo pake, mwendo umodzi umagawanika pambali pamodzi, kenako winayo.
  3. Ngati munthuyo ndi wamkulu, ndiye ngati nkofunikira, phazi lirilonse lingagawidwe m'magawo awiri. Pachifukwa ichi, muyenera kuyang'anitsitsa chigwirizano chogwirizanitsa, kuyika tsamba la mpeni mmenemo ndi kuyenda kosalala, kolimbikira pang'ono palimodzi, kudula.
  4. Pambuyo pagawanika miyendo imaponda mapiko. Kusunga mapiko ndi dzanja lanu, muyenera kupeza malo ogwirizana ndi thupi laling'ono, ndiyeno ndi kayendedwe kakang'ono kamodzi kogwirizana kuti muchilekanitse ndi gawo lalikulu.
  5. Kenaka, muyenera kupatukana kumbuyo. Pochita izi, mpeni imalowetsedwa pakati pa mtembo, ndipo kenaka kupangidwira kumapangidwa kumbali zonse ziwiri zofanana ndi msana.
  6. Ngati ndi kotheka, yesetsani kupatukana kwa felemu kuchokera kumbuyo. Brisket imayikidwa pa chodula ndi mzere wodulidwa, ndipo kenako pamphuno la sternum, zibokosizo zimadulidwa mosamala kuchokera kumbali zonse ziwiri.

Gwirizani kuti mupeze moyo wamoyo, muyenera kuyesetsa. Ganizirani njira zodziwika zogwira mbalameyi.

Nyama yotentha ndi chinthu chosasangalatsa komanso chokongola, kotero, kuti asasokoneze nyama, mbalameyo iyenera kutsukidwa bwino ndi kudula. Kawirikawiri, izi sizikutanthauza nzeru zovuta komanso zodziwika bwino - zokwanira kupeza malangizo, kuuma kwa kayendedwe, komanso kuleza mtima. Apo ayi, kuthamangira mofulumira komanso kusasamala kungapangitse zinthu zabwino kuti zisawonongeke.

Video: momwe mungadulire pheasant kunyumba