Kukolola udzu wa mbuzi m'nyengo yozizira ndi ntchito yovuta komanso yowononga nthawi, miyoyo ndi thanzi la ziweto kwa miyezi yambiri zimadalira chisankho chake choyenera komanso cha panthawi yake. Gwiritsani ntchito zizindikiro zimayambira kumapeto kwa kasupe kapena kumayambiriro kwa chilimwe ndipo musatseke mpaka nthawi yophukira kuti musapewe mavuto ndi kusokonezeka.
Kumene mungapeze udzu ndi momwe mungakolole muyeso woyenera?
Kugula udzu wokonzeka wokonzedwa ndi mabungwe ogulitsa ulimi kapena minda ndiyo njira yosavuta yothetsera vuto la kukolola. Koma komanso ndalama zambiri zomwe sizingatheke. Kuwonjezera apo, n'zosatheka kuyesa khalidwe lake - momwe zouma, ngati sizowola, osati zowola, kaya mulibe mankhwala oopsa kapena osakwanira. Choncho, alimi ambiri akuyesera kupanga malonda a chakudya pa nyengo yozizira okha, makamaka ngati gulu liri laling'ono. 
Mbuzi zambiri zimakonda udzu wonyezimira ndi zonunkhira, wofesedwa paphiri ndi kusefukira kwa madzi. Kuwonjezera pa zitsamba zakuthupi, zokolola komanso zofesedwa zokolola - nyemba, clover, tirigu ndi nyemba. Kuweta zitsamba zimayamba maluwa asanayambe. Panthawiyi, zomwe zili m'thupi mwazo ndizopamwamba kwambiri, masamba ambiri komanso zimayambira sizing'onozing'ono. Nthanga zimagwedezeka kumayambiriro kwa kupeza, ndi nyemba - mwamsanga mutangotha kutsegula.
Ndikofunikira! Ndikofunika kuonetsetsa kuti zomera zakupha kapena mkaka woipitsa ndikuzipatsa fungo losasangalatsa - chitsamba chowawa, tansy, adyo, kugwiriridwa, celandine ndi ena salowerera mu zitsamba zokolola.
Pofuna kuyanika kuyanika, palibe kutchetcha koyenera kuchitika pambuyo pa mvula kapena mame. Grass anadumpha mwamsanga atatchera ndipo kenaka pamwamba pake padzauma. Pambuyo pofikira udzu wa udzu wa 40-50%, umakulungidwa mu mipukutu ndi kuuma mpaka 20-25%, kenako amatumizidwa kusungirako. 
Kusungirako, zipinda zam'mwamba kapena denga - malo osungiramo udzu ndi abwino, kapena akukonzekera malo osungirako malo okwezeka, amadzazidwa ndi miyala yakuya ndipo pambuyo poyika zikhomo kapena mabhala ali ndi chophimba. Ngati m'dera lino mulibe zikhalidwe zokhala udzu wokhala ndi udzu wambiri, amaloledwa kukolola udzu, mankhusu a tirigu ndi mapesi a chimanga kwa nyama zazikulu.
Mukudziwa? Mbuzi ndi zanzeru komanso zinyama zosangalatsa, ndipo zimapikisana ndi agalu mwanzeru. Amakhala othandizira kuti aphunzitse, amatsegula mosavuta ziboliboli ndi mabotolo, monga agalu, amadzipereka kwa mwiniwakeyo ndipo amatha kupempha kuti amupatse mankhwala amodzi.
Ndi mbuzi yochuluka bwanji yomwe imayenera udzu?
Kuchuluka kwa chakudya chofunikira kwa munthu aliyense ndiyekha ndipo kumadalira zaka, kugonana, kulemera ndi thanzi la nyama, zosowa za tsiku ndi tsiku, ndi zina. Mtengo wa chakudya ukhoza kuwonjezeka malinga ngati uli ndi zotsatira zabwino pa zokolola. Mwamsanga mbuzi ikaleka kukula, ndipo imakhala ikusalemera, zakudyazo ziyenera kusinthika kuti zisayambe kunenepa. 
Linganirani pa tsiku
Mbuzi nthawi zambiri imadyetsedwa kawiri kapena katatu pafupipafupi, kugawa chakudya cha tsiku ndi tsiku. Pafupifupi, munthu wamkulu wa mkaka amafunikira 4 kg wa fumbi pa tsiku. Mbuzi zobelekera zimafunikira zakudya zabwino ndipo amayembekezera nthawi imodzi ndi theka pa tsiku.
Mukudziwa? Mkaka wa nyama ndi wabwino kwambiri ndipo umatenganso mkaka wazimayi ndipo umathamanga msanga katatu kuposa mkaka wa ng'ombe.
Powerengera kuchuluka kwa chakudya cha akazi omwe ali ndi pakati, m'pofunika kuwonjezera kulemera kwa udzu wouma kwa ana, omwe amaphunzitsidwa kudyetsa chakudya masabata angapo atabadwa. Pa mbuzi iliyonse yaing'ono, muyenera kuwonjezera 0,5-1 makilogalamu a chakudya patsiku, ndipo nsungwana yaying'ono kuyambira chaka chimodzi mpaka chaka imakhala 1.5 makilogalamu.
Kwa nyengo yozizira
Malingana ndi chizoloŵezi cha tsiku ndi tsiku chochulukitsidwa ndi chiwerengero cha masiku mu khola, kwa nyama iliyonse, kuchuluka kwa udzu wofunikira kuti nyengo yozizira iwerengedwe. Zomwe zingakhalepo, onjezerani wina 100-200 makilogalamu, chifukwa malinga ndi nyengo zimakhala zochitika m'deralo ndi nyengo, nyengo yamtambo imatha mpaka miyezi 6-7. Kuphatikiza apo, ndi yosungirako bwino, udzu wotsalira ungagwiritsidwe ntchito chaka chamawa. 
Mbuzi imodzi yozizira imafunika, pafupifupi, makilogalamu 400-550 a udzu wouma m'nyengo yozizira. Pogula izo mu makilogalamu 20 makilogalamu, izi ziri pafupi 20-28 mabhala, motsatira. Kugwiritsa ntchito udzu m'nyengo yozizira kungachepetsedwe makilogalamu 250, ngati mukukonzekera kuwonjezera pa iye wouma nthambi za 200 makilogalamu pamutu ndi masamba owuma a 150-200 makilogalamu.
Ndikofunikira! Ngakhale kukhala wodzichepetsa ndi kupirira mbuzi, sayenera kupatsidwa zakudya zowonongeka ndi zopangidwa ndi nkhungu, mbatata yobiriwira, ndi kuthirira ndi madzi oipitsidwa.
Zakudya zina zoyenera
Pofuna kusiyanitsa zakudya za mbuzi komanso kuti zisakhale ndi mtundu umodzi wa chakudya, muyenera kuwonjezera chakudya china ndikukula bwino kwa nyama ndikupeza zokolola zambiri. 
Kwa nyengo yozizira, gawo la udzu mu zakudya liyenera kukhala osachepera 30%, ndalama zotsalira zingadzazidwe ndi mitundu yosiyanasiyana ya zakudya zothandizira:
- Masamba, zipatso ndi zowononga chakudya monga chodulidwa kapena chodulidwa pa grater. Amathandiza ngati mavitamini, ndipo amawadyetsa mokondwera. Mbatata yophika, chakudya cha beets, kaloti, maungu, maapulo, zipatso zosiyanasiyana, mavwende ndi zina zotero ndizoyenera. Munthu wamkulu akhoza kudya zakudya zowonjezera 2-3 makilogalamu tsiku ndi ana - mpaka kilogalamu.
- Chotsani olemera mu mapuloteni ndi kufufuza zinthu, iwo akusakanizidwa ndi swill. Mbewu ya oats kapena balere imaperekedwa potsakaniza masamba a masamba ndi zitsamba zina zokhala ndi 10 peresenti ya chakudya cha nyama zazikulu ndi nyama zinyama pambuyo pa miyezi 6.
- Zosakaniza zokongola Komanso phindu loperekera chakudya cha mbuzi kuti mbuzi idye mofunitsitsa.
- Nthambi za mitengo yolimba, kukolola ndi kuuma mu chilimwe, ndi mitengo ya coniferous m'nyengo yozizira, imadyanso kudya mosavuta. Kuti mudziwe kumene mitengo yozizira imadulidwa, mbuzi amapatsidwa mwayi kuyesa mitundu yosiyanasiyana. Kawirikawiri, mbuzi zonse, mosiyana, zimakonda nthambi za mitengo ya msondodzi ndi mitengo ya zipatso, koma mukhoza kupereka birch, linden, poplar, aspen. Dulani iwo pafupifupi theka la mita yaitali ndi lakuda ngati chala, womangidwa mumagulu ndikuumitsidwa mu mawonekedwe opachikidwa.
- Kuonjezera apo, mukhoza kuuma masamba ena a mitengo, omwe amawasungira m'matumba. Chinthu chinanso chimene mumawakonda, makamaka kwa ana, ndi zouma nettle.
Kuphatikiza pa chakudya, mbuzi ziyenera kulandira kuchuluka kwa madzi kuti zikhale zakumwa, ndipo zikhale ndi mwayi wopita ku mchere wa mchere chaka chonse, makamaka omwe amatha kunyenga ngati angathe.
Phunzirani zambiri za momwe mungadyetse mbuzi.
Malangizo omwe anakumana nawo abusa
Malinga ndi zomwe zimachitikira kusunga mbuzi, alimi ndi abusa amapereka malingaliro awo m'nyengo yozizira kudyetsa nyama, zomwe zimathandiza ngakhale oyamba kumene kuthana ndi ntchitoyi:
- Ndi zofunika kuti odyetserako zikhale kunja kwa ukonde kuti udzu usagwedezeke ndipo usaponderere, ndipo zinyama zikhoza kuzikoka pang'ono ndi pang'ono;
- Njira yabwino kwambiri yodyetsera zakudya imayimitsidwa kuti mbuzi kapena nyama zinyama zisakwere kukalowa;
- Zakudya zonse zatsopano zimapatsidwa chakudya chokhazikika, choyamba pang'onopang'ono, pang'onopang'ono kuwonjezera ndalama;
- Njere zimakhala zosavuta kukumba mu mawonekedwe oponderezedwa, ndipo zonse ndi bwino kuti zisawonongeke;
- Kudyetsa kumapitirira kwa oposa ola limodzi kapena awiri, mwinamwake mbuzi idzayamba kufalitsa ndi kupondereza chakudya;
- m'nyengo yozizira, m'zaka ziwiri zoyambirira zimadyetsa bwino kupatsa, ndipo madzulo zipatso, udzu ndi tirigu kapena silage;
- mu nyengo yoyenera, nyama zimayenera kutulutsidwa, mpweya watsopano umapanga thanzi ndikukula kudya.
Nkhumba zimagwirizana bwino ndi zosiyana, zimakhala ndi thanzi labwino ndikudya zakudya zosiyanasiyana. Pang'ono ndi khama, mukhoza kupeza chitsimikizo china cha chakudya ndi ndalama kwa banja.
