Anthu ankakonda kununkhira ndi kulawa makhalidwe a udzu winawake osati kale kwambiri: chomerachi chagwiritsidwa ntchito kuphika kwa zaka mazana angapo, ngakhale kuti maumboni ake amalembedwa m'mbiri yakale yachigiriki; Kalekale, iwo ankayamikiridwa kokha ngati mankhwala. Masiku ano, ochirikiza ambiri a thanzi labwino ndi wathanzi akugwira ntchito yowonjezera udzu winawake m'zipinda zapadera. M'nkhaniyi mupeza zothandiza zothandiza maphunzirowa.
Mafotokozedwe a botanical a celery
Mafuta a celery, akulima, ndiwo mitundu yotchuka kwambiri ya banja la Celery la banja la Umbrella (Celery). Chomeracho ndi chaka chazaka ziwiri, chimatha kukula chaka chimodzi kuti chipeze mitengo yambiri yamaluwa kapena rhizomes, ndipo yachiwiri imasiyidwa maluwa pofuna kupeza mbewu. Zitsamba zili ndi masamba osavuta komanso osakanikirana. Amatha kufika kutalika kwa mamita 1 Pakati pa maluwa, mapulotche aang'ono, osavuta ndi ovuta maambulera amapezeka pamwamba pa zimayambira. 
Chipatso cha mbewu ndi achene. Selari ndi taproot, koma ili ndipadera kupanga mawonekedwe - mizu mbewu. Selari imafalikira ndi mbewu, koma nthawi yoberekera yayitali, choncho njira yabwino kwambiri ndi kukula mbande. Pogula mbewu m'sitolo, palibe kuthekera koletsa kubzala kwa mbewu.
Ndikofunikira! Ngati nyembazo zimasonkhanitsidwa pamodzi, ndiye kuti muyenera kudziwa kuti pakapita nthawi kumera kumakula. Kotero, mwachitsanzo, mbewu zomwe zinasonkhanitsidwa zaka zingapo zapitazo zidzakula mofulumira kuposa omwe anasonkhanitsa kumapeto kwa nyengo yotsiriza.
Selari nthawi zambiri imagawidwa mu mitundu itatu:
- masamba - amakula chifukwa cha zonunkhira, nyengo ya kudula masamba imakhala kuyambira kumapeto kwa nyengo mpaka kumapeto kwa autumn;
- petiolate - wamkulu kuti apange petioles, omwe amakolola kumapeto kwa nyengo ya chilimwe;
- mizu - wamkulu chifukwa cha kukolola muzu masamba, omwe amayamba kumayambiriro kwa autumn ndi kufika pamtunda wa 400-800 g.
Mitengo ya masamba imatha kukula m'madera akummwera, chifukwa nyengo yake ikukula kwambiri. Muzu umatenga nthawi yochuluka, choncho umakula kupyolera mu mbande. Mitengo yonse ya udzu winawake imadulidwa mu nthaka yonyowa.
Nthawi yabwino kwambiri yokula
Poganizira funso loti mubzala udzu winawake, m'pofunika kukumbukira kuti njira yabwino yowonjezera masambawa ndi momwe timayambira. Zofesa zikufesedwa mabokosi a mbande mu February. Mbeu zowonjezera, zomwe zakula mokwanira, m'munda mu April kapena pakapita pang'ono, malingana ndi dera.
Mukudziwa? Wovomerezeka ndi wachikondi wa mfumu ya ku France Louis XV, yemwe analamulira m'zaka za zana la 18, Marquis de Pompadour, ankakonda kudya udzu winawake wodetsedwa chifukwa ankamuthandiza kukhala wokongola, kuthetsa chiwombankhanga, komanso kukonda mfumu, yomwe idadyetsa ndi msuzi .
Kodi malo abwino kwambiri kuti muike udzu winawake ndi uti?
Mukhoza kukula chikhalidwe m'dziko muno ndi masamba ena mumzere kapena kubzala:
- mbatata;
- kabichi;
- nkhaka;
- adyo;
- anyezi.
Kuunikira
Selari imakula bwino m'malo amdima komanso mumthunzi wache. Kuwonjezeka kwowonjezera kumapangitsa kuti fungo la kale lomwe likhale lolimba la zomera.
Kutentha ndi chinyezi
Mbewu imeneyi imatha kukula pamtunda wokwanira. Mbewu imatha kumera pa 3 ° C, yabwino kwambiri kukula kwa 15 ° C. Mphukira ya mbewu ikhoza kulekerera yaing'ono frosts, kutsika kutentha kwa -5 ° C. Selari imakonda kwambiri chinyezi. Amafunika kuthirira mobwerezabwereza, chifukwa nthaka imakhala yonyowa nthawi zonse. 
Zosowa za nthaka
Selari imafuna nthaka, yomwe idzakhala ndi makhalidwe otsatirawa:
- kuwala, kupuma;
- zakudya zambiri;
- osalowerera ndale kapena ofooka acidity.
Kubzala udzu winawake pamalo omasuka kunyumba
Ikhoza kukula mwa kufesa mbeu pamalo otentha, m'madera akummwera, kapena mmera momwe dera lolimba la pansi likuthabebe mu March-April. Mbande zafesedwa pa mbande mu February - March, ndiye mphukira zimawoneka patangopita mwezi umodzi. Katswiri wa zamagetsi ali ndi choyamba, pakupanga stratification kapena mankhwala kuti apitirize kumera.
Ndikofunikira! Kuwongolera udzu winawake spud musanafike kukolola, ndi muzu spud sichimatsatira.
Pofuna kuchita izi, mbewuzo zikulumikizidwa mumadzi ozizira ndipo zimachoka kwa sabata imodzi, ndikuyesa kuyanika, kenako amatumiza milungu iwiri pa firiji, m'chipinda chomwe malo otentha amatha kutsika. Mbeu zothandizidwa zimamizidwa mu gawo lokonzekera, lomwe liri ndi peat, humus, turf ndi mchenga.
Komanso fungani nthaka ndi urea ndi phulusa la nkhuni. Nthaka imadetsedwa kwambiri musanafese njere, ndiye imakula kwambiri kuposa masentimita 0,5. Chidebecho chimadzazidwa ndi filimu ndipo imachoka m'chipindamo chili ndi kutentha kwa anthu + 20%. Asanaphuke, m'pofunika kuyang'anitsitsa nthaka chinyezi ndi kuthirira pamwamba ndi madzi otentha. Pambuyo pa maonekedwe awo, kutentha kumachepetsedwa kukhala 13+ + 16 ° C. 
Pambuyo poonekera tsamba loyamba pa mbande, limayamba kuphulika. Njirayi iyenera kuchitidwa ndi chisamaliro chapadera kuteteza kuwonongeka kwa rhizome. Kusankha moyenera kudzapangitsa kukula muzu waukulu wa masamba. Patatha masabata awiri tisanatulutse, mbande zimayamba kuuma, kubweretsa mpweya wabwino, kuyamba maola angapo, ndikubweretsa nthawi yokhala panja mpaka tsiku.
Mukudziwa? Kale Greece, nkhata kuchokera udzu winawakeIne ndinawaika iwo mmalo a kuikidwa mmanda kwa munthu, chifukwa iwo ankaimira zopereka kwa milungu ya kumanda, kumene moyo wa wakufa unatumizidwa pambuyo pake.
Ngati n'zotheka kugula mbande zokonzedwa bwino, ndiye kuti muyenera kumvetsetsa zoterezi, zomwe zidzakhala chizindikiro cha ubwino wokwirira:
- Mbande ziyenera kukula mpaka 14-15 cm;
- mizu iyenera kukhazikitsidwa ndikukula mokwanira;
- ayenera kukhala ndi masamba angapo.
Mbande zimasamutsidwa ku zitsime ndi zochepa za feteleza komanso zimapangidwira ku bondo lamphongo. Kenaka pangani madzi okwanira ndi pritenyut.
Zosamalira
Ndi kosavuta kusamalira udzu winawake, ndikofunika kuti muchite masitepe ena:
- Kupalira, kuchotsa udzu;
- dothi lonyowa ndi kukonza chinyezi;
- kumasula;
- kuyambitsa zakudya.
Komabe, tiyenera kuzindikira kuti mitundu yosiyanasiyana ya udzu winawake uli ndi makhalidwe ena pa kukula. Mwachitsanzo, kufulumizitsa kukula kwa mizu, masamba ake amawongolera pansi, zomwe zimawoneka ngati ming'alu mu cuttings, koma sizikuvulaza mizu.Kupukuta ndi kusamalira nthaka
Mkhalidwe wa nthaka umathandiza kwambiri pakulima celery. Popeza chomeracho chimafuna dothi lonyowa ndi lopatsa thanzi, m'pofunika kuonetsetsa kuti kutsekula kwazitali kwa dziko lapansi kutatha pambuyo pa ulimi wothirira, kuti dothi likhale lopanda madzi ndipo mpweya umatha kupeza phindu. Kuonjezera apo, maonekedwe a namsongole m'munda amachepetsa kuchuluka kwa zakudya zomwe udzu winawake umadzera.
Phunzirani za kubzala ndi kusamalira udzu winawake m'munda.
Choncho, ayenera kuchotsedwa bwinobwino, kuyang'anira maonekedwe awo pachigawo choyamba. Chisamaliro chachikulu chiyenera kulipidwa kwa petiolar mawonekedwe 2-3 milungu isanayambe kusasitsa ndi ndondomeko yosonkhanitsa. Kwa iye, akatswiri amalimbikitsa njira ya hilling kapena kugwiritsira pansi pansi pa chomeracho.
Njira imeneyi imapindulitsa izi:
- petioles zikhale zoyera;
- kuchuluka kwa mafuta ofunikira kumachepetsedwa;
- kulawa kowawa kwa udzu winawake wamadzimadzi kumakhala kochepa.
Pali zinsinsi zomwe zidzakuthandizani kukula mbewu zowonjezera mbewu, motero, muzu wa celery. Pofuna kukwaniritsa zoterezi, ndondomeko za tuber zimatsuka pang'ono. Kuonjezera apo, mizu yomwe yakula kale pakati pa chilimwe ili ndi mizu yaing'ono kumtunda wake wapamwamba, womwe umachotsedwa utatsegulidwa.Kuthirira
Kusungunuka kumayenera kukhazikika. Musalole kuoneka kwa ziphuphu padziko lapansi. Pofuna kuteteza chinyezi, akatswiri amalimbikitsa kuti nthaka ikhale yothira pang'onopang'ono mutatha kuika zomera kuti zitheke.
Pachifukwachi mungagwiritse ntchito:
- peat;
- sawdust;
- udzu wouma.
Onaninso za mitundu yambiri ya udzu winawake.
Feteleza
Kukonzekera kwa nthaka kubzala udzu winawake wodulidwa kumalimbikitsidwa kuyamba mu kugwa. Nthaka pa maloyi ili ndi feteleza popanda mankhwala, pogwiritsa ntchito humus. Izi zowonjezera zakudya ziyenera kupereka chakudya chakumapeto kwa nthaka. Pofuna kubzala mbande, pang'ono ndi humus ndi phulusa amawonjezeredwa ku chitsime chilichonse, ndipo nthaka imachiritsidwa ndi Trichodermin yankho. Pamene mbande idabzalidwa kale pamalo olimidwa, kulimbikitsidwa kwa feteleza mchere mu masabata 1.5 kuyenera kumaphatikizidwa panthawi yomwe akudya. Pazifukwa izi, ndi bwino kugwiritsa ntchito nitrophoska kuchepetsedwa ndi madzi. 
Kukolola ndi kusungirako
Nthawi yosonkhanitsa ya mtundu wa stem ndi mizu imachitika kumapeto kwa dzinja - chiyambi cha nyengo yophukira. Kwa masiku 15-20, kukonzekera njirayi kumayambira. Zimaphatikizapo kuchotsa masamba kuchokera ku chomera. Mbewu kuchokera ku tsamba zosiyanasiyana zimakololedwa mochulukira pamene ikukula, ndiko kuti, bola ngati chomera chiri chokongola ndi masamba ambiri. Olima munda amalimbikitsanso kuti amasamukire kumalo a m'nyengo yozizira: kuti muchite izi, muyenera kukumba muzu ndi chovala chaching'ono chokhazikika pansi ndikuchiyika mu mphika wabwino.
Tikukulimbikitsani kuti muphunzire za zida za kukolola kwa udzu winawake.
Sungani petioles ayenera kukhala mu aluminium zojambulazo mufiriji, atatha kusambitsidwa bwino ndi zouma ndi thaulo. Masamba a zitsamba zosunkhira akhoza kusungidwa mwanjira yomweyo, kapena kuikidwa mu chidebe ndi madzi, atatha kudula piritsi. Selari tubers mu malo osungiramo nyumba amatsukidwa bwino ndikutumizidwa mu thumba la pulasitiki ku chipinda cha masamba cha firiji. 
Ngati tikukamba za nyumba yaumwini komanso pamaso pa chipinda chapansi, ndiye kuti mizu ingasungidwe mwa kukumba m'bokosi ndi mchenga. Selari ili ndi katundu wothandiza kwambiri, kotero anthu ambiri akufunitsitsa kukula chomera ichi kunyumba. Ndikofunikira kukumbukira zomwe zimakhala ndi mitundu yosiyanasiyana ya ndiwo zamasamba kuti zikolole bwino.
