Nyumba, nyumba

Njira zabwino zopangira ampelous begonia - cuttings ndi mbewu. Kusamalira Zomera

Ampelnaya begonia - wokongola komanso wowala kwambiri. Zikuwoneka zodabwitsa poyika miphika kapena miphika pa mwendo wapamwamba, kukopa chidwi cha munthu aliyense. Komanso, kusamalira ampelous begonia sikufuna luso lapadera. Ndipo ngakhale wopanga masewera olimbitsa thupi amavomereza kubereka kwa maluwa awa m'njira zosavuta, zomwe zidzakambidwe m'nkhaniyi.

Amppella begonia ndi mtundu wa tuberous begonia wokhala ndi mphamvu zowonjezera pafupi 30-40 masentimita ndipo amakhala ndi maluwa awiri osiyana ndi awiri osiyana (woyera, wachikasu, wofiira, pinki, lalanje, etc.); mitundu yosiyanasiyana (yobiriwira, wobiriwira, wobiriwira ndi mitsempha yobiriwira).

Kodi njira zoberekera ndi ziti?

Ampel begonia amachulukitsa motere:

  1. Mbewu.
  2. Leaf.
  3. Cuttings.
  4. Tubers.
  5. Kusiyana kwa chitsamba.

Mungapeze zambiri zokhudza njira yoberekera tuberous begonia ndi chisamaliro chake pano.

Kubzala kunyumba

Kunyumba Njira yolandirira kwambiri ampelous begonia ikuphatikizidwa (njira yogulitsa zomera): Njirayi ndi yophweka (ngakhale oyambirira mu floriculture), mofulumira (yoyamba maluwa idzayamba pachimake mu August), pamene kudula, zizindikiro zonse za mayi (chomera, mtundu, tsamba, kukula kwake ndi kukula kwa duwa, etc.) zimasungidwa .

Kukula kuchokera ku cuttings

Kubalana kwa ampelous begonia mwa kudula kungathe kuchitika chaka chonse, koma rooting idzachitika mofulumira komanso bwino mu kasupe.

Thandizo Spring ndi nyengo ya kukula kwa zomera: pa nthawi ino ya chaka, njira zamagetsi zimayambira mu chomera ndi njira zomanga maselo atsopano zimapita patsogolo. Kuphatikiza apo, ndi zophweka kupanga m'chilengedwe zinthu zonse zomwe zimapangitsa kuti phokoso likhale lopanda phokoso la petioles: kutentha kwa dzuwa, koma osati koopsa ngati chilimwe; mulingo woyenera wa kutentha.
  • Kukonzekera kwa cuttings.

    1. Sankhani wathanzi, wamphamvu, wopanda kuwonongeka kooneka, osati maluwa mphukira kutalika kwa 8-12 masentimita.
    2. Mphukira imadulidwa ku chitsamba cha ampelous begonia pansi pa mfundo ndi lakuthwa mkasi kapena mpeni. Mdulidwewo umapangidwira pang'ono.
    3. Chotsani masamba onse apansi kuchokera kumapeto. Iyenera kukhala osachepera 2 -3 impso.
    4. Ndibwino kuti muumitse petiole kwa maola angapo.
  • Kuthira mizu.

    Muzu ampelous begonia m'njira ziwiri: m'madzi kapena pansi.

    1. Kuwombera m'madzi kumalimbikitsidwa kuti ichitidwe mu kapu kapena pulasitiki, makamaka magalasi amdima kapena pulasitiki. Madzi a madzi (mungagwiritse ntchito kawirikawiri kapena ogawidwa) mu thanki ayenera kukhala otero kuti mbali ya pansi ya cuttings ili m'madzi ndipo ena ali pamwamba pa madzi.

      Matendawa akufotokozedwa ndi kuti mawonekedwe a mizu amafuna mpweya. Monga lamulo, mizu imapangidwira pamwamba pamphepete mwa madzi ndi mpweya mu thanki. Sitikulimbikitsidwa kumiza mphukira m'madzi kuti nsonga yake ikhudze pansi pa mbale: izi zingachititse kuti zivunda. Madzi omwe ali m'chombo sayenera kusinthidwa, koma amangopitirira pamene akuphulika. Nthawi zina amafunikanso kuwonjezera mapiritsi a mpweya kuti amwe madzi oteteza thupi lake ndi kuwonjezera mankhwalawa "Kornevin".

      Chiwerengero chochuluka cha mphukira chomwe chingayidwe mu chidebe chimodzi ndi 1-2: cuttings amafa kawirikawiri m'magulu akuluakulu. Chombo chokhala ndi chogwirira chimayikidwa pamalo ofunda, koma osati dzuwa. Mukhoza kuphimba zonse ndi thumba la pulasitiki kuti mukhale ndi mvula yotentha. Pambuyo pooneka mizu ya kutalika kwa 0,7 - 1.5 masentimita m'litali, zomera zingabzalidwe pansi.

    2. Begonia amazulidwa bwino mu nthaka. Pachifukwa chimenechi nthaka imagwiritsidwa ntchito: ikhoza kugulitsidwa ku sitolo kapena kusakanikirana ndi manja anu (peat ndi mchenga wochuluka mu chiwerengero cha 1: 1).

      Ndi bwino kugwiritsira ntchito chidebe chaching'ono chowonekera ngati mphika wa rooting: N'zosavuta kuyang'ana kukula kwa mizu. N'zotheka kugwiritsa ntchito makapu apulasitiki wamba pazinthu izi, koma musaiwale kupanga mapenje a madzi.

      Ngati pali mitundu yambiri yodulidwa, rooting imagwiritsidwa ntchito mabokosi apadera kapena zida zapulasitiki zosaoneka bwino. Dulani ndi zouma petiole zimalowetsedwa m'madzi ndi nsonga, ndiyeno - mu "Kornevin".

      Kuwonjezera apo, pa ngodya ya madigiri 45, mphukira imayikidwa 2-3 masentimita mu nthaka yonyowa. Kuphuka kwa mitengo kumakhala kotheka kupambana ngati mphika ukuikidwa pamwamba ndi thumba kapena thumba la pulasitiki. Pakubwera kwa mizu yoyamba, "wowonjezera kutentha" akhoza kuchotsedwa.

      Chenjerani! Pogwiritsa ntchito chidebecho pogwiritsa ntchito phukusi kapena njira zina zopindulitsa, nkofunika kuti musaiwale za kuthamanga!

      Mu malo otentha otentha, kuwonjezereka kwapadera kungapangitse kuwonongeka kwa cuttings. Pofuna kupewa izi, m'pofunika kuchotsa filimu kamodzi pa tsiku kwa theka la ora tsiku lililonse kutentha kutentha, komanso kutentha kwakukulu - katatu kwa mphindi 10 mpaka 15.

      Zomwe zimapangitsa kuti pakhale mphukira ndi izi: kutentha + 20 ° C - + 28 ° C, kumwa madzi okwanira, kuwala kwa dzuwa, kupopera mankhwala nthawi zonse.

  • Kubzala m'nthaka.

    1. Pambuyo pa mizuyi, amafunika kuziika m'miphika. Kuti muchite izi, m'pofunika kukonzekera chidebe pasadakhale, mudzaze zowonjezera ndi dothi lowonjezera, ndiyeno - ndi gawo lapansi mu sitolo kapena ndi osakaniza a peat ndi mchenga.
    2. Atapanga chidutswa pansi ndi dzanja, ikani nyemba mumphika, pang'onopang'ono muwongole mizu yake, ngati mizu idachitidwa m'madzi.

      Njira yabwino yobzala kwa mbande zing'onozing'ono za rooting pansi ndi njira yosinthira: chomera chimachokera mu thanki ndipo, popanda kugwedeza mtedza wa nthaka, imayikidwa mu mphika watsopano.

    3. Nthaka pamwamba pa tsinde imaphwanyidwa ndi manja, chomeracho chimathirizidwa ndi kuikidwa m'malo mwake. Pa mphika ndi awiri a masentimita 12, tikulimbikitsanso kuti tizitsamba 5 mpaka 6 petioles kuti chitsamba ampelous begonia chikhale chokongola komanso chokongola.
  • Tikukupatsani vidiyo pa kukonzekera kwa cuttings ndi rooting:

    Phunziro lachiduleli ndilokudzala chomera chaching'ono cha begonia:

Mukhoza kudzidziwitsa nokha malamulo oyambirira a kubzala ndi kusamalira begonia mu nyumba yotupa komanso m'munda muno. Kuwonjezera apo, tikupempha kuti tiphunzire mwatsatanetsatane zachinsinsi za kubzala ndi kukula kwa ampelous begonia kunyumba ndi kumunda, komanso wina woimira tuber mitundu, begonia Bolivia.

Momwe mungakulire kuchokera ku mbewu?

Njira yoperekera ya ampelous begonia ndi mbewu si yotchuka monga kuphatikizidwa. Izi zikufotokozedwa ndikuti chomera chatsopano cha mbeu sizingachedwe.

Thandizo Mbewu yoyamba ku begonias ndi mbewu yabwino idzawonekera pa tsiku la 120-150 ndipo zizindikiro za mayiyo sitingathe kukhalapo.
  1. Kwa njira iyi yobalera, muyenera kuyamba kusonkhanitsa mbewu. Pambuyo pollination ya maluwa a begonia (zachilengedwe kapena zobisika), chomera mu kugwa kumapanga chipatso mwa mawonekedwe a bokosi (thumba la maluwa) lomwe lili ndi mbewu.
  2. Ndizochepa kwambiri, kuti ziwoneke bwino, zimasakanizidwa ndi mchenga musanafese.
  3. Kumapeto kwa December - kumayambiriro kwa mwezi wa January, chidebecho chimadzazidwa ndi dothi (gawo limodzi la mchenga nthaka: gawo limodzi la mchenga: magawo awiri a humus), njere zimabzalidwa pamtunda womwe sumaikidwa.
  4. Kenaka, bokosili liri ndi galasi kapena pulasitiki, osaiwala za mpweya wabwino wa tsiku ndi tsiku. Pambuyo pakakhala mphukira ndikukhala ndi mphamvu, chophimbacho chingachotsedwe.
  5. Pamene mbande zimapanga 2 - 3 masamba, m'pofunikira kupanga chotsalira, kufalitsa iwo awiri - 3 cm pambali.
  6. Patatha mwezi umodzi kapena awiri, kusankha kachiwiri kumachitika: mtunda wa pakati pa mbande uyenera kukhala 5-6 masentimita.
  7. Ndipo mu May okha, mphukira zazing'ono zimabzalidwa miphika.

Kusamalira zomera zazing'ono

  1. Zimalimbikitsidwa kuti kukula kwa ma ampelous begonia kuwapangidwe mu miphika payekha, koma popanda dzuwa lachangu pa masamba. Njira yabwino ndi kumpoto, kumpoto-kumadzulo, mawindo a kumpoto chakum'mawa. Mbewu yaying'ono imamwetsedwa nthawi zambiri, koma pang'ono ndi pang'ono.
  2. Nkofunika kuti musalole chinyezi chochulukira mu gawo lapansi, mwinamwake begonia adzafa ndi kuvunda.
  3. Pamene zimayambira kukula, chithandizo chapadera chidzafunika kuwathandiza. Zovala zapamwamba zimapangidwa ndi feteleza zopangidwa ndi mchere, zogulidwa m'masitolo a maluwa, kuyambira masika mpaka autumn 1 - 2 pa mwezi.
  4. Pambuyo pofesa mbewu za ampelous begonia, chidebecho chimatumizidwa kumalo otentha (+ 24С - + 28С), moyenera dothi lopanda dothi limapulumukira ku mfuti yamadzi ndi madzi ofunda.
  5. M'miyezi yozizira, m'pofunika kuwonjezera mbande ndi phytolamps (Werengani zambiri zokhudza kusamalira tuberous begonia m'nyengo yozizira pano).
  6. Masabata awiri mutangotenga choyamba, zomera zikhoza kudyetsedwa mlungu uliwonse ndi yankho losasunthika la mineral feteleza.

Zambiri zokhudzana ndi kusamalidwa kwa tuberous begonia kunyumba ndi kumunda zingapezeke m'nkhani yapadera.

Mavuto angakhalepo

  • Zowola, mawanga a powdery, ndi zina zotero. - matenda opatsirana a ampelous begonia.

    Pofuna kupewa chodabwitsa ichi, ndibwino kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda, tizilombo toyambitsa matenda kapena mbeu zofesedwa. Mudzapeza tsatanetsatane wa matenda a tuberous begonia omwe amalepheretsa zomera kuti zikufalikire, kuphatikizapo njira zothandizira komanso zothandizira pa nkhani yosiyana.

  • Kutembenuza cuttings. Chodabwitsa ichi n'chotheka ndi ulimi wothirira ndi ulimi wothirira. Komanso, musaiwale za kuyendayenda tsiku ndi tsiku kwa "malo obiriwira", komwe kuli mizu ya zomera.
  • Mbewu sizimera. Izi ndizotheka ngati mbewuyo inali yabwino kwambiri kapena imakhala nthawi yayitali. Ndikofunika kukumbukira kuti kumera kwa mbewu za ampelous begonia kumatayika pakapita nthawi, choncho ndibwino kuti mubzalitse nyemba zomwe zinasonkhanitsidwa tsiku lapitali m'nyengo yozizira. Ndipo, ndithudi, yang'anani pa alumali moyo wa mbewu zomwe zagulidwa mu sitolo.

Kufalitsa ndi cuttings ndi mbewu ndi njira ziwiri zodziwika bwino pobereka ampelous begonia. Kuwonjezera pa kusafuna ndalama zapadera za ndalama. Zinthu zazikuluzikulu zothandizira izi - kukhumba kwa wolima, kulenga zinthu zabwino ndi kusamalira bwino mbewu.