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Malangizo ofotokoza momwe mungasungire kaloti mumsasa: ubwino ndi kupweteka kwa njirayi

Pazitsamba zonse zomwe zimakula mumunda, kaloti ndizovuta kwambiri kusunga. Izi zimachokera ku khungu la masamba ndi mkulu wokhala ndi mwayi wokhazikitsa njira. Alimi adabwera ndi njira zambiri zosunga kaloti: m'matumba, mchenga, dongo, kapena pansi.

Kusungidwa kwa Moss ndi njira yakale komanso yothandiza. Pa nthawi yomweyi, masamba amatha kukhala ndi mawonekedwe, umphumphu, mtundu, komanso ngakhale masika amawoneka ngati atangotengedwa kuchokera kumunda.

Kufotokozera ndi zothandiza katundu

Kaloti ndi chomera cha biennial cha banja la ambulera. M'chaka choyamba cha kukula, kaloti imabereka chipatso, ndipo chachiwiri, mbewu. Karoti zipatso ndi minofu, makamaka malalanje.

Izi ndi zothandiza masamba omwe ali ndi mavitamini osiyanasiyana ndi kufufuza zinthu zomwe zimapindulitsa thupi:

  • Mavitamini B;
  • vitamini C, K, E, A (carotene);
  • Zotsatira za potassium, cobalt, phosphorus, chromium, fluorine ndi ena);
  • mafuta ofunikira;
  • mapuloteni pafupifupi kuchuluka kwa 1.3%;
  • Zakudya zamadzimadzi ndi kuchuluka kwa 7%.

Chifukwa cha kuchuluka kwa mavitamini, kaloti zofiira zimagwiritsidwa ntchito monga chithandizo chowonjezera pa matenda opatsirana, matenda a m'kamwa, chiwindi ndi m'mimba, ndi beriberi. Msuzi wa karoti ndi othandiza makamaka kwa amayi odyera. Kaloti wophika ayenera kudyedwa ndi odwala matenda a shuga.

Kukonzekera masamba

Kwa nthawi yaitali yosungirako kaloti zonse ndizoyenera, popanda zizindikiro zowola ndi kuwonongeka. Pazuzu masamba sayenera kukhala zigawo za fosholo kapena kulira kwa tizirombo (ants, medvedki). Ndiponso Pali mitundu yapadera ya kaloti yomwe yapangidwa kwa nthawi yaitali yosungirako:

  • Gribovchanin.
  • Nantes.
  • Monanta
  • Mango
  • Nandrin.
  • Zosamvetseka.
  • Moscow nyengo yozizira.
  • Mkuntho
  • Valeria.

Zambiri zotsutsana ndi mitundu yambiri yosungirako, yomwe mizu yake imakhala yogwirizana. Poyambirira zonse zimayamba kuwononga mitundu ndi zipatso zochepa. Pamene karoti imakhala pansi, mavitamini ambiri a vitamini C ndi mavitamini C omwe ali nawo. Mitsuko yotereyi ndi yothandiza kwambiri, koma imakhala yotsekemera makamaka nthawi yosungirako. Zipatso zokolola m'munda wokhala ndi zaka 100-110 zidzapambana kwambiri.

Chenjerani! Kuti karoti akhalebe yowutsa mudyo, ayenera kusungidwa osati kudula.

Zizindikiro za njirayi

Pali njira zambiri zosunga kaloti, koma moss-sphagnum ndi yotchuka kwambiri. Ichi ndi chomera chosatha chomwe chimakula mumtunda. Moss imakhala ndi ma antibacterial properties omwe amaletsa kuwonongeka.

Zabwino ndi zamwano

Phindu la sphagnum ndi lalikulu kwambiri kuposa mavuto. Zina mwazo ndizomwe zimakhala zosasangalatsa (sizimachepetsa bokosilo ndi kulemetsa kwake), komanso:

  • Malo osungirako zinthu za Moss: amatha kusunga komanso amakhala ndi carbon dioxide, yomwe imapindulitsa pa mbeu;
  • kuchulukana kwa sphagnum: kusintha kusintha kwa mpweya;
  • mavitamini apamwamba: chinthucho chimakhala ndi bactericidal ndi mankhwala ophera tizilombo toyambitsa matenda.

Zosavuta kumvetsa ndizovuta kupeza ndi kukonzekera mapeyala. Silikukula kumalo aliwonse, ndipo musanayambe kaloti m'menemo, mitsuko imayenera kuumitsidwa mwachidwi, zomwe zimatenga nthawi yochulukirapo.

Kodi mungapulumutse bwanji m'nyengo yozizira?

Kaloti amafukula kuchokera pamabedi, kutsukidwa kwa kumangiriza nthaka, kudula nsongazo. Muyeneranso kudula gawo la pamwamba la masamba ngakhale kudula, makulidwe - 1 masentimita. Onetsetsani kuti muumitsa mbeu dzuwa. Pamalo a karoti asanapite ku wintering, ayenera kusankhidwa mosamala.

Zipatso zosasungidwa zomwe zagwera pansi pa chikoka chaukali cha zinthu zakunja. Izi zikuphatikizapo:

  • madzi okwanira (mabedi ndi kaloti sayenera kutsanulidwa kwambiri);
  • nthaka yoipa;
  • kusakaniza ndi feteleza nitrogenous;
  • nyengo yoipa.
Ndikofunikira! Kaloti kwa nthawi yaitali yosungirako sayenera kukhala yofewa, lethargic. Pakuti nyengo yozizira imakolola mizu yolimba ndi khungu lopweteka.

Kusungirako moss kumafuna mapangidwe (mabokosi a matabwa kapena pulasitiki), sphagnum moss ndi kaloti okha.

Maumboni ozama

Kukonzekera kwa moss kumapangidwa nthawi iliyonse ya chaka. Sungani ndi kukonzekera motere.

  1. Masizi amachotsa malo osungirako moyo wa moss kapena amachotsa pamanja.
  2. Pambuyo pokonkhanitsa mchere, imayenera kukhala bwino, kuchotsa zinyalala ndi nthambi zakuda kuchokera pamenepo.
  3. Moss ikhoza kusungidwa mvula m'matumba apulasitiki pamalo ozizira.
  4. Kuti uume, moss ayenera kupachikidwa kuti nthambi zake zikhale patali kwambiri. Njirayi ingathandize sphagnum kusunga zachilengedwe.
  5. Ntchito yowuma ndi yaitali. Pamene sphagnum imalira bwino, idzakhala yoyera. Kenaka imadzazidwa mu matumba a mapepala ndipo amasungidwa kutentha kwa madigiri 20-25. Mbuzi yotuta imayenera kugwiritsidwa ntchito kwa chaka chimodzi.

Kodi karoti ikugona bwanji:

  1. Pansi pa mabokosiyi mumayika zigawo za moss ndi kaloti, kusinthanitsa.
  2. Chotsala choyamba ndi moss, chotsatira ndi kaloti ndi zina zotero mpaka bokosi lidzaze.
  3. Zomera zamasamba siziyenera kulankhulana wina ndi mzake: kotero izo zidzakhala motalika kwambiri ndipo sizidzawonongeka.

Zina

Pofuna kusunga kaloti nthawi yaitali, mungagwiritse ntchito mvula yonyowa. Patsikuli, muyenera kusonkhanitsa sphagnum pamanja, kuiyika pansi pa enamelware. Ikani kaloti mu mbale pa moss. Zina mwazigawo za sphagnum ndi kaloti. Pamene chidebecho chimadzazidwa pamwamba, chimaphimbidwa ndi nsalu yotchinga ndipo imatumizidwa kumsana kwa nyengo yozizira.

Onerani kanema pa mutu wakuti: "Kaloti - momwe timasungira sphagnum mu moss, cellar, ndi firiji mpaka masika. Zokolola kuchokera ku chiwembu chanu "

Mavuto angakhalepo

Mukasunga kaloti mumsana, pangakhale mavuto ena. Nazi zina mwazimenezi:

  • Karoti amaundana. Vuto likhoza kuchitika ngati kutentha mu chipinda chomwe kaloti amasungidwa pansi pa madigiri -2. Pachifukwa ichi, zokolola za kaloti ziyenera kutenthetsedwa ndi kumva.
  • Zomera zimamera kapena kufota. Kuoneka kwa vutoli kumapangitsa kuti munthu asagwiritse ntchito mpweya wabwino, womwe umakhala wovuta kudziwa nthawi yomweyo. Pofuna kuthetsa vutoli ndi losavuta - muyenera kudula nsonga zachitsamba ndikuponyera mizu ndi choko, komanso kuchepetsa mpweya wabwino.
  • Kuukira kwa makoswe. Nyongolotsi zimatha kutafuna mbewu. Chitsamba chouma (tansy) chingathandize kuthawa. Mabokosi amafunika kukhala ndi mapesi a tansy, ndipo makoswe sangakhudze iwo.
  • Nkhungu, bowa. Vuto likuwoneka chifukwa chakuti chipinda sichinakonzedwe kale. Musanayambe kukolola, m'pofunikira kuti muzitsatira makoma a m'chipinda chapansi pa nyumbayi ndi njira yothetsera buluu.

Kaloti - masamba olemera mavitamini ndi microelements, othandiza thupi la munthu mwanjira iliyonse. Mitundu yambiri ndi yabwino yosungirako nthawi yaitali. Kuti muzule masamba asunge mawonekedwe awo okongola ndi okongola mpaka masika, iwo ayenera kusungidwa bwino. Kusungirako mu moss ndi njira yotsimikizirika yosangalala ndi kukoma kwa muzu m'nyengo yozizira komanso m'chaka.