Garlic imakhala malo otsogolera mndandanda wa zomera zamachiritso kwambiri zomwe zimathandiza kuchiza matenda osiyanasiyana. Lili ndi katundu wothandiza kwambiri, limatha kuwonjezera kukana kwa thupi la munthu ku tizilombo tosiyanasiyana.
Zofunikira za adyo zikhoza kulembedwa kwa nthawi yaitali: antibacterial, antivirair, painkillers, kubwezeretsanso. Garlic ndi mkaka umagwiritsidwa ntchito molimbika motsutsana ndi mavuto, pamene iwo ukhoza kuoneka bwino pa mkhalidwe wa hypertonic.
Matenda a hypertensives ndi hypotensives akudabwa ngati adyo akhoza kukula kapena kuchepetsa kupanikizika. Nkhaniyi ikuthandizani kupeza yankho.
Chifukwa chiyani funso ili likuwuka?
Garlic, ngakhale yopindulitsa katundu, ikhoza kukhala yovulaza, motero, m'pofunika kugwiritsa ntchito masambawa mwatcheru.
Madontho a garlic ali ndi kuchuluka kwa tizilombo toyambitsa matenda zomwe zimakhudza thupi la munthu.
Kuphatikizapo zopindulitsa ndi zogwira ntchito, adyo ali ndi poizoni., zomwe zingayambitse mavuto, chifukwa cha matenda.
Kodi ndingadye masamba ngati pali vuto la kuthamanga kwa magazi?
Zokwera
Zotsatira zabwino za masamba onunkhira pazitsutso zimatsimikiziridwa ndi maphunziro ambiri, zomwe zasonyeza kuti kugwiritsa ntchito adyo kumachepetsa kwambiri kuthamanga kwa magazi. Choncho, zonunkhira zingagwiritsidwe ntchito pa matenda oopsa.
Zamasamba zimasiyana ndi kuchepetsa kupanikizika chifukwa chopezeka kuti muli ndi mafuta ofunikira allicin. Thupi limapangitsa kuti nitric oxide ipange, hydrogen sulfide. Mafakitale ameneĊµa amatsitsa mitsempha ya magazi, mitsempha, kenako kupweteka kumachepa. Kuti mupeze izi, muyenera kugwiritsa ntchito clove kamodzi pa tsiku, ndipo musadye kuyambira m'mawa mpaka madzulo. Zotsatira sizitali nthawi yobwera.
Chofunika kwambiri ndi chithandizo cha matenda oopsa kwambiri ndi adyo, pamene nthawi ndi nthawi imadumpha kuthamanga kwa magazi. Mbewu imeneyi imangotengedwa, ndipo siigwiritsidwe ntchito ngati mankhwala apadera. Ambiri odwala omwe adagwiritsa ntchito adyo chifukwa cha mankhwala adakhutitsidwa ndi zotsatira zake.
Kugwiritsa ntchito adyo sikukutsimikiziranso kuti padzakhala zotsatira zothandizira. Mbewu zokometsera sizimapulumutsa wodwala kuti asapitirize kuwonjezeka, ngati zakhala zikuwonetsedwa kwa zaka zambiri.
Kutsegulidwa
Hypotonics ayenera kugwiritsa ntchito adyo mosamala. Ikhoza kuchepetsa kutsika kwapansi, komwe kungapangitse kuwonongeka kwa thanzi.
Contraindications
Kungakhale nthawi yayitali kwambiri kukambirana za makhalidwe abwino a masamba obiriwira, kukambirana za phindu lake ngati pali vuto la magazi.
Chithandizo chiyenera kuchotsedwa kwa anthu omwe ali ndi matendawa.:
- zilonda za zilonda za m'mimba;
- Matenda a mtima omwe ali ndi mapiritsi;
- Matenda a gastritis (momwe mungagwiritsire ntchito adyo pa gastritis, kuti musamavulaze mimba yamkati, werengani apa);
- matenda a impso;
- Sichivomerezeka kwa akhunyu, chifukwa akhoza kuyambitsa matenda a khunyu;
- ndi zotupa.
Madalaivala, oyendetsa ndege ndi anthu omwe ntchito yawo ili pangozi ndi adyo panthawi ya ntchito, zomwe sizili zoyipa, chifukwa zimangowonongeka, zimachepetsa.
Kutsika kwa magazi kapena ayi?
Yankho la funso ili ndi losavuta - limachepetsanso mavuto.
Garlic ili ndi zinthu zopindulitsa zomwe zimapindulitsa magazi. Izi zikutanthauza kuti maselo ofiira amamasulidwa ku zinthu zovulaza, motero magazi amawomba ndipo amayamba kufalitsa mofulumira kudzera m'zombo. Komanso, adyo imakhudza mitsempha ya mitsempha, kumenyana ndi mitsempha ya varicose, yomwe imachepetsa chithandizo cha thrombosis.
Kodi munthu ali ndi matenda otani?
Kwa odwala matenda opatsirana kwambiri, mankhwala onunkhirawa akungoyenera kuphatikizidwa mu chakudya chanu cha tsiku ndi tsiku. Asayansi ochokera ku America adachita maphunziro angapo ndipo adasintha kusintha kwa anthu omwe akudwala matenda oopsa, amene amadya adyo ya adyo tsiku ndi tsiku.
Madokotala amanena kuti kudya bwino kwa masamba, kuthamanga kwa magazi kumatha kusintha kwambiri vutoli. Kawirikawiri, opatsirana amapatsa adyo kuchotsa makapulisi, ngakhale kuti mphamvu zawo sizinatsimikizidwe, chifukwa zopindulitsa mu makapisozi ndizochepa kwambiri, ndipo ndibwino kugwiritsa ntchito masamba obiriwira.
Pamene zotengerazo zimakhala ndi zipika, magazi amathamanga ndipo amayamba pang'onopang'ono kuwonjezeka. Izi zimayambitsa kuoneka koopsa. A Kudya nthawi zonse kwa adyo kumatulutsa mapepala ndi kubwezeretsa magazi, zomwe zimakhudza thanzi la hypertonic.
Garlic ndi bwino kugwiritsa ntchito mkaka. Zidzathandiza kupewa kutentha kwa m'mimba.
Tikukupatsani inu kuti muwone kanema momwe adyo amakhudzira anthu omwe ali ndi matenda oopsa:
- chiwopsezo ndi cholecystitis;
- gout;
- mimba;
- kuyamwitsa;
- mtundu 1 ndi mtundu wachiwiri wa shuga;
- matenda a chiwindi.
Mlingo
Garlic amaonedwa kuti ndibwino kwambiri nyengo yambiri mbale. Zolemba zake zidzakupatsani chakudya chokoma. Ndichinthu chofunikira kwambiri pakukonzekera ma marinades osiyanasiyana. Kawirikawiri masamba a zokometsera amagwiritsidwa ntchito pamtundu wofiira, wophika, wothira, wouma.
Pochiza matenda oopsa kwambiri kuti achepetse kupanikizika, ndikulimbikitsidwa kugwiritsa ntchito chidutswa chimodzi cha adyo mumtundu umodzi wokha patsiku. Mtengo wa tsiku ndi tsiku osaposa 2-3 cloves pa tsiku.
Kutsiliza
Garlic ndi masamba othandiza kwambiri thupi la munthu. Ikhoza kuchepetsa kuthamanga kwa magazi ngati kugwiritsidwa ntchito moyenera. Musanayambe kuchipatala muyenera kufunsa dokotala wanu.
Ngati kuli kolakwika kugwiritsa ntchito mankhwala osakaniza ndi ntchito ya adyo, ndiye kuti n'zosatheka kukwaniritsa zotsatira zake zokha, komanso kuti zikhalenso ndi matendawa kapena zimapangitsa kuti matendawa ayambe kuwonjezereka. Dokotala angakuuzeni ngati adyo ingagwiritsidwe ntchito kuchepetsa kuthamanga kwa magazi mwa wodwalayo., kapena ayenera kusiya ntchito yake.
