Munda wa masamba

Kodi mukufunikira kuvala adyo? Khwerero ndi sitepe malangizo a momwe mungamerekere zomera mumasika, chilimwe, autumn

Garlic ndi therere losatha la banja la Amaryllis. Kuyambira nthawi zakale iwo ankalima ku India (yogwiritsidwa ntchito kwa mankhwala), ndipo kalelo anali kulimbikitsidwa ndi Aroma, Asuri, Aigupto komanso Agiriki. Pakalipano, adyo akupitirizabe kukhala mbewu zobiriwira padziko lonse lapansi. Izi makamaka chifukwa cha kulawa kwake ndi khalidwe lopweteka chifukwa cha kukhalapo kwa mankhwala apadera mmunda.

Tiyeneranso kukumbukira kuti adyo ndi yotchuka osati kokha chifukwa cha kukoma kwake, komanso chifukwa cha phindu lake: madzi ake ali ndi biologically yogwira zinthu zomwe zimakhala ndi antitifungal ndi anti-inflammatory effects, kulimbikitsa chitetezo cha mthupi, komanso mavitamini ambiri. Nkhani yabwino ndi yakuti masamba othekawo angathe kukula pambedi wanu. Kuti mupeze zokolola zochuluka, nkofunika osati kungoona luso la kubzala adyo, komanso kupanga bungwe loyenera lakumapeto kwa chilimwe ndi chilimwe. Tiyeni tiwone ngati kuli koyenera kuthira manyowa ndi momwe tingachitire molondola.

Kufunika kwa feteleza nthawi yake

Kuti mutenge bwino adyo, m'pofunika kuti manyowawo asungidwe., chifukwa imafuna zakudya zambiri. Ngati simukuonetsetsa kuti mukudyetsa nthawi yake, imakula pang'onopang'ono ndipo imatha kufa chifukwa cha kusowa kwa mchere ndi mankhwala m'nthaka.

Ndikofunika kwambiri kupereka chomera ndi zinthu zofunika monga nthawi ya "hibernation" (musanadzale, kugwa kwa adyo amafunikira feteleza kuti apulumuke m'nyengo yozizira ndi kuyamba kukula m'chaka), komanso nthawi ya kukula kwa babu (kuti ikule).

Chenjerani: Mitengo yachitsamba sichikhala ndi kukula kwakukulu - imakhala yotsutsana ndi matenda ndi kusintha kwa nyengo. Kumwa kwa nthawi yake - chothandizira kupeza zokolola zambiri.

Kodi zimadalira chiyani?

Chakudya chodyera chimadalira:

  1. Nthawi ya chaka. M'chaka, adyo amafunika kuvala zovala zam'mwamba (kuwonjezera kubiriwira), m'chilimwe, fetereza imathandiza kukula ndi kupanga mutu waukulu ndi wamphamvu, kugwa, kuti apulumuke m'nyengo yozizira ndi kuwuka kumayambiriro kwa masika.
  2. Kuchokera ku kukula kwa mbeu:
    • Pa hibernation (autumn). Feteleza amagwiritsidwa ntchito kuti atsimikizire kuti mbewuyo idzapulumuka m'nyengo yozizira ndipo idzamera m'chaka.
    • Nthawi yolima wobiriwira (masika). Mu gawoli, adyo amafunikira zakudya zina. Monga lamulo, 2 zowonjezereka zimapangidwa ndi kupuma kwa masabata awiri. Kupaka pamwamba kumapangidwa pogwiritsa ntchito nayitrogeni feteleza.
    • Nthawi yopanga mutu (chilimwe). Potaziyamu-phosphorous feteleza amafunika kuti apangidwe adyo mitu.
  3. Kodi feteleza imagwiritsidwa ntchito bwanji ndi chilimwe?. Mukhoza kugwiritsa ntchito feteleza zokha (manyowa, kompositi, phulusa, msofu, mchere), ndipo mungathe kuzigwiritsa ntchito mchere (ogula mu sitolo yapadera).

Chimene chingakhale feteleza mu kasupe ndi chilimwe kuti chikhale chachikulu

Taganizirani mmene mungadyetse adyo kumayambiriro a nyengo yachisanu ndi nyengo yachisanu kuti imere bwino, siikhala yopanda chikasu ndipo siipweteka.

Manyowa opangira

Amaonedwa kuti ndi ochezeka. Izi zikuphatikizapo:

  1. Wood phulusa. Amachotsa dziko lapansi ndipo ali ndi potaziyamu wambiri ndi phosphorous, amachepetsa acidity ya nthaka. Manyowa mabedi ndi phulusa m'dzinja, akubweretsa pansi pa kukumba. Zimachepetsanso asidi a nthaka, zomwe zimayambitsa adyo. M'chilimwe, phulusa lingagwiritsidwe ntchito podyetsa, mu June mu mawonekedwe a kulowetsedwa.
  2. Manyowa (ng'ombe, kavalo, manyowa a nkhuku). Ali ndi nayitrogeni wambiri, yomwe ndi yofunikira kuti kukula kwa mtundu wobiriwira. Mukhoza kugwiritsa ntchito manyowa atsopano (ndi autumn fertilizer) ndi kuvunda.
  3. Kompositi. Ichi ndi chigawo chotentha cha masamba osweka, udzu, udzu, manyowa, etc. Zili ndi zinthu zambiri zothandiza zomwe zomera zimafunikira.
  4. Njira ya mchere wa Kitchen, kusinthanitsa nthaka ndi minda, kuthandiza kuthana ndi tizilombo towononga, kuonjezera chitukuko cha zimayambira, kupereka zomera ndi zinthu zofunikira. Kuchiza tizilombo toyambitsa matenda kumateteza kufalikira kwa tizilombo toyambitsa matenda.
  5. Ammonia (ammonia), imathandizanso kukula kwa mabakiteriya, kumathandiza kuthetseratu tizilombo towononga, zomwe zimatulutsa ngati nitrogeni. Ndibwino nthawi yomweyo kutuluka kwa mphukira.
  6. Yiti. Ndikoyenera kukumbukira kuti potsirizira ndi calcium yowonjezera ikugwiritsidwa ntchito m'nthaka. Choncho, ndizofunika kuphatikizapo kuvala pamwamba ndi feteleza phulusa monga phokoso lachilengedwe kapena feteleza ina.
  7. Zitsamba Kulowetsedwa. Lili ndi nayitrogeni wambiri. Garlic amadyetsedwa mpaka kumayambiriro kwa chilimwe.

Mchere wamchere

Zagulitsidwa m'masitolo apadera. Tikulemba:

  1. Potash. Mwachitsanzo, potaziyamu mchere, potaziyamu chloride. Amachulukitsa zokolola, nthawi yosungirako ndi kukana matenda.
  2. Phosphoric. Izi zikuphatikizapo phosphate rock ndi superphosphates. Iwo amathandizira kukula kwa zomera.
  3. Asitrogeni. Urea, nitrate, ammonium sulphate. Limbikitsani kukula kwa mbewu.
  4. Zovuta. Nitrophoska, ammophos, diammofoska, nitroammofoska.

Tikupempha kuti tiwone vidiyo yokhudza feteleza feteleza kwa adyo:

Gawo ndi siteji malangizo a momwe angadyetse chomera pambuyo pachisanu.

Ngati mukufuna kuti zokolola zikhale zolemera komanso adyo kuti akhale ndi thanzi labwino, ndi bwino kutsatira ndondomeko yapadera ya feteleza. Ndi bwino kudyetsa yozizira adyo, ndi kasupe. Zomalizazo zafesedwa masika, kotero sizikusowa fetereza m'dzinja.

Chiwerengero cha mavalidwe ndi mtundu wawo chiwerengedwa payekha. Ndikofunika kulingalira momwe malembo, nyengo ndi nyengo zimakhalira. Chinthu chachikulu ndicho kuganizira malamulo oyambirira: chomeracho chikusowa feteleza feteleza m'chaka pamene icho chikukula, ndipo palifunikira phosphate ndi fetashi feteleza panthawi yopanga mutu.

Kudyetsa kwadzinja

Amathandiza kupulumuka m'nyengo yozizira ndi kumera m'chaka. Musanayambe feteleza, chotsani zitsamba kuchokera ku mabedi ndi kukumba nthaka.. Zotsatirazi ndizoyenera kudyetsa (pa 1 sq.m.):

  1. 5 kg wa kompositi kapena humus;
  2. 15-20 gr. mphothosphate;
  3. 15 gr. potaziyamu chloride kapena potaziyamu sulfite;
  4. Mukhozanso kuwonjezera magalasi ena awiri a phulusa.

Pambuyo pa kugwiritsa ntchito feteleza, m'pofunika kukumba pansi, kuyimitsa madzi ndi kutsanulira madzi ndi kuwonjezera kwa 1 tbsp. makapu a vitriol buluu.

Ndikofunikira: N'zosatheka kudyetsa adyo ndi mankhwala a nayitrogeni m'dzinja. Zikhoza kutsogolera kukula kosavuta kwa mtundu wobiriwira.

Chakudya cham'mawa

Imakhala ngati chakudya china chomera. Popanda izo, zidzakhala zovuta kuti adyo ikule, makamaka ngati dzikolo ndi losauka muzofunikira za mankhwala. Pakatikatikatikatikatikatikatikatikatikatikatikatikatikatikatikatikatikatikatikati kumapanga 2 mbuto zapamwamba:

  1. Feteleza imagwiritsidwa ntchito patatha masabata awiri chisanu chitatha kusungunuka (chifukwa cha chisanu chachisanu). Pachifukwachi, m'pofunikira kuthetsa supuni 1 ya urea ndi mlingo umodzi wa potaziyamu kloride mu 10 malita a madzi otentha. Kubzala manyowa madzulo, musanayambe kuthirira.
  2. Feteleza ikuchitika masabata awiri mutangoyamba kasupe kudya. Kuti muchite izi, mukhoza kuwonjezera nayitroammofosku (1 ff supuni) ndi 0,5 malita a ng'ombe zokwana 10 malita a madzi ofunda. Kudyetsa koteroko kudzakhala kukula kwachitsamba cha mbewu.

Tikukupemphani kuti tiwone kanema yokhudza kuvala kwa adyoki:

Chakudya cha chilimwe

Zimayambika kumayambiriro kwa mapangidwe a mutu, kutanthauza kuti mwezi wa June.

Pochita izi, sungani superphosphate (supuni 2) mu 10 malita a madzi. Pambuyo pa kugwiritsa ntchito feteleza m'pofunika kutsanulira adyo ndi madzi wamba.

Kudyetsa chilimwe kumachitika pokhapokha atadula mivi ya adyo ndikumasula mabedi.

Pamene mukukula mitundu yonse ya adyo, nkofunika kudziwa mitundu ina, yomwe ndi matenda omwe ali, momwe angagwiritsire ntchito kumera ndi kumera, kufalitsa mbewu, komanso kukula adyo monga bizinesi.

Kutsiliza

Garlic si zokoma zokha, koma komanso wathanzi masamba. Amaluwa ambiri amasangalala kukulitsa pa webusaiti yanu. Komabe, muyenera kumvetsera kuti adyo amafuna kudya nthawi zonse komanso nthawi yake. Popanda iyo, zomera sizingathe kupanga mutu waukulu, koma zimatha kufa chifukwa cha kusoĊµa kwa zakudya komanso kufufuza zinthu.