12 njira zabwino kwambiri: momwe mungabzalitse kaloti, kuti musatope pang'ono?

Mlandu uliwonse ukhoza kukhala wabwino mwa dongosolo labwino - izi zimagwiranso ntchito njira zabwino zofesa kaloti, kuti asataya nthawi ndi mphamvu pa kupatulira.

Akatswiri azaulimi amalimbikitsa kugwiritsa ntchito zipangizo zosiyanasiyana - kuchokera ku mchenga wa mtsinje kupita kwa mbeu. Mbeu zowonongeka zingagwiritsidwe ntchito kapena mbewu ingalembedwe yokha.

Kuchokera m'nkhaniyi mudzaphunzira momwe mungabzalitsire mbeu za karoti potseguka popanda kupatulira, mudzapeza njira zosiyanasiyana ndi malangizo owonjezera.

Kufesa popanda kupatulira - kumatanthauzanji?

Polima kaloti, ambiri amaluwa amafunika kuti pakhale njira yovuta komanso yowonjezera nthawi. Kupopera n'kofunika nthawi ziwiri:

1. Ndi masamba 2-3.
2. Ndi masamba 5-6.

Mukapatulira, mungathe kutulutsa mbande zapadera kapena kuwonongeka pafupi ndizo, kuwonjezeranso kukula. Mbewu zotsala zimakula pang'onopang'ono, zimakula, ndipo mizu imakhala yochepa.

Kugwiritsa ntchito njira zovomerezeka zimakulira popanda kupatulira - musatenge kapena kusokoneza mbewu. Pali njira zomwe mungasamalire kubzala kaloti kuti asakhalenso ochepa:

• Kulima mbewu ndi mchenga, kuphatikiza.
• Kugwiritsira ntchito zizindikiro, matepi, okonza mapulani, zipangizo zamagulu.
• Drazhirovaniya kapena seeding granules.
• Kumera m'matumba powomba.

Ndondomeko ya ndondomeko yotsatila: momwe mungabzalitsire mwamsanga ndi molondola kuti mukwere mosavuta?

Njira zabwino zodyera kaloti ndizobzala mbeu pamtunda wokwanira wa 5-7 masentimita.

Pali njira zingapo zopangira izi mopanda malipiro. Ulemu wa wothandizira ndi kufalitsa yunifolomu pamabedi, kuthamanga kwa kufesa ndi 2-3 nthawi. Mungagwiritse ntchito zipangizo zoterezi - mchenga, phala, thumba, osakaniza ndi mchere.

Ndi mchenga

Mukamagwiritsa ntchito mchenga mchenga awone msanga, ndipo aliyense ali ndi chida cha bajeti chomwe chilipo. Ndi zigawo zingati zomwe zimasakanikirana:

• Mitsuko 0,5 ya mchenga wouma;
• 2 tbsp. mbewu zakuthupi.

1. Sakanizani bwino kuti mbewu zigawidwe mofanana.
2. Madzi osakanizidwa, khalani kotheka kwa ola limodzi.
3. Bzalani mu grooves ndi wogawidwa owazidwa ndi dziko lapansi.
4. Madzi okhetsedwa bwino.

Wong'ona

Pofuna kusabzala mbewu, gwiritsani ntchito kutsitsa kwake. Miyezi ya:

1. 1 tbsp. Mbeu zimaphatikizidwa ndi theka la mchenga.
2. Bzalani pinch mu grooves ndi masentimita awiri.
3. Fukuta ndi wosanjikiza wa 2-3 masentimita pamwamba.
4. Tamped pang'ono.

Ndi thandizo la maselo a dzira

Kuyika mazira - njira yangwiro yofesa kaloti. Gwiritsani ntchito makasitomala awiri kapena awiri kuti mupeze kumanga kolimba, kosagwedeza. Fomuyo imaponyedwa pansi ndi kulandira mizere ya mitsuko yofesa. Bzalani 1-2 mbewu. Zing'onozing'ono mu kutuluka kwachangu kwa mbewu zambiri.

Timapereka kuwonera kanema za kufesa mbewu za karoti pogwiritsa ntchito maselo a dzira:

Kugwiritsa ntchito mbeu

Olima amakono amapanga mbewu za karoti mozama mofanana, mtunda wofanana. Kusintha kumayendetsedwa, mothandizidwa ndi zosintha zomwe amasintha:

• Kutalikirana
• Chiwerengero cha kutsanulidwa pamodzi nthawi imodzi - 1 kapena kuposa.
• Kuzama kunakhudza.

Mbeu ndizofunika kwambiri mutabzala madera akuluakulu m'minda ndi minda.

Chipangizo chosavuta chikhoza kupangidwa mwachindunji, mungafunike:

• mawilo;
• chida;
• chitsulo chosanjikiza.

1. Masenje opukutidwa mu pepala 1mm.
2. Limbikitsani kumagwiritsira ntchito makapu a aluminium.
3. Ikani bunker ndi mbeu.
4. Sinthani kuphulika kwa uniform.

Zitsanzo zothandiza za seeders:

• Zithunzi zojambulidwa.
• Pistoni.
• Kuchokera ku bar.

Mu thumba

Malangizo ndi sitepe:

1. Mbewu imayikidwa mu thumba lazinthu zachilengedwe - nsalu kapena nsalu.
2. Chipale chofewa chikasungunuka, phukusilo liikidwa m'manda, amadziwa malowo.
3. Mbewu zimakumbidwa masiku 15-20 pamene zimamera.
4. Mbewu yosakanizidwa mosamala ndi mchenga woyera.

Anabzala mu malo okonzeka. Mabedi amakhala ndi zojambulazo kuti ateteze mbande. kuchokera kubwerera ku chisanu.

Timapereka kuwonera kanema za kubzala kaloti m'thumba:

Drazhirovanie

Cholinga cha njirayi ndi kuonjezera kukula kwa mbeu kuti zithandize kubzala.

Drazhirovanie ikhoza kuchitidwa kunyumba. Choyamba, mbewu zosayenera, zopotoka, zazing'ono, zouma zimasankhidwa ndi kukanidwa. Kenaka chitani disinfection mu 1% potaziyamu permanganate.

Potsatira ndondomekoyi, sakanizani:

• 4 magawo a mullein, oponderezedwa kukhala ufa.
• Gawo limodzi la mbeu.

Pamene mumalowa mu grooves mutsatire magawo otsatirawa:

• Mtunda pakati pa mabowo ndi 8-10 cm.
• Mphindi mpaka 2 cm.
• Kuzama pafupifupi 2 cm.

Mitengo 2-3 imayikidwa muchithunzi chilichonse. Pakakula, mabedi sasowa kupatulira kwapadera. Kaloti zonyansa kuyambira m'ma June zimatulutsidwa kudya..

Ngati anabzala mu grooves, asanatsanulire ufa. Mbewu imayikidwa payekha pamtunda wa 4-5 masentimita.

Ndikamwa

Imodzi mwa njira zakale komanso zachilendo. Zimatheka bwanji:

1. Mtsuko wa mbewu umathiridwa mu mtsuko.
2. Thirani kutentha kwa madzi kwa magawo 30.
3. Zamadzimadzi zimatengedwa pakamwa ndikukankhira mu grooves ngati kuti zitsulo.

Ndi njira yotere yokhala ndi mphukira zimere pamodzi pamodzi.

Granules

Zilonda zamitundu yobiriwira zosalala zimabzalidwa bwino m'mitsinje kapena tinthu ting'onoting'ono timene timapanga ndi ndodo. Mbewu zochokera kwa alimi akulima zimakhala ndi chisakanizo cha zakudya zotere:

• Manyowa ndi mchere.
• Dry hydrogel yowuma.

Gel shell ndi mineral dressing amasunga chinyezi bwino. Bzalani mu grooves patali mtunda wa masentimita asanu 5. Mitundu yotereyi imapangidwa mwa Samson, Vitaminnaya 6 granules amagwira ntchito bwino.

Njira yowuma

Agrotechnics amalangiza kubzala mbewu pansingati mukufuna kukwera popanda kupatulira. Kuwongolera:

1. Kwa maola awiri, nyembazo zimayikidwa m'madzi osungunuka pa kutentha kwa madigiri 20-24.
2. Sinthani pa zinthu zowonongeka, zindikirani ndi nsalu yonyowa.
3. Onetsetsani nthawi zonse kuti mupewe kuyanika.
4. Pambuyo kumatala, mbande zimaumitsidwa kwa masiku khumi mufiriji.

Bzalani mu nthaka yonyowa, mabedi ali madzi okwanira.

Nchiyani chosakanikirana?

Zokongola - kusakaniza mbewu za karoti ndi oyambirira. Pofuna kuyesa kufesa, kuwonjezera kukhetsa mchenga wa coarse.

Kodi chinyengo cha njirayi ndi chiyani?

• Poyamba, radish imakula ndikukula, yomwe imadyedwa mwamsanga.
• Malowa amapezeka kuti karoti, yomwe mbewu zake zikuyamba kuonekera.
• Chifukwa chosakaniza, mbande zimakula pamtunda wokwanira ndipo safuna kupatulira.

Mitengo yosakaniza yasankha munda wamaluwa kuti zipse pamaso pa kaloti. Radishi ikhoza kusakanizidwa ndi mbewu zina zambiri:

• Sipinachi.
• Endive.
• Saladi ya letesi.

Ngati kusakanikirana kosakanikirana kumachitika mumzere womwewo, onetsetsani kuti musanayambe kuthirira munda pabedi. Apo ayi, chakudya sichingakhale chokwanira kwa mbewu zingapo, ndipo karoti idzakula pang'ono.

Kugwiritsiridwa ntchito kwazitsulo kapena mchere

Mothandizidwa ndi njira zopangidwira mungathe kubzala kaloti mosavuta ndipo musataye pang'ono. Kufesa kumachitika kudzera:

• chotsitsa;
• mchere shaker;
• colander;
• kukanyamula kwazitsulo zamano;
• botolo la pulasitiki ndi dzenje lakuda.

Kudzera mu dzenje, nyemba siziyenera kudutsa mwamsanga, kuti mbande zisakwane. Mabowo ayenera kutsata miyeso ya 1-1.2 mm.

Mmene mungaike:

1. Thirani mbewu mu chipangizochi.
2. Sungani mosamala mu grooves, mukudutsa pamabedi.
3. Wotayidwa ndi wosanjikiza wa masentimita 2.
4. Kuthirira kuchokera kuthirira kungathe.

Timapereka kuwonera kanema ponena za kubzala kaloti kupyolera pamakina opangira nyumba:

Ndi phala

Chosangalatsa ndi kugwiritsa ntchito wowuma kapena ufa. Kodi mungakonzekere bwanji phala lopatsa thanzi:

1. Mitsuko yovuta imasinthidwa m'madzi.
2. Thirani ufa wa wowuma kapena ufa mu chiŵerengero cha 1 tbsp. pa 1 l. madzimadzi.
3. Ankawotcha kutentha kwakukulu.

Pambuyo poziziritsa kufika madigiri 30-35, mbewu zimaphatikizidwa, kugwedezeka kwathunthu kusakaniza. Asanayambe wokonzeka grooves kutsanulira woonda mtsinje.

Tikukupatsani inu kuti muwone vidiyo yokhudza kubzala kaloti ndi phala:

Chisamaliro chachikulu mutabzala

Pazigawo zoyambirira pali zizindikiro za kukula kaloti:

• Nthawi zonse mumamasula mabedi kapena mulching pakati pa mizere ndi udzu.
• Fukuta kuzungulira mizu.
• Kugwiritsa ntchito mafakitale a potassium phosphate kwa feteleza pa siteji ya kukula.
• Kuthirira osachepera 2-3 pa sabata pamene dothi limauma.
• Kupalira nthawi yake.
• Kulamulira tizilombo.

Zotsatira zabwino ndi kuphatikiza ndi adyo, tomato, nkhaka.

Kodi ndi zolakwika ndi momwe tingazipewere?

Chifukwa cha zinthu zamakono zomwe ziyenera kuchitika, kukula kumatha kuchepetsedwa ndipo zokolola zidzasokonekera. Kotero Musagwiritse ntchito mabediketi a feteleza monga madzi mullein kapena zinyalala. Chifukwa chaichi, mizu ikhoza kuvunda.

N'chimodzimodzinso pamene mukudzala kaloti:

Kufesa mbewu, kotero kuti sizing'onozing'ono, ndi zophweka. Njira zothandizira zimakhala popanda ntchito yovuta ya mbande. Mbande ndizolimba ndi zamphamvu, mizu imakula bwino komanso yayikulu.