Chithandizo cha madzi cha basil: Momwe mungachidziwitse bwino kumunda ndi kunyumba?

Basil ndi chobiriwira chobiriwira chokoma kwambiri, chomwe chingamere palimodzi pansi ndi kunyumba pawindo kapena khonde.

Chomeracho ndi chodzichepetsa, chimakula bwino pa mitundu yambiri ya nthaka, sizikusowa kudya mobwerezabwereza. Chinthu chokhacho muyenera kumvetsera pamene kukula kwa basil ndibwino kuthirira, ndi iye amene adzaonetsetse kuti ndibwino kukolola.

Nkhaniyi ikufotokoza mwatsatanetsatane momwe mungagwiritsire ntchito basilanti pabwalo ndi kunyumba.

Kufunika kwa ndondomekoyi

Kufunika kwa kuthirira bwino chifukwa chachidziwitso cha mizu ya basil - imafalikira kumtunda waukulu, nthambi ndipo sichitha mu nthaka. Choncho, kuthirira kumakhala kosalekeza, koma moyenera - amadyera sangathe kupeza chinyezi kuchokera ku nthaka zakuya, amafunikira mpweya wochuluka ndi kumasula nthaka mu mphika kapena pabedi.

Ndi kangati komanso nthawi yotani?

Popeza basil ndi wokonda kwambiri chinyezi, m'pofunika kuthirira mabokosi tsiku ndi tsikuKutentha m'chilimwe - kawiri pa tsiku, m'mawa ndi madzulo. Kutchire - kamodzi pa tsiku, m'mawa.

Nthaka iyenera kukhala yochepa - kokha pang'ono - yonyowa. Achinyamata amawombera mabokosi omwe ali pawindo amatha kuthirira madzi pogwiritsa ntchito sprayer ya maluwa amkati - choncho madzi adzagawidwa mofanana monga momwe angathere pa nthaka, basil adzalandira foliar yowonongeka, ndipo zowonongeka sizidzawonongeka.

Pakatha masiku awiri kapena atatu nthaka iyenera kumasulidwa, mosamala, kuti asawononge mizu ya pamwamba. Choncho chinyezi chidzasintha pang'ono, ndipo chomeracho chidzapatsidwa oxygen yofunikira.

Ndikofunika kuyang'anitsitsa bwinobwino mkhalidwe wa nthaka.. Mukangomva pang'ono - m'pofunika kuchita madzi okwanira.

Kodi chimakhudza nthawi yotani?

M'nyengo yozizira, nthawi ya autumn ndi yozizira, basil imatsanulidwa miphika ndi mabokosi kawirikawiri - kamodzi pa tsiku m'mawa kapena madzulo, m'nyengo yozizira nthawi zambiri madzi amatha kuchepetsedwa kamodzi pa masiku awiri, makamaka ngati mumagwiritsa ntchito chimbudzi chokhala panyumba chomwe sichilola kuti chomeracho chiume.

Kuposa kutentha kwa mpweya - nthawi zambiri mumayenera kuthirira madzi.. Pa masiku otentha kwambiri, m'chilimwe, kuthirira kumachitika kawiri patsiku - kumakhala kochulukitsa m'mawa, madzulo. Madzulo, pamene kutentha kumatha, mukhoza kutsuka masamba obiriwira kuchokera ku duwa sprayer - njirayi ndi yabwino kwa masiku awiri.

Mitundu yonse ya basil ndi kukonda chinyezi, koma mitundu yakuda imasowa chinyezi ndipo zimakhala zovuta kupirira chilala.

Ndi madzi ati omwe angagwiritsidwe ntchito?

Kwa ulimi wothirira ntchito yotentha, madzi okwanira bwino ndi kutentha kwa madigiri 23 mpaka 25. Kukonzekera madzi m'nyumba kapena nyumba ndikofunikira:

1. Konzani chidebe (mwachitsanzo, mtsuko waukulu);
2. kutsanulira madzi amphepete mmenemo ndikuzisiya pawindo lawindo kwa tsiku;
3. Asanayambe kuthirira, madzi otentha amatha kuthiridwa mu madzi omwe amatha kuthira kapena kuthira masentimita angapo mu mtsuko - madzi otsala amatsanuliridwa, si abwino kuthirira.

Pakhomoli zingakhale zabwino kuyika mbiya kapena tub ndi bwino kapena kupopera madzi kuti amwe madziwo, ndipo madzi omwe alibe madziwo sanagwedezeke pansi ndipo nthawi ndi nthawi madzi otsala ayenera kuthiridwa kuti asayime.

Kupaka pamwamba

Basil amafunika kudya nthawi zonse. Pofuna kupereka masamba ndi zakudya, mukhoza kuwonjezera phulusa pang'ono (supuni ya tiyi pa lita imodzi) pamadzi milungu iwiri iliyonse, feteleza yamtundu uliwonse wa masamba kapena humus.

Ndondomeko ya ndondomeko yothirira madzi otseguka

1. Konzani pasanathe tangi lalikulu la ulimi wothirira, momwe madzi adzathera ndi kutentha - chidebe, mbiya kapena kusambira.
2. Pakapita tsiku, madzi akamatha, kuthira madzi okonzeka m'madzi otsekemera kapena mabowo opopera.
3. Ngati ndi kotheka, onjezerani feteleza, sakanizani, tulukani kwa ola limodzi.
4. Modzichepetsa, mu mitsinje yaing'ono kapena ndi mfuti, perekani nthaka pansi pa masamba, osayesa kuwononga zomera zazing'ono.
5. Sitilola kuloledwa - ndizovulaza ngati kusowa kwa chinyezi.
6. Pambuyo kuthirira ndi manja anu kapena toi yaing'ono, pang'onopang'ono, pamtunda, mutulutse nthaka.

Zapadera za kuthirira kunyumba

Basil ndi zosavuta kukula miphika kapena mabokosi. Zodabwitsa ndizoti mthunzi wa nthaka mubokosiwo ndi wocheperapo pansi, ndipo ndi kosavuta kuti uume, ndipo umanyowa kwambiri.

Zolakwitsa zotheka

Kupanda chinyezi

Chifukwa chosowa chinyontho chimakula kwambiri, mapangidwe a masamba atsopano adzawoneka pang'onopang'ono, adzakula ndi kupota mu chubu, m'mphepete mwa masamba adzauma.

Ngati nsonga za masamba obiriwira zimachokera chikasu - ndikofunika kuwonjezera madzi okwanira komanso foliar kupopera mbewu.

Madzi

Madzi amakhalanso oopsa kwambiri.

• Kumbali imodzi, mchere wambiri, wotsika kwambiri m'mphepete mwazitsamba, amawoneka mofulumira ndi masamba a zonunkhira, ndipo amawoneka bwino kwambiri.
• Kumbali ina, nthaka ya "dothi" ikhoza kukhala malo abwino kwambiri pakukula kwa nkhungu, yomwe idzawononge zomera. Ngati izi zikuchitika mufunikira:
  1. Dulani nthaka (ndiko kuti, musamamwe madzi masiku atatu);
  2. Chotsani pamwambapa cha gawo lapansi la zakudya, m'malo mwake mwatsopano, ndipo onetsetsani kuti muwonjezere phulusa panthaka yatsopano pa mlingo wa supuni pa 200 magalamu a nthaka (mabokosi ndi miphika).

Kumalo otseguka, n'zotheka nthawi ndi nthawi kuti "fumbi" nthaka pansi pa basil ndi phulusa losungunuka - Izi zimachepetsa acidity ya nthaka ndikuletsa chitukuko cha nkhungu.

Choncho kuthirira basil ndi chinthu chofunika kwambiri. Ndikofunika kumwa madzi nthawi zonse, kamodzi pa tsiku m'chilimwe, kutsanulira masamba ndikuyang'anitsitsa kuti dziko lapansi liri lonyowa, koma osati mopitirira malire. Kusamba madzi okhazikika, kamodzi pamasabata awiri - mwezi ukuwonjezera fetereza pang'ono.