Kupanga mbewu

Kubalana kachilombo kondomeko ndikumasamalira maluwa mutabzala

Zigokaktus, Schlyumberger kapena Decembrist ndi zokongola zokongola komanso zokongola. Zapadera za chiphalachi ichi - chiribe minga. Ikhoza kupezeka pazenera za nyumba zambiri.

Kutchuka kwa Decembrist sizowopsa - kuyang'ana kokongola, kosavuta kusamala ndi nyengo yozizira maluwa kumapangitsa kuti izi zitheke. Koma osachepera, kuti apeze chonde ndi maluwa, ayenera kupereka zinthu zoyenera kukula. Kuti chisamaliro ndi kubwereka kwa Decembrist zikhale bwino, muyenera kutsatira zotsatira zingapo.

Kodi ndi nthawi yanji yomwe ndi yabwino kwambiri kufalitsa mbewu?

Zigokaktus akhoza kufalikira nthawi iliyonse, mizu yake ya cuttings mosasamala kanthu za nyengo kunja. Koma nthawi yoyenera ya mbande ya rooting kuyambira April mpaka May, pamene mbewu yayamba ndipo ikukonzekera nthawi yopumula.

Kodi mungakonzekere bwanji mphika?

Cache ya Decembrist ikhoza kukhala yapulasitiki ndi ceramic. Zokonda ziyenera kuperekedwa kwa keramiki, ndi porous ndi zachilengedwe. Ndibwino kuti musankhe mphika, womwe sungaphimbidwe ndi mazira - mizu idzaperekedwa nthawi zonse ndi mpweya, ndipo chinyezi chochuluka chidzasungunuka pamakoma. Mu zinyontho zoterezi chinyezi sichidzaphulika, nkhungu ndi zowola zidzakula.

Koma miphika imeneyi imakhala yochepa, mizu ikhoza kukula pamakoma.

Kwa Decembrist, muyenera kusankha chophimba chachikulu, koma chotsika. Mzu wa duwa ndi wongopeka, kotero madzi amatha kupuma mu chidebe chakuya, pamene mizu sidzafika pansi pa miphika.

Phika sayenera kukhala lalikulu kwambiri - Chomera sichitha pachimake, kuwonjezereka kobiriwira. Ngakhale pokhapokha, chophika chotsatira sichiyenera kukhala chachikulu kuposa chaka chapakati ndi masentimita awiri.

Kodi mungakonzekere bwanji malo?

Mu chilengedwe, zygocactus imakula m'mitengo ndi m'matanthwe a miyala, zomwe zimatanthauza ufulu waufulu wa mizu ndi madzi. Kuti a Decembrist akule ndikukula kunyumba chaka chilichonse, ayenera kupanga zinthu pafupi kwambiri ndi zachirengedwe.

Nthaka iyenera kukhala yowonongeka ndi madzi ofunda komanso opuma bwino.

Nthaka ingagulidwe pa sitolo yapadera kapena kupanga gawo lapansi nokha. Zosakaniza ndi izi:

  • peat;
  • nkhuku ndi masamba - zimakhala zathanzi;
  • mchenga, wosweka wothira dongo, perlite, zidutswa za makungwa a mitengo yowonongeka, njerwa za njerwa, malasha, omwe amagwiritsidwa ntchito monga mankhwala osokoneza bongo.

Kuchuluka kwa chigawo cha zakudya ndi kuphika ufa ayenera kukhala mu chiƔerengero cha 2: 1.

Mbendera imapangidwa motere:

  • Gawo limodzi la nkhuni ndi masamba;
  • Gawo limodzi la peat;
  • Gawo limodzi la mchenga wonyezimira;
  • pa 10% ya njerwa yosweka ndi makala.

Ngati mwaganiza kugula dothi m'sitolo, ndiye nthaka yabwino kwa cacti, pokhapokha mufunika kuwonjezera mtsinje mchenga kapena vermiculite.

Pamene tikukula zygocactus, sitiyenera kuiwala za ngalande, zomwe zimalepheretsa chinyezi. Ikani:

  • mawanga;
  • mwala wochepetsedwa;
  • dothi lowonjezera;
  • kapena malasha.

Kodi zygocactus zimabala bwanji?

Mbewu

Njira iyi si yotchuka komanso yotchuka. Okonda maluwa ena samadziwa ngakhale njira yoswana. Mbewu ingagulidwe ku sitolo kapena imapezeka ku zomera zawo zokha. Koma, njirayi imafuna nthawi yochuluka ndi khama, ngakhale kuti njirayi sizimavuta kwenikweni.

Kuti mupeze mbewu, muyenera kuyambitsa zomera ziwiri mwa njira yopangira:

  1. Pogwiritsa ntchito burashi wofewa, mungu wa chomera chimodzi umasamutsidwa ku pistil wa wina.
  2. Ndiye zimakhalabe kuyembekezera fruiting.
  3. Mbeu ikapezeka, imatsukidwa ndi 3% peroxide kapena yothetsera potassium permanganate.
Mukamagula sitolo, ndi bwino kudziƔa kuti mbewu zomwe si zoposa chaka chimodzi ndizo zothandiza kwambiri. Kusinthitsa komwe kumasonkhanitsidwa mosasamala kumasungidwa mu thumba la nsalu kutentha kutentha ndi 50% chinyezi.

Asanafese mbewu, amatha kutenthedwa ndi kutentha kwa madigiri 40-60 kwa masiku awiri. Mbewu kumera ingadonjezedwe poyesa kubzalako mu njira yothetsera sodium humate.

Kubwera ndibwino kusunthira kumtunda pamwamba pa nthaka, osati kutsanulira. Mphukira yoyamba idzawonekera sabata lachitatu. Muyenera kuthirira mbewu kuchokera ku sprayer, ndi madzi ofunda otsekemera.

Udzu wofesa ukhoza kukhala wamba, mchenga umawonjezeredwa, 50% ya bukuli. Koma inu mukhoza kuyika mbewu mu mchenga woyera, wosambitsidwa. Pofuna kumera kumera, kutentha komwe kumapangidwanso kungapangidwe mwa kuphimba chidebecho ndi kubzala ndi kusindikiza filimu. Mkhalidwe waukulu ndi kuwuluka tsiku ndi tsiku.

Zakudya zomwe mbewu zidzafesedwa, zisanachotsedwe ndi mowa, ndi mchenga kapena gawo lapansi limatetezedwa. Nthaka iyenera kukhala yowonongeka nthawi zonse, kutentha kwa mpweya kuli osachepera + madigiri 25.

Cuttings

Chikhalidwe choyamba chomwe chiyenera kuwonedwa panthawi yobereka ya zygocactus ndi chomera chabwino cha amayi. Zomwe mukufunikira pa ndondomekoyi ndi izi:

  • mbale yomwe iyenera kubzalidwa sayenera kuwonongeka;
  • pazowonjezereka ziyenera kukhala zapamwamba turgor;
  • ndi bwino kupatsa magawo omwe magulu a mpweya aonekera kale.

Pambuyo posankha, muyenera kukonzekera kubzala motere:

  1. Njirayi ikhale ndi magawo 2-3. Iyenera kukhala yosasunthika mosamala kuchokera ku nthambi ya mayi, pang'onopang'ono.
  2. Mbewu zikadali zokonzeka, zimayikidwa pa chophimba ndipo zimachoka kwa masiku awiri m'malo amdima n'cholinga choti mafilimu ochepa kwambiri oteteza mafilimu awonongeke.

Pali njira ziwiri zogwiritsira ntchito mizu, pamasankha omwe ntchito zina zimadalira.

Mu nthaka

Kuti njira iyi ikhale yokonzeka:

  • miphika kapena kapu ya pulasitiki yotayika;
  • nthaka inagulidwa ku sitolo kapena gawo lokonzekera lokha;
  • Zowonongeka kuti apangitse wowonjezera kutentha - kungakhale: kanema wa chakudya, thumba la pulasitiki kapena mtsuko wa galasi.
  1. Thirani gawo lachitatu la vermiculite kapena zinthu zina zothira pansi pa thanki.
  2. Kenaka yonjezerani gawoli ku mphika wodzaza.
  3. Chabwino sungani pansi.
  4. Kubwezeretsa kudula 5 masentimita.

Ngati makapulasitiki apulasitiki amasankhidwa ngati zitsulo, ndiye kudula kumodzi kumabzalidwa. Mu mphika mungabzalitse ochepa. Pakuti rooting cuttings ayenera kupereka mkulu chinyezi. - zophimba zitsulo ndi cellophane kapena chitha.

Mizu idzawoneka mofulumira ngati mutayika mdulidwe mu "Kornevin", musanabzala.

Mitengo ya mpweya imafunika tsiku lililonse kwa mphindi 40. Ikani mphika ndi mbande zofunikira pamalo ofunda. Nthawi yoyamba muyenera kuthirira timadzi timadzi timene timangomaliza kupuma, kuti tisawonongeke chifukwa cha kuwonjezeka kwa chinyezi, kotero kuti tisakhale ndi mizu.

Mbewu zikangoyamba kuonekera, zigawo zatsopano - chomeracho chimakanikira ndipo mukhoza kuika miphika pazenera sill, ndipo kuchotsa filimuyo.

Madzi

Musanayambe kuika timadzi timeneti timene timayambitsa rooting m'madzi, iyenera kuyima maola 24 kuti chlorine iwonongeke. Iwo amatenga njira yaitali za Decembrist, pamene akuponya gawo limodzi m'madzi. Madzi mu galasi ayenera kusungidwa mu bukuli, ngati kuli koyenera, atapitirira.

Madzi mu galasi amasintha pamene akukhala mdima, pambuyo pa masabata awiri mizu idzawonekera, yomwe idzakhala vinyo pang'onopang'ono makoma oonekera.

Mizu yofulumira imathandiza madontho ochepa a "mizu", kuwonjezera pa madzi. Pamene mizu ikukula kufika 2 cm, mukhoza kuyamba kubzala mbewu yaying'ono.

Kusamalira Schlumberberger

Ngakhale kuti chomeracho si chopanda phindu, maluwa othamanga ndi ofunika kutsata malamulo ena ndikudziwa zomera zamoyo - pali 4 mwa iwo:

  1. Nthawi yopuma - kutha kwa dzinja ndi masika. Panthawi imeneyi, zomera zimapeza mphamvu, choncho zimapangidwa ndi kuwala kozizira ndi kutentha - madigiri 12-15 pamwamba pa zero.
  2. M'chilimwe, kukula kwa mtundu wobiriwira kumayamba. Panthawiyi kuthirira kumakhala kochulukira, kuwala kuli kowala, ndi kutentha - madigiri 17-22 ndi kuphatikiza.
  3. M'dzinja zomera zimapuma kachiwiri, kotero kuthirira kumakhala koyenera, ndipo chinyezi ndi chochepa.
M'nyengo yozizira, nthawi yovuta kwambiri kuti duwa liphuke, limapatsidwa madzi okwanira, chinyezi ndi kutentha kwa mpweya.

Kodi mungatani ngati simukupulumuka?

Ngakhale kuti zidutswazo zili mizu, ndipo zimakula bwino, koma zimakhala ndi mavuto akuluakulu:

  • Zigawo zimayamba kufota ndi kutembenuka - Ichi ndi chifukwa chakuti mbewuyi ili pansi pa dzuwa.
  • Phesi silinagwire ndi kuuma - mwinamwake, iyo inagwidwa ndi matenda a fungal kapena kuvunda. Chifukwa cha ichi chingakhale kuthirira madzi ozizira. Koma, mwinamwake mwataya kwambiri feteleza, ndiye zokwanira kusintha nthaka mu mphika.

Dekabrist zigawo, zozikika mu March, mu December zidzakusangalatsani ndi masamba okongola. Mukangoyamba kuyang'ana maluwa, musamakhudze ndikusunthira mbewuyo, mwinamwake idzabwezeretsa mazira oyamba pamaso pa maluwa.

Kubzala kwa njira ya Schlumberberts sivuta. Sankhani njira yabwino yomwe mungathe - kudula kapena kubzala mbewu. Kufalitsa mwa kuika, posamalira bwino, chomera chidzaphulika chaka chimodzimodzi. Pofesa mbewu, perekani chipiriro. Malamulo akuluakulu othandizira kubzala - wabwino kubzala, nthaka yochepa komanso chisamaliro choyenera.