Mkazi wamkazi wamphesa: maonekedwe a kalasi yamtengo wapatali ya "Demeter"

Mphesa "Demeter" omwe amakonda chidwi ndi vinyo, akukonzekera bwino nthawi yochepa.

Ndicho maziko abwino kwambiri a kukula kwa mitundu yatsopano: obereketsa ambiri amagwiritsa ntchito mwakhama ntchito yawo.

Ndi mtundu wanji?

Chokongola ndi chokoma "Demeter" amatanthauza mphesa.

Fomu iyi imapereka oyambirira kapena apakati (malingana ndi chisamaliro ndi nyengo) nthawi yakucha. Kuzungulira kwathunthu kumatenga masiku 120-125.

"Demeter" imakhala ndi zipatso zazikulu ndi zokolola zambiri, koma sizingatheke. Choncho, mutakula mumtunda, sizimadziwonetseratu kuti ndi mbewu yabwino, chifukwa nthawi zina zimakhala zofunikira kuziwotcha (kuphatikizapo kutsekemera, kutentha pang'ono, etc.).

Zipatso zazikulu zimakhalanso ndi Zachiyambi, Zokondweretsa ndi Merlot.

Mphesa "Demeter": kufotokozera zosiyanasiyana

Zosiyanasiyanazi zimadziwika ndi zida zamtunduwu ndi zochitika:

1. Shrub Iwo ali apakati mpaka kukula.

   Chifukwa cha kukula kwa mphukira zambirimbiri zomwe zingathe kubala zipatso, kuwonjezetsa chitsamba sikunatulukidwe ndi zotsatira zake zonse zoipa, kuphatikizapo zomwe zimagwirizana ndi kupweteka kwa mpesa. Pofuna kuthetsa ngoziyi, kupukuta kwa inflorescences ndi masango akulimbikitsidwa.

2. Mpesa. Imamera kutalika mpaka 2-3 mamita.

   Ali ndi kutalika kwakukulu kwa ukalamba (mpaka 6/7 ya kutalika kwa mphukira). The coefficient of fruitfulness - 1.5-2. Pafupipafupi nkhani imodzi ya chitsamba ya 80-90% ya mphukira zopatsa zipatso. Kuchepetsa kumalimbikitsidwa.

3. Maluwa Akutanthauza mtundu wa akazi wogwira ntchito.

   Komabe, izi sizimamulepheretsa kuti apulumuke ndi kumangiriridwa. Pa mphesa mphukira mawonekedwe, monga ulamuliro, 2 inflorescences, nthawi zina - 3 inflorescences.

4. Berry Zipatso pazigawo zosiyanasiyana za chitukuko zimakhala ndi mtundu wosiyana-wobiriwira kapena wobiriwira ali wamng'ono, woyera kapena wachikasu ndi mthunzi wamtundu wa msinkhu wokalamba (makamaka ngati gulu la mphesa liri pansi pa kuwala kwa dzuwa).

   Monga lamulo, zipatso za zosiyanasiyanazi ndi zazikulu komanso zazikulu kwambiri, zimafika kukula kwa 30x35 mm ndi kuyeza pafupifupi 10-15 g Koma ndi kusamalira mosamala ndi zakudya zowonjezera, komanso malinga ndi kuchuluka kwa gulu, ngakhale zipatso zazikulu .

   Zili ndi mawonekedwe oundana, nthawi zina maonekedwe a diamondi. Mabulosi a mchere wonyezimira amakhala ndi tinthu losavuta kumva ndi kukhudzana ndi nutmeg.

5. Gulu la. Kawirikawiri masango a "Demeter" amapangidwa lalikulu (mpaka 40-45 masentimita) ndipo ali wandiweyani, ngakhale ali ochepa, osasunthika.

   Monga lamulo, iwo amadziwika ndi mawonekedwe ozungulira, akutsika pa khonasi

   Ambiri a muluwo ndi 800-1100 g Koma alimi odziwa bwino ntchito, amagwiritsa ntchito mitengo ya mtengo wakale, komanso kudulira mitengo ya mpesa kwautali wa masentimita 14-20, akhoza kutenga masango opitirira 2-2.5 makilogalamu.

Zina mwa mitundu yomwe ingabweretse zokolola zabwino ndi Podarok Magarach, Chaka Chachisanu cha Kherson wokhala ku Chilimwe ndi Rkatsiteli.

Chithunzi

Mphesa zamoto "Demeter":

Kuyambira mbiri ya kusankha

Mtundu wamphesa wamtengo wapatali unapezeka chifukwa cha kusakanizidwa kovuta. Makolo (osankha) awiri a "Demeter" ndi awa: (Pleven x Paleri-5) x (Fairy x Arkady).

Zinyamazo zinagwedezeka chifukwa cha kugwirizana kwa sayansi kwa a Russian ndi Chiyukireniya obereketsa. Ntchitoyi inapezeka ndi asayansi a Institute of All-Russian Research Institute of Viticulture ndi Winemaking iwo. Ya.I. Potapenko (Novocherkassk) ndi OV Grape Elite (Ukraine, Zaporozhye).

Zinthu zina zofunika

Pofufuza izi zosiyanasiyana, ziyenera kuzindikiranso kukoma kwake, maonekedwe okongola, zokolola zambiri komanso kuyenda bwino.

Kukoma kwakukulu kumasonyezanso ndi Ataman, Velika ndi Black Raven.

Koma kuti tipeze zokolola zabwino za zipatso zamtengo wapatali, njira zina ziyenera kutengedwa.

Makamaka, komanso Mphatso Yatsopano ya Zaporizhia ndi Rosemus, izi zosiyanasiyana zimafuna kuthirira nthawi zonse. Tiyenera kukumbukira kuti pamene nyengo yamvula imasintha mvula yambiri, zipatso zazikulu komanso zazikulu zowonongeka zimatha kuchitika.

Kuti mupeze zokolola zabwino, muyenera kumvetsera ku maiko a inflorescences.

Zokwanira zidzakhala zosiyana ndi inflorescence imodzi pafupipafupi 2 iliyonse ya chitukuko chamkati ndikukhala ndi inflorescence imodzi pa mphukira iliyonse yotchuka. Mphukira yopanda malire komanso moona mtima imalimbikitsidwa kuchotsedwa.

Kawirikawiri, mitundu yosiyanasiyana "Demeter" imatanthawuza mitundu yamphesa yopanda chisanu (mpaka -22 ... -24 ° C). Komabe, m'madera a kumpoto kwa viticulture nthawi yonse ya kukula, chomerachi chiyenera kukhala ndi filimu yopyapyala.

Pogona amafunikanso kwa zaka za Kishmish, mitundu ya Nadezhda Azos ndi Valek.

The cuttings za zosiyanasiyana zosiyanasiyana muzu kwambiri, chifukwa mu mapangidwe wamtali ndi amphamvu mbande. Koma ndi zofunika kuthandizira chitukuko chawo mwa kudyetsa feteleza phosphate feteleza.

Matenda ndi tizirombo

Mphesa "Demeter" imasonyeza kusamalitsa moyenera matenda monga oidium, imvi yovunda, mildew.

1. Makamaka amphamvu oidium bowa zimakhudza chitsamba ndi zipatso mu youma yotentha. Pambuyo powonekera pa masamba obiriwira a chomera, mtundu wa phulusa umatuluka, masamba okhudzidwa amauma mofulumira, ndipo zipatsozo zimakhalabe zopanda mphamvu, kapena zimayamba kuphulika.

   Chotsani vutoli mwachipatala ndi zokonzekera colloidal kapena pansi sulfure.

2. Pafupifupi mbali zonse za zomera zingakhale zovuta zowola. Koma makamaka matendawa opatsirana, omwe amadziwika ngati mawonekedwe a bulauni, "chikondi" chimakhalapo kale masango.

   Zipatsozi zimaphimbidwa ndi bulauni, mwa kukoma kwa zipatso ndi vinyo zopangidwa kuchokera ku zipatso za odwala, pali fungo labwino komanso kukoma kwa nkhungu. Pofuna kupewa kuwonongeka kwa mbeu ndi nkhungu zakuda, masango okhudzidwawo amachotsedwa, ndipo chitsamba chomwecho chimatulutsidwa ndi 1% yothetsera potashi kapena soda.

3. Mbalame ndi madontho amawononga kwambiri Demeter mbewu.

Musaiwale za matenda omwe amagwiritsidwa ntchito monga a rubella ndi khansa ya bakiteriya, komanso chlorosis, bacteriosis ndi anthracnose. Zambiri zokhudza iwo mukhoza kuziwerenga pazomwe zilipo pa tsambali ndi kutenga njira zofunikira zotetezera.

Monga tikuonera kuchokera pamwambapa, "Demeter" si mitundu yosavuta. Koma ndi mtima wonse, iye adzatikondweretsa ndi kukoma kwake ndi madzi atsopano.

Kuwonetsa kanema kwa mphesa "Demeter":