Chowawa chimagwiritsidwabe ntchito ndi makolo athu. Zilonda zamtunduzi zinapangidwa kuchokera kwa iwo motsutsana ndi adani ndi zovuta, ndipo mothandizidwa ndi mankhwala okhudzana ndi zowawa zomwe adawononga. Komabe, ngakhale izi, mbewuzo zinagwiritsidwanso ntchito pazinthu zachuma. Kuchokera m'nkhaniyi, muphunziranso za zowawa zamitengo, komanso zonse za zomera zochepa zomwe zimakula.
Chowawa: Zofotokozera zambiri za mtundu
Chowawa ndi cha banja la Astrov. Dzinali limatchedwa dzina la mulungu wamkazi Artemis, ngakhale kuti ambiri amatcha "evshan." Koma ngati simunayambe mwakumanapo ndipo simudziwa kumene kukula kwa mbozi, ndiye kuti tidzakuuzani za izi tsopano. Mungathe kukumana ndi zomera zakutchire ku malo otentha a Eurasia, North America ndi kumpoto ndi South Africa. Mwachitsanzo, nyanja yowawa imapezeka m'madzi owuma ndi osabvundika, omwe amawopsya - m'tchire chowawa chaku Central Asia. 
Chomeracho nthawi zambiri chimatengedwa ngati chosatha, ndi chaka chabwino kapena chaka. Zimatchedwa kuti theka zitsamba ndi zomera za herbaceous.
Komabe, pa mitundu iliyonse pali kusiyana kosiyana - malo a masamba. Inflorescences wa zowawa zimapangidwa m'mabasiketi. Maluwa ali ndi pinki, yachikasu ndi yoyera.
Malinga ndi zamoyo, masamba otseguka otsekemera amadziwika ndi siliva-buluu, chitsulo ndi mtundu wobiriwira.
Kusiyana kwina mu mitundu ya zokongoletsera zam'mimba ndi kutalika kwa chomera. Mitengo yochepa kwambiri imakula mpaka masentimita 20 mu msinkhu, ndi wamtali - mpaka mamita 1.
Chowawa - chomera chodzichepetsa ndipo chingathe kupirira nthawi yaitali popanda madzi. 
Tsopano kuti mudziwe chomwe chitsamba chowawa chikuwoneka ngatichimodzimodzi, tiyeni tipitirize kufotokozera mtundu uliwonse wa zomera.
Wamtali wowawa
Ngati mukufuna kukongoletsa munda, ndiye kuti mudzafunika msowa wamtali wamtunduwu, kufotokozera zomwe tidzapereka m'magawo otsatirawa.
Munda aliyense wamaluwa akufuna kukondweretsa diso ndi mausankhidwe osankhidwa bwino ndi mizere yolondola. Pofuna kukonzekera bwino munda wamunda, muyenera kuyandikira bwino nkhani ya kukonzekera: kupanga mabedi, mipanda, kukonza mabedi.
Gmelina Chomera Chomera
Ziri zovuta kuwerengera mitundu yambiri ya zowawa m'nthaka. Komabe, tidziwa mwatsatanetsatane za otchuka kwambiri, monga, Gmelin chowawa (dzina lina la mtunduwu ndi "Nsembe"). Chomera ichi ndi cha zitsamba zamankhwala. Ifikira mpaka mamita 1 mu msinkhu. Zimayambira bwino pafupi ndi mizu ya lumbering.
Amamera ku Far East ku nkhalango za m'nkhalango, m'mphepete mwa nkhalango, kumtsinje, kumtsinje, ndi kumapiri. 
Pakuti achire zolinga, asonkhanitse nsonga za mphukira. Zosonkhanitsazo zimachitika panthawi ya maluwa.
Matenda achimake ali ndi mafuta ofunikira (pinene, r-pinene, p-cymol, limonene, borneol, camphor, ndi camphene), tanins, vitamini C, mavitamini a acids, komanso alkaloids, coumarins, mphira, ndi bioflavonoids. 
Gmelin chowawa chimakhala ndi antipyretic, analgesic, expectorant, anti-edematous, anti-inflammatory properties. Anakonzekera mankhwalawa "Chamazulene."
Zowawa zopweteka
Chomera monga chowawa chimayesedwa kukhala chosatha ndi udzu.
Mitundu imeneyi ili ndi fungo loipa komanso lowawa. Ichi ndi chomera chowawa kwambiri chomwe chimagwiritsidwa ntchito pokonzekera mankhwala.
Mukudziwa? Chowawa ndi chofunikira kwambiri cha zakumwa zotchuka za absinthe.Europe ikuonedwa ngati dziko la mtundu wamtundu uwu, ngakhale kuti wakhala ukukula kwa nthawi yaitali ku North Africa ndi Western Asia. Amagwiritsa ntchito kum'mwera kwa Europe, USA, kumene mafuta amapangidwa chifukwa cha chowawa.
Mungathe kukumana ndi chomera pamsewu, m'minda yachitsulo yokhalamo, m'mphepete mwa nyumba, pafupi ndi nyumba ndi m'mphepete mwa nkhalango.Chowawa chimakula mpaka mamita awiri m'lifupi. Mphukira imakhala yowongoka, ndi tsitsi losweka. Maluwa - madengu achikasu amakula kufika 3.5 mm m'mimba mwake.
Masamba a zowawa (pamaso pa maluwa) ali ndi sesquiterpene lactones, glycosides owawa, saloids, phytoncides, ascorbic acid, mafuta ofunika, saliti ya potassium, carotene ndi organic acid.
Mafuta ofunika ali ndi thuyl, thujone, cadinene, curcumen, chamazulenogen ndi nsalu. Mbali ya pamwambayi ya chowawa chiri ndi absinthin, otabsin, ketolactones A ndi B, artemisetin ndi oxylactone. 
Mu mankhwala, mapepala a chitsamba chowawa amagwiritsidwa ntchito, omwe amasonkhanitsidwa kumayambiriro kwa maluwa. Amagwiritsidwa ntchito pokonzekera mafuta ofunikira ndi mankhwala ena. Chomeracho chimakhala ndi kulawa kowawa kwambiri ndipo chimapweteka mitsempha m'kamwa. Zimapangitsa kuti ntchito ya m'mimba ikhale yogwira ntchito.
Chowawa chimagwiritsidwanso ntchito pophika monga zonunkhira za mbale zophika.
Ndikofunikira! Chowawa sichiyenera kudyedwa panthawi yoyembekezera.Chomeracho chimagwiritsidwa ntchito poyendetsa moths ndi mbozi. Gawo la pamwambali limagwiritsidwa ntchito kupenta nsalu muzithunzi zilizonse zobiriwira.
Louisiana Chowawa
Louisiana chowawa chimakula mpaka 90 cm mu msinkhu. Ili ndi mtundu woyera wa masamba ndi maluwa achikasu.
Ichi ndi chomera chosatha chomwe chimamasula mu August. Nthawi zambiri, pali mitundu yake yomwe imabzalidwa ngati zokongoletsera.
Mitundu imeneyi imachokera ku North America. 
Kawirikawiri zomera zimagwiritsidwa ntchito monga njenjete ya njenjete, yomwe nthawi zambiri imakhala m'zinthu zathu. Mu mankhwala, mbali yokha yomwe ili pamwambapo ya chitsamba chowawa imagwiritsidwa ntchito. Kuchokera kumapanga a broths, tinctures ndi akupanga. Chomera chowawa ndi madzi zimagwiritsidwa ntchito mkati.
Ndikofunikira! FOlina sangathe kudyedwa kwa nthawi yaitali, chifukwa imayambitsa machitidwe a hallucinogenic, kupweteka ndi kugwa.
Chowawa Chowawa Lacticulum
Mu mitundu ya chitsamba chowawa chimaphatikizapo molotsvetsvetkovaya, amene ali ndi ndondomeko zotsatirazi:
- Imakula mpaka mamita awiri mu msinkhu.
- Ndi chomera chosatha.
- Ali ndi masamba otseguka ndi aakulu, mtundu ndi wobiriwira.
- Maluwawo ndi aang'ono, okongola kwambiri, ndi fungo lonunkhira.
Chokomala lacticulum pakati pa currant baka chikuwoneka wokongola.Nkhungu pachaka
Chitsamba chamakale chaka ndi chaka chomera. Mungathe kukomana naye ku East ndi Central Asia, komanso ku South ndi Southeast Europe. Amakula mumsana pafupi ndi njanji komanso m'malo amchenga. Zimatengedwa ngati namsongole.
Mkaka wa pachaka uli ndi mafuta ofunikira okoma fungo, ascorbic acid, tannins ndi alkaloids. Mu 1972, ankagwiritsa ntchito chaka chowawa kuti apange machiritso a malungo. M'nthaŵi yathu, gawo la pamwambali la zomera limagwiritsidwa ntchito ngati zonunkhira. Mafuta ofunikira amagwiritsidwa ntchito popanga zonunkhira ndi sopo. 
Mu mankhwala amtunduwu, mbali ya pamwamba ya malungo ndi kamwazi imagwiritsidwa ntchito. Mukhozanso kupeza dafi yofiira khungu, ndipo mizu imapanga daimu-chikasu utoto wa khungu, ubweya ndi silika. Mtundu wamtundu uwu umagwiritsidwa ntchito mu dacha kwambiri ngati chokongoletsera.
Ngati mulibe mwayi wochulukitsa bedi lamaluwa panyumba yanu ya chilimwe ndikuyang'ana yankho la funso lomwe zomera zimasowa zosamalidwa, yang'anirani mchere, mchere, peony, primula, rudbeckia.
Chowawa Chomera Rutolia
Chowawa Chomera Rutolia chimakula mpaka 80 cm mu msinkhu. Ndi chitsamba cha steppe, chomwe chimapezeka ku Western Siberia, Central Asia ndi kum'mawa kwa Siberia. 
Zimayambira, masamba ndi inflorescences a chitsamba chowawa chitolist amagwiritsidwa ntchito pa mankhwala. Chomeracho chili ndi mafuta ofunika, mankhwala odzola, scopoletin, organic acids, flavonoids ndi p-hydroxyacetophenone.
Mafuta ofunikira amakhala ndi zotsatira zokhudzana ndi antibacterial ndipo amagwiritsidwanso ntchito pa chithandizo, komanso mu zonunkhira. Mafinya a chitsamba chowawa rutolistnaya ogwiritsidwa ntchito mu dysuria, ndipo zitsamba zowonongeka zimagwiritsidwa ntchito ngati dzino. 
Decoction imathandiza ndi angina, ndi infusions - ndi matenda a mtima ndi m'mimba.
Chomera-chomera chochepa
Mitundu yocheperapo yokhala ndi zowawa zimagwiritsidwa ntchito ngati zokongoletsera zokongoletsera, ndipo mu gawo lino mudzaphunzira za makhalidwe awo akuluakulu ndi mayina omwe amadziwika nawo.
Schmidt chowawa
Tsopano kuti mudziwe kuti mthunzi wamtali umawoneka bwanji, tiyeni tipitirize kufotokozera mitundu yochepa ya udzu umenewu. 
Chomera cha Schmidt ndi chomera chosatha ndi fungo lonunkhira. Grass amakula mpaka masentimita 20 mu msinkhu. Masamba ake ndi osalimba ndipo amasokonezeka kwambiri. Maluwa a chomera ndi ochepa. Nthawi zambiri, amagwiritsidwa ntchito kukongoletsa malire ndi mapiri a miyala, komanso amayang'ana pachiyambi pamabedi.
Zingakhale mbiri yabwino kwambiri pamaluwa otsika kwambiri.
Mukudziwa? Kalekale, chitsamba chobala chinkabalalitsidwa ku England kumakhoti. Ankaganiza kuti izi zimalepheretsa kufalikira kwa "chimfine cha ndende."
Mtundu wa Steller
Mtundu wa Steller umakopa chidwi ndi masamba otseguka. Iwo ali osasangalatsa komanso okondweretsa kukhudza. Mtundu uwu umakhala ngati chokongoletsera m'munda. Yokongoletsedwa ndi mapiri a masitepe, kusunga makoma, mapiri a miyala. Zimapitanso bwino ndi zomera zowala. 
Mofanana ndi dzina lake ndi gulu la mitundu, Mtengo wa Steller ungapezeke pamapiri otsetsereka, kumene zomera zimakula mpaka masentimita 30 m'litali. Amakula ku Far East, ku Japan ndi ku Norway. 
Chowawa
Chowawa ndi chomera chosatha ndikukula mpaka masentimita 80 mu msinkhu. Ili ndi zimayambira zowonjezera. Chobiriwira chobiriwira chimakhala ndi masamba a masamba obiriwira ndi maluwa aang'ono ofiira. Mungathe kukomana naye ku Central Asia ndi ku Western Siberia, kumphepete mwa nyanja, glades, ku steppes, meadows komanso pa roadsides. 
Mtundu umenewu umagwiritsidwa ntchito pazifukwa zachipatala. Makamaka ndi matenda a urogynecological, matenda a m'mimba, ndi khunyu. Komanso kuchokera ku masamba atsopano a zowawa ndi mafuta a nkhumba amapanga machiritso. Chomeracho chimakhala ndi mphira ndi phenol carboxylic acid, komanso mafuta ofunikira. Pa mizu pali artemaisaketon ndi dehydrofolcarinone.
Tsopano, pamene inu mukudziwa chomwe chowawa chiri, ife timapitirira mpaka ku yotsatira. 
Chomera chowawa
Chomera chowawa chimapezeka kum'mwera chakum'mawa kwa Alps. Zimasiyanitsidwa ndi siliva pachimake pa masamba ndi fungo lamphamvu. Mapepala a mapepala ndi okwera, otsika komanso otsika kwambiri. Inflorescences amakula pamwamba pa masamba ndi kukhala ndi mtundu wachikasu. 
Zomera zimabzalidwa pafupi ndi makoma a maluwa, m'madera otentha a m'mundamo ndi pa makoma a miyala. Chowawa chowawa chimakhalabe ndi maonekedwe ake m'nyengo yozizira.
Chimanga chowawa
Chimanga chowawa chimakhala chosatha, chofikira mpaka masentimita 40 mu msinkhu. Masamba ndi achidule ndipo amakhala ndi mtundu wotumbululuka. Maluwa ndi achikasu kapena ofiirira-pinki.
Mungathe kukumana kumpoto kwa China ndi Central Asia, pamapiri a miyala, steppes, m'nkhalango zamapine komanso m'mapiri.
Mtakawu uli ndi ascorbic acid, mafuta ofunikira, flavonoids, cineole, borneol ndi fenchone. 
Kwa mankhwala, masamba, zipatso, mizu, udzu ndi inflorescences za zomera zimagwiritsidwa ntchito. Infusions ndi decoctions ali expectorant, diaphoretic ndi antipyretic katundu. Amagwiritsa ntchito diphtheria, bronchitis, chifuwa, malungo, chibayo komanso chifuwa chachikulu cha m'mimba.
Mukudziwa? Kale ku Roma, opambana pa mipikisano yamagaleta anapatsidwa mphoto - vinyo wokhala ndi chitsamba chowawa. Chimalimbikitsa thanzi komanso chitetezo.Chowawa ndi chomera chokongola komanso chothandiza, ndipo tikuyembekeza kuti mothandizidwa ndi nkhani yathu mumatha kudziwa mtundu wa udzu ndi kusiyana kwawo komwe kulipo.
